Fall Off The Bone Oxtail Recipe - You Will Never Cook Oxtails Another Way Again

[@anne461]

Hi Alice and Kevin, So, I watched this video 2 weeks ago. I couldn’t find any ox tails whatsoever. A friend of mine was out shopping and saw some. She called me, got them for me. Today I made them exactly like your video and OH MY WORD!!! Soooooo goooood!!!! Thank you thank you thank you!! I’ve only been carnivore since March 25th, 65 yrs old and I feel so good. The fact that I no longer have joints pain is HUGE!! Thank you so much again and I can’t wait to see more of your recipes. Hugs!!!

[@AliceCeeCPA]

Hi Anne, so glad you liked them!! Glad to hear that you no longer have joint pain. Stay tuned for more recipes!! Hugs back to you 😊

[@judyduran2306]

Here at Ketogenic Woman's recommendation. Subscribing. ❤️🥰❤️

[@AliceCeeCPA]

Welcome and thank you! Very kind of Anita to give us a shout out

[@starfire8221]

Me too

[@china33ful]

Me 3 lol!

[@flutterby6428]

Same. Thanks Canadians!

[@pennycuts]

Same!

[@velvethoot4507]

Here because of Ketogenic Woman. Glad I found your channel. I am definitely going to cook this as to your recipe. Thank you.

[@AliceCeeCPA]

Welcome! Glad you enjoyed and stay tuned for more videos :) we are big fans of Anita’s channel as well!

[@velvethoot4507]

@@AliceCeeCPA I am binge watching all your videos. New subscriber 😁

[@chalaysamorris1843]

Tip if you're looking for oxtail: If you have a butcher or meat shop nearby, they will usually have oxtail. I'd call around just to check! :) I have cooked oxtail many ways but I will try this recipe today now that I am doing carnivore. Hope this helps!

[@AliceCeeCPA]

Thanks for sharing, hope you enjoy!

[@richardwestwood1812]

I picked up 2lb of oxtail today from Walter Smith butchers at £12 , and I never tried oxtail before, aside from soup, so hopefully, it was worth the money 😂

[@KetogenicWoman]

oh my, I have a package from Costco! I'm going to try it your way!

[@AliceCeeCPA]

Low and slow is the way to go ;)

[@donnastormer9652]

I was looking for a recipe that didn’t include gravy thank you. The only thing all the different is I will put some home grown thyme and rosemary on it as well.

[@AliceCeeCPA]

Hope you enjoy! Home grown thyme and rosemary sound amazing!

[@carolchism5742]

Omgoooooosh!!!!! I just got some grass fed grass finished oxtail and I cannot wait to try this!!! I just may eat the whole thing as my husband’s doctor has him on a low fat low red meat , no cheese no butter diet!!! I eat the exact opposite!!!

[@AliceCeeCPA]

Hi Carol, glad to hear you liked the video, let us know how it goes!

[@lauragrimany3515]

Oh my this is my favorite cut of meat I probably have it every week. My local butcher only sells it at about 5 dollars a pound so I’m always buying it. Truly amazing!!!!

[@AliceCeeCPA]

Oh you are so lucky to be able to get them for a steal! Thanks for watching 😊

[@claudiachouest6360]

Sent over from Anita at Ketogenic Woman’s channel! Your dish looked delish! Now I’m subscribed for more yumminess! 🤤

[@AliceCeeCPA]

Welcome to the channel, glad you enjoyed ☺️

[@anne461]

Hello, I’m just discovering you and your hubby last night. I’m not quite 2 months yet on carnivore. I feel absolutely great. I just wanted to say you guys are wonderful and I’m so looking forward to making a lot of the recipes I’ve seen you make so far. Thank you so very much!! 😊

[@AliceCeeCPA]

Hi Anne, thank you for your kind comment! We are glad you are enjoying the recipes and stay tuned for more!!

[@myavatar9590]

I liked and subscribed. Thank you for posting this fabulous-looking recipe! I am new to carnivore, bought oxtails yesterday and will use you recipe to cook them today. I can barely wait to taste this!

[@AliceCeeCPA]

Glad you enjoyed, thanks for watching!

[@myavatar9590]

Well, the taste was good, but the oxtails were tough, overcooked. I will try again in another week or so, but bake for shorter time.

[@MultiShell12]

Super excited about trying this recipe today! My mouth was literally watering!😂😂

[@AliceCeeCPA]

Glad you enjoyed!

[@julieshriver2836]

Thank you for your video. I just went and bought some Oxtail. You made it look so easy I'm looking forward to trying.

[@AliceCeeCPA]

Thanks for watching and glad you enjoyed - we love Costco too lol!

[@AliceCeeCPA]

Thanks Julie, let us know how it goes!

[@ATOMark]

I love oxtail. Most of the time I have eaten it in a stew. I cant wait to try this recipe. Great stuff.

[@AliceCeeCPA]

Awesome! Hope you enjoy it! Are you doing keto or carnivore?

[@ATOMark]

@@AliceCeeCPA I am 5 weeks carnivor. Thought it was crazy but I feel so good. The best thing is I found a regenerative farm close to my house where I can get pasture raised beef and made an order for 4 ox tails right after seeing your video.

