A Registered Dietitian Explains: The Carnivore Diet

[@christiaankriel420]

Yep sorry... been eating carnivore for 6 months, you dont need fibre, liver has enough vit c... and you dont need carbs! Im healthier than ever.

[@meghan42]

Been smoking for 33 years and don't have lung cancer yet!

[@Ashclayton1994]

@@meghan42 got anymore false equivalencies?

[@elevenpoisons2484]

carbs and sugar ruined me more than smokes did

[@The1belal]

Me for 1-1/2 years now, and best health ever - we don't need fiber, it just makes big turds.

[@someguyO2W]

@@The1belal had the best BMs when I was carnivore. Unfortunately fell off the wagon and started drinking again. Quit now so I'm preparing to go back.

[@andreas_reyes]

Can you explain this to me. I used the carnivore diet as an elimination diet, never intended on doing it long term. Why is it that my bowel movements while following the diet were more regular and with less issue, but not that I follow a well balanced diet with more fiber than the minimum recommended, it is very difficult to defecate? While following an all meat diet, no issue. Recommended diet as per the AHA, big issue.

[@wesleygaitan]

Depends what foods you can tolerate. And also the carnivore diet made my bowels too dry and hard so I lowered the protein by a ton and up the fats alot and my bowels is perfect now. But the issue with carnivore? Insomia and increased heart rate so I eat low carbs now and my energy is perfect and sleep. I get around at least 200g carbs a day.

[@yuvaryugam3434]

What are your sources of carbs?

[@ladytempest7273]

Best decision I ever made was to go carnivore. You don't need fiber. Your data is outdated. Try to keep up.

[@ClassicJukeboxBand]

Just being educated or having some kind of degree does not mean you are correct...

[@WholesomeTaiwaneseMonkeygod]

same to you, right? So you are talking nonsense at all.

[@craigmcneil3987]

@hgfdfghjk Berg is a chiropractor.....amazing people follow him for nutrition info.

[@TheBATSnape]

@@craigmcneil3987 Epic LOL! I once had a chiropractor who sold all manner of vitamin concentrates, like a self proclaimed rainforest guru. So much sugar in those though, before I learned the benefits of its restriction on inflammation. Problem for these people is, their focus goes against their peers. Anyone who won't push a handful off pills really has little hope of obtaining a doctorate, unless they are willing to just pretend to agree with everyone else to pass their dissertation.

[@Jayc9582]

@@craigmcneil3987 so what if he’s a chiropractor? I don’t care if he’s a roofer. It doesn’t take much research to discover that the diet heart hypothesis is completely flawed. And if he’s done his research and can explain the bio chemistry behind his claims what he does for a living is pretty much irrelevant.

[@smorgdonkey]

@@craigmcneil3987 a lot of whacky people just constantly extole the virtues of the people who say things that they agree with regardless of current science or peer reviewed studies.

[@devdawg22]

I think you're using your outdated dietitian training to be closed minded on the fact that the " food pyramid" that has been preached for so long has only lead to the heath crises that we have now. Your acting like people didn't evolve on an animal based diet to begin with.

[@meghan42]

Oh no. He mentioned that. the food pyramid has changed and he said that our ancestors did not ONLY rely on animals fo thteir calories.

[@mixerD1-]

@@meghan42 Yes, and we hear these frequently enough that we never question their validation. So I'd like to know how we know exactly what people were eating thousands of years ago and the "whys". Like, if it was meat and fats as a staple but grain/fruit (sugar) in emergency times or up until we figured out farming as an easy way to provide food in an emergency, should we not avoid the emergency food if we're not in an emergency?

[@markislivingdeliberately]

@@mixerD1- should we not live in houses or fly in planes and take medicine? We didn’t evolve to have those so therefore they must be bad, no? Logic works both ways.

[@Preservestlandry]

Who even follows the food pyramid though? Everyone in line for fast food today is not following it.

[@kevingibbons6215]

No Fiber for 3 years,... I have perfect poops.

[@ivoivic2448]

ok, random internet person totally not coping with their bad life choices.

[@suew4609]

​@@ivoivic2448It's true!

[@ivoivic2448]

@@suew4609that gas mask at the entrance to the toilet and encrusted spatula by the toilet say otherwise.

[@BlueFlash25]

@@ivoivic2448 You don´t really need fiber to poop like a champ, while there are benefits its mostly propaganda from the companies in the 70s to sell their products BUT you are doing right thing to be skeptical, do you own wide and deep research and carefully try what is right for you since every human is different. PS: I don´t think someone saying they have a good poop means they cope with anything 😅

[@RaveyDavey]

And the bowel cancer you might well get in 20 years? Not bothered by the evidence on that? I bet not. Because for some reason carni-bros are True Believers. It's like a cult. Anytihng that doesn';t fit the cult's narrative is ignored.

[@graemecreegan6749]

Couple of points: People always push back against carnivore diet by saying ‘yes of course plants can be bad for some people, some times etc’ but fail to address the core concept of the carnivore diet i.e. that while most people can eat most plants and not have too much trouble, everyone would be healthier if they ate more meat and much less ultra-processed plant based carbohydrates. Many people try to debunk the hypothesis that a carnivore diet is how humans evolved to eat, claiming that hunter gatherer populations would eat whatever was available. This is true, but we also know that human populations survived for millennia on a meat only diet, while no population could survive without meat.

[@terri3961]

Exactly 💯

[@terri3961]

I was eating a diet free of processed foods. I ate only whole foods with veggies and it wasn't until I switch to carnovoire that i got rid of my GI issues and my chronic back pain went away! I am sleeping better too. So to say it's only an elimination diet, well for me it was more than that! I was already eating healthfully (I have a degree in nutritional science by the way). RDs really need to dig deeper in the history of nutrition education and dissect all the studies they site.

[@edwinykim]

Carnivore diet is the best! 🥩

[@jphuwae4505]

Very outdated views lol 1980s ??

[@PrecisionNutritionYoutube]

Anything you felt was misleading or untrue here, JP?

[@epiphany55]

The point about carnivore ultimately being an elimination diet for most of us is the key point here. Most people would feel a whole lot better just by cutting out sugar and refined carbs (which are obviously absent in a carnivore diet).

[@hereweare9011]

Yes. That is what I think as well. Elimination is the key.

[@sylon7717]

100%

[@TehLiquid]

That certainly makes up a large portion of the diet yes, but I do also believe the human body has evolved ((or been degisned, depending on how you view it)) to thrive consuming animals, over plants. Don't get me wrong, we're definitely capable of consuming veg/fruit, but we've not evolved ((or been designed)) to have veg/plants be our main nutrient source, meat first, then second, then maybe fruit third, and as a last resort starvation mode, veggies.

[@somethingfromk6816]

I dont understand why ppl overlook or argue this point.

[@ivoivic2448]

@@TehLiquidno, it hasn't. if we evolved into eating animals, we'd have canines the size of wolves and sharp teeth like aligators, which we don't.

[@karlas001healthjourney6]

I started eating carnivore 5/1/2021 and I don’t need fiber nor do the 10K on the carnivore group I’m in. The “can you poop?” Is what everyone asks me and yes with zero effort it made zero issues with that but now have zero bloat, zero sugar cravings, zero skin breakout and any GI issues. I am off anti depressants, Blood pressure med and anxiety meds & sleep amazing! I wish I had heard of this way of eating it’s so easy for me who has been severely obese since I was in Elementary School & tried eating low carb but I would binge on low carb processed crap & sugar cravings never went away. First time ever I don’t think of food all day everyday. I literally thought about food Alllllll day and night! This is the best decision I have made! I am also no borderline longer T2 in just 3 full months🙌🏻 I might add veggies here and there in the future but eating meat is really not boring at all & haven’t once gotten bored. For me this has been life’s changing and now I have energy to workout too

[@PrecisionNutritionYoutube]

Glad you found a way of eating that works for you and your lifestyle, Karla!

[@ziphorampho8181]

Do you use meat Spice ?

[@respect9461]

@@ziphorampho8181 I do…

[@CoreyDrums]

I get bowl obstructions all the time due to being shot in my stomach, I wonder how this would affect me

[@AdayDr1en]

@@CoreyDrums well, firstly, you do not need fiber in any capacity to poop. when i was a kid, i ate zero veg. ate lot's of meat and cheese. nowadays, no cheese. i am ZC now. only beef, eggs, butter. i eat 2600+ calories of meat daily. i go once a week. solid, brown stools.

[@JoshuaPatrickGarrett]

"Registered Dietician" doesn't mean anything except "beware"

[@Kermit46]

Maybe you are confusion nutritionist with dietician.

[@trojanhman8136]

I have to agree. Their history is very suspect.

[@phen0mize]

I come to understand this very thing.

