A WEEK'S WORTH OF DINNERS | WHAT TO DO WITH LEFTOVER HAM | Family style

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[@marciadichiara5688]

Hope all who watch and subscribe and Amy & family have a Blessed and healthy day!! 🙏🏻💝

[@user-oo2wq2jw8s]

I like your recipes because you use simple ingredients anyone can find or afford. I’d likely change these recipes up some but these are good ideas. Thanks!

[@herfsblaar4864]

Morning Amy and all your KZbin followers... I can't understand why your channel is stuck at 112K... I watch and 👍like your videos every day... so much good content. You are such an inspiration. Let's help her by liking and sharing her videos. Apologies, English is not my first language. Greetings from South Africa

[@NinaLetizia]

Morning to you dear! Yes we must help her get known even more, her channel is awesome and she is a wonderful person.

[@amymaryon]

Not stuck at all:). Moving everyday 😊

[@herfsblaar4864]

@@amymaryon Glad to hear that Amy. Blessings to you and your family

[@positivelyblessed6431]

One thing I can say is that we never have any ham left from when it's fixed and what meat is left on the bone, i will freeze the bone and when I fix pinto beans I use the bone for flavoring and all that left over meat just falls off and makes the beans taste so good along with a hot pan of cornbread. Thanks for sharing the recipes.

[@yankeerose258]

I have a tip for you when I have the turkey bones left over from Thanksgiving I sprinkle. them with olive oil and put them in a pan and bake them and then you boil them and you get the most decadent flavor from it instead of just boiling it regularly my grandpa taught me that

[@sherry2519]

What perfect timing for the perfect video. I just bought a 17 pound ham that was on sale at an irresistible price. Oh you just made my day! 😂🥰 Have a great weekend.

[@exhibityum5822]

I found your channel today looking for ham recipes. My favorite part though was at the end when you read Psalms. I needed to be reminded of that today, thank you!😊 from Molly Barnett in Texas.

[@amymaryon]

Molly it is so nice to meet you!! I hope you continue to find some things you enjoy watching here. Have a wonderful day

[@robinewing2678]

Your new format is great and love ending with a psalm. Thank you and pray the Lord bless you greatly for all your hard work

[@amymaryon]

Thank you for this

[@jen-n-kevinplus7198]

Good morning everyone ! Thabk you Amy for all those wonderful recipes to try. I'm loving the Psalms! ❤

[@TheDailyConnoisseur]

We wasted a lot of our Christmas ham because I didn't know what to do with the leftovers. I kept frying it for breakfast with eggs and then got tired of that. I could have used this video then! haha Lots of love xo

[@amymaryon]

Lol. I think we all get tired of leftovers:). Have a great day Jennifer ❤️

[@02271953me]

I had a big Xmas ham that I broke down into portions the next day and food-savered for the freezer. Keep the bone for soup stock, too!! Lots of meals from that one ham!!

[@rollingstone6699]

Good evening, what a feast for my eyes Amy, all looked wonderful! Blessings X

[@JJ-mh4xd]

Love the video, and I am not a religious person but that scripture spoke so many words to me thank you so much

[@amymaryon]

I'm so glad it did

[@cynthiagilbert]

Wow loved the look of all these ham rescipes! Ty

[@Sniperqueen92]

My mom has been making some barley soup with the left over ham for years, it’s delicious . It’s so nice and keeps you warm during the cold winter time! I’m so happy to have more options I might surprise her with one of these recipes sometime 😊 thanks for all the inspiration this is a video I didn’t know I needed it’s great !!!

[@vickyreuter8450]

We do the ham meals all week when ever I make a ham too. Our choices are Mac and cheese with ham, ham and cheese omelette, ham stir fry, hot ham and cheese sandwiches, ham pasta salad, chef salad.

[@angiemcclaine8990]

Those blouses were really nice Amy. And the videos are looking great!! Hope everyone is staying safe and warm. GOD bless!😃😃

[@amymaryon]

Thanks so much

[@karenwalker1812]

The top you had on in your introduction looked so good on you. The colors, how it fit, really pretty !!! I enjoy all your videos. Hope you have a great weekend !!

[@amymaryon]

Thank you so much

[@louettesommers8594]

Thanks for sharing your ham leftovers. I love your background music. 💜

[@carolynczachura138]

Always love your vlogs. You give sooooo many great recipes. Have a great great weekend Amy.

