LARGE FAMILY BAKING DAY | FILL UP THE FREEZERS

[@Noonespecial001]

I have so much love and respect for you! You do more in one day than I do in a month! Thank you for creating and sharing! Blessings Be Many! 💚

[@amymaryon]

Have a wonderful day

[@sushilalebehn1647]

Your massive bakes remind me about how much a Bosch stand mixer can make. My goal gift for myself. Yaaay! Love your shows on baking. Look forward to them.

[@thatssewreesa]

I just have to say thank you for the scripture you shared at the end. It spoke directly to the prayers that have been in my heart. There have been so many moments today, including your reading, that have been proof that God hears my prayers and carries my sorrows.

[@amymaryon]

He does .praying for you

[@Seam111]

Quick break from college and assignments nursing the joys x

[@melisacanada994]

I like these days.lol my little brothers birthday is March 17,St.Patricks day. He passed at 37 yrs old, 18 yr ago. Miss him. I make ,corn beef n cabbage like I did when he was here every year in his memory. Used to make cupcakes n cookies too. Miss my brother ,Pat.

[@edithtierce8209]

❤️ I lost my older brother 5 years ago and I make his favorite things as well. Much love to you Melisa!

[@kristinatidwell6563]

I've lost my brother at birth when I was 4 so 49 years ago so I have no idea what his faves might be? But his name is Marshall.

[@melindabanning4497]

I haven't had a baking day in a very long time. I enjoyed watching you. Hope you and Gregg had/ have a wonderful time together.

[@amymaryon]

Thank you

[@bflogal18]

I have learned to mix my dry ingredients before adding the wet. That way the baking soda, powder and salt are all well incorporated.

[@garciayrivera]

I love how you put the recipes and baking time for most recipes up. Thanks!!

[@kathycunningham6677]

Good morning Amy..... what a terrific array of goodies. Everything looks wonderful. I would love to try the gingerbread scones after I have a sample of everything else who baked! Yummy and delicious. You’re amazing! It was so much fun watching you bake these goodies. Thanks so much! Psalm was wonderful again I appreciate you reading them to us. Have a fantastic and blessed day.

[@amymaryon]

Sending them your way:). Have a wonderful day

[@raisagervasio2498]

I had to chuckle over eating the baker's chocolate that was in the pantry as kids...soooo true!

[@williamcarlyon6048]

i love your freezer meals ideas i am going to try to make them this comeing year so i have meals for my family

[@laninawyatt466]

Thankyou for taking the time to cook and share the recipes. Awesome lady

[@simisimisimi]

Amy your hair looks fantastic. 💜

[@whitneydial8847]

That's what i was thinking!😊

[@WillowsGarden]

I think as we get older, our taste gets a little more refined and they say our taste buds change about every seven years. Have a Blessed day!

[@amymaryon]

I didn't know this thank you

[@tammimacclellanheupel1517]

Actually our whole body's cells replace themselves every 7 years & our bones 'remodel' themselves about every 10 years! Crazy stuff :O)

[@mihiaufariki2931]

Could you please make a special step by step videos of how you reheat each of these? I mean Im sure it is very easy, im just the type of person who needs to know and see aaalllll the details. Thank you 🌸🤩

[@bethanyrochester9699]

You must be the quietest chewer on the entire internet and I genuinely appreciate that 😂🤣

[@sheilaperl4155]

I so enjoyed today’s baking video! Reminds me of the fun times I had baking for my family!

[@katt.ta.ta.7651]

Absolute Super Mum, inspiring me to really get my cooking/baking on and freeze everything for ease. My partner and I currently have very limited freezer space but when we get our own house we will definitely be doing huge batches to help ourselves out. Going to keep watching you for inspo. Thanks for sharing.

[@amymaryon]

Welcome

[@debrawilliams6949]

I know the house smell amazing with all that baking you and your family have a blessed day also

[@mexicancookingwithgaby6589]

Omg please keep making more baking. Love all the ideas. Those garbanzo beans donuts are to die for!!! Keep them coming!!!

[@plz2micha41]

I’m exhausted just watching you. Lol! Thanks for sharing your baking day with us.

[@angierhoads540]

Everything looks so good Amy!!! God bless!!!

[@maureen4787]

I love baking days. Your house smells so good. Your family is lucky. Blessings to you all

[@louiseharrison3687]

Grannysmiths sliced and covered in caramel, the sweetness works well with the tartness of the apple. I've even been lazy and just melted toffees I've brought.yum.