[@metalrunner4398]

Seeing science sceptic in comments doesn’t mean anything except “idi@t”

[@vernonwhite7718]

Help me understand why u say that

[@jasonfields2793]

Having suffered from IBD my whole life always eating the "healthy" low fat high fiber foods i was right on the edge of diabetes sick in constant pain. I went carnivore as a elimination diet and have never gone back 30kg lighter almost completely symptom free of IBD no longer close to being pre diabetic and most importantly pain free. Fiber is a barrier to good gut health not a helper and the only carbs ourr body ever needs are the ones it makes for itself. Of this i am 100% convinced

[@bobripple3789]

bad info, waste of time, Main health care provider thinks grains and fruits should be at the base of your food. What thinking Doctor would say nothing about the crap that hospital patients are served

[@frankiefernandez5252]

If it wasn't for the "all animal diet" humanity would have never survived.

[@kraknoix0075]

There is not a single point in history where humanity went on an animal only diet so idk what you're talking about

[@frankiefernandez5252]

@@kraknoix0075 Humans ate animals as their primary source of nutrients as animals were present and abundant year around.. Vegetables, seeds, roots, are seasonal and were humans Plan B. The only humans that are fruits and vegetables year around lived near the equator.

[@frankiefernandez5252]

@@kraknoix0075 There's NEVER been a Vegan "Tribe".

[@changuage]

@@frankiefernandez5252 Shaolin Monks have been primarily vegetarian

[@bobripple3789]

@@kraknoix0075 dude are you kidding me. Ever see a caveman drawing of a caveman holding up a eggplant? Ever go on a hike and run into wild Broccoli, caluiflower, corn, tomatoes, peppers, lettuce etc. You will not because those things do not exist in nature. I live in ohio, we do not have produce grown locally year round. Man evolved on meat and saturated fat. Your brain is 70% fat. Breast Milk is almost 100% saturated fat. Do not believe the Lie

[@roses09]

I've been carnivore for over a year and I feel amazing. I'm doing so well that my PCM doesn't believe that I'm diabetic...

[@magicf7076]

He clearly doesn’t know what he is talking about ...

[@DarkSithBarbie]

Been carnivore for over 3 years. Never had scurvy or malnutrition. Also, there may be no scientofoc studies, but we have thousands of years of anthropological data and observations of societies that ate almost exclusively meat.

[@PrecisionNutritionYoutube]

Anthropological data and observations of other cultures have certainly impacted our understanding of how varied human nutritional needs can be. We should also remember, with any observational data set, that the main study focus should not be used to draw conclusions in isolation of other factors that likely impact overall outcomes. Daily activity, genetic homogeneity, and observational methods are all areas that need to be considered when applying this data to other more modern populations. And as always, at PN we're big fans of small scale self-experimentation, as long as safety is being considered and medical clearance has been given, we'd encourage folks to try things and draw their own conclusions.

[@alexisflowers4440]

Harvard just released the first study on carnivore!

[@sleepyman6598]

@@alexisflowers4440 link please

[@alexisflowers4440]

@@sleepyman6598 look it up if that doesnt take you there It was a survey type study

[@helenalovelock1030]

I doubt there will ever be any scientific studies because it doesn’t fit in the agenda!!! All that we will hear from now on is eat less meat, meat is bad for you. There is propaganda and lies going on in schools right now. Brainwash them whilst they are young. There is no money to be made from Big Food industry with people eating pure meat. And god forbid too many people getting healthy and coming off Statins and other drugs. Which company or industry are going to pay thousands to do a clinical scientific trial that might put them out of business.

[@GrandmaDecande]

This person is a registered dietician most likely educated and trained the standard Western way. He needs to read The Carnivore Code by Paul Saladino to learn about studies and non-studies. I have been carnivore for 4 months and have never felt better in my life. I have tossed the meds, lost fat, have tons of energy and I am 70 years old.

[@gabriellameattray9778]

There's no way you're 70?!

[@PrecisionNutritionYoutube]

Paul Saladino was recently interviewed on the Dr. John Barardi show, along with other experts in the field of nutrition. Check out the episodes here! LINK: drjohnberardishow.com/#episode

[@dreamingrightnow1174]

@@PrecisionNutritionKZbin I wouldn't reference Saladino so much. There are others who don't sell products every other breath, lol.

[@amphibeingmcshpongletron5026]

@@dreamingrightnow1174 How dare he make money! Doctors never do that! Especially not the ones on KZbin! lol For what it's worth, I've never given him a cent, I even use adblock. I still appreciate his willingness to spread information that most wouldn't even bother looking for or knew existed. He's clearly biased, but most people are in some way. I'm not a carnivore guy, but I do think it's a good elimination diet to start feeling better and getting a baseline to see if adding other things back works.

[@helenalovelock1030]

And the Carnivore Cure Judy Cho. Carnivore is a healing nutrient dense way of eating.

[@hugostiglitz8855]

Unfortunately he doesn’t talk about how vitamin c competes with carbohydrates. I consider myself a carnivore, but I’m not a social pariah. And I love pies. Whenever I eat salad with just oil and vinegar my mouth itches. Same with apples unless cooked. I Prioritize Protein, Fill with Fat, and Control Carbs. Easy to stay lean and still indulge when there’s a holiday or party.

[@PrecisionNutritionYoutube]

Glad you've found a framework that fits your lifestyle, Hugo! #PieGang

[@ulyanaheward932]

Glucose and vit c are closely related and have the same molecular structure. They compete for glucose transporters in the cell membrane and are escorted into the cells by insulin. We now know that too much glucose not only inhibits the transport of vit c into cells, but it also inhibits the stimulation of other processes important to the immune system. In short, the more carbs you eat, the more vit c is needed to overcome the inhibition by glucose. In reality, all we really need is a measly 10 mg of vit c a day to prevent scurvy and other negative effects. But that is if you are not eating glucose. So on carnivore, you get the little vit c that you need from beef. That’s all we really need. No scurvy. 😂😂

[@josephantony2834]

@@ulyanaheward932 Absolutely right. Has anyone ever seen a Tiger or Lion sipping on Lemonade? 😊😂😂😂😂

[@ulyanaheward932]

@@josephantony2834 hahahaha tru dat 😂😂

[@Kocis19]

That’s a great slogan and truly what I’ve been doing without noticing it haha!

[@DanielSturge]

All those vitamines and minerals are found in the animal. You just have to eat the organs as well....which I do.

[@toms8879]

thats not what most carnivores do.

[@DontDefuse]

Seems like you contradict yourself in this video. You say carnivore diet works for so many people because they're restricting their diet and avoiding certain vegetables that their sensitive too. If we were meant to eat these certain vegetables, why would we still have sensitivities to them and why would our ancestors eat them if it made them feel bad? Meat is our main food source and these vegetables were just a temporary means to stay alive before the next hunt. Do you think ancient people ate beans and leafy vegetables when they had meat around? I doubt it. Think of it as this. Technically, certain tree bark can be eaten and provide nourishment in a desperate survival situation, so should we all include tree bark in our diet? No, because we have access to meat/organs, so there's no need for supplementary foods. You have to remember, plants don't want to be eaten either and their form of defense is being toxic upon ingestion. We can eat meat raw, given that it's fresh, with no ill effect. Can't say the same for a majority of plants. If you need to go out of your way to pick them at a certain time, then cook them to destroy the toxins and make it edible, it is not meant to be eaten.

[@lil-al]

Yes. And how many modern fruits and vegetables did our ancestors have access to? Zero. Almost all plant matter available to us today has been engineered over the years to look nice, taste sweet, be easy to grow, or transport well. We did not evolve to have year-long access to high fructose, high fibre plant matter, and we are not meant to eat it.

[@toms8879]

@@lil-al your not the same as your ancestoprs. also the meat you eat is not what your ancestors ate.

[@ReelGuyTv]

Been on carnivore 3 weeks. Have zero issues going to bathroom. Do full body workouts and do 3 mile runs. Week two I literally ran 9 miles just as a test. Feel great. I eat 3 small servings of beef liver a day to make up for vitamin c, k ect. Also take a magnesium supplement.

[@Therevolution7]

Hi, how is it coming along now? I am about 3 days in

[@ReelGuyTv]

@@Therevolution7 I'm maintaining. Probably around 15 precent body fat. Do carnivore 5 days a week. Cheat on weekends eating unhealthy food like ice cream and buttermilk biscuits. During work week I eat carnivore and fast. Weight hasn't budged.

[@Therevolution7]

@@ReelGuyTv 'a awesome man thanks for the response. Hoping for similar results.

[@ivoivic2448]

@@ReelGuyTvbruh, your weekend cheats are saving you. why don't you just eat whole foods and balance calories? why does it have to be a fad to "work for you"?

