比蛋糕好吃😋 🎄我一直在尋找這個最簡單的聖誕節麵包食譜❗️每個人在家都能輕鬆做出來

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Ali's kitchen 阿栗的厨房

Ali's kitchen 阿栗的厨房

Күн бұрын

Пікірлер: 159
@weiiling33
@weiiling33 6 ай бұрын
超愛這麵包 大大感謝 ❤希望自己能做成功啊~~~~
@aliskitchen
@aliskitchen 6 ай бұрын
感謝您的厚愛🥰🥰❤️❤️阿栗相信您一定能做成功,期待聽到您的好消息
@cherrywu5930
@cherrywu5930 6 ай бұрын
超級喜歡您的創意影片、謝謝您
@aliskitchen
@aliskitchen 6 ай бұрын
感謝您的厚愛與支持❤️❤️🥰🥰👍
@angelwui
@angelwui 6 ай бұрын
看到這影片的時候已經過了聖誕節,家中已買好了現成的panettone,但是還是決定訂材料,一定要做看看,我太愛這個包了,邊喝咖啡邊把影片看完,太驚嘆🎉
@aliskitchen
@aliskitchen 6 ай бұрын
感謝您的厚愛👍🥰🥰🥰👍👍阿栗很開心能和大家在這個喜慶的節日里分享美食,分享快樂🌹🌹🌹🌹👍
@jimmshobbiesadventure8610
@jimmshobbiesadventure8610 6 ай бұрын
I watch all of your video.i am a fan of yours.and now I have my own bake shop,and thanks to you.ali you are a true master of bread making.I've learned a lot from your video.i am from the land of Philippines.thank you so much.and God Bless You.keep safe always.
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you very much for supporting my video🥰🥰🥰 I’m really happy to have you as my friend and my fan, and I’m also really happy to know friend from Philippines❤️❤️ you are a very talented and great baker too, and I believe you shop is the best in your city 👍👍👍👍👍👍 thank you for liking my videos and supporting them, I’ll come up with more and more recipes in future ❤️❤️❤️❤️❤️ hope all the best for you and you family as well
@jimmshobbiesadventure8610
@jimmshobbiesadventure8610 6 ай бұрын
Merry Christmas to you and your Family my dear friend .Be safe and in good Health Always.God Bless You.
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you! Merry Christmas to you and your family too! I sincerely hope you and your family be happy, healthy, hope your life full of sunshine 🥰🥰🥰❤️🌹🌹🌹🌹
@simaries8835
@simaries8835 6 ай бұрын
想学很久了,谢谢老师用简单方式教学❤
@aliskitchen
@aliskitchen 6 ай бұрын
感谢您的厚爱🥰🥰❤️❤️❤️阿栗因为很喜欢这个面包,所以这个视频筹划了一段时间来展现给大家,希望能和大家分享美味与快乐🎉
@loiyokemun8716
@loiyokemun8716 6 ай бұрын
真的非常感谢你的食譜,我看很多视平都如难,如今看了你的,我会去试做谢谢你。棒棒为妳❤😅
@aliskitchen
@aliskitchen 6 ай бұрын
感謝您的厚愛與支持❤️❤️🥰🥰阿栗很樂於與大家分享製作美食,分享愛與幸福🥰🥰🥰❤️🌹🌹阿栗相信您一定能做成功,期待聽到您的好消息
@claricedefatimaoliveira9939
@claricedefatimaoliveira9939 6 ай бұрын
Fantástica perfeita incrível abençoada. Lindo trabalho artístico. Feliz Natal muita Saúde Paz e felicidade a vc e família. Deus os abençoe imensamente. Grande abraço
@yltam2865
@yltam2865 6 ай бұрын
先点赞了 才慢慢来看完。。重复的看。。很喜欢你每个食谱和做法。。忍不住。。太谢谢你❤
@aliskitchen
@aliskitchen 6 ай бұрын
感恩您的厚爱与支持! 🙏😘💕🎉🎄🎅🧸 阿栗祝福您圣诞节快乐!祝福您和家人喜乐平安,一切顺遂!
