Amazing Japanese handmade burger made by wrapping fat -japanese street food

[@btdtgg]

Caul fat - Wikipedia Caul fat, also known as lace fat, omentum, crépine or fat netting, is the thin membrane which surrounds the internal organs of some animals, such as cows, sheep, and pigs, also known as the greater omentum. It is used as a casing for sausages, roulades, pâtés, and various other meat dishes.

[@richarddube3290]

Thank you for that, but where do you buy it?

[@ebeneZr]

I was literally wondering were how the hec they wrapped it in fat. Thxs

[@poncenbysmithe8828]

you have to find it inside animals@@richarddube3290

[@avii377]

It's commendable y'all are so clean and neat, it's so rare to find that in street food

[@VengefulSpectre]

Looks good but it’s a small amount of fries for me personally lol

[@lynnstoakley2574]

Always pushing the next level of fantastic food. Looks good!!!!

[@TasteTheWorld66]

I've been binge-watching your channel all weekend. Can't get enough of your delicious recipes. 😍

[@MichaelNaydeck]

Works of art. I love eating in Japan. The care and respect that is taken and given to the experience is incredible.

[@alanarmijos9676]

What was the point of the Saran Wrap and gloves while forming the patties when his other hand didn’t have a glove although he was touching the fat and he rubbed the outside of the Saran Wrap with the meat covered glove? Don’t get me wrong my family is okinawan but Japanese people are like any other people.

[@jackbradford5764]

What kind of fat is it? How do they obtain that consistency? Do they use some special equipment or just get it from the butcher? Thanks

[@michakav]

The Japanese put so much time and care into everything they do.

[@vulpsturm]

Using that fat dates back to the ancient Romans. Very cool to see being used these days!

[@martinarcher1503]

overcooked burgers. They would be rubbery, rather than succulent. You can add all the toppings you want to a burger, but if you don''t cook the meat properly it's not going to be a good burger

[@regularguy4504]

Agreed. The cooker didn't timed the patty properly. The flavour is ruined no matter how much sauce or topping to cover it up

[@xazz]

It looks nice but burgers were cooked WAY too long. Bacon was also barely cooked at all. They look nice but I bet they don't taste very good. A burger that thin should be cooked both sides like a minute and a half 2 mins max. The wrapping in lace fat is interesting though. Not that it matters since you just cooked it off...

[@lapopotederic239]

Hello. This Burgers looks so delicious & appetizing. Thank you so much for sharing this amazing recipe. 👏👌👍🙏

[@MOESULL911]

Looks like a morning burger, we call them complete in my hometown

[@rudevalve]

Certified Gold!!!!!

[@payableondeath7]

I always forget that in Asia they put like a million things on hamburgers. I always wonder how they even taste the beef through all of that. If you order a burger with 11 toppings on it what you want is a salad

[@bucdan9242]

It's likely not beef, but pork. Or a mixture of beef and pork. Beef is very expensive in Asia. But I know what you mean, Koreans and Japanese love sauce.

[@aaronflint1089]

I just wanna know what the red sauce is. Thinking a chili type sauce but i'm never sure. @@bucdan9242

[@neilreid2298]

Those look absolutely incredible. Would love to try one!!

[@nekoborders5387]

The prep is immaculate

[@jmpersic]

This is the most Japanese approach to the most un-Japanese of things, it's amazing. Love seeing how different cultures put their spin on the American classic.

[@darkflex91]

The american classic from Hamburg 😂

[@jackgenewtf]

Haha, was going to say... American classic, named after a city in Germany.

[@jmpersic]

America itself is named after an Italian so there you go.

[@esprit101]

​@@darkflex91While I'd love to claim the invention of the Hamburger for my home city, I guess putting grilled meat between buns or slices of bread is probably something people came up with more than once. Kinda like animals evolving into crab-like shapes over and over - it works, so it keeps coming up 😂 Although the Hamburger steak was really from Hamburg and sold in a world expo in New York (?), which popularised the modern Hamburger... at least according to Jim Block, a burger chain from... Hamburg 😅.

[@brownhues]

The "Hamburg Steak" originated in Germany. Making it an easy to go lunch sandwich between bread was a US innovation, probably made by German immigrants, so the hamburger as we know it today is indeed an American invention.

[@dazuotv]

The exquisite Japanese handmade burger wrapped in fat looks delicious, I want to try it 👍

[@XFlaviousX]

The fat is called Caul in the UK, it's a membrane that covers the intestines of cows, and pigs and is a great way of keeping the burger super juicy as it cooks. Here it is used for a local dish whose name I won't repeat as it means something different in the US, it's also a name for a bundle of sticks. :D

[@wendrowski6243]

​@@XFlaviousXFaggots! 😂😂😂

[@adriancostagutierrez2675]

A lo millor la fa despres de ferse una paya y no se ha rentat ses mans,beneit.🤣🤣🤣🤣

[@adriancostagutierrez2675]

Ets el millor.❤

[@reynoldgomez7403]

@@XFlaviousX you have a dish called F*ggot and also call cigarettes f*gs. Uk is a wild place.