[@ReelGuyTv]

@@ivoivic2448 everybody is different. All these responses are years old. Still on a semi carnivore diet. I've included things like berries, occasional veggies, nuts. But for most part I still just eat meat. Lol Still below 25 grams of carbs a day. Since my last responses I've managed to run 6k cross country, bring my deadlift up to 325, squat up 290 and bench 200. This week I did 5 reps pullups with 55 weight belt. Not cheating on weekends anymore. If I feel like getting off carnivore/keto and eat unhealthy I just do. Not like a designated day or anything. But the recovery rate is amazing on this diet. Also my work is very active. Yesterday I brought a fridge up to a third floor apartment. On my feet all day working fasted, my workouts are fasted. Eat one meal a day.just what I like to do and works for me. My play is also I active. You look at my vids I'm on kayak all day jumping tarpon. 😂 So the diet works dude.

[@Verawnique]

The only diets that have reduced the inflammation in my legs (I have lipedema and lymphedema) is keto and now carnivore. And I've done every single diet out there. I was vegan, then raw, then vegetarian. So I'm sticking with carnivore...

[@missing1person]

The most recently discovered hunter gatherer human group are the Australian Aboriginals, there are clear records detailing their diet. They ate mostly animals and some plants like seeds and yams. Keto is the best close representation to their diet.

[@ASimpleHorse]

which Indigenous Australian group did you personally interview?

[@Shadowdragon_TV]

I just heard about this recently from Joe Rogan and was curious about this. Going on a regular diet is hard for me since I have Oral Allergy Syndrome, so a lot of fruits and vegetables I loved to eat I no longer can. So this sounds like it may work for me. Really appreciate this video, gave me deeper insight to what I'll have to look forward to.

[@MaryLovesLex]

If you’re serious about the carnivore diet look into Dr. Shawn Baker or Dr. Ken Barry. This guy here doesn’t know what the hell he’s talking

[@Hephaestios01]

@@MaryLovesLex his advice in the end was good though.

[@yogusmaximus8028]

been carnivore for 1 month, lost 15kgs so far, always have energy and my body(regarding blood pressure and all that sciency stuff) is fantastic. this video is for the most part spreading misinformation

[@conner3542]

I've been on it for about a week and honestly I feel pretty miserable. I don't think it's because of the meat though, I also cut out caffeine by a huge amount. I was drinking 2 16oz redbulls before and now I'm only having a cup of coffee in the morning for caffeine. I think I'm also having withdrawals from the lack of sugars in my diet. Did you experience anything like this? If so, how long did it take to overcome? Thanks!

[@DarkSithBarbie]

@@conner3542 You're in a keto adaptive phase. It is really miserable and will most likely suck for another week. That's why carnivores recommend eating this way for a month so that you're completely adapted

[@lonnisplace1459]

@@conner3542 have you tried organs? Electrolytes are a big thing too. Hope you didn't give up because of it (I know it's a month late). I'm in the same boat. It'll be a week in a few days since I started and I think I'm having more brain fog than usual but waking up pretty early and tired all day. I ordered some electrolytes and I'm gonna try to remember to eat some liver tomorrow. Hopefully that'll help. Good luck to you

[@conner3542]

@@lonnisplace1459 I did it for one month and by the end of it I felt amazing. The biggest challenge for me was the morning, I craved carbs really bad in the morning. Now I've added vegetables and berries and it is way more bearable.

[@kanebowlin5123]

15kgs in a month I'm in 👍

[@melissalevine7906]

Why does every dietitian say we need fiber? This never made sense to me. Akkermansia, the healthy gut bacteria thrives in a meat based gut. Bacteria produces butyrate, ok so does your liver as a byproduct of fat oxidation with beta hydroxybutyrate. Eat fiber to “bulk” up your stool? Why the heck would you want to make it bigger? Oh yes, fiber scrapes the colon like a brush to clean it. Sounds pretty abrasive and inflammatory to me. It just makes no sense at all in my puny little brain.

[@DG-EditsYT]

Sounds logical, but most people don't do logic. They do 1970s dietary advice from overweight dieticians and stay type 2 diabetic and keep taking meds while eating junk

[@infini_ryu9461]

Look, just accept the narrative. You vill eat ze bugs. You won't own anything. Und you *vill* be happy.

[@ivoivic2448]

we need fiber because we don't want to spend half of our lives trying to shit out sticky bricks-

[@atlas-x5717]

Of course you don’t want to recommend the carnivore diet. Great diet !!! Supplemental vitamins with it.It’s worth it and it works hasn’t been studied but it works. Inflammation in my shoulders / knees gone energy level hi best I ever felt since I was in my 20s 55 now.

[@christopherwhite7720]

Nope. Either you try it yourself, or you keep track of someone else doing it for a serious amount of time. Theory vs practice Cuz this is a big big deal.

[@MichaelBiebersWorld]

I've been marathoning the shows Alone and Naked and Afraid. Without meat, the participants quickly lose body mass, and eventually tapped out or quit. Not a single plant eater would survive in the wild.

[@CarolynnMc01]

I noticed that long ago too!

[@lunaflamed]

More proof th as t veganism is BS and Vegetarian is starvation abatement only when not enough animal products are available

[@ivoivic2448]

no shit. we need protein. fucking einsteins in the comment section.

[@RandomHuTaoSimp]

Lets go ahead and debunk some claims about lacking nutrients. Vitamin C competes for the same transport receptors in your body as carbs. Being animal based usually eliminates most carbs, so your need for vitamin C go way down. This is why carnivores usually never get scurvy, and mostly have healthy vitamin C (water soluble) levels. Vitamin K1 is not an issue because the carnivore diet is extremely high in vitamin K2, and thus the body has the natural capacity to convert vitamin K2 into k1. This body cultivated vitamin k1 is therefore also more bio available then vitamin k1 from plant sources. 3rd, there are no meaningful research suggesting that phytonutrients play any actual long term age benefit in the human body. And last but not least, calcium. There are plenty of animal foods that have an EXCELLENT source of calcium, namely; pastured egg shells. 1 half a teaspoon contains 90% of your RDI of calcium carbonate. You can also get plenty of calcium from animal bone and bone marrow. Not a problem as these can definitely be included in an animal based or carnivore diet. Our ancestors made sure they ate nose to tail. Your welcome, and I hope my knowledge can assist whoever sees this comment! OOOOH, and guess what, meat not having phytonutrients is actually incorrect. Ruminants actually obtain phytonutrients in their fatty tissues as they graze on plants with polythenols. So yes meat, notably beef has just as much if not more concentration of phytonutrients than plants kzbin.info/www/bejne/l6PQpH6oZ56cm9U

[@sandriagutierrez2605]

Though I’ve lost 40lbs on clean keto, I have been slowly adding some grains back in my diet. Have less episodes of brain fog, and wilting in the middle of my work out. Not as hungry, and so far keeping weight off. Good video. Curiosity brought me here. Thanks

[@doctorllama2507]

I'm trying the bear diet, basically a lot of red meat, muscles, organs and even some bones to suck from inside, chicken, fishes like salmon, insect powder, berries, potatoes, roots, honey, eggs and seeds

[@pilotrtc]

I am tremendously disappointed that he doesn't talk about insulin and its fat storing mechanism and how it's barely triggered by the carnivore diet. I am also disappointed that the recommendation for seeking the advice of a healthcare provider didn't include a caveat to avoid a healthcare provider who only believes in the healthcare dogma he or she learned in school. I am glad he concluded with finding a diet or approach that feels good for us. This is good advice and is encouraging for us to take responsibility for our own health. We are all different and react differently to different foods. Some people are allergic to nuts and some aren't. Why should we assume only one way of eating is good for all?

[@deadman4712]

I must say I am very intrigued in what you say. Western dogma? Currently I’m an EMT, CPT and MA, studying to be an RT in the US. I always felt like we couldn’t know everything. We’ve been the best at trying to explain the human body our way but there must be other ideas we’ve possibly ignored? The micro world within us is extremely complex it’s not out of the picture that every single one of us could function VERY differently. Could you explain the dogma western medicine has? I’m very open to other views.

[@derosa195]

Dr Chaffee does

[@oberweiss7190]

This dude is paid to introduce doubt and deter people from trying. Infleuncer...They dont want you to try it for yourself and decide. They want to tell you that is is likely dangerous because there is no money in it for them.

[@Goodthoughtlol]

@@deadman4712 don't bother. These people have read some blogs and they think they are smarter than people who dedicate years into study of nutrition and medication. They don't even know how basic things like insulin functions in it's entirety. And people who are saying eat what makes you feel good. Well eat sugar it will make you feel good 👍.

[@sylon7717]

The carnivore diet works because it cuts out sugar. Ofc people are sensitive to plants. It’s part of being human. People are also sensitive to meats like shellfish, chicken ect.