[@fmillermillerf6636]

Thank you for sharing all the awesome ideas to use ham... I'm definitely going to stay some of the recipes for the next time I cook ham... I just love how creative and Innovative you are with new ideas for recipes... and how you're willing to try new things.... something that I've done for a long time is put my onion in the freezer for a half hour before I cut it and usually I don't have no tears... or store your onions in the refrigerator all the time and then when you go she caught them then they're cold so there's no tears... I hope that help.. thank you Psalms was very beautiful today I really liked it... many blessings to you and your family.. and I hope you have an awesome blessed weekend

[@kathycunningham6677]

Good morning Amy Thank you for offering your prayers to fellow KZbinr , Crystal Evans, and her family. I wanted to share what someone wrote that I thought would be so comforting to Crystal. Let God wrap His arms around you while opening His arms to welcome Jorge. God will love and comfort during difficult times. I thought all the dishes looked and sounded delicious. You could do so many recipes with leftover ham. With our family, it was always ham sandwiches. To think what was missed out on esp the fried rice with ham n pineapple. I enjoy rice a lot. I never tasted grits either and it sure looked good going in and coming out of the oven. Awesome video. Love hearing the psalms as part of my morning prayers. Hoping you’ll continue a prayer as an ending to your daily vlog. Have a fantastic and blessed day. I appreciate who you are and what you do.

[@amymaryon]

I have since went to her channel and i appreciate you sharing this with me and everyone else. Praying for her and her children. Btw..grits are so good:). Have a good day

[@kody3413]

I don't remember how I found Amy's channel (I think I was looking up meal prep tutorials lmao) but I've been watching her ever since my mom passed a couple years ago and her videos have seriously helped with my mental health and have been such a source of joy for me to watch. Basically Amy, thank you so much for doing what you do, you're an amazing personality and an even more amazing mom. I hope you continuing to do what you love affects other people as positively as it affected me. God bless you Amy and keep on keeping on!!!! I love your videos!!!!!!!!!

[@kody3413]

Does anyone know if Amy has a Patreon or something? I would love to donate what I can to thank her for all the amazing content!

[@amymaryon]

I appreciate your kind words..I am thankful to be able to do what i do to help you in your life. No worries on a patreon, by watching the videos i make money from that :)

[@nannygeorginasmith3938]

Love the recipes, great reading. Thanks for sharing 👍😎

[@CoryciaStanley]

Delicious ideas! Thank you Amy!

[@karengee7504]

Your videos are changing me for the better I tell ya my love of cooking and baking is coming back...I am learning new things all the time with you and the followers....stay safe and god bless all ...

[@amymaryon]

Makes me smile

[@jennywhite6907]

I really thank you for your video. It gave me plenty of ideas what to do with my ham. Ive got one in the freezer and my family is picky, so ty for the ideas!

[@nancypike524]

Hi Amy 😊 it has been awhile since I last saw your videos ( which I have missed )... now I need to catch up on your awesome recipes...love all these for sure...prayers for keeping safe during these Covid times 🙏🙏🌹

[@Paslau7]

Thanks for the ideas! I'm a Pastor and unexpectedly a local funeral home dropped off a huge ham to my family right before Christmas. I have a lot leftover and was thinking about what recipes I could use it for. The ladies dropping it off were so funny, they said they had so many single priests they dropped off to that when they heard we are a family of 9 they joyfully ran out to their van and got the biggest ham in there :)

[@amymaryon]

Love this

[@ambere8902]

Perfect timing. Just bought a ham today!

[@amymaryon]

Yay

[@lifequeenstownbritttv2164]

Lover every verse u read u inspired me 📖

[@maryreynolds5310]

Thanks Amy for the ideas for ham...I have never had orzo. I think it’s time I give it a try, so many different ways to use it!

[@denisedagley2320]

Good for you for trying new things!

[@amymaryon]

Thank you

[@karenennis6109]

Good morning. Thanks for all the different recipes for ham. I agree canned peas much better than frozen. I make a similar dish with hamburger & ramon. I have found that if I chop the noodles before adding it to the meat & pea option they combine much easier. I hope you have a fantastic Friday & weekend. See ya tomorrow

[@learningaswegocitygonecoun6805]

I meal prep each week. Thanks for next week meal ideas. 💡

[@amymaryon]

Welcome

[@MsBondgirl069]

Deb’s Delicious Dishes is awesome! She is actually the nurse at my children’s doctors office. She’s amazing! Love the meals! I’m cooking a ham this weekend and this came at the perfect time for me! Thank you.

