ARROZ CALDO | THE BEST ARROZ CALDO RECIPE

[@FoodNatics]

Please feel free to like, share and subscribe for more videos and get updated by ticking the bell icon. Kindly follow us on IG and like our FB page..Thank you for watching ☺️

[@angieharper7173]

If I don't have glutinous rice is it OK to use just regular rice?

[@FoodNatics]

@Angie Harper yes it's fine, but the texture won't be the same if it has glutinous rice..

[@angieharper7173]

@@FoodNatics thanks for replying!

[@ellasison8760]

gaano po kadami yung water ilagay kung 2cups rice lng po

[@ellasison8760]

@FoodNatics ganu po kadami yung tubig kung 2cups rice lng po ang iluluto

[@wcastle2414]

Simple and straight to the point great cooking. No frills. No too much talking. Thanks!

[@reginerosaupan6957]

Actually lahat ng niluluto nyo ay perfect kumpara sa Ibng cooking channel d tipid sa íngredients at tama sa pagkaluto as in perfect!more recipe videos and congratulations po!

[@marsnyder2610]

This is a delicious chicken rice soup recipe or Philippines porridege. Thank goodness Asian markets are flourishing here in California and I can buy all the ingredients. Thanks for sharing.😍

[@ashsilos7252]

Made this yesterday, it was so delicious. I ate it again today and the flavor was even better overnight. Thank you so much for your recipes. This one is a great comfort food for me especially when I’m sick 🥺

[@starwyvern010]

I made this for dinner tonight and it was wonderful! Thank you!

[@dhivemoreytanilon742]

Ito gusto ko e. Solid! Walang daldal Salamat po

[@natalialeiva5666]

It came out amazing! Thank you!

[@elaboratehoaxtv]

sakto sa tag ulan to.. maka luto nga nito ngayon

[@elizabethcamara4524]

I love all your recipes. Thank you very much for sharing them. I'm your silent watcher. 🥕🥒🌶️🥦🍍🍋🍊🍉🥑

[@chaerinlee6704]

Hello po! I just made arrozcaldo following this procedure and im telling you super sarap! Pde nakong magbenta ng almusal😄 thank you sa recipe🤗

[@leonamallillin2521]

9

[@konraddc.d.channel9877]

Wow. Kanyaman, makaranup. This is the best arrozcaldo i ever seen. So deliciously prepared. Yumyum.

[@FoodNatics]

Maraming salamat Drei for the positive comment..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)

[@redcrayon214]

langya.. nagutom tuloy ako!! pinanood ko pa kc

[@lilyparico8994]

Looks easy to cook - - simple recipe ‼️

[@christinsorianojr.9929]

The best comfort food is chicken arroz caldo. Good job Mr. Foodnatics and God bless.

[@marilyngonzaga1667]

Sarap lalo na sa tag ulan....try ko magluto...thanks😄

[@luzmorales-vw9ge]

Yummy yammy love your recipe thank you!!!❤❤❤

[@pethsabado1441]

Masarap din pag haluin ang bigas at malagkit...

[@babyzamora5164]

Sarap try ko Iuto nito bukas..Thanks for sharing your recipe

[@melindaorlanda5198]

I miss that aroz caldo watching from London UK

[@nancy-zc2gn]

marunong magluto si kuya! tunay na pagkaing pinas hindi katulad ng ibang recipes dito sa youtube na walang kabuhay2x.. basta nlang.

[@FoodNatics]

maraming salamat po...nakakataba naman po ng puso ang comment nyo..pls consider subscribing din po..maraming salamat ulit po :)

[@jojiemangahis3544]

So so yummy, one of my favorite in the morning and even in the evening......i can even had that everyday an hindi ako mag sasawa love the lugaw so much thank you....

[@EngineeringStudent06]

Palapit na tag-ulan . Just what we need.

[@bertnicdaotv8419]

i love the way you cook

[@jaoampuan1027]

Magaya nga to parang ang sarap ah.

[@FoodNatics]

Sure po..Please let me know sa outcome..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon. Kindly follow us on IG and like our FB page..Thank you for watching and happy cooking ☺️

[@gedaliearnedo687]

With saffron..pang 5 🌟 na arrow caldo. + 10 po kayo 😊 Sir.

[@hilsongarrido3575]

I like foodnatics! Talagang ma detalye ang cooking style. Good job!

[@josephagaloos7861]

been watching your cooking method, its the best!!

[@aimeepabua7824]

Wow bonggacious! Mas bet q etong arroz caldo kaysa sa ibang napapanood q at ung ingredients nasa description pa .