[@abdoulwilliams3562]

I went on Carnivore for two weeks by accident. I started eating lamb shenk (wrapping meat/lamb in an aluminum foil, season with black pepper, little salt and lemon, and put in the oven). I loved it, it was all I ate. I couldn't have enough of it, especially if you squirt lime on it as you eat. OMG yummy!! That's how I unknowingly started the carnivore diet. what happened: 1. Loose stools around day 3,4,5 (disappears around day 5) that s how I realized I am on a carnivore diet, I audited why my bathroom biz. Loose stools (loose stools is not Diarrhea). 2. You hear when people talk about the 'fog' or being tired, it is a thing. I became energetic, active. 'the fog' disappeared. 3. I sleep less (4.5hrs ish) but i do feel like i slept for 12 hours. it was amazing, I couldn't believe it. 4. I eat less, I don't get hungry easily. 5. I was alert. (you probably saying what is he saying, but you will understand if you feel ''Alert'.) 6. I didn't weigh myself, i don't know if i lost weight or not. I'm not advocating for Carnivore diet, the above is my experience.

[@dreamingrightnow1174]

You might find Andrew Huberman on sleep interesting. He's done a lot of study on the issue.

[@tickyul]

Sitting here shivering and crying.......it TOTALLY sounds like you are shilling for Meatmurder-eating!!!

[@Ron_the_Skeptic]

@@tickyul, during the production of fruits and vegetables many animals are killed and left to rot. Also, many insects are killed. When an animal is killed for food, at least it is eaten. You really should get out of the city and spend some time working of farms.

[@tickyul]

@@Ron_the_Skeptic Another heartless YouToileter, who loves the thought of an innocent Animalperson being MURDERED, so they can gorge on intestine-rotting deathflesh.

[@DG-EditsYT]

2 weeks. Groundbreaking research 🙄

[@bobripple3789]

Vitamin k1(plant based) is nowhere near as bio-available as k2(meat based)

[@PrecisionNutritionYoutube]

Good thing your body can convert plant sources of K1 into K2!

[@lachatnoir1127]

@@PrecisionNutritionKZbin bad thing you'd have to eat tonnes of it and our bodies are very poor at converting that. Insoluble fiber blocks alot of it. Why out my body under stress like that. Same as beta carotene to vit.A.

[@tubecoatue]

He doesn't even mention questionable bioavailability of nutrients in plants and the abundance of bioavailability of nutrients in meat. Nor does he mention the effect of carbohydrates and vitamin c uptake. The so-called nutritionists or dietitians who claim to know what they're talking about is always suspicious in my view. Quite simply, we just don't need carbohydrates at all. As a matter of fact carbohydrate intake in the form of many plants is even toxic to most of us contrary to the old school BS we have been fed for the last 40 years.

[@helenalovelock1030]

@@PrecisionNutritionKZbin out of interest how much vegetable matter would you have to consume to convert into enough K2?

[@a.vodkanerd5419]

This guy is a flat out liar. There is plenty of research supporting the carnivore diet.

[@PrecisionNutritionYoutube]

Hmmm we think BSP did a pretty good job of covering the available and current understanding of the topic, but here is a statement from the scientific literature that was released in October, 2020: "A carnivore diet is a newly popular, but as yet sparsely studied..." LINK: pubmed.ncbi.nlm.nih.gov/32833688/ Always worth checking our own biases when even the actual experts researching the topic have yet to find consensus on that particular topic.

[@douglaswallace7680]

bad title . dietitian creates doubts about the carnivore diet . he does not like it . so its got to be bad

[@mcjesse100]

Zero evidence that our ancestors ate most of their calories from plants like this guy claims

[@TheImmortalBloodwolf]

I don't think carnivore is right for everyone But there are some people who MUST eat this way Because Unlike most of the population that's all their body knows how to do.... Take doctor ken d. barry For instance!!! The first huge chunk of his life he had Debilitating hartburn that Did not respond to ANY medicine That existed, At least at the time... Then he eventually tried keto And the diet made it According to him, about 70% better But it was still there... So he then tried carnivore because he had heard about it And what he'd been prescribing wasn't helping people so he wanted to do a one month trial And see how it went... His heart burn his now completely gone!!! He then got a dna test to figure out what was going on... I think he said 23 and me but i'm not Entirely certain. Either 98% or 99% of his dna I forget which one he said But it was one of the 2 numbers, Is from so far up North That's 9 to 10 months out of the year plants don't grow there it's too cold. His body just doesn't know how to process ANY plants...

[@pumpkinx9426]

Could never do this diet, love fruit and veggies, don't like and don't eat meat. Luckily don't have any health issues as I don't think I could stick to any diet, my weight has been more less the same for last 20 years (49-54kg) and I think it's simply because of home cooked meals, prefer to snack on banana rather than on pack of crisps, don't like most of the sweets, restaurant portions are too big for me, don't like any drinks with sugar and never liked them. And I walk everywhere (if it's walkable of course).

[@Hail_Sagan]

These "conclusions" are all the same; Try it or not. If it's good for you, great. If not, great. Thanks for watching.

[@xavier673]

If you are genuinely curious about the diet, visit Dr Ken Berry on KZbin.

[@kevingibbons6215]

Carnivore for 3 years. I' am healthier then every in my entire life. This guy knows nothing.

[@kilometerclub2381]

I've never felt better also! Love carnivore

[@ziphorampho8181]

Do you use meat Spice ?

[@deadman4712]

Be nice

[@nolivesmatter718]

Carnivore for over 30 years. This guy is a biased and well trained fool.

[@michaelc2644]

You are missing the reduced insulin of a carnivore diet. Also, your bit about fruit...check the science. You seem to be stuck in old inforamtion.

[@lsweeten1971]

Your research is lacking. There is data on long term all meat approach in nature. "Researchers have discovered that despite meat-heavy diets, low levels of good cholesterol and high levels of inflammation, an indigenous South American tribe has the healthiest hearts ever examined - and it might have something to do with parasites in the gut. “It’s kind of an exciting paper,” said Ben Trumble, co-director of the study and an assistant professor in the School of Human Evolution and Social Change at Arizona State University and affiliated faculty in the Center for Evolution and Medicine, “because for a long time we thought pre-industrial groups had lower levels of heart disease. The Tsimane have the lowest levels of plaque in their coronary arteries that we’ve ever seen.” An 80-year-old Tsimane has heart arteries equal to a 50-year-old American, scientists discovered." Source is ASU (Arizona State University). "The Inuit of the Canadian Arctic thrived on fish, seal, walrus and whale meat. The Chukotka of the Russian Arctic lived on caribou meat, marine animals and fish. The Masai, Samburu, and Rendille warriors of East Africa survived on diets consisting primarily of milk and meat. The steppe nomads of Mongolia ate mostly meat and dairy products. The Sioux of South Dakota enjoyed a diet of buffalo meat. The Brazilian Gauchos nourished themselves with beef." www.diagnosisdiet.com/full-article/all-meat-diets

[@Jayc9582]

@Bill T I don’t know where you got your information. Both the Masai and the Inuit are known to have very low levels of atherosclerosis. Heart disease is practically nonexistent in both groups. You should do more research before you open your mouth so you don’t sound like an idiot

[@artemishunter8993]

@Bill T the fact the ph of are stomach acid is higher then any other carnivorous animal might point some light on that

[@artemishunter8993]

@Bill T makes no sense to have an acid stomach with such a low PH if it's not there to kill pathogens. Your saying nature or God designed us incorrectly. I can see how different food could change it slightly (buffering) for a short period. But if it was not there to kill off pathogens, why would it stay so low in between meals if it wasn't meant to protect us from ingested pathogens?

[@artemishunter8993]

@Bill T we may eat plant when we can't find animals to eat. But wild plants are seasonal. Check out Amber O'Hearn's yt video called "Lipivore". Seems pretty logical to me.

[@artemishunter8993]

@Bill T ya and the reason for the epide6of heart disease, type 2 diabetes, ED. PCOS, cancers, Alzheimer, dementia, and other metabolic diseases. Don't eat things that didn't exist 200 years ago. Man-made manufacturered fake food is slowly killing us.

[@MysticButterfly9]

Carnivore for 2 yrs now and it's the best thing I ever have done. won't ever go back !

[@GlossaME]

Can you give 3 examples of meat dishes, besides the well known ones?

[@antz19coyote73]

As soon as i heard you call it a “ diet” i was fine. It’s a lifestyle not a diet.

[@phen0mize]

Or just the human way of eating. Diet gets overused.

[@kseniachevenard839]

A lifestyle that revolves around food is literally what a diet is.