[@amymaryon]

Love her 💞

[@DebrasDeliciousDishes]

Thx you so much❤️🤗 Amy saved Me by reintroducing me to the goodness of God she will always have a special place in my heart

[@Rezbone]

I’m loving your can opener!! ❤️ I’m so trying your recipes. With leftover ham I make a white bean soup with ham, celery, onion, red chili powder, garlic and of course white beans. All in a crockpot, cook till beans are tender and serve with cornbread.

[@amymaryon]

Delicious..it is a swing away can opener.. probably the best i have ever owned and i have owned a gazillion lol

[@Coffeeandkiddos]

I just cooked up a large ham and put it back in the freezer in baggies. I will use it for a quick meal with a veggie and side in case I need something quick. Note my kids are extremely picky. I would make a a soup or casserole if they would eat it.

[@servantwarrior880]

My kids are not super picky but thry nor my husband like casseroles or soups🤷‍♀️

[@poppen33]

Lots of great dinners! It's so important not to let food go to waste. This is a great way to use leftovers and pantry staples to create easy and delicious meals :)

[@beverleypicard2116]

Good morning everyone , have a great weekend. Now back to the video . God bless .

[@amymaryon]

Thanks beverly 💕

[@angierhoads540]

Everything looks delicious!!! Another idea is to make soupy ham pot pie!!! It is so good and a nice meal on a chilly day!!! My hubby usually makes it with chicken. Have a blessed day Amy!!! 😊

[@jeanjohnson7494]

My Mom didn’t like grits with cheese but she loved it with light cream and brown sugar like oatmeal

[@dotstrange]

Ham salad with eggs, like tuna or chicken salad. Ham and potato soup is my fav, we always added corn to our soup.

[@debbiecanada8204]

Awesome ideas for ham leftovers 🌟🌟🌟🌟🌟💯💯💯✨ Thank you for sharing your recipes and taking the time out of your day to spend with us 😊💞💖 God Bless You And Your Beautiful Family 🙏🙏🙏

[@sarahpayne4099]

Thank you so so so much for all that you do. Im 34 with 3 kids. Right now i feel like im failing in every Aspect of being a mother. But since watching your videos i now know i can freeze foods and im trying really hard. I have never had a parent teach me this kind of stuff. I was only ever taught how to take a beating and how not to ever treat my children. Anyway what im saying is thank you. I know you dont know me but please know i truly appreciate you and everything you do for your family and us here watching. Im learning a lot and i really do thank you. ❤️

[@amymaryon]

I appreciate your words .i am happy to share in hopes that it will encourage you and you will be better off than i was ;). You can do this !

[@vanessaboutin5332]

we love making ham Shepard pie. ground up ham mixed with peas topped with mashed potatoes. you then bake it till the potatoes are golden

[@tdewtx]

I recently found Apron Strings, Oh my I have come to adore her. She makes me feel all warm and fuzzy. The Food she makes yum.

[@bobbiek2960]

My favorite soup is Lima bean soup, I use frozen Lima beans..sooo good.

[@tessie652001]

We love grits . All your recipes look wonderful GODBLESS sweetie

[@kimmarielesso3670]

Amy I do the exact same thing...I call it ground ham and LOVE to pack it on toasted cheese sandwiches! Goes in my eggs, makes omelets, toss it on pizza or make ham and ricotta calzones! Delish!!!

[@kayhaveman2325]

I have read and read about grits and finally I’ve decided grits are course ground corn meal. I can make grits out of my regular corn meal too. It’s the same as polenta too. I love grits. I’m from the south and I never had it. I forget to make it.

[@called_to_homestead]

Love these ideas! We love to make hambone chowder with the hambone! Actually made it last night 🤣. It’s a great and delicious way to use all the little bits left on the bone :)

[@susieQ666]

hi amy 😃 so creative with all that ham ....tasty indeed ...🌈💖

[@KristeneSchmitt]

OMG i want your can opener!!!

[@sarahsiskin6780]

I have never had grits, either. I’ve got to try them!

[@yankeerose258]

they're very good and so versatile you can actually put anything with it you know top it makes it cheese Chile ham anything with grits eggs you got to try it the really really good or you could just see him plain with butter Parmesan cheese

[@amymaryon]

You need to

[@DebrasDeliciousDishes]

Hey My mentor.lm here watching , enjoying. The hams ,it looks so good and everything that you cook is amazing 😁👋what we can do with fragments as you call them I love to watch your recipes and you taught me to use leftovers in the freezer ,I'm so proud of you you can never go wrong it's however you fix them and whatever looks and tastes good to you you are an excellent cook I'm here watching you and I'm enjoying this video thank you for the shout out you will always be my mentor my Amy my friend I look up to you sister thank you so much for everything and I'm enjoying watching your show as usual

[@amymaryon]

They are so good..thank you for making them . They are on my list to make each week:)

[@michellesunshinestar]

I didn't catch this yesterday, was feeling tired. I'm eating a muffin right now. Big storm coming in an hour and a half. I should turn on the heater. Starts at 11 PM EST. Stay warm, stay safe everybody!!!!!!