@user-rd8me6pv5i
@user-rd8me6pv5i 6 ай бұрын
Вкусный, нежный, несложный в приготовлении рождественского хлеб ! Спасибо Вам!👍👍美味、嫩滑、易於準備的聖誕麵包!謝謝你!👍👍
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking and supporting my channel as always🥰🥰❤️❤️❤️ your support is my biggest motivation to thrive👍👍👍💐💐🎉🎉🎉
@tatyanachalenko7461
@tatyanachalenko7461 6 ай бұрын
Напоминает куличное тесто
@aliskitchen
@aliskitchen 6 ай бұрын
❤️❤️❤️🥰🥰🥰 thank you for liking my video
@aprilkwan713
@aprilkwan713 2 ай бұрын
多謝你分享這個食譜,我覺得太濕淰淰,我知道我做不來了,你真係好叻👍👍❤
@tgfone458
@tgfone458 4 ай бұрын
ว้าวๆน่ากินมาก แต่ดูแล้วทำยากมากค่ะ
@LingLing2-18-33
@LingLing2-18-33 6 ай бұрын
潘納托尼麵包🍞!讚👍👍
@aliskitchen
@aliskitchen 6 ай бұрын
對的,潘納托尼麵包🥰🥰❤️❤️感謝您的厚愛
@chongoifoon716
@chongoifoon716 6 ай бұрын
曾经跟老师提过, 老师真的做了教学视频, 感激❤
@aliskitchen
@aliskitchen 6 ай бұрын
感谢您的良好建议,阿栗寻找到适合家庭简单制作,化繁为简的潘纳托尼制作方法,很高兴与您分享。 感恩您的喜爱与支持! 祝福您圣诞节快乐! 🥰🙏💕🧸🎄🎉🎅
@chongoifoon716
@chongoifoon716 6 ай бұрын
@@aliskitchen 谢谢! 也祝你节目快乐!
@aliskitchen
@aliskitchen 6 ай бұрын
感谢您的祝福🥰🥰
@rinalee5437
@rinalee5437 6 ай бұрын
老师您好,我还没试看做这个面包比蛋糕跟好吃,面包通常发酵时间太长了,但看了老师的视频还有老师很用心的写下食谱和做法的过程,非常赞👍👍👍
@aliskitchen
@aliskitchen 6 ай бұрын
感谢您的厚爱🥰❤️❤️❤️烘焙有时候是实践起来比看起来容易一些,不过烘焙同时也是个不断试错,不断进步并在最后收获美味的过程👍👍阿栗相信如果做您一定会成功的
@siewlaylim103
@siewlaylim103 6 ай бұрын
老師好。我今晚做了這款麵包,麵包軟但是切的時候碎,切不到完整的一片片。
@gracetrang1369
@gracetrang1369 5 ай бұрын
Great job look yummy❤
@zymalskitchen7992
@zymalskitchen7992 6 ай бұрын
Awesome tasty yummy Delicious recipe im your big fan 🎉🎉🎉 we appreciate your work ❤❤❤
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking my recipe and my channel 🥰🥰🥰🌹🌹🌹 your support is my biggest motivation to thrive
@alicelee2987
@alicelee2987 6 ай бұрын
Thanks for the recipe ! I tried to make it yesterday morning,it work nicely ,is at the oven now,waiting for trying the panettone,will keep the recipe forever ! Thanks again!❤ Now ready to eat the bread is so so good and so soft ! It worth to spend 2 days to make it . We all love to eat !❤
@aliskitchen
@aliskitchen 6 ай бұрын
Wow , I’m so happy that you made that successfully, and I’m also happy to hear your family like it🥰🥰🥰🥰👍👍👍👍🥰🥰 thank you for liking and supporting my recipe, i really appreciate it🥰❤️🥰❤️💐💐💐💐
@alicelee2987
@alicelee2987 6 ай бұрын
@@aliskitchen thank you so so so much for your recipe! I am making it again lol ! Haha!