[@mralexhernandez]

I tried various diets in my lifetime: vegetarianism (1 year), carnivore (2 years), pescatarian (4 years), etc. and I have come to the conclusion that a balanced diet is the best! I prioritize high protein and fiber, moderate to low carbs and low sugars/fats. That and it is all kosher. I’m 6’3 1/2”/192cm, 220 lbs at 15% BF. My goal is to get below 12% BF. My abs are visible but not defined. It’s all about progress!

[@johnnysanchez4996]

Everyone is different though.

[@mralexhernandez]

@@johnnysanchez4996 I know that. I was speaking about my experience

[@kseniachevenard839]

@@johnnysanchez4996 Everyone's bodies function the same way.

[@johnnysanchez4996]

@@kseniachevenard839 Hahaha 👍

[@gregcarrick4785]

Cut all the carbs and up the fat you will reach your goal.

[@armandobarahona5586]

Doing carnivore for 3 months I lost 30Lbs already. Energy is amazing and I really dont need carbs. No digestion problems, i feel amazing! And most important...no muscle lost!

[@curanderoverde]

I do Carnivore/Keto OMAD Ketosis is the best way to fast daily...So keto is the way to do it then alternate to Carnivor....Nutrient dense satiating meals....

[@mixerD1-]

To all the people who have commented here about their success with carnivore....well done. I've never believed the phrase "first they ignore you, then they laugh at you, then they fight you, then you win"....til now. Inferior quality alternative "foods", only used in emergencies by humans ie grains/roots/fruit+berries (full of sugar) are extremely easy to produce and very profitable for the producer. The sicknesses they cause are a knock on bonus and very profitable for drug manufacturers. What more do consumers of food and medicines need to know?

[@amphibeingmcshpongletron5026]

"first they ignore you, then they laugh at you, then they fight you, then you win" Absolutely. I went through all that with keto, which I did around 80% carnivore. My doctor, my family, friends, EVERYONE thought I'd lost it and was a poor ignorant fool for falling for "fad diets". My cousin, a biochemist working in research, told me I'd get really sick on it and that it wasn't natural...as he polished off his 3rd dessert lol When I went to my doctor to get bloodwork done, I swear he actually looked disappointed and ANNOYED because my blood test results were, in his words, "Perfect". He had told me months earlier that I'd stress my liver and kidneys and that it could be dangerous......"Perfect". After giving me the good news, he advised me to add carbs back into my diet. I asked him "why?" and "based on what?", his response: "It just can't be good for you." LOL It was really a wake up call for me. There's a lot "experts" and so-called scientifically minded people out there that are more concerned about feeling "right" than actually paying attention to research. I was astounded by their lack of awareness, information, and curiosity around keto related studies. I could even mention studies and my cousin, doctor, and others just looked annoyed, as if some pleb like me couldn't possibly be trusted to understand research...the very thing I did in university to get my B.S. in Psychology. Really eye-opening how ego-driven and willfully ignorant many doctors and scientists are. It was like they took my diet (and its success) as a personal offense to their intelligence. Unfortunately, I eventually gave in to the pressure. The better I was doing, the more annoyed people seemed to become. I folded. I was tired of people thinking I was a crazy health nut who always had to bring their own food places or eat very selective things at restaurants and dinner parties. I'd originally started keto out of desperation. I had almost everything wrong with me you can think of. Doctors were no help and apathetic to my misery because they didn't know what was wrong. Their solution was for me to keep coming back to tell them how bad I felt before being told to come back and tell them a gain in a couple months. Then, I stumbled across keto and after months of research, decided to take the plunge. Here I am now, after 2 years being off keto/carnivore, feeling sick as hell, bloated, constant GI issues, depressed, brain fog, sleep apnea, terrible skin, fat, and tired. I'm going to give it another go, starting with carnivore before adding new things into the mix. I KNOW how it makes me feel. I have the test results to prove it's safe. I'm tired of trying to ignore the facts and my own lived experience just so I won't be gaslit and thought of as weird by the other people in my life. Misery loves company. Most of the people that were "concerned" for me aren't exactly paragons of health. I swear, some of them just felt self-conscious and judged for constantly being "hangry" and consuming sugary garbage.

[@mixerD1-]

@@amphibeingmcshpongletron5026 Absolute best of luck with it....don't tell anyone...just get on with it. When you have an argument with an idiot and win, you know what the prize is? Nothing, you won an argument with an idiot..it's a meaningless win. The takeaway? Don't argue with idiots.👍

[@amphibeingmcshpongletron5026]

@@mixerD1- I have a really bad habit of arguing with idiots...lol Thank you. I'm over a week in and feeling great!

[@akshay5295]

Meat is 'food'? Sure is an expensive way to live

[@jeremywagley8514]

@@akshay5295 Not if that's all you eat and are basically never hungry.👉

[@redTanto]

Either disingenuous or didnt do his research. That was not advice for following a carnivorous way of eating.

[@carnivorepolice5-0]

It was a start and he didn't out right bash the diet.

[@redTanto]

@@carnivorepolice5-0 It would be odd to tell someone to smoke a cig backwards, steer a vehicle with their feet, or communicate by slapping. He was somehow farther off the mark than that. As if you were told to operate a vehicle by not getting one in the first place and then to imagine you are doing it.

[@PrecisionNutritionYoutube]

Currently there are ~1700 papers that appear on Pub Med in regard to the search terms "carnivore diet humans". The vast majority of those papers are from the world of veterinary medicine and done on felines (obligate carnivores) and canines. If there is some high-quality, peer reviewed research pertaining to the subject that we missed, please feel free to send it our way! We're always open to updating our position based on new data.

[@jimtipton8888]

So here is a challenge for you. Go eat nothing but foraged plants. Nothing store bought. Just plants, just foraged. Good luck.

[@bruno_bantuga]

I think, it is called The Proper Human Diet. There are no “ancient humans”, there are only humans. Food does not need preparation; all animals eat their proper diet as is.

[@dwightkeener8910]

Have been strictly carnivore for 4 years and no problems at all, lost 140 lbs. And no longer have fatty liver disease and diabetes was a vegetarian for 5 years and my health kept getting worse.

[@joli7860]

Vegetarian to carnivore? Wild

[@kseniachevenard839]

A vegetarian diet where you ate lots of processed foods? That's what it would seem like if you could lose 140 pounds and think of it as a good thing.

[@jeremywagley8514]

@@joli7860 That's an assumption.

[@andrewdickinson1981]

The fact the channel is called Precision Nutrition shows this is a brand not a proper medical journal. The evolution of humanity was also not mainly on plants because they were easily available. It wasn’t until farming that plants and grains were more widely eaten and that’s when we got fatter and more unhealthy. This guy is just spouting knowledge he was likely taught but has less understanding of.

[@PrecisionNutritionYoutube]

Yes, Precision Nutrition is not a scientific journal. But here is an article you may find useful in furthering your own understanding of human dietary patterns. LINK: pubmed.ncbi.nlm.nih.gov/19857053/ Also worth noting, making broad generalizations about "humanity" comes with the caveat that human populations evolved in many locations with various lifestyles, customs ,and environmental pressures guiding that evolution.

[@ziggyjohnston5302]

He says carnivore diets haven't been studied long term so we don't know the data and then proceeds to say the carnivore diet can be dangerous if followed long term. You can't have it both ways buddy

[@lonnisplace1459]

Many people say that 🙄 it's annoying and ignorance and hypocritical. I'm a biology major and I wanted to go to med school (not smart enough for that tho) so I'm thinking I'll go on and hopefully get my Ph. D and do the long term study for everyone and get them to shut their ignorant mouths. Like there's not thousands of anecdotal evidence and evolutionary evidence that might give you a slight sense that this isn't too far out? Wth people? We have to do better. It's so sad to see how closed minded people are. I've been doing ketovore for a little less than a week so my body is adjusting still, but I have so much faith in this. Like it makes sense. Animal fats literally made us actual human beings. It's like they can't see the simplicity of it and want to poison themselves and others, intentional or not. I'm passionate about this and if they want a "long term study to prove blah blah" I'll give it to them. Bet they'll have some other kind of argument after that, too. It'll be a while (have a few years til I graduate from undergrad) but it'll be so worth it

[@ziggyjohnston5302]

@@lonnisplace1459 You seem like you have a good head on your shoulders. And yeah, there seems to be a dogma in the medical community and even in our society itself that cannot fathom the idea that a carnivore diet could be healthy. And the data that they site is all outdated propaganda funded by the sugar industries or Big Pharma to keep us little sheep. Obesity is the highest that it's ever been, but we sure love our carbs lol

[@PrecisionNutritionYoutube]

Hey there, Ziggy. Brian is correct in that we lack long term data on this newest iteration of the carnivore/ketogenic diet, and this lack of data should be a cause for concern for any evidence-based professional recommending this dietary pattern. What we do know is that there is data on higher animal product intakes and the data may suggestion some correlational relationship exists between high levels of animal product intake and elevated risk of mortality. This is by no means definitive, but to not highlight this risk is negligent and would do our community a disservice to not represent this topic with as much clarity as possible.