[@amymaryon]

Yes you stay warm :)

[@jeanjohnson7494]

Ham and Navy bean soup, yum!

[@tamimercer476]

I’m so excited to make all of the dishes but tommorrow is the ham potato chowder 😊💝

[@1lynnj]

Good morning, blessings to you and your family family and all thank you for your payers,God’ is good I have a long way to go but I’m not where I was so thank you again.

[@amymaryon]

I am not either but we will get there with God's help.

[@krystalbernier234]

Thanks Amy! I was just wondering what to do with all that I have leftover.

[@nicolehaskell1652]

Thank you so much for sharing Amy I usually always make the ham and potato soup with my leftovers but you gave me so many other great ideas

[@austinclark7301]

Amy your food always looks delicious you need to write a cookbook with all your recipes Joann from St louis

[@amymaryon]

One day as the Lord leads me

[@kathleenmiller8861]

Have your family try the grits as a breakfast cereal with almond milk with vanilla, cream and sugar, or milk &honey. It a wonderful hot cereal. Yum.

[@DebrasDeliciousDishes]

Sister those grits look good I will come over there and eat those grits and butter makes them. I'm telling you you.you are doing great. I'm watching you as you're cooking it in the instant pot. butter makes the grits Oh that ham looks so good!!😊😘 Amy

[@02271953me]

I've never tried grits tho my Midwest husband was raised on and loves them. I suppose I should make some - maybe the ones that are served as hot cereal. Hm.

[@shirleyfretty487]

I love grits so much Amy!!!!!! Try it with shrimps!!!!!!

[@michellesunshinestar]

I can't eat just plain grits. But once my dad and stepmom and I were at a VERY fancy restaurant. I had some sort of fish with grits in a very sweet sauce. I still remember the waiter. He was very cute.

[@sharonhughes588]

Down here in MS we always rinse rice after it has been cooked. Sticky rice is considered an accident! LOL We also eat our grits with just butter, salt and pepper.....course I love cheese and ham or bacon mixed in too.

[@vasilica2692]

Hi Amy, we used to have grits given to us as children/ babies in Romania. Made creamy with milk and sweetened with sugar. Gris in romanian... 😊

[@amymaryon]

It is so good :)

[@grannys-cooking-faith]

Good morning 🙏hope all are well.

[@beckybramlett3515]

I’m from the south and there are a lot of ways to eat grits here . It’s a breakfast staple in a lot of homes.

[@amymaryon]

Yes i am learning this

[@pamelajohnson9810]

Amy your meals looks so delicious.

[@amymaryon]

Thanks Pamela

[@DebrasDeliciousDishes]

😆 Amy said woo that tastes good.you did excellent sister I am so proud of you I'm here clapping at the TV I love you Amy you did a great job yay Amy

[@angelapattillo6299]

@amymaryon if you don’t cook grits a lot you should buy the 5 min cook grits directions are on the box there really good and so much easier than the long cooking grits

[@angelapattillo6299]

Lol sorry I missed where you said they were 5 min grits 🤤

[@keelyguillot4184]

Amy grits are the food of life! 😋😋😋😋😋😋

[@wendysmith5324]

can i8 get the recipe for potato ham chowder it looks so good id love to try it. You inspire me to cook.

[@amymaryon]

Thank you. I have it in my blog www.plainandnotsoplain.com

[@jeanettaervin5807]

Hello Amy and Family

[@AnissaM63]

That grits recipe looks yummy

[@amymaryon]

Tasted so good

[@laurenj.5312]

We live grits. Try with shrimp, fried fish, and even meat all with gravy/ sauce. Yum

[@naomiminnick6416]

I made a ham and veggie soup. Used no seasoning. The ham had the flavor for the veggies.