[@sammy6176]

I just boil my oxtail til its soft enough! I get the stock as a bonus to use as a broth from the boiling process and its such a great tasting cut that it doesnt need to have anything added if you dont want to. I sit and devour a batch in one sitting! (With my dog who absolutely loves it too- carnivore diet buddy 😂)Love all that soft grizzle and gelatinous goodness!!!❤

[@AliceCeeCPA]

That's awesome!

[@juanitalathan6933]

Here after watching ketogenic woman. I don't have oxtails darn but I do have some beef ribs in the freezer!! I saw another video where you cooked them about the same way!! Yum!!

[@AliceCeeCPA]

Hi Juanita, thanks for stopping by and commenting! The cooking method for the oxtail and beef ribs are very similar, we love cooking our bone-in meats this way because of how everything falls off the bone ;). Let us know how your beef ribs turn out!

[@nocarbsnation]

Thanks for the video! I have some ox tail in the freezer but haven't tried it yet. I will follow your instructions!

[@AliceCeeCPA]

Awesome hope you enjoy, let us know how it goes!!

[@high5626]

Mmmm… exceptional! Can wait to try!!!😊

[@AliceCeeCPA]

Let us know how it goes!

[@monap-2012]

Anita from Ketogenic Woman sent me over. Thanks for sharing your delicious recipe.

[@AliceCeeCPA]

Hi Mona, thank you for stopping by. We are big fans of Anita's channel :) stay tuned for more videos!

[@tarshaketoliciouskitchen1735]

I loved your presentation oxtails looked delicious!

[@AliceCeeCPA]

Thanks so much!

[@aidiotic]

Like the simplicity of it , I heading right off to BJs(closer than COSTCO) in an hour so. FYI , watched more than 8 videos on Oxtail and settled on to yours.

[@AliceCeeCPA]

Aw thank you! It’s a very simple method but the meat is so rich that we find it really doesn’t need more than that. Let us know how it goes 😊

[@denim4821]

These look amazing. Hello from Anita at Ketogenic Woman who gave you a shout out in her oxtail video! Love oxtail, but so expensive here.

[@AliceCeeCPA]

Thanks for stopping by! Oxtails are not cheap here either so it’s definitely an occasional treat for us 😊

[@jimscanoe]

What a wonderful, simple, straight forward recipe-thank you so very much.

[@margariteolmos3457]

Just subscribed with Ketogenic Woman's recommendation. In usually stew them but your method looks great!

[@AliceCeeCPA]

Hi Margarite - thanks for subscribing! We love this way of cooking bone-in meats because of how convenient it is, but always to test out new cooking methods as well. How do you usually stew them?

[@DorotheasFavs]

Made this tonight. Super delicious!!! Thanks for sharing.

[@AliceCeeCPA]

Oh so good to hear, glad you enjoyed!

[@Harpist4Christ]

Came out perfectly! Thanks for the recipe . I made some delicious oxtails stew, but I want a roasted recipe and this is perfect for seasoning. I use blackened seasoning.

[@carolineyunker9]

I'm Asian and have been eating oxtails for decades. I do remember when oxtails were really cheap. Have you tried pig feet? They are delicious too and still relatively inexpensive.

[@AliceCeeCPA]

I love pork hocks! I was thinking of making a video on them but I'm still tweaking my recipe to see if we can get a cleaner version without soy/sugar but with the same flavour. Are you chinese?

[@tampajan1790]

Ketogenic Woman is right... Great channel. I'm a new subscriber. I love Oxtails 👍

[@AliceCeeCPA]

Welcome! Glad you enjoyed☺️ we are big fans of Anita’s channel too!

[@juvantejohnson]

You're here to check them out too huh? Can't wait to try this different technique! I made these using an instapot that the ketogenic Women taught me. Now I'll have a new way to do these thanks!

[@AliceCeeCPA]

@@juvantejohnson Thanks for stopping by and commenting!

[@jeremyfekete5547]

Looks amazing

[@AliceCeeCPA]

Glad you enjoyed!

[@chloetran7150]

Thank you Alice for sharing. Im going to give it a try 🤤

[@AliceCeeCPA]

Thanks Chloe, hope you enjoy and let us know how it goes 🙂

[@miraeja]

Bless the KZbin algo for recommending this 😋😋

[@AliceCeeCPA]

Thanks for watching miraeja! Hope you liked the recipe :) Let us know how it turns out!

[@debraderosa9302]

Ketogenic Woman sent me & now I want to run out & buy some Oxtail! Oh, this looks so yummy! Have you made them in an Instant pot, or does adding liquid ruin the finished product? Great to meet you!

[@AliceCeeCPA]

We’re big fans of Anita too! We haven’t tried these in the instant pot yet but that’s a great idea!

[@TheGypsygirl809]

Wow i can’t wait to buy & cook oxtails. Haven’t had oxtail in over a year. Thank you for sharing.

[@AliceCeeCPA]

Thanks for watching and do let us know how it goes!

[@pierrediavisoo7590]

Trying this right this minute, in the oven 👍

[@laural1543]

Another amazing recipe! I’m headed to Costco lol!

