🌶 FASTEST FAMILY ROGAN CHICKEN you will ever make in your LIFE!! 😱😋❤️

Chicken Rogan is a flavourful Indian dish that originated in the Kashmir region. It features tender chicken pieces cooked in a rich, aromatic gravy made with a blend of spices, including Kashmiri red chilli powder, ginger, garlic, and yogurt. It is typically served with naan bread or steamed rice.
🌶 AL'S KITCHEN SPICE RANGE www.spicyjoes.co.uk/alskitchen
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🌶 Pre Cooked Lamb for Curries • How To Pre Cook Lamb f...
🌶 Vintage Gourmet ® Authentic Pre-Seasoned 35cm Diameter Cast Iron Large Deep Wok with Two Integral Handles, Flat Bottom Overall 42cm Wide -Shallow & Concave
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Stage 1
Lid off for the first 10 mins.
Stage 2
Lid on for the second 10 mins
Stage 3
Perfecto Zone, lid off until cooked
SHOPPING LIST
1kg Chicken Breast
150ml Veg Oil
1 finely diced Onion (150g)
3 Tbsp Garlic Ginger Paste
1Tbsp Cumin Powder
2 Tbsp Mix Powder. or Bassar Mix, or Curry Powder
2 Tsp Coriander Powder
3 Tsp Kashmiri Chilli Powder
900g Fresh Vine Tomatoes if poss
4 Cracked Cardamom pods
2 Tsp Kasoori Methi
1 Tsp Tandoori Masala Powder
1/2 Tsp Black Pepper
2 Tbsp Tomato Puree (add water to thin)
1.5 Tsp Salt or to taste
2 Tsp Sugar
2 Tbsp Natural/Greek Yogurt
Small Piece of Cinnamon.
The 30 min series of curries are ideally cooked the day before you need them for optimal results. Cooking so fast doesn't allow the spices to mature and develop as when you take many hours cooking. This is solved by cooking the day in advance. They are great straight away but better when maturing overnight.
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#cooking #curry #easy

[@davekitson1180]

Looking forward to making this over the weekend, been loving this series. 100k is well deserved Al.

[@AndyQuinton]

Congratulations on the 100,000 subscribers Al, well deserved.

[@Jackalaa101]

Congrats on the 100k Al! It's well deserve. I just wanted to say thank you for inspiring me to get back into the kitchen

[@mikewood3334]

Well done on the 100k subscribers Al, it's well deserved as you've started so many of us on a wonderful journey of home cooked curries!

[@AlsKitchen]

Thanks so much

[@johnmalin1676]

Congrats pal on your 100k. You deserve it, your one of my favorite go to channels. Keep up the great content.

[@matt4495]

Congrats Al! Been a fan for many years, well deserved on 100k!!

[@davidobrien9953]

Love this. Congrats on the 100k mate

[@matthewbucknall8350]

Love it. Congrats on 100K!

[@pompeyjon1979]

Congrats on 100k! Well deserved!

[@andrewthorne419]

Congrats on the 100k! Love your curries 🫶

[@kennethjohnson4838]

Great video! This is easiest the best curry channel out there! Congratulations on reaching 100K subscribers!

[@slaneyside]

congratulations on 100k totally deserved...i love your enthusiasm for curry...keep up the great content Al.

[@EmpoweredPPBUK]

Congratulations on the 100k. Great achievement. keep up the good work!

[@stephenbutler463]

Congrats A'l, 100k, well done mate, well deserved

[@Mikey___]

Here's to 200,000 subscribers Al, you really deserve your success, congrats!

[@robincadle3403]

Thanks Al! Made it and it was great! Keep up the good work! Congrats on reaching 100K!

[@AlsKitchen]

Awesome! Thank you!

[@tonypotter1949]

Nice one Al. Going to cook this on Saturday, looks smashin'! Congratulations on your 100k subs. Thoroughly deserved mate..

[@DiarrheaMusketeer]

Arh mate, I'm proper happy for you! Congratulations buddy. You deserve it. Wish you every success and here's to 200k and onwards. Thank you for all the amazing videos, we appreciate it!

[@AlsKitchen]

Thanks a ton!

[@davidrutter8147]

Congrats on the 100k , keep doing what you do mate cos we all obviously love your channel and you show how to make amazing food 👍👍

[@AlsKitchen]

Thanks so much

[@gregduggan1647]

Lovely job Al, and thank you again for producing a recipe without base sauce etc. it's fabulous the way that all the tomatoes disappear and really make the dish! I'll be making this dish next weekend. Keep up the great work.

[@italsounds001]

Look forward to making this one Al, congrats on the subs, well deserved.

[@PaulPaul-chillers]

Just made this, it came out AMAZING! Thanks for these recipes, they are all so good !

[@fd6165]

Congrats on the 100k Al!!! Another great curry 👍

[@brendonhunt2411]

That's Saturday's tea sorted!👍 Thanks again Al, and Congratulations on the 100k, Well deserved!👏👏👏

[@AlsKitchen]

Thanks 👍

[@user-gn4lg1bn2d]

Just finished the cook. It looks, and tastes awesome. Thanks Al.

