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Slow-roasted pork with crispy crackling, tangy Asian 'slaw and a divine spiced plum sauce - yum! It's my ultimate Christmas feast folks! Plus a handy prep-ahead cheat sheet to help you get sorted before the big day, so you can sit back, relax, and enjoy.
00:00
00:40 Slow Roast 5-Spice Pork Belly
09:33 Spiced Plum Sauce
13:04 Christmas Asian 'Slaw
21:13 Cheat Checklist
Get the recipes:
SLOW ROAST 5-SPICE PORK BELLY: www.marionskitchen.com/slow-r...
SPICED PLUM SAUCE: www.marionskitchen.com/spiced...
CHRISTMAS ASIAN ‘SLAW: www.marionskitchen.com/christ...
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.