NINJA FOODi and BABY BACK RIBS

[@jimmyjames7174]

I really like the way Tom goes into detail. You can tell he cares about accurately instructing his viewers. This is a good way to cook country style pork ribs also. I use apple juice with a little hickory smoke flavoring instead of water. I do like Bad Bryons Butt Rub! I also like Head Country BBQ sauce and rub. Thanks for the video!

[@chowhound-es2mg]

Tom is straightforward with no bs and his method makes mouthwatering ribs!1

[@Butter.cup202]

Hoody I’m new to all this I bought food b4 I knew what to do. I really appreciate your instruction and all the details. Love it. Thanks so much

[@debbiejones9026]

very good video. he told every thing he was doing and what the setting should be on , and explained everything in detail.. very good for first timmers... thanks it helped me out a lot

[@lizlizzy103]

The southern accent make this like 1000% better

[@aroundthehousewithkaytom162]

Thank you very much and thanks for watching my video

[@kn3000gtsl]

Just got a Foodi and this was the very first recipe I tried. Perfect! Thanks ☺️

[@aroundthehousewithkaytom162]

Hope you enjoy

[@chantilable]

enjoyed your video, learned some new stuff. I have a foodie, just haven't used it yet, will tomorrow.. Have B/B ribs now.

[@johnjarrel2522]

we have been doing ribs in our Nija Foodi for several years they always come out delicious !!!!

[@alvinperez3010]

those look amazing.. wow!!!

[@travisyarbrough4033]

Setting it to Saute' high while prepping gets bottom liquids hot quickly and shortens the pressure cooker times by almost half. Since a lot is just to heat up

[@aroundthehousewithkaytom162]

thanks for watching.

[@HaroldJackson]

Looking good. How did I miss that? Love me some RIBS!

[@Maxic666]

Excellent job Tom, you cooking is good ribs look fantastic 👍👍👍

[@davidchissoe9989]

Awesome video, I am actually trying this out tonight, but for the fries, I do not have the Power Fryer, yet, lol, going to get it now. Thank you for sharing.

[@kcrivers4226]

Thanks for taking the time to share very good info.

[@marlenewilliams379]

Thank you for telling us exactly what and how. I was lost trying to use another video. Yours gave actual times and how-to. Thank you so much.

[@marlenewilliams379]

I would never have figured our how to correctly from other video's.

[@getdown1080p]

Thanks for the video! I just got a foodi ninja!

[@chantilable]

Enjoyed your video, will have ribs tomorrow.

[@wsmith160]

just bought one and tried it on chicken wings were sold, now to try your ribs thank you looks good

[@debbremer4079]

great video very helpful Thank You!

[@dropleckk4404]

This is an excellent video - especially for someone like me who just purchased a Ninja Foodi and wants an easy yet succulent rib cooking video. Great job.

[@cathycutler7996]

Dro Pleckk I just got mine too. This recipe is wonderful. I watched one for a hot pot and that guy had to use his oven to crisp them up. I’m so glad that the scientists at Ninja thought this through so well.

[@brianmarcus6005]

That sticker on top of pressure lid comes clean off. Good video.

[@johnmaynard6954]

I always enjoy your videos. I don't have a Ninja machine yet but I'm sure interested in getting one because of your videos.. keep up the great work.

[@aroundthehousewithkaytom162]

Thank you very much for the kind words and I know you will love the Foodi when you get one. Thank you very much for watching our videos

[@underwaterpanther]

Loved this tutorial! thank you! ❤️

[@fryguybuzz007]

turn off the keep warm feature and the steam will reduce faster

[@tomstur119]

why are my 'crisper rack' legs so much shorter? I have the one that came with the 6.15qt model

[@Faramir992010]

If you remove the membrane it’s not a waste. The flavor penetrates the meat from the bone side

[@acatte1]

great video! thank you so much! :)

[@HaroldJackson]

No links for Amazon on this video?

[@okteri]

Love my Foodi. What can’t you cook in one?

[@aroundthehousewithkaytom162]

I know, I feel the same way about it. Thanks for watching my video

[@anniem2352]

Wow! This looked amazing!! Thank you for the video :)

[@KenGullette]

That's a great video! Good job!

[@underwaterpanther]

Revisiting your video again 🥰🔥

[@HaroldJackson]

Oh and Fries in the AIR FRYER! Kool. We like our AIR FRYER. Use it all the time.

[@lisagill9971]

🌺👼🏻💖

[@aroundthehousewithkaytom162]

thanks for watching.

[@lindafox7822]

I’m making these.

[@aroundthehousewithkaytom162]

I bet you'll love them when you do Thanks for watching my video

[@7heRedBaron]

General, can you put oil in the pressure cooker instead of water and fry chicken under pressure? Is this safe?

[@7heRedBaron]

No, don’t do that. There are warnings all over the internet not to try this.

[@aroundthehousewithkaytom162]

No, I don't think that would work. It may be dangerous . Thanks for watching my videos

[@cowboyup545]

Owners manual said not to fry with the Ninja Foodi

[@cathycutler7996]

Just” air frying” is allowed. With this recipe you can put a mixture of apple juice and apple juice in the bottom to add extra flavor.

[@davidchissoe9989]

Has anyone that has bought a Foodi, like when taking out the seal to clean, notice there is a spin on the ring? I washing it, and it use to be silent when pressure cooking but it is having watering up on the machine, it still is hissing like when it is starting up, but the red button went up, but the sound it should be silent yes?

[@alanlevasseur5101]

David Chissoe Your seal is probably not seated all the way down, reinstall again. You have to pinch the round thing under lid to and remove and clean also, according to manual.