[@VinArceo]

Ang sarap naman..kahit nung wala pang sabaw ang sarap na ng itsura..

[@FoodNatics]

Maraming salamat po..☺️ Please feel free to like, share and subscribe for more videos and get updated by ticking the bell icon. Kindly follow us on IG and like our FB page..Thank you for watching ☺️

[@mewmewvlog6117]

U cant invite ur neighbor sa sobrang sarap..the ingredients..ang bango ng aroma

[@jankaye4772]

Ttry ko to. Mukhang masarap!

[@federicochiapco6624]

Solid pagkakaluto dito!!! slowly but surely haha

[@milkjuice04]

Ang sarap nito! Ganitong pagkakaluto ang gustong-gusto ko simula nung bata pa ako. Lalo na pag may kasubha... hindi ko alam kung nakakapagpalasa din yun pero mas masarap pag meron nun.

[@ricksonplata1969]

More power po. ( Naengganyo akong panoorin dahil simple at pareho po tayo ng " style" ng pagluluto.) God bless

[@cynthiaarons9373]

That looked delicious - my comfort food.

[@silviazamora2859]

Best recipe of Arroz Caldo I’ve ever seen!!!!!❤️❤️❤️

[@gemmalaynovlog577]

awww...ang sarap nman nyan..try q nag luto next time

[@rldotaplays6565]

wow, saffron is considered one of the most expensive spices and that is incredibly lot ❤

[@gracelumactod4441]

Parang gusto ko itong klaseng aroz caldo...

[@remediosacantilado8488]

salamat da pgluto arroz caldo .ibang version ang sarap tingnan sukan ko mgluto.

[@ddabong2764]

Masarap itong kainin tuwing tag ulan pro sa benguet every morning ito ang breakfast namin

[@CAPTAINCOOKPH]

yeeeeess im from baguio at bukas mag lulutp ako nito heheheh

[@monaserevilla8866]

Hays! Ang Sarap nyan, craving now😋

[@nessdeloison7640]

Ginutom ako ...galing galing talaga na magluto tapos hindi mabunganga ang chef ..😃di tulad ng iba silent lang sya 👍🏼👍🏼👍🏼😄😄😄✌🏼✌🏼✌🏼

[@FoodNatics]

Maraming salamat po at nagustuhan nyo ang aking way ng pagluluto..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon. Kindly follow us on IG and like our FB page..Thank you for watching ☺️

[@rechelleetang5027]

Wow my maihain na ako sa mga mahal ko sa buhay, thank you dis vedio,

[@autumn_wind3x793]

Followed your recipe and it tasted so good. Simple and fast.

[@FoodNatics]

lovely :)

[@milayu8852]

Thanks for sharing your recipe. Looks yummy. Have to try making it your way 😊

[@chintv1931]

sarap namanyan nakakatakam. 😋😋

[@robertaschalkhammer3446]

i like the way you cook, from slicing to cooking...

[@toshiyukisuzuki7610]

Pinasarap ng caramelized ingredients... Sir FN, di ako mahilig sa maputing arriz caldo, heto ang gusto ko! SalamaT lagi, Sir FN. God bless, protect and provide for you and your family.

[@deliaroque4729]

Galing mo kuya..magluto,sangkutsadong mabuti un manok...sarap ng arrozcaldo mo....yummers!!

[@lucitatuazon7641]

Very appetizing chicken arroz caldo, thanks for sharing..

[@janejara1250]

The best arroz caldo ever! My favorite food! 👍

[@marinaasuncion2906]

I Like the way you cook... 💞😊

[@tigerladylily]

I think it's yummier nga if the rice will be cooked together with the chicken. Mukhang masarap. I'll cook the same right now 😋

[@annabelgacayan7852]

Wow sarap naman thanks po for sharing cook arroz caldo

[@yolandaolivarez3973]

Wow sooo good. Thanks for sharing. Now I know the ingredients. No wonder mine is not good and watery. Now I can cook the right way.😊

[@adcniko2]

masarap nga yang version mo,best chicken arroz caldo talaga, magaya nga yan, last week i ate for 1 week arroz caldo one stockpot ako lang kumain 4 times a day fave ko kasi lugaw na hot hot mainit na mapapaso dila mo yon gusto pag maligamgam lang or warm lang i dont like it,

[@quenyancheta2376]

😊😊kasarap sa arruzkaldo oi slamat

[@mileschannel6661]

Talagang masarap ang Aroskaldo it’s So Delicious Food

[@becaresa]

looks yummy thanks for sharing

[@FoodNatics]

You're most welcome Adora..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)

[@joeblow2069]

What a perfect food for breakfast.

