Acetate Cake Hacks Part 2

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British Girl Bakes

British Girl Bakes

Күн бұрын

Пікірлер: 99
@lisastarr2200
@lisastarr2200 Жыл бұрын
Checking in on this 'old' video years after it was made. I know this will sound a bit odd but what I love most here is how amateurish you were when you started out. You probably cringe seeing how you demonstrated back then but it is actually very relatable.I love your current, far more slick videos too but possibly learned even more from this as it seemed so doable. Thank you!
@janedoe805
@janedoe805 4 жыл бұрын
I’m basically a (Pastry Chef) retired now and I love watching your Channel! I sincerely admire your work, your cakes are stunning! I also appreciate your patience. Over the years I have tried to teach several of my friends how to bake or decorate their own cakes. Basically so they would stop asking me for free cakes. (Seriously l would be approached by someone saying, “I’m a friend’s friend of your second cousin, twice removed. Can I have a FREE CAKE or Family Discount?” OK maybe I exaggerated a bit on that one. But I’m sure you understand what I mean. Seriously the only people I have patience for are my grandchildren. I have a tendency to smack people with my silicone spatula if they’re NOT paying attention. 😂🤣😂 Not only are your cakes absolutely beautiful... You’re a wonderful instructor, I do especially admire the way you leave in an error and then teach how to correct them. ♥️👍🏼👏🏼👏🏼👏🏼
@lafleurjacobs5555
@lafleurjacobs5555 2 жыл бұрын
⁸ love your work
@AkshadaNS
@AkshadaNS 2 жыл бұрын
You explain so well!! Wonder why never came across your channel before! Thank you!
@colombianaenoklahoma
@colombianaenoklahoma 3 ай бұрын
Do you have a video how to unmold with acetate? I mean once the cake is refrigerated
@neliaphiri1078
@neliaphiri1078 Жыл бұрын
Jus came across this tutorial today it’s a wowwww excellent 👌 wil definitely do this so easy
@piinkpanther7804
@piinkpanther7804 3 жыл бұрын
Omg .... i saw acetate and wonder acetone??? Lol ..omg learn soooo much from this video ...... thank you for your work,your time and for sharing
@saijasalil7769
@saijasalil7769 4 жыл бұрын
Really awesome Can we use whipping cream instead of butter cream
@MultiGemgirl
@MultiGemgirl 2 жыл бұрын
these are really cool and helpful tips
@BritishGirlBakes
@BritishGirlBakes 2 жыл бұрын
Glad you think so!
@louiselemon9717
@louiselemon9717 3 жыл бұрын
Wonderful decorating tips!
@Thebaroquebaker
@Thebaroquebaker 3 жыл бұрын
Thank you for this tutorial! I’m making a camouflage cake and this will be perfect to achieve the look.
@BritishGirlBakes
@BritishGirlBakes 3 жыл бұрын
Perfect!!
@marymcguire5214
@marymcguire5214 10 ай бұрын
Marvalous. Thank you ❤❤❤
@oguguaobi6720
@oguguaobi6720 3 жыл бұрын
Awesome!
@nameok1382
@nameok1382 4 жыл бұрын
Thank you so much for this tutorial!
@ma.victoriamaximo4518
@ma.victoriamaximo4518 3 жыл бұрын
Thank you for sharing 🤗❤️
@claudiasalasvarela88
@claudiasalasvarela88 6 ай бұрын
Thank you!!!!!!!!!! Has anyone tried this technique on creamcheese frosting?
@BritishGirlBakes
@BritishGirlBakes 6 ай бұрын
Unfortunately it only works with frosting that gets very firm when it's cold. My cream cheese recipe stays soft even when it's cold, so cream cheese would only work if your recipe is much stiffer. You could try freezing it to make it this firm but I haven't tried personally.
@claudiasalasvarela88
@claudiasalasvarela88 5 ай бұрын
@@BritishGirlBakes Thank you very much Emily for your response!!!!!!!!!!!! Your tutorials are great.
@jasminebfung3087
@jasminebfung3087 4 жыл бұрын
You are talented. Thanks for sharing i look watching your videos
@BritishGirlBakes
@BritishGirlBakes 3 жыл бұрын
Thanks so much 😊
@ashaanguth9917
@ashaanguth9917 4 жыл бұрын
you're such a master st this and super creative 💞💞💗 god bless you 🙏 for sharing your videos
@TheNinanina555
@TheNinanina555 Жыл бұрын
Amazing ❤
@DruishQueen
@DruishQueen Жыл бұрын
How wonderful! Can I use this method to frost a cake evenly with ganache as well?
@BritishGirlBakes
@BritishGirlBakes Жыл бұрын
Yes! Works very well with ganache too!
@doviminvi4694
@doviminvi4694 4 жыл бұрын
Loving this tutorial....thank u😍😘
@fotini5127
@fotini5127 2 жыл бұрын
Супер,я подписалась, скажите пожалуйста какой крем у вас?я не понимаю что вы говорите.Спасибо.
@mollencharles8100
@mollencharles8100 4 жыл бұрын
Thanks a lot dear
@paulis567
@paulis567 8 ай бұрын
Can I use Swiss meringue frosting for this?