@marjorieehrmann7122
@marjorieehrmann7122 6 ай бұрын
I think I loved it better without the toppings, I should try it myself. Sooo satisfying to watch. Thank you.😂❤
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you very much for liking my recipe🥰🥰💐💐💐 it’s okay for not do the topping, it’s optional ❤️❤️👍👍👍
@user-nr8vj5th4r
@user-nr8vj5th4r 6 ай бұрын
واو كلش رائعة ومنظرها يشهي 😍👍🤤😋
@petertu4411
@petertu4411 6 ай бұрын
😂 對我而言,還是很麻煩,太黏手了!最享受妳的視頻,非常療癒❗❤👍 感謝 🙏🙏
@aliskitchen
@aliskitchen 6 ай бұрын
感謝您的厚愛❤️🥰❤️❤️❤️這個面團是有一些黏,不過這正是它美味的來源之一👍👍👍
@kako3392
@kako3392 6 ай бұрын
Merci beaucoup ❤
@user-dl4jq6fo3r
@user-dl4jq6fo3r 6 ай бұрын
pas facile à faire
@Chen-pl1hf
@Chen-pl1hf 3 ай бұрын
自从买了吃过以后,一直想学着做。看过的视频都觉得好难啊!今天收藏您的视频,希望自己能模仿出来! 谢谢您!🥰
@lilygita9334
@lilygita9334 6 ай бұрын
Iam really interesting to try it … but need time to prepare and learn it … thanks for ur reapon
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking and supporting my recipe🥰🥰🥰❤️❤️❤️❤️baking takes time but it’s fun at same time🌹🌹🌹🌹I believe you definitely can make it, looking forward to hear your good news💐💐💐💐🎉🎉🎉
@user-xo1hf5qz8p
@user-xo1hf5qz8p 6 ай бұрын
太棒👍🏻了,感谢老师分享🙏🏻🙏🏻🙏🏻
@mine4622
@mine4622 6 ай бұрын
Thank you Ali's 🌹🌷🌹🌷
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking my videos 🥰❤️❤️❤️❤️ I really really appreciate it
@honeybee4417
@honeybee4417 6 ай бұрын
I am your fc so long. All your recipes are amazing. I could bake good bread 🍞🥪 and now im not buying it anymore. Thanks so much. 🙏🥰🍞🥪
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking and supporting my recipe, I appreciate it🥰🥰❤️❤️❤️ I’m always happy to share delicious food and happiness to my friends 💐💐💐🌹🌹🌹
@siewlaylim103
@siewlaylim103 6 ай бұрын
昨天再烘培老師教的Panettone 送給家人,她們都讚不絕口。謝謝老師😊
@aliskitchen
@aliskitchen 6 ай бұрын
感謝您的厚愛🥰❤️❤️❤️阿栗很開心能和大家分享美食與快樂👍👍👍👍您的支持是阿栗前進的最大動力
@charissayam5617
@charissayam5617 3 ай бұрын
非常喜欢老师的食谱❤做出的面包非常松软好吃 请问老师波兰种酵种和天然发酵的酵种做出的面包有什么分别?