[@McFlyShotIt]

the details in quality work when they make food just blows me, I will always be there first customer every time and day... ahhhhh I need !!!!!!👌😳

[@hankskorpio5857]

Woah this is cool I was just watching a video about how ancient Roman restaurants would prepare burgers exactly like this on the Tasting History channel!

[@MrNikebv]

This is why I love Japan😊

[@goose003]

Just wow is that tripe being wrapped around the pattie? So meticulous for every pattie or burger just just wow!!!

[@Mrt_Silver_man]

Exept pineapple all good.

[@hawkmoon1704]

The Japanese for me are the pinnacle of food culture, Korean being a contender for first place.

[@dana3520]

Look at the time and care they put into everything. You know it's going to be great.

[@erbterb]

Would you pay double the price for a burger because some pedant weighed the sallad to the gram? I run to the hills. Fake marbling with the membrane, no thanks.

[@darth4872]

@@erbterb it costs less than 90% of American meals

[@jcatsmanjcatsman538]

Like watching DeVinci painting the Mona Lisa ❤, this was beautiful

[@erbterb]

@@darth4872 an irrelevant comparison. Local prices apply.

[@ShortArmOfGod]

Most of the process seems fantastically unnecessary. Like they're doing it just for the sake of doing it. Most of it wouldn't change the taste of the burger either way.

[@СерегаСавкин]

Выглядит это все просто потрясающе! На вкус, несомненно, еще лучше!

[@elguerrero363]

i love your videos but the result of this burger was mid

[@luischavarria1327]

Best burgers are in Japan just looks amazingly delicious

[@christopherhumphrey]

I got 1:28 into the video and I'm like WTF! That's awesome.😊

[@meperdinorole]

Todos parecem estar deliciosos, deve ser difícil escolher ❤😅

[@The-Real-Ando]

You don’t need to choose, just have one of every kind.👍

[@AlanSenzaki]

Iam starving! That looks so good. I’ll take the one with avocado. Add some bacon and a fried egg with tomato, lettuce, onion and cheese hold the mustard please ketchup o.k. Plus extra French fries!!🙏💕😛

[@MagnaxVingtTrois]

Oh dear. I crave a couple of those.

[@pedshred]

Fried beyond recognition, way too much sauce, and probably delicious.

[@CrollexTMOfficial]

Japanese food even if it's street food does look just like advertisement variants, it's crazy how much they but attention to detail, quality over quantity, looks so good!!!

[@vitonildo]

Saving on fries and non cooked onion... I would pass on those burgers. But the wrapping on the meat is interesting.

[@partyguinness]

Visiting Tokyo in march for the first time. Can’t wait.

[@chrisgriffin7710]

You guys are making my diabetes so happy!

[@codyking4848]

The texture looks amazing. Really great looking food. I was eating dinner while watching this and even though I was full, still felt hungry. Those burgers look amazing.

[@vl6468]

They look amazing….

[@романщерба-ы2ф]

еда всегда актуальна,что бы не произошло мы всегда кушать хотим.

[@JUANPEREZ-zv5nw]

WOW!!! Se ven que están apetitosas las hamburguesas... Saludos desde Venezuela....

[@VannieEats]

Wow those burgers look so good😮

[@hache_thebadboy3968]

Ver estos vídeos me genera satisfacción y también hambre 😓😅

[@wiz7190]

Wow. These look so good wish we had this in America

[@Joe___R]

Those burgers looked great except for the avocado one.

[@heavyassaultcollectables1731]

So Very Beautiful Done! That just made my mouth water.

[@farukhkabirov3357]

Чистота у них всегда красиво ❤

[@gazvaz6365]

20 июня 2021 В Японии произошло массовое отравление детей Расследование пищевого отравления привело к молочной компании "Утида". Выяснилось, что цистерна и подводящие трубы были недостаточно тщательно очищены перед началом производства новой партии молока. В японском городе Тояма с симптомами острого отравления госпитализированы 1212 человек. Заболевшие - всех возрастов от младенцев до пенсионеров.

[@Alexei_1973]

​@@gazvaz6365Ну вообще общепит, что не сам готовил, это лотерея, чего только не находили и не одни крысячьи лапки или личинки, но и ртуть.

[@BriGandCat]

@@Alexei_1973это понятно, но не нужно идеализировать всю заграницу

[@Alexei_1973]

@@BriGandCat А я этого и не говорил.

[@bakersonwolf]

That's incredible for only $9 usd, you can not find a burger that good looking for under $20 here in the states nicely done.

[@billymacktexasdetective5827]

Glove on 1 hand but not the other. Both hands are in direct contact with raw meat. Yep, makes sense...

[@saNy870]

I’ve never seen fat that looks like this. How do they make it? Is it just thinly sliced fat or something??

