7 Delightful Dinners with 4 NEW PRODUCT Taste Tests

[@ThoseVeganGuys]

The chickpea link. amzn.to/3ANFcqZ

[@sonofliberty1]

I'm with you 100% with the vinegar. I usually put a load on top and then once I've eaten the top layer of chips I put a bit more on the rest.

[@catherineturner2839]

My nanna used to call it a fish supper. She was from blackburn

[@BeccaAl]

14:17 mint sauce with extra vinegar on mushy peas for me. Being a Nottingham native. If I go to the local chip shop now I’m down south I’ve been having Chips, mushy peas and gravy, classic 😁🍟🍵

[@joanneniven342]

Worth trying salt and vinegar seasoning it's pretty special ❤

[@rebeccagreen692]

My family used to get fish and chips every Thursday to watch Top of the Pops and Eastenders. I still crave the flavours. So glad we have vegan version.😊

[@ThoseVeganGuys]

@@rebeccagreen692 so many vegan versions now. And many of them really lovely x

[@flanny5419]

Ooh we do like a taste test and tonights vlog featured a multi pack. We fancy that Lasagne and your gravy looked rich dark and gorgeous on that Wellybobs!🤣

[@totoshuman7664]

nooch is a condiment in this house ❤

[@ThoseVeganGuys]

LOL. Totally get that

[@Ligaya1980]

I'm glad you hot to spend time with Angharad and her family. We do miss her and I hope she will get stronger with each day. Hugs and love to all 💚🌟

[@marklymer1990]

Looking forward to trying the flank! We were in Purezza Thursday too!

[@ThoseVeganGuys]

@@marklymer1990 whilst we were?

[@marklymer1990]

@ThoseVeganGuys we were there around half 7ish...

[@tamcon72]

Sorry to hear about Angharad, and wishing her better health. These meals look wonderful; so many great new products to tantalize the appetite and inspire the cook! Thanks for posting 🙂

[@Amicay2]

I've only just started watching your videos but I love you two already!

[@ThoseVeganGuys]

@@Amicay2 why thank you. :)

[@nadjat3705]

Funny that! Although Aldi is a german company, we don´t have all those fancy vegan products. But it slowly get´s better.

[@ThoseVeganGuys]

We've heard this many times, such a shame.

[@oregonchika]

I'll be making Juicy Marbles loin for Thanksgiving next week. I had never even heard of them until I saw you guys eating the filets. i ordered the Thanksgiving bundle from their website. Can't wait to try it!

[@Lbwoods15]

Another fabulous video both :) i will definitely be making the kebabs they looked great. I always enjoy a chippy tea so will have to pop to aldi and try the fish alternative

[@muddypaws]

Yeah..I agree them there chickpeas are awesome ❤

[@addamhewitt]

That gravy on the mash and wellington 🤤🤤. Proper gravy that, dark, thick, deliciousness. And I agree with the flanks, texture good, flavour good, price good. Will definitely buy again. Although I have seen, the wellington and the flanks are seasonal items. So let's enjoy them, while their here 💚💚💚

[@lindajo1840]

Delightful, colourful, delicious as always. Good that you caught up with Angharad, best wishes to her. Lasagne looks great, and that gravy is something else...😋💓💚💜

[@RainbowVegansRock]

I'm not sure if I'll try the steak alternatives but I still like to hear opinions about them so I can recommend to people.

[@debbiepalmer1094]

Thanks. Aldi's meat substitutes look really good. When you were pouring that gravy I got really hungry despite having eaten.

[@geecee8864]

Asda do a nice lasagne as well,from the fridge and on their 2 fir £5 offer

[@robingill7363]

Those wellingtons and flank steM are on my list to pickup and will make sure I do now they have been given a TVG seal of approval I definitely will make sure I do. So wish my local Lidl had all those new products but it doesn't - would love to try that lasagne as it's one of my favourites

[@clarehunt7209]

Oohh not a great fan of condiments I sometimes have salt and you guys have got me into trying hot sauce !!! Loved the gravy sound effects :D

[@carimclerran9647]

The chickpea curry always looks so good, maybe someday I'll stop being lazy and try it myself.