@lilygita9334
@lilygita9334 6 ай бұрын
I will … thanks for ur support too GBU
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you very much for liking my videos🥰🥰❤️💐❤️💐
@ulrikemeyer8288
@ulrikemeyer8288 6 ай бұрын
Oh my god, Ali! This looks soooooo very wonderful!🎉 ❤🫶🏼 Thanks a lot for this amazing video! I'll try it out for chrismas! Lots of love from Germany, Ulli 😊 ❤🙏
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking from Germany🥰🥰🥰❤️🎉💐 I believe you definitely can make it successfully, looking forward to hear back from you 💐💐🌹🌹🌹
@rosewoo2359
@rosewoo2359 6 ай бұрын
panettone 面包的步骤很多,很烦雜,老师的改良版容易多了,非常棒,很诱人,会学做起来,谢谢您的分享,感恩❤🎉
@aliskitchen
@aliskitchen 6 ай бұрын
感谢您的厚爱❤️❤️❤️🥰🥰🥰panettone确实有些复杂,不过因为它美味,阿栗很期待并高兴能和大家分享它的美味💐💐💐再次感谢您的喜爱,您的支持是阿栗前进的最大动力👍👍👍🎉🎉
@Cat-ee2gt
@Cat-ee2gt 6 ай бұрын
很喜歡這個蛋糕,真要跟著試做,謝謝老師🙏
@aliskitchen
@aliskitchen 6 ай бұрын
感谢您的支持🥰🥰❤️❤️👍相信您一定能做成👍👍👍👍期待听到您的好消息
@hermankwok3356
@hermankwok3356 6 ай бұрын
Good morning good thanks for letting us call later today sorry
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking my recipe, I appreciate it 🥰🥰🎉🎉🎉
@judychong4182
@judychong4182 6 ай бұрын
Good day chef,thx for this recipe.Is wet dough.
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking my recipe as always 🥰🥰❤️❤️❤️ I really really appreciate it🌹🌹🌹🌹💐💐💐
@mimicat5600pipi
@mimicat5600pipi 4 ай бұрын
現在雖然不是聖誕節,但是看得好吸引人啊!找時間來試作一下。請問黃油可以用橄欖油代替嗎?
@user-nq8ko4vr8t
@user-nq8ko4vr8t 3 ай бұрын
還以為是蛋糕看起來好好吃哦
@sklim9739
@sklim9739 6 ай бұрын
谢谢老师的分享 今天马上就做 希望能够成功 .
@aliskitchen
@aliskitchen 6 ай бұрын
感谢您的厚爱🥰🥰❤️❤️👍期待听到您的好消息
@lilygita9334
@lilygita9334 6 ай бұрын
Yes I understand thanks
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you very much for liking my recipe🥰🥰🥰❤️❤️❤️ I appreciate it
@yvontea5109
@yvontea5109 6 ай бұрын
How big r the baking pans pls? Tks for the wonderful recipe, can’t wait to try making it. Tks.
@aliskitchen
@aliskitchen 6 ай бұрын
Hi, thank you for liking my recipe❤️❤️❤️🥰🥰🥰the pan is about 6”, for both two pans 👍👍👍 you can see the details of ingredients and tips in the description below🎉🎉👍👍👍
@user-sq4et4iy8p
@user-sq4et4iy8p 4 ай бұрын
沒有杏仁粉可用什麼代替?
@voda5130
@voda5130 6 ай бұрын
Perfect so much love you ❤❤❤❤❤❤❤❤❤❤
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking and supporting recipe❤️🥰🥰🥰❤️❤️❤️👍
@Ryhiigg-tg1iw
@Ryhiigg-tg1iw 6 ай бұрын
太麻烦😂有人给做就ありがたいな
@doinajupaneantu7965
@doinajupaneantu7965 6 ай бұрын
Perfect ❤Merci
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking my recipe🥰🥰🥰❤️❤️❤️❤️
@MeemeeChern-wm9nt
@MeemeeChern-wm9nt 6 ай бұрын
放點堅會更好?糖是否可一半用molasses?
@aliskitchen
@aliskitchen 6 ай бұрын
您好,少量堅果碎是建議放的,不過糖量最少減到80g(這是兩個麵包的量)🥰🥰❤️❤️❤️
@tiffanycheng8725
@tiffanycheng8725 6 ай бұрын
請問把糖粉蛋清杏仁粉mixed 放上面去烤,是什麼口感?除了加在這種麵包還有其他麵包可加?