[@dallaBH]

Congratulations on 100k subs. Keep up the great work 👍🏻

[@colinmiles1052]

Lovely dish, thanks. And congrats on your 100K

[@djlegend2]

Loved this, the spice balance was perfect for me, thank you!

[@TizTommy]

Can’t wait to try this one out! Congrats on the 100k, well deserved for sure 👌🏻 Have you tweaked your base gravy at all over the years?

[@cupcakechildminding8970]

Cannot wait to try this!! Thank you x

[@johnhumphries5414]

Mouth watering , shall be trying this at the weekend , keep up the good work .

[@Abe262]

Another top tier instructional!! Thanks for being my "go to" for the "how to".

[@danielh6453]

Really enjoyed this video. Incredibly clear. Thank you, Al

[@iansmith3894]

Dear Al, greetings from an Expat in Jerusalem, Israel. Just recently discovered your channel and subscribed. I made the Chicken Rogan last night, followed your method to the letter. Thank you, it was absolutely fantastic! Fun to make and even better to eat!

[@jason80892]

You deserve all the best. You have worked your backside off and we are very grateful. Cheers buddy

[@nigel8499]

Many congratulations on 100k🎉🎉 it's been great following you along the way.

[@Jeff-cv4qn]

Congrats Al, u deserve it! That Rogan looks absolutely beautiful and without the normal base gravy !

[@________6369]

al... your transformation is amazing. if i check the old videos and what content u produce now. Great job mate!

[@blacky0121]

Congratulations on 100K I've watched & cooked your recipes for years 👏🤟

[@kardainzr161]

Glad to hear your currying on, I mean carrying on in the subs, great video's and we all know curry's just make the world go round!

[@ianwincott1854]

Congratulations on the 100k. These 30 min no base curries are a game changer. If you keep making more and more, it could be bye bye base in my kitchen. Rogan and madras beautiful but pathia and karai still leading it for me. Unreal Al.

[@kerryjones4543]

Thanks Al, absolutely love your curries and watching you cook. Your award will be well deserved 👏👏👍👍x

[@padders1068]

Al! Looks amazing as ever. Congrats on the well deserved 100K! 🙂😋

[@AlsKitchen]

Thanks so much! 😊

[@paulrhodesquinn]

Love it! Thanks Al, just subscribed. 🍻That Erdinger is just the stuff to have with a Ruby!

[@baggiemad]

Just making this at mo, looking forward to trying it later - it looks a top recipe! Thanks so much

[@alansmith4108]

You just know this will be another banger!

[@roadie6565]

Al I've just made this, to have tonight, it looks and smells amazing , love your curries

[@Paulwhittall37]

Well done and huge Thanks for what you do!

[@darrylmasters5032]

love these 30min curry series.....quality stuff

[@wiltshirerider6382]

I've started using your recipes and have recieved great success and really authentic My family said it was better than the local curry house. Thanks Al for inspiring. Ps I'm recommending your channel to my friends 😅

[@bandycoot1896]

As ever, a fantastic looking curry. Can't wait to try it, mate. We freeze some and the flavour when defrosted is amazing. Got to do some to take on our holiday

[@rappers5719]

I am partial to a Chicken Rogan Josh. Having said that. I'm partial to anything you cook. I do prefer Chicken curries. It's a texture thing.

[@noksucowboy]

Thanks Al, these are just superb, will make this tomorrow,.

[@tonysoprano7425]

Nice one Al Congrats on the 100k

[@veronicamoody916]

Looks lovely, I'll be making this at the weekend. I recently bought all of your spices from Spicy Joes. 😊

[@kieroncomley5494]

Just tried this… Outstanding! 👏 Thanks

[@bartoncessna1]

Respect on the 100k subs Al. Well deserved. I always leave my curries overnight. Just let the fridge fairies work their magic!

[@davep9096]

Great recipe. Made last night and really enjoyed it. Thanks

[@LucasR-xl4sl]

Definitely trying this recipe, love a Rogan, thanks Al! =)

[@Zombiesheriff]

Great lad 👍🏻love your vids never stop

[@lifelittlewonders]

That looks good.... nice one Al...

[@tonyvernon8908]

Making it now and it looks and smells delicious. Thank you

[@Tommyshark5]

Nice one Al from one curry lover to another think your 30-minute curries are very inspiring as a seasoned curry chef myself always looking at other people's techniques.

[@philipmorris57]

Brilliant as always, Al ,will make it later, cheers 🍻 👏

[@williammonk1020]

Congratulations on 100k Al

[@dodgybodger3124]

Well done on the 100k subs Al. You've made a great channel . BIG 👍 pal.

[@AlsKitchen]

Thanks 👍

[@johnsmith-rs2vk]

Good man , great stuff .