[@beverlyfriend5054]

Another new subscriber here from Anita at Ketogenic Woman! Looks amazing!

[@AliceCeeCPA]

Welcome! We love Anita’s channel too

[@maiyiayang6760]

I love your recipes

[@AliceCeeCPA]

Glad to hear, stay tuned for more recipes!

[@primerib2928]

I have 2 packs in the freezer. I am so down with doing these!

[@AliceCeeCPA]

Hope you enjoy!

[@intelligentdesign527]

Meat candy, lol. Looks amazing! Binging all your videos. :)

[@AliceCeeCPA]

Glad you enjoyed, thanks for watching!

[@vince92615]

Alice, do you pat them dry after soaking?

[@AliceCeeCPA]

Yes !

[@Straightdeal]

I've done basically the same recipe in an oven at 300 F. I found I needed closer to 4-5 hours to get than off-the-bone tenderness.

[@toddknode752]

i'll be doing this tomorrow. I love ox tail at the restaurant but have not been able to perfect it at home.

[@joyceedwards9652]

I always like your videos!!

[@AliceCeeCPA]

Thanks Joyce, we always love reading your comments ❤️ have a great weekend!

[@denisehewer5669]

I just stopped by on the recommendation of Anita at the Ketogenic Woman. You have a new subscriber. 😊

[@roxanawilliams6132]

Me too. Oxtail is something I’ve been wanting to try. Thank you Anita and Alice

[@AliceCeeCPA]

Thanks for stopping by and watching, we are big fans of Anita’s channel as well!

[@christopherponta8559]

I cant wait to make this .One of my favorite meats ,I am going to use your cooking method and make tacos out of it .

[@AliceCeeCPA]

Hi Christopher, using this meat for tacos sounds amazing! Let us know how it goes!

[@rfross64]

Another Anita fan 👋 that’s now subscribed to your channel as well. Keto, carnivore and Canadians make for (imho) the best possible combo! Can’t wait to see what else is here (keto/carnivore ox tail soup 🤞🤞). Thanks for all you do! ❤ 🥩 🐄 ❤

[@AliceCeeCPA]

Thanks for stopping by and commenting! Glad to meet another fellow keto/carnivore Canadian

[@ledacedar6253]

I wish you'd suggest a few tips for ensuring a well rounded 80/20 or 75/25 meal bbut it seems you've stated in the video that it's a perfect carnivore meal but what's the macros for certainty sake.

[@lisaellis357]

Ketogenic Woman's recomendation... Doing this asap!!

[@AliceCeeCPA]

Let us know how it goes!

[@dianeflowers3339]

Ketogenic Woman recommended your channel. I subscribed.

[@AliceCeeCPA]

Hi Diane, thanks for stopping by and subscribing!

[@ruthrobbins6584]

A subscriber from Anita at Ketogenic Woman.

[@debbiejmel]

Hi, Anita sent me as well, lol.

[@AliceCeeCPA]

Hi Debbie, welcome and thanks for watching!

[@sharonrose1226]

New subscriber after watching oxtail video suggested by Anita from Ketogenic Woman. She says, “Hi!”

[@AliceCeeCPA]

Thanks for stopping by! We are fans of Anita’s channel as well 😊

[@chrisbennett6260]

liked it

[@AliceCeeCPA]

Glad you enjoyed, thanks for watching!

[@GirlfriendNinja]

If you don’t mind my saying so, you missed out by not adding some water to the meat because the broth that comes off of oxtails is fire!!

[@juliesauer9476]

Found you from Dr. Shawn Baker.

[@AliceCeeCPA]

Welcome!!

[@jennywagner2448]

well I'm making these right now - just popped into the oven... they're water buffalo tails!

[@AliceCeeCPA]

Hope you enjoy!

[@jennywagner2448]

@@AliceCeeCPA nope definitely going to try cow next time lol

[@GirlyEnglishGamer]

Added.👏🏽 To.👏🏽 Playlist.👏🏽 ❤

[@Honeyddripdiddler]

Cab you eat the center? Or is it bone? Looks like cartilage

[@AliceCeeCPA]

Yes there is a small piece of bone/ligament in the centre (that’s the actual cow tail) 😊

[@mannygathers2114]

😮❤

[@bartp4788]

Why didn't you season them in a bowl?

[@eddiebulls7851]

Great recipe, but at over $24 dollars per pack of 4-5, depending upon cut and size, yeah, okie dokie.......

[@ybe7011]

I'm trying to find the macros and I'm getting too many different opinions.

[@AliceCeeCPA]

Hi there! To be honest, we always treat macros as just a guesstimate - there's always going to be some degree of variation because no two cows are the same, haha. We use Nutritionix (free website) to get an estimate. If you're getting a lot of different numbers from different places, you could just take the average of them all.

[@joolds-ruppel1846]

Pepper is too high in oxalates for me. I’ll try just salt.

[@AliceCeeCPA]

Of course you can omit it - you can try white pepper as well it’s supposed to be lower in oxalates :)

[@mikeibrahim5838]

The music and bell chimes are too much, but good video otherwise.