@aliskitchen
@aliskitchen 6 ай бұрын
您好,這個配合會有一種帶著杏仁香甜的脆皮口感,很好吃的❤️❤️❤️🥰🥰這個也可以在很多甜麵包上都可以加的👍👍👍👍
@khammiphourat9274
@khammiphourat9274 6 ай бұрын
您好,这 圣诞 面包可以当天做好,隔天早上才烤吗?希望回复,谢谢
@aliskitchen
@aliskitchen 6 ай бұрын
您好,一發麵團可以在冰箱冷藏隔夜發酵,後面整形後放入模具裡第二次發酵建議還是當天做膨脹力會好一些🥰💕🙏
@negarjay511
@negarjay511 6 ай бұрын
Looks amazing Ali thank you ❤❤❤❤❤👌👌👌👌👌👌💯💯💯💯💯💯💯💯💯
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking my recipe, I really appreciate it🥰🥰🥰❤️❤️❤️💐💐💐💐
@Violetta12blu
@Violetta12blu 6 ай бұрын
❤bravo, bellissimo lavoro, grazie
@aliskitchen
@aliskitchen 6 ай бұрын
Grazie🥰🥰❤️❤️❤️❤️🎉🎉🎉🎉
@tikt99
@tikt99 6 ай бұрын
You did it perfectly 😋😊
@user-bs7bc4ux8c
@user-bs7bc4ux8c 6 ай бұрын
Υπεροχο
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking and supporting my recipe, I appreciate it🥰🥰🥰❤️❤️❤️🎉🎉🎉💐💐💐
@siewlaylim103
@siewlaylim103 6 ай бұрын
老師好,請問牛油可以減少嗎?如果可以,減到多少呢?謝謝
@aliskitchen
@aliskitchen 6 ай бұрын
您好,牛油不建議減少的,因為這個麵包給出來的是最低油量(商業賣的更多甚至2倍)❤️❤️🥰🥰🥰
@siewlaylim103
@siewlaylim103 6 ай бұрын
@@aliskitchen 🙏
@lilygita9334
@lilygita9334 6 ай бұрын
can weused sourdough starter ? how many ?how to count it please....? thanks
@aliskitchen
@aliskitchen 6 ай бұрын
Hi, sorry for the method I used it’s not suggested 🥰🥰🥰🥰❤️❤️❤️❤️because if you used directly it’s not good for recipe with high oil and high amount of sugar👍👍👍 if so it takes a lot more steps for the starter to transform
@sevinctamer7357
@sevinctamer7357 6 ай бұрын
Nefis🎉
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for liking my recipe❤️❤️❤️🌹🌹🌹🌹💐💐💐💐 I appreciate it
@user-hi2yu8zv8f
@user-hi2yu8zv8f 6 ай бұрын
👍👍👍❤️
@yulkk123
@yulkk123 6 ай бұрын
Be careful, your cardiovascular system will explode
@fausiabakridi7040
@fausiabakridi7040 6 ай бұрын
👍😋
@aliskitchen
@aliskitchen 6 ай бұрын
🥰🥰❤️❤️❤️
@gigilin5197
@gigilin5197 6 ай бұрын
老師,請問波蘭種用的酵母是速發酵母嗎
@aliskitchen
@aliskitchen 6 ай бұрын
您好,我用的速發酵母 instant yeast 🥰💕🎄
@Dreamr_888
@Dreamr_888 6 ай бұрын
請問~如果我想做不同比例的大小,是否全部食譜比例都要調整
@aliskitchen
@aliskitchen 6 ай бұрын
您好,對的,按照比例來調整全部食譜的大小🥰🥰🥰🌹🌹🌹
@yangyitang900
@yangyitang900 6 ай бұрын
請問不用六吋直接八吋圓模可以裝的下嗎
@aliskitchen
@aliskitchen 6 ай бұрын
您好,這個食譜如果沒有2個6寸模具可以換成2個8寸(可能會不太滿),或著1個8寸模具(比較滿的效果),如果沒有圓模具也可以換成其他磅蛋糕或著吐司模具都可以的🥰💕
@user-ii9rm4qq9v
@user-ii9rm4qq9v 4 ай бұрын
Я очень люблю ваши работы , пожалуйста пишите и на русском языке . Спасибо. Дай. Бог здоровья твоим рукам .
