Рет қаралды 5,705
Ingredients: Chinese cabbage, pancake powder, cooking oil, soy sauce, vinegar, green onion
[Super simple cabbage pancake(Baechujeon) recipe]
1. After removing each piece of cabbage, use a bat to flatten the round part.
2. Lightly coat both sides of the trimmed cabbage with pancake powder.
3. Prepare the dough by mixing pancake powder and water in a 1:1 ratio.
4. Make seasoned soy sauce with soy sauce and vinegar in a 1:2 ratio.
TIP! It tastes even better if you add chopped green onions or Cheongyang peppers depending on your preference!
5. Spread the prepared batter evenly on the cabbage.
6. If you fry the cabbage pancake in a pan with oil, you will have a crispy and savory cabbage pancake!
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