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Join me in this very relaxing vlog where I share a new app that I love, an exciting addition to my living room, an incredible cookie recipe, and some flower arranging.
Cookie Recipe
2 sticks salted butter, at room temperature
1 cup dark brown sugar, firmly packed
1 cup granulated sugar
2 large eggs
1tsp baking soda
2tsp salt
1 1/2 cups plain flour
24oz chocolate chips
Preheat oven to 375°F.
In a stand mixer with the whisk attachment, combine butter and sugars on medium speed until light and creamy, about 3 to 5 minutes.
Add one egg at a time, then the vanilla extract. Use a spatula to scrape down the sides of the bowl.
Add baking soda, salt, and flour slowly. When just incorporated, turn off mixer and fold in chocolate chips.
Place dough in teaspoon-size mounds on a baking sheet lined with parchment paper.
Bake cookies for 10 to I2 minutes, rotating pan halfway. Remove when cookies are brown at the edges but still soft in the center.
Cool on baking sheet for 7 to 10 minutes before transferring to a wire rack