@aliskitchen
@aliskitchen 4 ай бұрын
Здравствуйте, я видел ваше сообщение. Вы можете попробовать следующие 2 метода, чтобы увидеть русские субтитры под видео во время просмотра видео KZbinr: 1. Включите субтитры "cc" видео и выберите в настройках видео русский (здесь охвачено большинство языков мира) . 2. Нажмите на «Панель описания» видео, и вы увидите здесь полный рецепт. Это английский рецепт. Вам нужно только использовать Google, чтобы перевести рецепт на ваш язык. Вышеупомянутые 2 метода работают для всех моих видео. Я надеюсь, это поможет вам.🥰🤝🤝
@sameeramansour9062
@sameeramansour9062 6 ай бұрын
لا ادرى عن مذاقها. لكنها تستنزف الكثير من الوقت والجهد
@user-in8fb2fn7v
@user-in8fb2fn7v 6 ай бұрын
Hi ...can use mesin to do? Can reduce more sugar?
@aliskitchen
@aliskitchen 6 ай бұрын
Hi, yes you can use machine, but the sugar is not suggested to reduce❤️🥰🥰❤️❤️ but don’t worry, because the amount of sugar is relatively small in this amount of flour, as you can make quite a lot from this recipe👍👍👍 it’s not sweet, the taste is very mild
@user-in8fb2fn7v
@user-in8fb2fn7v 6 ай бұрын
@@aliskitchen ok ..thanks for ur reply...
@user-in8fb2fn7v
@user-in8fb2fn7v 6 ай бұрын
If want do one bread only juz half recipe right?
@aliskitchen
@aliskitchen 6 ай бұрын
Hi, yes you can use half of the ratio if you only want one ❤️❤️👍👍👍👍👍
@user-ru9ro6pl5u
@user-ru9ro6pl5u 6 ай бұрын
請問麵團可以用機器打嗎?
@aliskitchen
@aliskitchen 6 ай бұрын
您好,可以用機器的🥰🥰🥰❤️👍👍
@siewlaylim103
@siewlaylim103 6 ай бұрын
老師好,我今晚烘培了這款麵包,麵包柔軟但是切的時候麵包碎,切不到一片片
@aliskitchen
@aliskitchen 6 ай бұрын
您好,這款麵包因為高蛋高油,所以組織很鬆散,口感比較像蛋糕不似普通吐司,加上因為用免揉的方法所以筋度不是太高,切片不太容易呢。
@siewlaylim103
@siewlaylim103 6 ай бұрын
謝謝老師您的回覆。
@aliskitchen
@aliskitchen 6 ай бұрын
不客氣的❤️❤️👍🥰👍
@user-rf8im8ec1w
@user-rf8im8ec1w 6 ай бұрын
老師果然厲害👍有創意。把感覺很難的聖誕麵包化繁為簡!
@aliskitchen
@aliskitchen 6 ай бұрын
感恩您的厚愛與支持! 祝福您和家人聖誕節快樂!喜樂平安! 阿栗很高興與您分享這個簡單且美味的家庭版潘納托尼麵包。 🙏😘💕🌹🧸🎄🎅
@trancheng9656
@trancheng9656 16 күн бұрын
🤤👍🙏
@adatsui9888
@adatsui9888 6 ай бұрын
請問你用的蛋糕盤是幾大的?如果我用一個是多大呢?
@aliskitchen
@aliskitchen 6 ай бұрын
您好,我用的模具是6寸蛋糕模具,烤了兩個。您也可以用一個八寸蛋糕模具或著其他磅蛋糕模具也可以
@adatsui9888
@adatsui9888 6 ай бұрын
@@aliskitchen多謝你的回覆,我已經用了一個8吋做了,但忘了倒轉,中間凹陷一點,但味道好吃😋多謝你啊!祝聖誕快樂!
