Authentic Masala Chai Recipe | Masala Tea | Chai Masala Powder Recipe| Masala Chai Spice Mix | Tea

Chai is a such a popular drink for Indians. We just love it! Not only is it delicious, it's also good for you with all those spices in it.
Watch my video to learn how to make Tea Masala or Chai Masala from scratch. Then I'll show you how to make a delicious cup of authentic Chai tea just like they make in India. Before you know it, it'll become a regular drink in your home too!
Enjoy!!
Please checkout my website for all the tools, gadgets, pots & pans I use: www.milhaan.com/gadgets-tools
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
CHAI MASALA INGREDIENTS
1/4 Cup (20g) Whole Cardamom
1/4 Cup (10g) Cinnamon
3 TBSP (30g) Black Peppercorn
2 TBSP ( 10g) Cloves
1 Nutmeg
2 Whole Mace Pieces
3/4 Cup (70g) Ginger Powder
CHAI TEA INGREDIENTS (2 Cups)
1 Cup Water
1 Cup Whole Milk
1/2 tsp Chai Masala
Sugar per taste
Just less than 2 TBSP Loose Tea Leaves
Just less than 1/4 tsp Freshly Ground Ginger (optional)
Handful of Lemongrass (optional)
Handful of Fresh Mint (optional)
🖨 PRINT RECIPE HERE: www.milhaan.com/post/authenti...
My goal in doing these videos is to teach people how to cook delicious meals. I am starting with Gujarati food as this is where I am from and I love Gujarati food!
Please join me in my culinary journey by subscribing to my channel and I will show you how to make delicious meals so you can impress your family and friends!
And when you make my recipes, please feel free to post your comments! I'd love to see them!
All written recipes are available on my website: www.milhaan.com
Thanks for watching!
Vas Master
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[@parmenasnarzaryofficial2030]

I will try this

[@MilhaanHome]

Wonderful! Enjoy! You can adjust the ginger powder to your taste 😊

[@sheikelapersaud2517]

Beautiful recipe

[@MilhaanHome]

Thank you 🙏🏽 Much appreciated.

[@sherlyc1978]

Great trick with the peppermint!!!👍

[@MilhaanHome]

Thanks 😀 It tastes delicious!

[@meerabhayani8918]

Thats great thanks i never use lemon grass, will try

[@MilhaanHome]

You're welcome! Lemongrass tastes absolutely delicious in it! Definitely try it!

[@onchh3623]

I did learn this particular masala powder recipe from 2 friends and each one of them was different! But yours is unique 👌

[@MilhaanHome]

The great thing about Chai Masala is that you can customise it to suit your tastes. Recently I have come to like cardamom more so I have reduced the ginger power and increased the cardamom! You can add more black pepper to make it spicer too! Enjoy 😉

[@mariesan8463]

I like The way you made the tea masala. Looks so tasty. Every time when I make masala tea I grind the spices freshly and I add ginger too. I add mint but I never used lemon grass. I tell try with the lemon grass when I get the chance to buy lemon grass. I like you. I’m sure you are not from India. I’m from Ceylon but living in Canada. I think you are from some parts of U S A. Wishing the very best for 2021. Take are and stay safe. 🙏💕🇨🇦

[@MilhaanHome]

Thank you so much! I'm from the UK but lived in the USA for over 20 years. Yes, lemongrass tastes delicious in chai, you must try it. Also, I find grinding the spices in a small amount like this allows them to blend together and give a better flavour. Try it and see if you like it. I've been to Ceylon. It's a beautiful place. I appreciate that you like me 😊 Please share my videos with your friends and family. I'm here to teach everyone all types of dishes, Indian and non-Indian! But all delicious! Thanks again!

[@marthasimons7940]

Hard to find whole mace. What name should I look for at the Jndian grocery store?

[@MilhaanHome]

Thank you for asking this question! Mace is sold in Indian shops under the name JAVENTRI. It is very strong, so don’t add too much!😊

[@Samthelegend]

what in the garbar singh is going on here! mint in chai !? ok ill have to try this.. !!

[@MilhaanHome]

Garbar Singh?? You are funny!! Yes, mint in Chai is delicious!! But add it towards the end!

[@AG-ny6qx]

How long do we boil for in total?

[@MilhaanHome]

Boil with tea mix & spices for 2-3 minutes so the flavour can develop. After adding milk & mint just bring to a boil & boil for just 30 seconds to a minute. Strain & enjoy ☺️

[@AG-ny6qx]

@@MilhaanHome Thank you so much. I love your recipe. ❤️

[@MilhaanHome]

Thank you so much!!

[@Kishanbruv]

Nice recipe but I think my mum would disown me if I microwaved the spices 😭

[@MilhaanHome]

😂LOL!! OR she might think you’re a genius and showed her a shortcut!!😉

[@airisanderson1924]

why the microwave? i stopped watching it right there, not interested any more.

[@MilhaanHome]

You can dry-fry on the stovetop for sure. You don’t have to use a microwave. I hope you still try it🙏🏽