@@shailaasal935 True. Ape mama’s KZbin channel is also very good. Love Anoma’s recipes as well. Watch whatever we like, take the good from everyone without disparaging hard word and efforts by all.🙏
@gayathridilshara48973 жыл бұрын
Katha wilasaya gena hoyanne nathuwa kiyala dena de ahagena hadala kanna😏
Thank you for your excellent explanation and video . If you can add herbs ( Ex Bay, Karapincha, Rampe leaves) to the boiling water, it will be more delicious . Russians use herbs for boiling water to make dumling , I tried it and so ... delicious .
You are an encyclopaedia in culinary art !!! If I want to cook something special and foods from other countries.. I always looking for your episodes!!! Great and Thanks a lot for giving all the correct tasty methods for us to enjoy other people's food as well.. Specially if we eat in a Chinese restaurant we never get satisfied due to their blank food!!! Love you and more Blessings!!!!
@sujathajayaweera28423 жыл бұрын
Dear Anoma thanks for this lovely recipe. Do we have to thaw the frozen dumpling completely before steaming?
congratulations!Now you made perfect dumplings,Dear!
@AnomasKitchen3 жыл бұрын
Thank you so much Yao. Your comment is very important for me. Still I can remember how I made dumplings at your house for Chinese New Year 🧧. Stay safe with your family.
Thanks for this recipe. I ll make this soon. Today I made your niyabalawa curry n it came so perfect. I got to know winter melon n those type of food has positive energy. Is there’s a place of buying this Chinese steamer in Sri Lanka??
@thihihiabeyagunawardana59273 жыл бұрын
I really love to watch your cooking videos aunty. The calm and quiet manner you teach us, keeps me on touch with you ☺️❤️. I'm gonna make dumplings tomorrow. Stay safe. Much love
@wmaumayangana35423 жыл бұрын
谢谢你的食谱,我爱饺子。Thanks aunty.. for your recipe, I love dumpling...
Korean rice cakes hadanna kiyala dennakooo Godak loku udhawwak
@thameradameyanthi59593 жыл бұрын
Please make a video on how to make Korean rice cake (Garaeddeok)
@tharum74893 жыл бұрын
Aunty korean toppokki hadana widiya kyala dennakooo.. please please
@nilminiudayangani85603 жыл бұрын
Thank u anoma ❤️. Its looks really delicious. Must try this recipe 😊
@arthikanishanthi19413 жыл бұрын
ස්තුතියි ♥️🌹♥️🌹❤️💕
@sashikaranaweera68353 жыл бұрын
I will make definitely .I have being eat dumpling in China.Its very tasty one.So.. thank you very much for sharing this receipe .
@snkito3 жыл бұрын
here also you can find original dumplings in authentic chinese and japanese restaurants in Colombo
@darshanirathnayake73288 ай бұрын
ඔයා හරිම හෝදට කියා දෙනවා
@danamadu53623 жыл бұрын
Thanks a lot aunty...I was waiting for this..I like soooo much your recipes. ...🍄🍜🍗
@dinushailukpitiya13083 жыл бұрын
Thank u aunty Anoma.. asawen hadanna hitapu kemak!❤
@thilinilakshani71813 жыл бұрын
අපිත් හැදුවා හරිම රසයි. Thank you ❤❤❤❤
@pahantheshala61883 жыл бұрын
thank you
@shanayacooray90553 жыл бұрын
I was planning to make dumplings 🥟 I watched several videos. Thank you so much for this clear video Ms Anoma ♥️
@mariya853 жыл бұрын
Thank you very much aunty. I was waiting for this..
@nayominichandimapremadasa82323 жыл бұрын
Anoma you're such a delight to watch❣️ your videos are well put together and delicious looking as well😊 me and my family love every type of dumplings so much and they're one of our favourite recipes and almost prepare them every week. I mostly make them with minced chicken, shrimps or beef. The only difference is that the fold is done a little different every time. Well actually my kids love when I pan fried them. My husband like steamed momos or wonton soup. What I love from dumplings or momos are that we could store it in freezer and having it whenever we want. There are many dumpling restaurants where I live and there is a Nepali restaurant called Momo House next to my building. I used to order them every time but they cost so much for a dish then only I learnt how to make them by myself. I love to make crystal dumplings (transparent dumplings) which is make out of tapioca starch and wheat starch and I hope you'll make this recipe too in your future videos. Lots of love to you from UAE ❤️
@diasdias35943 жыл бұрын
Thx anty....
@SandaniWickramathilake3 жыл бұрын
I made these last night auntie! And they came out really really good! The dumplings were delicious 😍
@AnomasKitchen3 жыл бұрын
Hi duwa, Glad you like them. Stay safe.
@udeniadikaram210311 ай бұрын
😊
@gayanijayasinghe27313 жыл бұрын
ස්ටීම් බාජනේ ගන්න තියෙන thanak kiyanna mis.thank you .
@sewwandiyatawara29863 жыл бұрын
Aunty me wooden working top ek clean karaganna hati kiyannako plzzzzzzzzzzzz
@ishanimendis62913 жыл бұрын
Thank you so much.
@Ferri12abd10 ай бұрын
Hi mam, where can I find your recipe link of dumplings
@sachinisanda30403 жыл бұрын
ස්තුතී මහාත්මීය හදලා බලන්නම්😘
@thanujadhanukshi62663 жыл бұрын
Thank you aunty ... man hadanna asawen hitapu kemak
@darshanikaushalya223 жыл бұрын
Thank you❤️❤️❤️
@erandikaushalya14253 жыл бұрын
Thank you aunty ❤️
@sarang93183 жыл бұрын
Auntie, mn vegan. E nisa chicken wenuwata ala podi karagaththa paste ekak gaththata kmk nadda?
@snkito3 жыл бұрын
ඔව් පුලුවන් වැඩිපුර හතු දාන්න
@nirmalapinto72863 жыл бұрын
ඉතාලියේ මම අසම කෑමක් තමයි රව්යොලි හරි රසයි
@YashDis_3 жыл бұрын
Thank you so much. Was missing dumplings so much since we can’t go back to China yet..
@thiliniperera99233 жыл бұрын
Thank you very much aunty. Most awaited recipe!👌👌👌