[@kimgriffin4092]

Hello Amy, I have a few questions about your pizza dough and sausage balls< first do you pre cook the pizza dough or just freeze it on the pans and what temp do you bake them at? same with the sausage balls what temp do you back them on and do you freeze them first? I just love your channel and have made several of the meals you cook and my family really enjoy them so Thank You for taking the time to share your life with us and Have a Very Blessed day

[@amymaryon]

Cook crust first and then freeze. Freeze before cooking the balls. Thaw or cook frozen 350 for 30 to 40 min

[@justpassinthru]

Ham, ham bone and cabbage soup is great too

[@yankeerose258]

Very nice job Amy is always brilliant thinking but I just wanted to ask you where you got that can opener from oh my God I need it

[@amymaryon]

Swing away can opener from a viewer on amazon

[@yankeerose258]

@@amymaryon thanx 😊

[@emilywalton4105]

You could make all kinds of ham reciepes. I've made baked ham mac and cheese and homeade ham scallop potatoes

[@DebrasDeliciousDishes]

I so enjoyed this video thanks for the shout out but I enjoyed you more just enjoying those grits yes yes yes ❤️🤗😍👋👍🙏😜

[@terrisannbrooks2724]

Morning mormorning to all. Amy u making me hungry

[@michellesunshinestar]

Amy I use Innovation Sticky Rice (microwavable), and steamfresh mixed vegetables (microwavable), scrambled eggs, and I like mine with Kung Pao sauce. Kung Pao sauce is hard to find, so I order it from Amazon. I would like it with pineapple, thank you Amy. I like pineapple on pizza.

[@amymaryon]

Oh yummy that sounds so good.

[@sallycowles378]

Left over ham cut up into small pieces goes well when added to soup.

[@gildaduval8842]

Great recipes they all looked delicious not sure about the grits though you have a blessed day love to you all xxx

[@amymaryon]

They are so good

[@gildaduval8842]

@@amymaryon maybe I will try don't know if you can get them in scotland maybe have to look on Amazon xxx

[@teriwilliams3474]

LOL I was making blueberry waffles and when your pressure cooker beeped I thought it was my timer

[@kimberlymorrison1217]

What about ham croquettes... make ham salad balls then use panko to coat them. Then air fry or pan fry them.

[@apriljoamy]

You've never had grits! I would have never guessed that. Love love LOVE grits. I like Farina with butter and sugar instead of grits.

[@amymaryon]

I'm gonna try them that way

[@VanGoWanderlust]

Can we take a moment to admire that can opener (15:12)? Did you buy that or did your husband modify an existing one? The crank handle on that is amazing!

[@amymaryon]

It's called swing away. On amazon was gift from viewer

[@janellkunkle5169]

Can grind ham with sausage and make meatloaf. Bake it...yummy!

[@sandragarner3913]

The longer you cook grits the smoother they become. Never made a casserole before. Do you know the difference between Grits and Polenta? About 10.00. I hope you fall in lov with grits but they really don’t need a lot of extras.

[@DragonflyArtz1]

Ham and Cheese Hot Pockets, Hawaiian Pizza, Loaded Baked Potatoes, Ham and Chicken Casserole, Hash-browns and Ham Casserole, Meat Lover's Cal-zones, Chic Cordon Bleu, Ham and Baked Beans, Mexican Style Ham and Pinto Beans, Beans and Rice w/Ham, Stuffed Shells w/Ham and Bacon Alfredo...Forrest Gump! LOL Best thing to do is chop/ slice it up into meal portions in Smaller Zip Lock Bags and then place them all in a Gallon Freezer Bag. Then you can cook them whenever you are not tired of Ham! Or make your Freezer meals- Ham is cooked! Do a Turkey too! Pick up a couple Rotisserie Chickens and some Ground Beef (etc.) and it's Freezer Meal Time! Ham and Turkey are cheap after the Holidays- so even if you just make your own Home Made Dog Food, great savings for bulk protein.

[@ritanick21]

Gd morning! 💝🙌🏾🙋🏾‍♀️🌄

[@ritanick21]

I Love grits!!!!!

[@amymaryon]

I do too 😃

[@reginanash8774]

you forgot to share your cleaning powder recipe

[@amymaryon]

I know..we did Brooklyn birthday instead of that video. It is posting this week.

[@dianagoetz6419]

I agree with your kids. Canned pees over frozen. 👍

[@dianagoetz6419]

I mean peas

[@dianagoetz6419]

I mean peas.

[@ninmindy]

PEH-neh not peh-NEH 😉

[@nathaliefavreau472]

Tu mélanges n importe quoi super que tu aimes ce que tu fais (au moins tu le manges) ... les légumes sont magnifiques oublie le cannage et le fromage en trop grande quantité.

[@anthonymartinez5635]

Way way too much talk did out to the Max. Seem very likable but you want to be direct to the talk at hand. That’s all dear. I couldn’t even watch one of the recipes because of all the chit chat