[@laurenj.5312]

Ever tried coring an granny Smith apple, sticking a toffee or caramel down the middle and melting it in the oven? Drool worthy!

[@mindfulgratitude3041]

Amy...I love the pumpkin dark chocolate chunk cookies and I soaked walnuts overnight, then drained them off and added them to my cookies. It was like eating a decadent delicious brownie in the crispier form of a cookie. Yum! Thanks for sharing your recipes!!!

[@msmary126]

Good morning everyone! Have a very blessed day! I love baking day with Amy!

[@Yoopergal]

Thank you Mary and Blessings to you as well from this stranger! 🙏😁👍💕

[@rachelb5402]

Wow, fabulous baking day! I enjoy baking with you on these days when I can...you are so motivational! I am not quite up to the volume that you do yet but I would like to be. I love these kind of days and using the same mixing bowl/mixer for several recipes. If I plan it right I can make 3-4 recipes in the same bowl without having to wash in between because the flavors don't clash! Today I also made up scones (mixed berry), choc chip muffins, and homemade bread for dinner tonight! I hope to try an oatmeal cup recipe soon for my kiddos and yours looks really good and so do those scones and pumpkin cookies you made....yum! Thank you for the video!

[@wordsaremymuse]

Great baking day so many yummy treats. Have a wonderful blessed day!

[@Saras_place]

Alot of baking .. you do amazing job ..that is alot of work..

[@tessie652001]

I’m drooling so much . Thank you dear lol GODBLESS sweetie

[@kevinanddeb8829]

Frugal fit mom did a chocolate chip cookie bar with her daughter that used a cake mix. We used a chocolate cake mix and sea salt caramel chips, so good and easy!

[@carolynczachura138]

I always love and enjoy your vlogs. I am still recovering from a December 4th back surgery. Watching your vlogs cheer me up sooooooo thank you.

[@amymaryon]

Welcome praying

[@karenennis6109]

Good afternoon. You wanted to fill your table, success. It will be great to be able to pull stuff out of freezer. I hope you didn't loose your. Have a fantastic blessed day. See ya tomorrow

[@barbeltschorschke8129]

Hi Amy. I'm going to bake on the weekend. I hope I do it as great as you do. Have a nice day.

[@amymaryon]

You are gonna do even better 😉

[@Lisacann41]

Pull the scones out for St. Patrick’s day everyone will think you used green sprinkles on purpose - thank you for the wonderful video today....

[@sandiebrown8291]

Wow your amazing what a great job at baking. I'm not a baker so I'm impressed...

[@isabelllarsson1599]

I love your videos, and I get extra happy when I get to see you at the discount-store and when you are baking. I follow you all the way from Sweden. God bless you and your family!

[@amymaryon]

Me too

[@cindyfuller6394]

Good late morning from Az. LOVE your baking videos. Your silicone cups made me 😃 (is a happy thing). Never seen with different shapes.

[@kristinatidwell6563]

Happy Easter! I'm delayed but I'm still organizing my apt for best thing ever. Everytime I buy a candy or meat thermometer? One of my kids grabs it. I guess I need to find a place to hide the thermometers.

[@susanmorningstar1989]

Good morning Amy a loo ways love watching you cook and bake.Love you and your family.God bless

[@patrickboudreau563]

Just got a cancer news and you inspire to me to keep doing it … when you here the news your life change 😕😔

[@amymaryon]

Praying for you.

[@rollingstone6699]

Awesome day in the kitchen Amy! Blessings X

[@lexussloan6866]

You give me so much motivation to go around my house and do something. Time for cookies and cupcakes today 💕

[@kristinatidwell6563]

I have been scrolling through the feed and I just looked up asking, "When did they paint the upper cabinets?" I must have missed that in the past few months. Things have been crazy busy here.

[@kathycourington4748]

That was one major baking day! I am exhausted just watching you! Lol All looks yummy!

[@Yoopergal]

I too love your baking days Amy! You actually helped get me motivated as I baked a chocolate fudge cake, a monkey bread and peanut butter cookies topped with a bigger size gharidelli (misspelled) milk chocolate chips as I’m a milk chocolate fan! TFS and your daily psalms as You bring such easier understanding for me, this stranger who looks forward to seeing your vlogs, your family, fur babies and I learn new ideas from you! Thank you and blessings 🙏😁👍 💕

[@amymaryon]

Your words are very kind. Thank you

[@1lynnj]

Good evening all blessings

[@teeandkids937]

Your hair!!! I love it♥️♥️♥️♥️

[@michellesunshinestar]

I have like no counter space. (And my kitchen table is small and round). That's why I like the premade cookie dough. I can make 10 at a time, put the rest of the dough back in the fridge in a ziplock bag thing.