[@bevllewellyn8799]

After a snowy Sheffield yomp if I’ve and slush, I return home to MEALSVLOG! Yaaaayyyy. A reet belly-hug of warmth and fabulosity. Thanks guys, you lovely beans 👍❤️👍

[@TraceyLTims]

As usual, all of your weekly meals look incredibly tasty. The pizza etc on your night out with Angharad and family looked so so good. I do hope she is better soon, miss her vlogs.❤❤❤

[@Mama24loves]

This all looked fabulous! I wish Aldi and Lidl would bring these delicious looking vegan products to the US!

[@worldofwarcraftnoob254]

What gravy did you use? It looked amazing!

[@ThoseVeganGuys]

One beef style oxo, a few drops of Hendersons relish and then bisto best onion.

[@worldofwarcraftnoob254]

@@ThoseVeganGuys Thank you, I shall try that next time

[@ashleyberrisford]

I should know better than to sit and watch your meals vlogs while I'm still at work 🥲 rookie mistake! That gravy was next level 🤤 the pour was almost NSFW LOL

[@ThoseVeganGuys]

@@ashleyberrisford oh it was thick LOL

[@justalinkooh]

purezza is unreal isn't it? thanks for the update on angharad, too. lots of love...bye loves!

[@pamfogarty3087]

What do you use for your gravy? Looks lovely - thanks!

[@ThoseVeganGuys]

One beef style oxo, a few drops of Hendersons relish and then bisto best onion.

[@janer319]

Newish to your channel and love it! I too, love vinegar .... question re your "chips" ... do you fry them and if so in what oil or are they oven baked? Thanks Guys!

[@ThoseVeganGuys]

We air fry McCain oven chips. x

[@hannahf_x]

Try the "Redefine Meat" vegan steaks, we've found they're our favourite! 🥰

[@ThoseVeganGuys]

@@hannahf_x never seen them anywhere yet

[@eightytwo6396]

The Aldi ones are made by redefine. Exactly the same recipe.

[@geecee8864]

Beef wellington looks great but the steaks look just a wee bit too real for my liking.Agree with Paul and the vinegar except he forgot to drown his mushy peas in it as well

[@ThoseVeganGuys]

LOL. You forget I'm not you. X

[@Nicky-ws9lz]

Hi guys, great video. I wondered if you’d tried Tesco plant chef fish free goujons in the fridge section, they are by far my favourite with my homemade tartar sauce. I’ve bought the Aldi salt and vinegar fish less to try but haven’t had it yet. Your videos have had me venture out a bit into different supermarkets as I’m normally just a Tesco girl. Went to Lidl and had the sushi for 2, omg it was so good and had the apple turnover as well, thanks for pointing them out. We moved to Wales 6 years ago by the sea and it’s a bit rural, the supermarkets apart from Tesco are pretty rubbish at vegan stuff, lots of farmers hear sadly, chanting the No farmers no food slogan everywhere 😢 I was trying to figure out which way you were going to roll your kebab for Tuesday without it all falling out, would like you to show us maybe next time lol.

[@ThoseVeganGuys]

We've featured the kebab roll on other vlogs, but will show again at some point

[@Nicky-ws9lz]

@ I’ve just found it on one of your Lives a month ago 😊

[@PeiPeisMom]

Oof, that Sunday dinner was dead sexy 😜

[@dotty1220]

DELICIOUS ❤

[@Bloodrose75]

Well guys, what a day its been. Farmers have protested en masse at at Westminster over Inheritance Tax. My half-sister called to talk about it and lecture Mum about why we 'must' support farmers. I told her we already do - its called Subsidies. She has 240 acres around Hay-on-Wye with a stretch of river and private woodland. Plus 6-7 holidays a year as they have a farm manager and staff. Her Mother can't even get Pension Credit as I am a full-time carer for her. It was pleading poverty about lack of government money. Watched BBC Wales news where Jeremy Clarkson stated that only the wealthiest 6% of farms will be effected - 94% will not meet the threshold. Lynda suggested getting rid of Educational Grants, Free prescriptions and OAP bus passes instead (so out of touch) To get more facts I watched a KZbin video by Sky news 'Should farmers be subject to inheritance tax? What an eye opener - I suggest more UK vegans watch it if they can.

[@naomimsmule5072]

🫶

[@cantstoplion]

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