@suzannealkallaaji3517
@suzannealkallaaji3517 4 жыл бұрын
Hello tnx for this vidéo Can i use swiss butter cream plz ?
@alicejohnson6725
@alicejohnson6725 3 жыл бұрын
Hi ma'am thank you for your tutorial. Pls let me know can we do this decoration with whipping cream?
@esmeraldaalmirol8109
@esmeraldaalmirol8109 3 жыл бұрын
it only works on buttercream
@josephineegoh4010
@josephineegoh4010 4 жыл бұрын
Pls can you give me the recipe you used for your butter cream its perfect
@shakeenida
@shakeenida 4 жыл бұрын
Love ur hacks !!!please do a video on coloring hacks , or a basic video on how to color creams vibrantly:)
@TheLadye2u
@TheLadye2u 3 жыл бұрын
L Ok
@TheLadye2u
@TheLadye2u 3 жыл бұрын
M P
@teresaryan4956
@teresaryan4956 4 жыл бұрын
Love the cakes.
@BritishGirlBakes
@BritishGirlBakes 4 жыл бұрын
Thank you!
@lamyaandadam
@lamyaandadam 4 жыл бұрын
Very innovative xx
@BritishGirlBakes
@BritishGirlBakes 4 жыл бұрын
Thank you!
@antoniatreitli5654
@antoniatreitli5654 3 жыл бұрын
Thank you for this tutorial!!! Would it work with swiss meringue buttercream?
@maryamn3652
@maryamn3652 4 жыл бұрын
Do we need extra stiff buttercream for this technique? Or did you chill down your buttercream for this technique? Please make another part of this video to teach us the making of buttercream for this cake. One last question: what was your room temperature when you made these cakes?
@AmericanBaker
@AmericanBaker 4 жыл бұрын
You are an acetate expert. Thank you for sharing.
@BritishGirlBakes
@BritishGirlBakes 4 жыл бұрын
haha thanks! I'm having fun experimenting with it!
@carlaclement4229
@carlaclement4229 4 жыл бұрын
@@BritishGirlBakes I'm enjoying your classes and I've looked for the 6inch acetate in England but only 4inches available. Can I tape it🤔
@heenachheda3458
@heenachheda3458 4 жыл бұрын
Hi, you are amazing cake idea but I use whipping cream for cake design yes or no pl give me answer
@manishajain7312
@manishajain7312 4 жыл бұрын
Same doubt
@pinkygandhi5884
@pinkygandhi5884 4 жыл бұрын
so innovative can we use the same in whipping cream ? is it possible
@vennafrique741
@vennafrique741 2 жыл бұрын
Can you do all these with whipping cream??
@tiyanandu.sharma828
@tiyanandu.sharma828 4 жыл бұрын
Can u do this method for whip cream or any other such easy method for whip cream
@SweetSensations1224
@SweetSensations1224 4 жыл бұрын
can we do the same with whipped cream?
@CaribbeankitchenwithSionhy
@CaribbeankitchenwithSionhy Жыл бұрын
Only butter cream can be used for this process?
@bukie1000
@bukie1000 4 жыл бұрын
I just have to subscribe 🤗👏👏
@pya2163
@pya2163 4 жыл бұрын
I have silicon sheet kind mold.. Like a flat sheet & it has craving of various shapes..like a cake, heart, etc.. Can u please suggest me how to use it? Can I fill in with buttercream or any other frosting & freeze it for the shape? But I'm afraid whether it will come out clean? Would I need apply a layer in form of any powder/grease ? Please suggest if possible 😊 It would be great if I come across a video of u trying it too 🤩 All your videos are so well explained ☺💖 Thanks for every video 😊
@lamyaayazachi4973
@lamyaayazachi4973 4 жыл бұрын
Thank u pleas can you help me how to make castil satirs cake nessry form me i nedet
@shaymaamansour1651
@shaymaamansour1651 4 жыл бұрын
I can't get my hands on acetate rolls, especially with the corona virus social distancing and isolation. can I use stiff waxing paper or aluminum foil instead? or even normal plastic wrap?
@janedoe805
@janedoe805 4 жыл бұрын
shaymaa mansour Aluminum Foil and Wax Paper will definitely not work, for the simple fact your frosting will stick to it. “Parchment Paper” works occasionally, ONLY if your extremely design is extremely light. (I’m referring to weight not color) Still using “Parchment Paper is not advisable! Amazon is still up and running but they did extend their delivery times. Except on items that are absolute necessities like baby infant formula, diapers medications etc. etc. etc. BTW, you can trust my advice for two reasons; I’m a grandma 👵🏻😊😉 also a retired professional pastry chef for nearly 40 years. Good Luck and Stay Healthy.
@shwetasaxena42
@shwetasaxena42 3 жыл бұрын
Can we use whipped cream instead of butter cream
@marilynsavage7966
@marilynsavage7966 3 жыл бұрын
What type of frosting are you using before adding the astatate?
@amandareed5885
@amandareed5885 2 жыл бұрын
That's what I wanna know too
@jaime8467
@jaime8467 2 жыл бұрын
More than likely her 4 minute buttercream since the link for it is in the description.