[@jennifermello5993]

Boy that sounds like me, broken, alone, dark, sad, lost everything, everyone and my heart aches ever ever so MUCHHHH!!!!!! Thank u for the video

[@melodystrong8953]

I will pray for you god loves you

[@jennifermello5993]

@@melodystrong8953 Thank U So Much I really appreciate that. I hope u and ur family have an Amazing Week

[@amymaryon]

Praying for you Jennifer you will make it

[@kristinatidwell6563]

@@jennifermello5993 I live in Central TX come say Hello! Easter dinner won't be til next weekend bc at least one of my kids is doing his mid terms this week. I've ordered a prime rib dinner that feeds up to 6 just in case anyone shows up this week? Otherwise it's going to the freezer. :)

[@jennifermello5993]

@@kristinatidwell6563 Boy I wish I could lol I want to move to Texas. I hope u and ur family have an Amazing Blessed Easter and ur son passes his mid-terms with flying colors Have an Amazing Weekend 🙏 🙏

[@amberscozzari5509]

Hi Amy! I just came across your channel and loving all of the motivation! I personally love baking so much so really enjoy all the new recipe ideas. 🙂

[@amymaryon]

So nice to meet you! We do a lot of that around here..have a wonderful day

[@kristinatidwell6563]

Get a Patriot solar generator or 2 to run the fridge & furnace bc you don't want to freeze to death. I've learned so much thru TX power grid shutdown. The CEO of Ercot makes $900k per year and the chair of the PUC was who made the gas bills go thru the roof. She said she didn't expect the storm to run for 10 days! Happy birthday to you!

[@jenndac2]

Amy thank you for sharing this awesome video as you do your freezer meals and baking at the same time love watching it love you all you all have a wonderful and blessed morning

[@jenndac2]

Amy thank you for the love and heart on my comment

[@herfsblaar4864]

I can just imagine how nice your house smell with all that baking. 🍪

[@amymaryon]

Delicious

[@pattibender7308]

Always mix dry ingredients together and whisk a bit, the add to the wet ingredients. It will make your baking much better outcome.

[@rebeccamorris1032]

Your hair looks great! Good job.

[@1lynnj]

Good morning blessings to you and your family

[@Debiripp]

Amy I really love your recipes

[@amymaryon]

Thank you

[@kelleyskitchen9046]

Yes ma'am. That is a large family baking day 😄

[@kelliannebirchler1814]

What a clever ideal for pumpkin 🥧

[@fmillermillerf6636]

You are truly one of God's angels you just have such a way with reading God's word that just speaks to my heart and my soul... I'm ever so graciously thankful to God we're coming across your Channel each and every day... I come closer to God I've learned more about God in the more about myself thank you for that... may God bless you and your family a thousand times over and you and your family walk in the monks of milk and honey all the days of your life thank you so much

[@amymaryon]

God is good

[@susanwilliams768]

Thanks for sharing recipes

[@pambrown6260]

You are basically making a pumpkin souffle, egg, milk, spices.

[@julienulsen6183]

Lots of good ideas Amy would you mind to send a link for the bowls that you bought from Amazon like your Amish bowls thank you for your time and have a blessed day

[@amymaryon]

Linked in my amazon store :)

[@julienulsen6183]

I was looking yesterday and I did not see those that I found those today I don't know if you realize it or not but you can't use those in the microwave and that was sort of what I was wanting to do is reheat food in those thank you for your time and you're such a pleasure to watch you gave me such inspiration keep up the good work bless all of your family

[@angiemcclaine8990]

I LOVE these videos . I have learned so many new recipes. Thanks so much Amy. Have a fantastic day. 😃😃

[@rachellewilson4940]

I made your no bake cookies right before I started watching this video. Their delicious!

[@lorimartinez8624]

Love watching your channel it’s so inspirational, your hair looks so beautiful today. 🙂

[@amymaryon]

Thank you .just cut

[@miamccoy7424]

Thank you so much for that Psalm👏👏👏❤❤❤

[@traciparisey5480]

You could make a bunch of batches the night before, roll them in parchment paper, then plastic wrap date and name them then when you want to make cookies you just slice and bake.