[@tectv6342]

Sarap nyan lalo ngayon tag ulan...

[@emmalenin897]

May kanya kanyang lutu talagang arrozcaldo. Try ko nga ito. Thanks for sharing.

[@FoodNatics]

Maraming salamat po, sana ay magustuhan nyo po ang version ko...:)

[@nikkicristyvlogs6706]

My fave too delicious😍😍😍

[@divinanakamura1452]

Wow! Yummy! 😋 Love this version of Arozcaldo! Thank you so much for sharing! Stay safe and healthy! Watching from Tokyo 😍🇯🇵

[@nunoyloreno6583]

Galing niyo magchop ng sibuyas.

[@nadinemome]

tried and love it! Thank you for the recipe ❤

[@MFCon555]

Thank you for sharing your menu po pang business na Yan full hugs God bless po

[@irisb7205]

In my hometown , I know people who still cook caveman style especially the older folks . They just dump everything then boil . They hate herbs or spices . My father , aunts and uncles were so aversed to other cuisine . But the younger generations are open minded and adventurous . Thanks to social media and videos like yours . Gourmet has become mainstream .

[@teodorahingpit1421]

Ang Sarap my favorite

[@conradotecson1067]

Sarap, that's my comfort food.

[@melanie3143]

Ang sarap naman

[@howharleycook5604]

Masarap ito lalo na pag malamig ang panahon.

[@solitudesparamour]

Another cooking video that I thoroughly enjoyed from start to finish! 💕

[@FoodNatics]

Tnx

[@MBihon2000]

Yun lansa ng patis ang nagpapasarap, pati na rin ang amoy. Sa Italy, ang patis nila ay anchovies.

[@kristeljoydabbay2501]

My favorite,,,so delicious!.

[@ludivinasaulog8523]

Sarap naman nyan, thanks for sharing,

[@ed5974]

at the ends it looks so good

[@arencandia2110]

Love your style

[@RomulosKitchenandGarden]

Glorious colours.

[@deliadsantiago9895]

Looks so delicious. It would be complete with “tokwa, baboy” on the side😋. I see I can use saffron instead of “kasubha”, since I don’t think I’ll find it here in NYC, but I don’t think I should be using the same amount as the local “kasubha”. Thanks for sharing. I’ll definitely make this.

[@momshijelly1257]

New subs here.. Pa visit nman..

[@Solbelizaldetv]

Yummy 😋 Nagluluto rin po ako nyan! Thanks 🙏

[@FoodNatics]

Thanks for the comment Janwilmer..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)

[@bukayr9683]

One my favorite😋

[@allanlabay1433]

Nakowwwww!!..ginutum tuloy ako!!!... ayos!!!ty...buddy!! Nice alignment!!

[@vanessacerezo249]

Your cutting skill is good 👍

[@sansupadri4418]

Looks so yummy, Pinoy style Talaga! Super Sangkutsa! That’s the secret! Now I know! Simple recipe but can’t get the right sarap taste!, thanks!, super thanks😋👌🙌

[@redds5]

It truly is the best arroz caldo recipe! Thanks Foodnatics for sharing 😀

[@FoodNatics]

Welcome 😊👍

[@virginianightigale9152]

Sarap I’ll Try this one day 😋

[@kulupingerzi]

This looks so good 👍 I'll have to try it one day. Thank you💖

[@nicagrace5208]

Wow so yummy.....i all vedios thanks for sharing si/mam

[@FoodNatics]

You're most welcome Nica Grace..:) Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)

[@carmelitajames8334]

Wow! Looks good

[@FoodNatics]

Hi Carmelita, thank you for your comment. Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)

[@ismaelabalos6653]

BECAUSE U KNOW CHEF NAGLULUTO DIN AQ KYA KUMUKUHA DIN AQ NG STYLE MO IM SALUTE 2 U

[@blackjack9505]

Nakakagutoooooom!😋

[@ellenlorono4813]

Looks really delicious ❤

[@angiem8435]

The yummiest Arrozcaldo indeed 😇👍

[@FoodNatics]

Wow tnx!!!

[@YUMMEALRecipes]

So comforting to have it on a cold winter day!!! Thank you FoodNatics 👍👍💖

[@maximilianc9897]

Lulupa ping manyaman!

[@domingodelarosa485]

wowww ka sarap nyan arroscaldo ok tnx sir

[@pavelaevii6687]

I voluntarly like. Captivating video I must perfforme this recipe once every week. For my dearly special woman whose appreciation is so importantfor me