[@ziggyjohnston5302]

@@PrecisionNutritionKZbin Thanks for straw manning me. We can disagree about whether or not we have long term data regarding the carnivore/ketogenic diet (human evolution is plenty of evidence for me), but you left out an important part of what he said. He didn't just say that the diet hasn't been studied long term. He also said that if you follow it long term you are at risk. For what? He did not specify, but he said you will be at risk if you follow the diet long term. Then he proceeds to explain how animal foods lack certain antioxidants, vitamin C, K1 and calcium. First of all, it is important to know that the same vitamin requirements for a glycolytic diet are not the same on a ketogenic, carnivore or low carb diet. And secondly, his statement is false with the exception of vitamin K1 (which also needs to be studied more). Liver contains a high quantity of vitamin C and grass fed dairy contains K2 and calcium. To what I was saying about different requirements on different metabolism- you need very little vitamin C on a carnivore diet because carbs and vitamin C compete for the same pathways of absorption. www.insulean.co.uk/ascorbic-acid-glucose/ So when you eat carbs, your need for vitamin C is drastically increased. And contrary to popular belief, meat actually does contain vitamin C. All animals make it inside of their tissues except humans and two other mammals. As for K1 (the type of vitamin K found in plants) is only absorbed at a rate of around 10% so you aren't getting very much of it, even if you eat plants. However, vitamin K2 (found in animals) is easily absorbed. K2 does the same work as K1, with the partial exception of blood clotting. However, K1 deficiencies are immediately present and are related to bruising/blood clotting. I've known and seen many people who have gone carnivore for quite some time (5+ years) and they have presented no signs of bruising or bleeding easily or having issues with clotting. Now this is an anecdote so it does need to be studied more. www.ncbi.nlm.nih.gov/books/NBK222299/ -"Because of the lack of data to estimate an average requirement, an Adequate Intake (AI) is set based on representative dietary intake data from healthy individuals" so under the context of a carnivore diet, vitamin K1 clearly needs to be looked at. You can make the argument that this diet needs to be studied more (although human evolution has already given us this data), but you can't factually state that there are health risks from this diet right after stating that this diet hasn't been studied. You can't have it both ways. You then go on to state that "There is data on higher animal product intakes and the data may suggest some correlational relationship exists between high levels of animal product intake and elevated risk of mortality." But this data was from research done on people eating carbohydrate intense diets. So you can't isolate for animal products when they're being eaten with carbs. Eating a wild animal with no carbs vs eating hamburgers, corn dogs and chicken nuggets are completely different. You can't just lump those in the same category. Most Americans that have heart conditions or are obese/diabetic eat a lot of carbs and they also eat a lot of meat. But none of the research you're talking about has separated these macro nutrients so we can't tell if it's a causal relationship. In other words, you can't make claims about the carnivore diet with research that's based off of the standard American diet

[@kilometerclub2381]

The issue is the data that currently exists leading to the theory of animal protein being bad for heart health etc is purely cohort. All epidemiological, and fails to acknowledge weather subjects smoked, consumed sugar along with meat, etc. There's zero solid evidence that meat is bad, and there's a huge difference between grass fed Grech meat and ultra processed junk meat. Most studies don't differentiate. And a questionnaire followed by years of checking in is laughable. So people just assume it's bad until proven good.

[@ulyanaheward932]

What about people who haven been on carnivore for over 10 years? I have never heard of anyone who did carnivore for some time and then wanted to go back to eating carbs…. I’m not sure about this whole “ancestral eating “ thing they preach, so I do agree with you here. I also believe that plants were given to us as food “by design”, but I am a new carnivore and I tend to go as long as I can. I have a history of eating disorder and I am addicted to all things sweet (have been off sugar and processed carbs for years), even if it’s just stevia. My brain just craves sweet every day. So I really want to break from that addiction and not have food be the center of my life. Keto did not do that for me, I am hoping carnivore will.

[@DontDefuse]

Hope you found success with your carnivore diet. The thing with vegetables, fruits, and carbs is that it's not meant to be eaten every single day. We as humans crave meat and organs of other animals as our main source of nutrition. Plants only came into play during desperate times in between hunts in order to stay alive and have some sort of energy. Back then, it was probably a very rare sweet treat to find a ripe apple or orange. Remember, plants don't want to be eaten either and were not put on this earth for the sole purpose of being eaten. Their form of defense is being toxic. Which can range from indigestion to straight up death. For example, cashews are very poisonous if not picked at the right time or roasted to remove the toxin. And if you do go with this carnivore diet, don't eat 3 meals a day. Don't be afraid to skip breakfast. The whole 3 meal a day thing is a societal construct. Which is why obesity is so rampant. I think you'll find if you eat only when you're truly hungry and eat animal product, you can go much longer in between meals and require much less food to feel satisfied. Also, ignore the whole fiber thing. Fiber is only needed for people that pack their stomachs with junk 3 times a day and wonder why they have indigestion and slow metabolism. We are not meant to process that much food per day, every day. Good luck!

[@ulyanaheward932]

@@DontDefuse yeah, so true!!!! The whole fiber thing is just so you take a giant poop 😂😂😂 On carnivore, we absorb so much more from the food we eat, that we don’t need to eliminate every single day. Also, I have been eating OMAD for a while now. After I discovered prolonged fasting a couple of years ago, when I went back to eating after a 2 month fast, I naturally did OMAD. I never eat breakfast, I agree- it’s smth big food invented and called it “healthy”. And told people to eat sugar 😒

[@kilometerclub2381]

I can so relate to this. I'm a straight up sugar addict. Keto for years has dramatically helped me and my digestive health, but carnivore full on healed me.

[@CarolynnMc01]

We need more salts on carnivore. Maybe you could look at the product LMNT. Or put a pinch of salt on your tongue at the times you crave sweets. It's said that for some people, salt will help get rid of sweet cravings. Bot have helped me. Just a thought! Take care.

[@mixerD1-]

"We don't have any long term data on an all meat approach"..... despite definitely having millions of positive comments on (of all places 😳) KZbin by people on keto or carnivore for years if not most of their lives. And the fairly critical point: humans having survived up until now as carnivores for the most part.

[@fignewton8690]

We DO have long term data with the standard American diet since the 70’s at least! High Carb low fat diets have absolutely crippled the good ole USA! We have a country of obesity, diabetes and Prediabetes! I’m with you! Let’s cut the carbs and run on a cleaner keto fuel, more fat less carbs is much better in my book!

[@kseniachevenard839]

@@fignewton8690 How do you know that's because of the high amount of carbs consumed by Americans and not specifically all the processed food that comes in the form of carbs?

[@kseniachevenard839]

If you go unto a KZbin video promoting a vegetarian diet, you'll find the same very positive experiences of going vegan by many more people. How does humans surviving as carnivores for most of human history have to do with its health? People ate whatever was available and high in calories through most of history. The micronutrients didn't matter nearly as much as not starving to death. Which was, by the way, one of the main causes of death in prehistoric times. Prehistoric humans regularly starved. So why don't you also hold starving to be healthy because humans as a species have survived doing it up until now?

[@mixerD1-]

@@kseniachevenard839 So you were around back in prehistoric times and know this happened?

[@kseniachevenard839]

@@mixerD1- The theory that prehistoric humans ate anything that was available and how a main cause of death was from starvation is pretty much a consensus by historians.

[@peterr6896]

good video but the audio levels change frequently and its distracting. Feels like two different microphones are being switched between.

[@PrecisionNutritionYoutube]

Thanks for the heads up, Peter. I'll let out editing team know!

[@kevingibbons6215]

The Inuit were carnivore. They ate whale and whale blubber. Zero bad health, Zero Cancer and very long lives. Same for Native Americans in the west (Comanches)

[@johnnyfalcon1758]

Fiber and glycogen are important

[@TaeruAlethea]

I have sort of "cheat days" where I'll eat extra plant stuff, like a lettuce wrap or have some fruits and berries. I do it in consistent days and I've gotten into a decent cycle.

[@glitchedthematrix2472]

yep same here, still keep berries and chilis/some greens but used sparingly

[@PrecisionNutritionYoutube]

Hmmm, an interested use of the term "cheat days" especially when referencing foods that are generally thought of as healthy by most folks. At PN, we consider ourselves "dietary agnostics" and from what we've seen labelling foods as "good" or "bad" hasn't really helped anyone make better choices or lead healthier lives. Of course, if these foods make you feel bad or cause some sort of intolerance or allergic reaction then certainly avoid them, but if they do not, on what grounds would we want to limit them from a healthy diet?