[@dqst2012]

A good cookie recipe is to use dark choc chips and dried cranberries.. i use the tollhouse choc chip recipe but add those 2 ingredients and leave out the semisweet chips:)

[@amymaryon]

I would love that

[@dqst2012]

I also sometimes add in oats in place of about half cup of the flour and use coconut oil to make them slightly healthy lol

[@TracieL1234]

If you don’t want to do the constant trading out cookie sheets, scoop the cookies out on to a tray and flash freeze them. Bake them a dozen or two at a time when you need them. Takes less time and space in the freezer

[@Amanda-kw1vi]

Yes but then you have to bake them.... And most of us don't have room in the freezer to chill or freeze dough, hence why I don't make cookies that require any of that. Good idea for those that have room and want to bake later, some ppl don't realize they can freeze dough.

[@deliciahinds8750]

That cake looked delicious Amy. You couldn't stop "tasting" it😂😂. I have a very good recipe I use but I MUST try yours.

[@suzannebaker6096]

Heres a great recipe for your large family and your husband will love. Cinnamon pumpkin spice cookie. 1 box spice cake mix, 1 pkg hersheys cinnamon chips, 1 small can pumpkin. Thats it!!! mix them together and bake 350 for 10-12 mins. Cinnamon chips are hard to find but you can order them on walmart.com. You will love them.

[@katiemolloy7324]

No bake cookies are a favorite of mine! My mom used to make them every week for youth group! Love the video❤️

[@kristinatidwell6563]

No bake = no eggs No bake cheesecake? No bake cookies? No bake pies?

[@Layla-ir3sl]

Same. Milk chocolate is too sweet for me

[@terrisannbrooks2724]

Morning Amy n family and all fellow Subs. Will watch out ur video when I return Amy

[@vanessaboutin5332]

when i make granola, i put mashed bananas and apple sauc as my wet. with a little vanilla, honey, or orange juice and orange zest with honey

[@amymaryon]

Oh great idea

[@tisharodriguez9541]

Mixing dry ingredients (flour and leavening agents) together thoroughly (sifting or mashing baking soda and salt clumps) before adding to wet ingredients prohibits the clumping -not mixed in salty/soap flavor.

[@amymaryon]

Oh thank you

[@kathycourington4748]

Baking is a science and measurements have to be exact, sometimes I really mess up....lol

[@louiseharrison3687]

If I baked cookies and they were crumbly, I'd put on ice cream as topping. If I baked cakes and they have not risen in middle I filled with Jam or syrup and coconut. Large sponges raised a lot in middle plain covering white icing or butter cream. Use a different colour at middle raised part and make it look as if it is sliding down like lava from a volcano. You won't have to let anyone know they didn't turn out as you meant them too. Let's face it they get broken up going down the hole ( the mouth into stomach). I couldn't afford to waste, I've even had to strain gravy and custard.

[@swapnasajan5323]

Could u please write the recipes in the description box.... I miss out recipes in the blog.... Please🙏

[@annjohnson543]

My taste preferences have definitely changed over recent years. I prefer dark chocolate as well. Even steaks I prefer medium over well done.

[@amymaryon]

Isn't it interesting 🙂 have a wonderful day

[@pambrown6260]

Serve the brownies with ice cream. No one will notice they are overbaked. I use that pan, 24 minutes, using a brownie mix.

[@joannmccarty1869]

Cute hair style

[@amymaryon]

Thank you

[@pambrown6260]

Using a mixer for cookies: the friction ( heat) softens the shortening too much. Mix cookies by hand, or you may end up adding too much flour.

[@denisehorne68]

Loving your baking video im will diffenly going to try so of your recipes. I was wondering where did you get your brownie pan from?

[@amymaryon]

A friend ..I think it was a pampered chef one

[@angelapattillo6299]

The cake looks delicious I can’t eat a lot of sweets but I would def eat that although I wonder if I could make a sugar free version if it @amymaryon do you have any suggestions for sugar free

[@kristinatidwell6563]

@Angela Pattillo I'd say that you can use another sugar substitute whatever is your favorite.

[@angelapattillo6299]

@@kristinatidwell6563 ok thank you I will definitely look into it I was just diagnosed with celiac disease two days ago so now I have to worry about more than just sugar and I thought that was hard lol

[@kristinatidwell6563]

@@angelapattillo6299 you can put rice into your blender and blend it up to make rice flour. This is what my daughter in law says she does bc she's got that illness too. I've been trying to find other ways to help people feed their kids bc I read reports at the UN regarding a world wide food shortage. I've seen a 50# bag of rice marked $23 that was purchased in Killeen TX nearby Ft Hood. But not on the base bc I did ask just to verify. What about oatmeal? Oatmilk? Another 50# bag has more protein than all purpose flour. If anyone has a deep freezer that's broken down? You can usually pickup those for free and store 8x 50# bags of food in there so rats can't get to it. Sugar, flour, oats, rice, etc. Idk if you live with an extended family but I've been looking for land to build a new ranch to keep everyone together and out of state care. These times are changing...