[@andrewtomlinson3195]

Just made this !!! Absolutely beautiful!!! Well done mate!! Can’t wait to make a few different ones 😊

[@reynoldspc]

Al, just discovered your channel after KZbin recommended this video. Thank you so much, made this for tea tonight, better than any takeaway. Tried to make saffron long grain basmati rice to go with it, was ok for a first attempt, but needs more practice I reckon. Your curry however is a topper, the wife wants me to make it for her pals when they visit! Thanks again 👌

[@jeanbriggs4372]

Lovely will definitely try this 👌

[@pev3054]

It’s on the hob now 😎 I rarely comment on videos but been watching for a few years and cook pretty much each dish each week. Great stuff.

[@AlsKitchen]

Hope you enjoy

[@JohnDees-ob8sv]

made this for the 1st time yesterday and it was absolutely outstanding....everythng about it just ticked all the boxes....thanks to als kitchen for a perfect recipe.👍👍

[@user-es6bz8ho1h]

Congratulations Al 🎉😂 Your delicious recipes have made me happy many times so Thankyou😊❤

[@FrazerSmithsChannel]

100k! Great achievement Al

[@AlsKitchen]

Thanks!

[@ArmyUTDRed]

I've just made this and oh my god those flavours. Thank you very much Al.

[@adriancresswell9110]

I have just made this, and it has been anilated by 4 of us. Yet another banging dish. Looking forward to your next dish. Thank you Al.

[@AlsKitchen]

Fantastic!

[@fishwars5979]

Well done al,your an inspiration. 👍

[@kevinlitherland3563]

Absolutely fantastic curry , definitely looking to try more .😋😋😋

[@whitebeardskitchen6473]

Delicious looking and am salivating. One of my favourite curries to eat in an Indian restaurant. One will now be able to make this after this video. Big congrats too on the 100k subscribers and hope you get many more! Thanks

[@lyndonthomas8599]

Don't get too excited, it's my favourite too and was really disappointed.

[@jasoncrook1]

Absolutely banging as usual Al , I’ll be giving it ago , but after looking through your old recipes I’m going for your chicken chill Acari . Never cooked a curry with no onions or tomatoes, can’t wait 🤘🏻🌶️🤘🏻

[@leecoldcarbon1701]

Al.....Congratulations on 100k subscribers....your curries are amazing...thanks very much for giving me the confidence to cook great curries at home🌶🍺

[@AlsKitchen]

My pleasure 😊

[@andrewd4748]

Just came across your channel this morning when fancying a home meal for this weekend. Your explanations of the various steps and techniques are the best I've ever watched. The result which did take a bit longer as wasnt in a rush and the tomaotes we got were so ripe they took a while to soften enough to mash! Thank you for a fantastic video, anyone else reading I seriously recommend this! The texture of the dish was absolutely devine, and got me appreciating home cooking again!

[@AlsKitchen]

Thanks mate, glad you enjoyed

[@paulwdouglass1479]

Love a Rogan, will be making this today , cheers AL.

[@blotski]

I could cry. I've been searching KZbin for recipes especially for Indian food and nearly all the videos, even the ones presented by Indian people, are made in the USA and aimed uniquely at an American audience using uniquely American weights and measures like 'cups'. At last, I've found a British video. I'll be making this as soon as I've got the ingredients.

[@thejellokats8338]

This one became a firm favorite among my friends recently. Thanks as always!

[@andythomson5309]

Al another top job can’t wait too give it go 😊beautiful mate

[@AlsKitchen]

Thanks 👍

[@petejames4989]

Al, your curries look amazing. Im off shopping (Spicy Joes) as I need to start cooking again. Looking forward to watching more of your videos.

[@120barrywilde]

well done Al you've earnt it you have shown a lot of people to make curries witch a lot of people think it was to hard to do big cheers

[@richardclarke9966]

Guess what we're having tonight! Congrats on the 100k bossman, thoroughly deserved 👌

[@richardclarke9966]

And it was BANGING! As always!

[@jamiewood4280]

I bleddy love a curry. Top work chef!

[@harleypub]

Congrat's Al!

[@trevmuster1]

I’m making this today looks. Great Big up to al 😎👍

[@dingdong289]

Just tried it Al. Wow. Been a base sauce fan for some time but have to suggest this was better 👏👏keep them coming mate 😂

[@stephenbutler463]

this looks a good un A'l, thanks for this

[@williambyrne235]

top work Al!

[@kevinski1966]

Well done on your achievement Al very very much deserved. Who knows,,,I might post a video of following one of your recipes...and share the result.

[@AlsKitchen]

Go for it!

[@wonfor]

Another great curry. Unusual to see you cook out the spices in the tomatoes and not in the oil/onions. Looking forward to knocking this one up later! 😋😋😋

[@AlsKitchen]

Hope you enjoy

[@davesaunders8073]

Fair play Al... top curry. I'm not usually a Rogan fan but this was banging. Only change I made was to blend the tomatoes first before adding and the texture was spot on..... Big thumbs up mate

[@wherestheexit5572]

The yoghurt gives balance to the dish adding a sour element as well as thickening the sauce, closer to its use by date the better - nice one Al 👍

[@davidmurray1072]

looks delicious AL im just back from 2 weeks in greece i could do with a good bloody curry so its rogan chicken for me keep going Al Cheers 100k