[@jeremywagley8514]

@@PrecisionNutritionKZbin Some toxins manifest themselves decades later instead of instantly as in an allergic reaction. Some even believe that they may affect your DNA leading to problems with your children or even their children. It's not too much of a stretch to believe that a seemingly simple, but actually complex plant compound can adversely effect things out of out understanding way down the line. I looked at it like if I were to eliminate absolutely everything that COULD affect me then what would I be safely left with. I found out that in red meat (in the context of cutting out everything else) there is ever single ESSENTIAL nutrient that the human body needs. Essential meaning if we do not consume it exogenously then we will suffer from malnutrition. There is no other plant food in the world that had all of these. And, on the contrary may have compounds that restrict the body from absorbing what little nutrients is there anyways. A good clinical study to look at is the one about zinc absorption from oysters when eaten with/without legumes or corn chips. There has only been 1 clinical study on fiber in the human diet and it states that nearly 100% of all the participants had their complications inprove with 0 fiber. That's it in all the history. Nutritionally there is not evidence for or against long term carnivore diets. So, as of yet I don't think it's quite right to confirm or deny any of the mainstream concerns. Looking forward to your honest opinion on this discussion.

[@carnivorepolice5-0]

You just said that there is no long term studies of this diet, so your information on long term is at best skewed. Can you explain what long term means? I have been on a carnivor diet for 18 months and it's amazing there is no awkwardness in a social setting its simple even eating out. The cost is much cheaper than when I tried vegan whole foods and the meals more satisfying. I do appreciate ya not just bashing it though the nutrionist that recommended that I try it asked me not to disclose it to the hospital he worked at do to fear of backlash.

[@craigmcneil3987]

Long term usually means 7 years or more.

[@PrecisionNutritionYoutube]

Solid question! There is no one scientifically accepted definition of "long-term" and it likely varies from field to field. In geology or astronomy, observational data can be collected that reflects data from a few decades to a few million years. In health related fields, a study usually qualifies as long term if it covers multiple years, and longer periods of observation (along with more direct measurement, and detailed follow up) will carry more weight when helping to generate consensus within the research community. Science and scientific consensus is never a closed case, as the evidence evolves over time. That being said, with the carnivore diet, or any new diet trend, we look at the totality of the evidence we have right now when evaluating its sustainability and ability to promote health. That evidence suggests that a purely meat based diet will likely leave some nutritional needs unmet, but as more compelling case studies emerge (like yours!), further longer term studies will likely be conducted.

[@carnivorepolice5-0]

@@PrecisionNutritionKZbin its interesting I have yet to figure out what nutritional needs I cannot meet with all meat. Liver and red meat are my main sources as well as some fatty fish.

[@vlm5723]

Harvard just did study on Carnivore diet. Dr. David Ludwig. Safe diet and effective in reversing many diseases.

[@invictusdomini8624]

I lost forty pounds (365 -> 325) in less than eight weeks on carnivore-ish diet, the -ish being some spices and some non-carnivore ingredients in, say Coke Zero or sugar-free popsicles! Humans do not need greens, fruit, or grains if their diets are diverse enough in carnivore. Plenty of tribal examples exist disproving the assertion that fiber and phytonutrients are essential for survival!

[@WholesomeTaiwaneseMonkeygod]

@Bill T Humans are anatomically herbivores and carnivores, to be exact.

[@trilliam8806]

@Bill T we don’t have a SINGLE meat eating trait? Canines? A body that craves and thrives off large amounts of protein? A body that has enzymes that break down meat? What are you talking about lol. I do not believe that we are meant to FULLY just eat meat but to say that we shouldn’t eat meat at all is crazy.

[@gdrag0n582]

Bruh bill T out here throwing links around respect

[@kanebowlin5123]

20kg 2months I'm in👍

[@gregcarrick4785]

By using artificial sweetener you are triggering an insulin response and the hunger it triggers. Very counterproductive to insulin control.

[@mikeythai]

Lame dated info.

[@tomthumb5445]

Name one essential carb. If we cannot process fiber, then we get nothing from it and do not need it.

[@Jamac007]

So this is similar to the Atkinson diet?

[@danielploy9143]

Can a carinivore diet coexist with beer drinking on Friday & Saturday nights?

[@VaticanToo]

It would be better than an all beer diet without meat.

[@johnsonpaul1914]

almost no vitamin c is required if no carbs. Witness the native alaskans

[@rev.jonathanwint6038]

I've been on a carnivore diet 20 years before it was even a thing. This is because being a vegetarian for 15 years caused my body to go into defibrillation and I nearly died. Basically I'll stay on a all meat diet for 6 months enjoy great health then I will eat some carbs and get ridiculously sick and I only do that because my doctor was yelling at me and seriously I just think I'm going to go all meat. Plants make me sick end of story I'll miss the bread but not enough to have the kind of problems I had from carbohydrates. I still eat some vegetables that are low in carbs but not a lot my diet's probably about 95% of meat. No we do not need fiber. When you first get onto a meat diet I know this because I would get off for a month out of every 6 months you s*** a lot of water. But after about a month it goes away and you can go to the bathroom pooping normal again.

[@dreamingrightnow1174]

What you're doing is what people call ketovore, if it's very low carb. I understand the bread thing.. Let's face it: bread is a hyper-palatable delight, lol. There are carnivore/keto variations that many people enjoy.

[@MrTmax74]

@@dreamingrightnow1174 it’s true, the last time I came out of keto I started eating a friends sourdough bread with tons of butter. It might as well have been an ice cream cone lol I will always miss that. Doing the carnivore now.

[@davidshauck6886]

Thank you for bringing common sense to this topic. I starting to smell the snake oil being pushed on this diet type, just like everyone pushed other diet protocol, with out mentioning the hazards, most of which only manifest long term.

[@dreamingrightnow1174]

Especially the vegan or the SAD, right?

[@HabibAbdellatifi]

Only one pushing on their diet are vegans...

[@Chris-zd8cs]

Snake oil? Like red meat consumption plummeting while obesity is skyrocketing? I'd say that traditional medicine and the food pyramid are actually worse than snake oil. Rather than not working, they work to make you more sick.

[@HabibAbdellatifi]

@@Chris-zd8cs yeah, sure buddy. Leftist bullshit...

[@jeremywagley8514]

There is no evidence for or against your argument. So, why say it?

[@Cosy.Anjalea]

I eat intuitively, so I don’t restrict foods that are deemed unhealthy. However being on the carnivore diet as my main source of food, while I can still eat out socially is much better for me, cuz I have gluten and dairy intolerance, however I’m not gonna be a party pooper and decline a nice hamburger when I’m out with friends.

[@lachatnoir1127]

I quit dietetics and natural nutrition. It was all propaganda crap.

[@daynehudsonnutrition]

Great vid Brian. Nailed it like a home furniture kit. 😎

[@tonybrown9797]

Been 99% carnivore for 2 years. I still drink coffee. 64, never been healthier, more energy, as strong as i was when 28. Train 7 days a week. Skin is younger and glows. Testosterone is very high. Yes, humans can eat most things, i have learned that we shouldn't if we want optimal health. 😊

[@mymonitor1348]

Most ancient people didnt live past 30 years.

[@GlossaME]

Bullshit.

[@carolinespence15]

Aren't primates herbivores? I'm not totally sold on this but too each his own. I think long term thus might have some adverse effects like increase Cardiovascular issues. But too each his or her own. I would love to long term studies on this.

[@helenalovelock1030]

Meat doesn’t cause cardiovascular issues

[@kevingibbons6215]

Cows it the grains, we eat the cows.

[@warsane1]

He is a lost little boy. It's hard to move into the big grown up world. Someday maybe he will wake up because he has no idea 😹

[@bigdaddy4691]

My dad is swearing by the carnivore diet, but he has to take vitamin supplements to balance his diet. He also always has bad body odor lately. I love him, but he needs a prescription deodorant if he's gonna keep eating like that. I've been losing weight and feeling better, I still eat regular foods, but I eat less, and cut out sweets, and processed foods nearly completely. I give myself one cheat meal a week, like pizza or chips for a snack.

[@timetoshred2461]

You know what they call a doctor who ended up last in class : A doctor..

[@NEBUL4]

3:41 if this diet eliminates so much "junk" that make you feel sick, isnt a good diet?

[@mixerD1-]

And managed to state this while keeping a straight face too😳😳....how did he do that??🤷🏻‍♂️🤷🏻‍♂️

[@PrecisionNutritionYoutube]

It certainly can be! But keep in mind, this is a cornerstone of most well regarded diets, not a unique benefit of the carnivore diet.