[@tinalarson3339]

How long and what temperature for the scones and pumpkin muffins please?

[@amymaryon]

350 30-40

[@lisabreeding1861]

What about making the cookies and muffins in a baking dish and then cut to size. It takes less time and fits better in freezer.

[@amymaryon]

Great idea

[@nancyj9892]

I was just thinking, your hair looks great! Makes me wish I wasn't so old and still had my long hair!😜 God has blessed you with so much energy. Everything looks delicious!

[@mommyproblems3212]

Will that cake recipe be on your blog?

[@amymaryon]

No as it is new

[@CynthiaHunterNightwillow]

What kind of cannisters do you have for your dry pantry ingredients. They look great with the hinged lid. And of course, we all wanna know where you got them at. I'm with you..as I've gotten older, I dont like chocolate at all anymore. I can eat dark chocolate, but the milk chocolate tastes terrible to me now. Ty for bringing us along. My mom taught me to put my flour in the freezer..it helps it keep so much longer. I wanted to tell you too that I catch myself all the time now saying "gather your fragments". I've always done it without thinking about it because it's how i was raised and i hate to waste anything, but now i think of you every time it comes to mind. I've been telling others too. Gather those fragments and God will bless your efforts. God bless you sweet lady.

[@Joanna-qv6cz]

Everything looks wonderful... :)

[@amymaryon]

Thanks so much

[@debbiecanada8204]

I love watching your channel you are always making something Delicious you also give me motivation to do more things😊🌠✨ Thank you so much for taking your time out to invite us into your home 💖😊God Bless You And Your Beautiful Family 🙏🙏🙏🙏 Your hair looks amazing😊

[@amymaryon]

Thanks for watching

[@jeannedimon5284]

Have the kids help out with the cooking and baking

[@rebekagoodmanson8004]

Your hair looks great!

[@amymaryon]

Thank you

[@maryreynolds5310]

Amy, yesterday I made buckeyes. It calls for chocolate melting wafers. Ok, so I followed the recipe to a t, I mean it’s so simple, can’t mess it up. Well, I don’t know why they are doing this, but what happens is when I go to get one to eat, the chocolate melts right away in my hands. I also remember they don’t have to stay put in the refrigerator. Well, these I have to. What did I do wrong, did I use the wrong chocolate? I have got to get myself a kitchen aid thingie!! lol What a time saver I’m sure! xoxo

[@amymaryon]

Did you add coconut oil or anything to the chocolate? Sometimes it makes it softee

[@brandybrock2570]

Can you make these recipes diabetic friendly?

[@kristinatidwell6563]

Not really. You should stick with meat dairy & produce. the flour will raise your glucose thru the roof. Are you hypoglycemic or diabetic? My cousin eats cottage cheese with hummus to keep her protein levels up. Idk if that's something new to try? It actually tastes decent to me, but I like to eat cottage cheese once in awhile. My Mom keeps a dozen eggs boiled in the fridge and eats one every morning with a jello or yogurt container. I've done that too. I keep an egg container on top of the egg stack that's labeled "BOILED" so the kids wont try to use it for cooking. I hope this helps make things better for you. I've tried to tell Mom to eat 2 eggs in the morning but she's her own person! :P Have a Blessed Day.

[@kristinatidwell6563]

Instead of regular spaghetti noodles? You could try wheat spaghetti noodles, or if you have a mixer like Martha Stewart? As a white christmas gift that was passed around the family one year, I've personally used a cheaper version of a french fry maker just substituted squash instead of a potato. You could use a squash to make spiralized squash instead of noodles I'm thinking of zucchini or butternut squash for some reason, I think I've eaten it in restaurants a time or two.

[@denisescott3943]

Love your hair Amy

[@paoladupuy6017]

Hi GM Amy and Family HAPPY Wednesday have a Great Day 🤗😊🤭 Thanks for the showing the Air purifier QNS,NY

[@reneematlock9657]

The temperature at which things both boil and bake is different at different altitudes. For instance: at sea level water boils at 212 degrees, at 2000 feet it boils at 208, at 6000 feet it boils at 201 at 8000 feet it boils at 197. That's a big difference.

[@dawnrobinson4451]

Hi Amy & everyone x fab I will enjoy this video 🥮 have a lovely evening x