[@Ianmundo]

if you need a skewer to stop your massive pile of toppings from falling over, you’ve added too much 🍔

[@検定5級]

何ともアミ油で包み込むなんて凄い発想ですね…。驚いた、是非食べてみたいな...。やっぱ福岡なのか😂

[@ThomasRose-mu9vg]

The best❤

[@stronglight2251]

정말 군침이 도는 햄버거네요!😋🍔 (재료도 괜찮구요ㅎ)

[@kenneybis1097]

Oh my, these cheeseburgers look amazing and tasty 😋

[@marvinm8446]

I like it 😋🥰🤤😁☺️😊🍔👌🏽

[@kevinmortimer1883]

looks fantastic

[@mrplastico7867]

How I wish I was there to taste it.

[@General-Q]

천재적인 발상 너무 맛있겠다

[@MrGerryatric]

This is burger making game changer omg 😊😊😊

[@Naessey]

I love how Japan and/or South Korea take every dish known around the world, and make it better.

[@Zykium]

Some of those street food compilations are insane with how good everything looks

[@patmo131]

I would sometimes agree, but these burgers have too many wet ingredients. It’s too sloppy and there’s no way that some of the flavors don’t clash. Sometimes more isn’t better. I do like the fat wrap, however.

[@spiraljumper74]

@@patmo131The fat wrap is a silly gimmick for a burger where you have complete control of the fat content anyway. And the fat in the middle wasn’t rendering because the burgers were cupping on the skillet, so it’d be chewy.

[@chad0x]

Absolute perfection! Of course.

[@davetate77255]

Looks good

[@EdwinRodriguez-n3t]

Oh my God the way they organize the food in its preperation,even weighing the lettuce and ...folding it...?oh well but,but,but,the quality is there in every move and they prepare it with taste. I would definitly wud eat here every day...without pineapple...😋😋😋😋😋🤤

[@partiuaventuracomoscar]

Olá boa tarde parabéns pelo seu lindo trabalho fico muito feliz por você um grande abraço com carinho 👏👏👏👏👍👍

[@chaos817]

absolutely amazing without the gluttony style burgers prevalent in the us

[@romella_karmey]

What’s that white sheet of organic matter you covering the patty with?

[@capovershy1974]

I thought it was some kind of cheese

[@PrivateVoid1]

It looks like caul fat.

[@sheartalent8919]

Yep, it’s caul fat, some call it lace fat.

[@regularguy4504]

It's fat. You can cut white stuff on raw meat usually on it.

[@brainwashingdetergent4322]

What are those delicious looking sauces?

[@ilmaalmeida1353]

Amo assistir esses vídeos 👏👏👏

[@MetikalMan]

Spongebob would be very proud to work here.

[@Totozme]

More fries please

[@wolfblack2267]

😮 alors la a table 😋👍🤙

[@bobross5580]

Delicious on screen...Imagine the flavors all combined 🙂

[@JeffSpehar-ov1cn]

Looking good!

[@lablackzed]

Why does everthing thats bad for you taste so good.😳😂😂😂😂😂😂😂

[@rjds1800]

That’s got to be the most perfect burger ever

[@firedell1031]

What's the thing they wrapped the burgers with? The white veiny looking thing?

[@aleksandrG]

Fat

[@dopeshades4134]

Caul Fat.

[@ShadowMonarchX555]

What was the white thing that they used with the ground beef, that net like thing? I have never seen that. The perfection they showcase is insane.

[@Joaohenrique-gs8ii]

intestinal lining

[@robertolsson86]

Looks awesome 😎👍

[@mauricejames2154]

Those burgers look picture perfect

[@demetrissiamptanis6206]

"Sheftali" as a burger, interesting!

[@carolynandrews8474]

That looks like the best burger! For mine, keep the yolk whole please!

[@friday8886]

Delicious. Best burger I ever tasted. Vicariously.

[@brianthompson3798]

Those are some mighty fine krabby Patties you got there!

[@sooz9433]

I jyst want to watch someone eat one of them...😮

[@GaidenDS10]

From US here, I like that shape of the bun in This burger, dang sure looks delicious overall combined!

[@dh1380]

I cannot help but recoil in horror any time i see a mandolin being used without a hand guard 😅

[@cdub5033]

Now I want a couple.

[@chopstickroad]

9:12 너무깨끗하고 맛나 보이네요 오늘 점시은 햄버거를...❤❤

[@Corteum]

What's the whitish membrane/film they wrap the burgers in?

[@dmmontal]

Caul fat

[@121dough]

Well done but a little confused to why the cull fat was needed. If the beef is between a 75/25 and a 80/20 blend, it would have plenty of flavor and be perfect for burgers. Maybe something to do with the rough grind. Anyone know what the seasoning in the big black can is? The used liberally on everything and I'm always on the lookout for a new seasoning.

[@felipearanha564]

salada sempre por cima!

[@WorldwideFoodFinds]

This process is so satisfying to watch!!

[@くまぞー777]

凄く仕事が丁寧で旨そう😊

[@spehrson]

Quality steamed hams.

[@heliopkad]

perfection

[@kaydinlear]

Burger looks good. My American sensibilities are crying about the fries being so few on the plate.

[@RubyMorton]

Looks so good. Where can I find the fat wraps? Oregon, USA. Ok found Caul fat, marvelous for Carnivore diet. Thank you

[@will891410]

Much better than Mc Donalds.