[@DontDefuse]

@@PrecisionNutritionKZbin Notice how all the worst forms of food allergy are to foods that would have been unnatural to eat for ancient people? Like peanut butter, fruits, and shellfish? I have never heard anyone get deathly allergic to steak, liver, chicken, bone marrow, or heart. But I know a handful of people that allergic to kiwi, nuts, pineapple, shrimp, and sesame seeds. It's almost as if we're not meant to be eating these foods as they were not ready available, if at all, to our ancestors. Funny how that works. Not to mention that obesity only came about when farming came around and made starches, grains, and sugar more readily available. As if our bodies were not meant to adequately process them. And a carnivore diet is not restricted to steak, eggs, pork, and chicken lol. Organs are also a vital part of it, as well as cartilage and bone marrow. All of which need to come from a natural and clean rancher, as opposed to supermarket grade products that are given antibiotics and packaged with preservatives.

[@dana102083]

Wheres your evidence of these claims? You're obviously biased considering its "not sustainable for most people". How did you come to that conclusion?

[@chrisr525]

I've been off carnivore for a few months I just need to get back on it ASAP. The difference now I'm off it is unreal.

[@kseniachevenard839]

That's why it's not maintainable. You can't eat meat only and be satisfied. Even if you do somehow manage to stay on it for a long time, you would be missing out on most of the foods that makes eating enjoyable.

[@happyapple4269]

@@kseniachevenard839 it comes down to choices. Stay lean and healthy or sacrifice it for impulsive tastes.

[@GlossaME]

Can you elaborate please.

[@kseniachevenard839]

@@happyapple4269 Denying impulsive tastes multiple times every day for the rest of your life is definitely going to drop your life's quality. It's not like you'll be unhealthy if you don't follow that diet. If you still maintain a whole foods diet, you'll still be eating healthier than most people in the West. You can also absolutely stay lean even if you ate absolutely no meat.

[@nolivesmatter718]

@@kseniachevenard839 carnivore for over 30 years. My life quality is perfect, as I am both healthy and happy. Please try again. Lol

[@NuclearCarnivore]

Even if carnivore were more expensive it would be worth it because there’s nothing more important than your health. Let’s say you go vegan. Do you count the cost of the supplements you need as part of your food budget? With all the supplements you need veganism is way more expensive. On carnivore I need no supplements. Anyway I’m getting great results on carnivore and it’s affordable so I’m never gonna quit it

[@TehLiquid]

1:46 Go outside, for once in your life. Go outside, into the wild, and try and find this "Abundant" plant life for you to eat, Spoiler: You won't find it, even if you know ecactly what you can and can not eat, what is poisonois, what you can eat right away, and what requires preperation to consume. You'll find, if you're an expert forager, maybe 2 or 3 cups worth of plants, and as ancient man who doesn't know how agriculture works, once you pick them 2 or 3 tubers out of the ground, or them berries you found, that's it. You'll need to travel further out from home to find more. 4:10 Calcium from Milk and Cheese, Vitamin C from meat (Yes, muscle meat contains Vit-C, and since carbs((glucose)) competes for the same receptors as Vit-C does, cutting out all carbs((and thus glucose)) means you need WAY less Vit-C in your diet, we're talking mg down to mcg). K1 you can get from Beef Liver, Pork Chops, aswell as hard and soft cheeses. Phytonutrients aren't a specific vitamin/mineral, the word physonutrient is just "Compounds thought to have positive health benefits in humans". Thought, being the key word. Fiber is literally indigestable plant matter, it serves no function what so ever, this bacteria you and so many like yourself refer to serves no beneficial function, the only function they serve is to eat the food you feed yourself and nothing more. Fiber has caused all of my GI issues, and the complete and utter cessation of fiber has cured literally all of them. 4:29 It's cheaper now than it was with my old style of eating. I'm spending more per meal, yes. But I'm buying less, eating less, gaining more nutrients, killing all cravings, maintaining a healthy weight whislt putting on muscle(without even working out).

[@alan2112drums]

Interesting double speak; Q1: Is carnivore diet safe? A1: "It's never been studied, so we don't know" (so there is no evidence linking this diet to good health. Is there a link to bad health???). Q2: Is there any risk to carnivore diet? A2: YES; especially if you follow it long term. But you said there are no studies on carnivore diet, so how do you know anything about the long term effects???? Do you listen back to all the things you say while editing?? (That's your opportunity to catch any contradictory statements). The science is not just lacking in your presentation; it doesn't exist. Stating conclusions that you believe to be true is not helpful to those that want to know the details. This is simply an opinion piece. There are so many scientists, doctors and dieticians who explain the biology, chemistry and physiology so lay people can understand. You haven't even touched on anything close to meaningful science. BTW, how do lions get their vitamin C, K1, phytos, and calcium? Do they take supplements? Ahh, who knows, they never go see their doctor (or dentist)!!

[@infini_ryu9461]

Of course humans ate whatever they came by, just like many other animals, that doesn't mean they should given options. The idea we got the bulk of our diet from plants is just false. It was only within the last 100,000 yrs did we start to see tools refined for processing plants. Comparative anatomy, Stable Isotope testing/trophic level, archaeology, all of it points to a diet rich in meats. We are Facultative Carnivores. There is NO properly controlled, ward lock in, long term study on any diet. Yet you claim it's bad long term? Some surveys and finger wagging every few years is not a long term study. It's pseudoscience. Carnivores get more than enough Vitamin C. Vitamin K1 is a phytonutrient and has to be converted into K2, the animal nutrient, less than 10% of that is even converted, you can get K2 eating animals. Phytonutrients are just that, nutrients for plants, what can a human use them for except to turn some into animal nutrients--It's why we are literally carnivores and not true omnivores. Omnivores like pigs can turn phytonutrients into every single nutrient they require, humans cannot. Calcium is easy on carnivore. lol.

[@andyandcallie]

Parts of this are incorrect. Animal foods are not lacking any nutrients. In fact, plants lack all the vitamins and minerals you need. This is why vegans and vegetarians have to take supplements. Also, plants are much more difficult to metabolize. They are not bio-available like animal products are. And no one needs fiber and no one needs fruit, grains or carbs of any kind. it's totally NOT restrictive. I know people who've been carnivore for 14, 15 years, no problem. I reversed my T2 diabetes with carnivore and will soon no longer need my blood pressure meds. Show me ANY other diet that can do that. Lab results don't lie. Also, since fatty meats are so satiating, you automatically don't want snacks, you don't get hungry and so, intermittent fasting is built in. Fasting has hundreds of health benefits, including growing new stem cells.

[@graemecreegan6749]

This guy: We cannot say the carnivore diet is healthy because we don’t have long term studies. Also this guy: Carnivore is not healthy long term because x, y & z. 🤔

[@johnow7]

Dietician: There is not enough long term clinical data to prove the carnivore diet is beneficial. Also Dietician: There is not enough long term clinical data to prove the carnivore diet is beneficial but I am going to explain why it is beneficial. **Just teasing** I very much appreciate your balanced approach to presenting this information. Some dieticians are hypercritical towards the diet and ignore the reported health benefits. The plants that we ate post agriculture were not like the plants we see in the grocery store today. The actual caloric content was much lower than what we have today. There are carnivores who have been on this diet for well over a decade. Kelly Hogan (13 years) and Rick Rodriguez (39 years) come to mind. Like many diets, some will find it easily sustainable and others will not. I have been at it a month and find it much more easier for me to maintain than when I was raw vegan and vegetarian.

[@wisdompr12033]

Uhhhhh! Our USA soil is stripped of minerals therefore even our organic vegetables don’t have any minerals unless a farmer PURPOSELY places minerals in growing the plants--

[@TheRage191]

All these diets are stupid I'm a bodybuilder natural of 15 years. I have experimented with many diets. The best diet contains all food groups.You should never restrict yourself for long periods of time to eating only meat plants etc it's just plain stupid. Eat yogurt eat whole grain bread eat blackberries eat meat eat natural peanut butter have pizza every now and then that's called a normal diet.

[@gregcarrick4785]

Better to look good than feel good, eh.

[@prismak7607]

Do we have long term studies on the vegan diets? (subjects studied for more than 10 years for example?) Still it's considered superhealthy because of some markers on vegan subjects now. I don't understand this double standard.

[@Spyrit2011]

You need to do better research on ALL animal foods nutrition. FAT ADAPTION is the key to carnivore. Ketosis is a natural by product of carnivore. This is a very poorly informed nutritionist.

[@meka-eelpather8485]

India being a vegetarian society for thousands of years eating legumes and plants as a staple and still operating at optimal lol. Just the idea of "eating like our ancestors" why do you have a fridge. Why are are freezing your meat. Illogical. Anyone can live off of anything that is edible you just have to find what works best for you. What's best is very specific to the individual