@nidafatima3266
@nidafatima3266 3 жыл бұрын
Will this work with cream cheese frosting?
@grishmabhawsar3397
@grishmabhawsar3397 4 жыл бұрын
Can we do this with whipped cream?
@amandareed5885
@amandareed5885 2 жыл бұрын
I've got a question can I use cream cheese icing for this?
@BritishGirlBakes
@BritishGirlBakes 2 жыл бұрын
It depends on the consistency of the icing. It needs to get very firm when it sets so you'd need quite a lot of sugar in the icing for that technique to work with cream cheese
@amandareed5885
@amandareed5885 2 жыл бұрын
What do you mean more sugar? Powdered sugar? I wanna do my daughter an acetate plastic cake like you do it your my favorite person
@amandareed5885
@amandareed5885 2 жыл бұрын
@@BritishGirlBakes ? Powdered sugar?
@measuresofwellness
@measuresofwellness Жыл бұрын
Wow 🎉
@amandareed5885
@amandareed5885 2 жыл бұрын
What is your buttercream recipe
@camilletomer
@camilletomer 4 жыл бұрын
What is the name of the yellow food coloring that you put on the top of the last (hot air balloon) cake? It is such a lovely shade! This is such a fun tutorial! Thank you for sharing!
@BritishGirlBakes
@BritishGirlBakes 4 жыл бұрын
Thanks! The border on top of the cake was just plain vanilla buttercream - it's an off-white colour but I guess the lighting makes it look yellow!
@camilletomer
@camilletomer 4 жыл бұрын
@@BritishGirlBakes Thank you!
@nabillarahmanblog3550
@nabillarahmanblog3550 4 жыл бұрын
What does the paper call? Is it baking paper?
@oguguaobi6720
@oguguaobi6720 3 жыл бұрын
Can you please share your butter cream recipe? Thanks.
@BritishGirlBakes
@BritishGirlBakes 3 жыл бұрын
Absolutely! www.britishgirlbakes.com/recipes/buttercream-frosting/
@remofilwemashila3684
@remofilwemashila3684 5 ай бұрын
Who's watching now 2024❤❤❤ thank you mam❤
@BritishGirlBakes
@BritishGirlBakes 5 ай бұрын
You're welcome!
@leidyneve7337
@leidyneve7337 2 жыл бұрын
What can be used instead of acetate?
@borjuanmerilano4441
@borjuanmerilano4441 3 жыл бұрын
Hi! Can I use *whipping cream* on this technique ?
@BritishGirlBakes
@BritishGirlBakes 3 жыл бұрын
I haven't tried but I don't think it would work because the frosting has to get very firm when it sets so that you can peel the acetate off
@ODY0319
@ODY0319 4 жыл бұрын
For the technique 2:39 I want to do use two colors would I do the same thing you’re doing and blend it together as so? Can this work on wax paper if I have a taller cake?
@BritishGirlBakes
@BritishGirlBakes 4 жыл бұрын
Yes and yes :)
@ODY0319
@ODY0319 4 жыл бұрын
British Girl Bakes even with whipped Icing?
@maryamn3652
@maryamn3652 4 жыл бұрын
How tall are your cakes?
@goofeybutreal4398
@goofeybutreal4398 8 ай бұрын
❤👍🏿
@claudiagirl3253
@claudiagirl3253 4 жыл бұрын
👍🏻
@anuchaudhary2885
@anuchaudhary2885 4 жыл бұрын
R u using butter cream .
@BritishGirlBakes
@BritishGirlBakes 4 жыл бұрын
Yes! My 4 Minute Buttercream www.britishgirlbakes.com/recipes/buttercream-frosting
@marisaolivetto1635
@marisaolivetto1635 3 жыл бұрын
I love your ideas but the acetate is reusable? Does it contaminates the environment?
@keriissovery9566
@keriissovery9566 3 жыл бұрын
Only if you throw it out. It’s reusable!
@louskitchenette6361
@louskitchenette6361 3 жыл бұрын
wow, what color gel brand you are using?
@louskitchenette6361
@louskitchenette6361 3 жыл бұрын
Thank you very much for sharing you ideas
@BritishGirlBakes
@BritishGirlBakes 3 жыл бұрын
Chefmaster for these cakes but I also use Americolor and Wilton
@louskitchenette6361
@louskitchenette6361 3 жыл бұрын
@@BritishGirlBakes Thank you, yes Wilton colors are very nice but its quite expensive. I really want to try Wilton, I'm just a newbie but I get inspired watching videos like yours so detailed. God bless.
@gabiw.6480
@gabiw.6480 4 жыл бұрын
👍🏼👍🏼👍🏼😘
@lamyaayazachi4973
@lamyaayazachi4973 4 жыл бұрын
👏👏👏👏👏👏👌💖
@Faraaz.Writes
@Faraaz.Writes 4 жыл бұрын
Who are those stupid people who dislike such type of super videos
@JustBlixen
@JustBlixen 4 жыл бұрын
You deserve more subs Likes and views Pin this pls
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