@innavorobiova5354
@innavorobiova5354 6 ай бұрын
❤👌👌👌👌👌
@aliskitchen
@aliskitchen 6 ай бұрын
🥰🥰❤️❤️❤️❤️❤️👍💐💐👍
@conniengyy
@conniengyy 6 ай бұрын
💓💓💓👍👍👍
@aliskitchen
@aliskitchen 6 ай бұрын
❤️❤️🥰🥰🎉💐💐
@denizhatefnia2466
@denizhatefnia2466 6 ай бұрын
👌👌🙏🙏🙏🙏🙏🙏💖💖💖💖💖💖
@aliskitchen
@aliskitchen 6 ай бұрын
Thanks for your liking and comment! Merry Christmas!Best wishes for you from Ali! 🙏🥰😘🎄🎅🎉🧸💗💗
@janetlee8973
@janetlee8973 6 ай бұрын
👏🏻👍🙏🏼
@aliskitchen
@aliskitchen 6 ай бұрын
🥰🥰🎉🎉🎉🎉
@user-mm4eb9yr4z
@user-mm4eb9yr4z 6 ай бұрын
這個波蘭種大概有多少克?
@aliskitchen
@aliskitchen 6 ай бұрын
這個波蘭種100克麵粉、100克水,用了1克酵母,全部波蘭種大約200克重
@CherryFoodie
@CherryFoodie 6 ай бұрын
Panettone?? ❤❤
@aliskitchen
@aliskitchen 6 ай бұрын
Exactly!❤️❤️🥰🥰🥰🎉🎉🎉🎉🎉🎉thank you for liking my video
@CherryFoodie
@CherryFoodie 6 ай бұрын
@@aliskitchen today I try ur recepie ❤️❤️❤️❤️. Merry Xmas to you n ur family
@sklam5995
@sklam5995 6 ай бұрын
素食者,这食谱可以做嗎。没➕旦
@loyckfiona
@loyckfiona 6 ай бұрын
There are 2 eggs n 2 egg yolk.
@jamilhasanpour2151
@jamilhasanpour2151 6 ай бұрын
من زبان شما نمی توانم به زبان فارسی لطفا 🙏
@aliskitchen
@aliskitchen 6 ай бұрын
سلام، ممنون که دستور پخت من را دوست داشتید، می توانید دکمه زیرنویس را در گوشه سمت راست بالای ویدیو روشن کنید و زبان مورد نظر خود را انتخاب کنید.🥰🥰🥰❤️🌹❤️🌹🌹
@adatsui9888
@adatsui9888 6 ай бұрын
為什麼我今次看不到食譜分享的文字
@aliskitchen
@aliskitchen 6 ай бұрын
您好,謝謝您的喜愛! 視頻裡有圖片形式的食譜字幕,您也可以打開右上角CC字幕,還可以在標題下方的「⋯⋯展開」點開,裡面有詳細食譜和Tips和過程的文字表達 祝福您聖誕節快樂🎄🎄
@user-dd9oq1zq6n
@user-dd9oq1zq6n 6 ай бұрын
这哪轻松了😂
@annieleung5910
@annieleung5910 6 ай бұрын
其實都不是簡單呀
@aliskitchen
@aliskitchen 6 ай бұрын
您好,烘焙本身是一個不斷進步,不斷提升的過程,很多時候不是一蹴而就的🥰🥰🌹🌹不過想到最後能得到的成就和美味就幸福滿滿了
@yageec
@yageec 6 ай бұрын
太麻烦
@ianchoucheng450
@ianchoucheng450 6 ай бұрын
太,太,太麻煩了。
@qzsgc4043
@qzsgc4043 6 ай бұрын
@aliskitchen
@aliskitchen 6 ай бұрын
Thank you for your kind comment and love! 😘😘💕💕🙏🙏🎄🎄🌹🌹💗💗🎉🎉🧸🧸
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