Apple Crisp Cheesecake | How Tasty Channel

[@HowTasty]

PRINTABLE recipe in the infobox. Enjoy! 🍎

[@gracioustreatz7231]

I love your crust, looks so smooth and neat. With the apple flavour in cheesecake, I can imagine it taste very delicious. Nice work Valentina ❤

[@smitajal9565]

Ohhh wowwwww.... That music and youe apple cheesecake took me to a beautiful place🥰😋 Thank you so much Valentina..

[@HowTasty]

That’s truly amazing, my dear friend. Thank you so much 💗

[@Quiven0]

This looked so delicious. I would enjoy if you could make a cookies and cream cheesecake next? 😁😁

[@HowTasty]

Glad you liked it and thanks for your suggestion, I noted it 😉 stay connected! 😘

[@cassiepereira4249]

Love love this ❤❤ can't wait to try this ❤❤ hope ull get a White chocolate cheesecake soon 😍

[@Desikhana01]

Wow yummi recipe Healthy stay connected friend ❤

[@Rukiyaaa]

Looks yummy 😋 can't wait to try it ❤

[@HowTasty]

Glad you like it! Let me know when you try it out 😘

[@mreyesphl]

Looks so yummy. I will try this soon. You make baking look so easy 😊i always make your Cheesecake Choco Chips Cookie Bars.

[@HowTasty]

Awww thank you! I love that recipe, I think it's too underrated. Can't wait to know your feedback for this Apple Cheesecake, hope you enjoy it. Much love

[@mreyesphl]

Finally tried it yesterday and today is d day after chilling overnight. It tastes yummy and very rich. Although, mine wasn't as firm as i would have wanted it to but it holds up. I guess maybe it's a different brand of creamcheese and was short of about 50grams😊. Per box was 225gr each. I used 3 Large eggs. ​@@HowTasty

[@nahadi4375]

Perfect👍👍👍👏👏👏

[@HowTasty]

Thank you, glad you like it. Stay connected for new recipe videos 🥰

[@brandonboroughs5396]

Does all the Apple make it so you don’t need a water bath?

[@HowTasty]

Yes, the apples release their juice and you don’t need water bath for this cheesecake. Moreover water bath would keep the streusel topping soggy and not crispy. Consider that water bath is needful to avoid cracks on top of cheesecake, but in this case there is no cracks problem 😉

[@brandonboroughs5396]

@ awesome that’s completely genius. Thank you for replying!

[@edward2448]

Ciao Cara Mia. I could never put the topping on my cheesecake. You have seen how much mine rises out of the pan, all the toppings would fall Off. I did make an apple 🍎🍏 cheesecake years ago. I used dried apple slices that I chopped them up and mixed into the vanilla cheesecake. I made a pan of apple crumble and put a large scoop of the crumble on top of the slice of cheesecake. I love your special slice server :⁠-⁠D . Ti Amo Amica Mio, Dio Ti Benedica 🇺🇸✝️🇮🇹✌️💞🙏🕊️🐑🥀😘😘

[@HowTasty]

Hi Edward! You make amazing souffle cheesecakes :) you always appreciate my kitchen tools, especially that slice server. I reveal you a secret: if you press on the handle, the slice of cake is brought forward and released on the serving plate.

[@edward2448]

@@HowTasty I know, that's what I love about your slice server. I have a lot of fresh raspberries and some Greek yogurt and I'm going to make a raspberry custard with it. I'll Gmail you a picture, of course :⁠-⁠P .

[@juliens2544]

Yummy 🤤🥹🍎 Even though it’s hard to rank your recipes since they’re all so delicious, this one goes straight into the top 3 🥇🥈🥉

[@HowTasty]

😮 even in the top 3? I'm speechless!! 😍