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How do you make buttercream less sweet? Why does my buttercream taste grainy? What’s the right consistency for piping? Can I use buttercream in a hot climate? In this video I answer the 25 most commonly asked questions about my 4 Minute Buttercream. If you have any other questions, ask them in the comments and I'll try to answer them!
For my 4 Minute Buttercream recipe and tutorial click here:
www.britishgirlbakes.com/butt...
To read a transcribed version of this tutorial (with photos!) click here: www.britishgirlbakes.com/all-a...
For my online cake decorating school click here: britishgirlbakes.teachable.com/
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