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Avocado salad is a perfect choice for those looking for a healthy and delicious alternative. Avocado salad recipes in particular offer a rich flavor in vitamins and minerals that can be prepared simply and practically. Avocado salad, which is a perfect alternative especially for breakfast, allows you to start the day energetically and helps you stay full for a long time. Avocado salad is a great option not only for breakfast but also for lunch or dinner. In addition, avocado salad is among the delicious recipes, making it an ideal recipe for those who adopt a healthy lifestyle. Avocado salad, although low in calories, meets the nutrients the body needs with the healthy fats and proteins it contains. Avocado salad recipe can be easily customized according to personal tastes. You can discover different flavors with the ingredients you add. Avocado is perfectly compatible with sweet and salty ingredients and adds color to every meal. For a healthy life, avocado salad stands out as a delicious option that should definitely be on your tables. Enjoy your meal in advance!
For 2-4 people
Preparation: 10 minutes
Ingredients
2 ripe avocados
1 tablespoon olive oil
Juice of half a lemon
2 cloves of garlic
1 teaspoon salt
For the top;
1 pinch of dill
Preparation
First, let's take the avocados that we have waited a few days to ripen and check their softness.
Let's cut the ripe avocado in half and open it.
Let's remove the seed by hitting it hard with a knife.
Then let's peel the avocado with a spoon and put it in a suitable bowl and start mashing it with a fork.
Let's add 2 crushed garlic cloves, juice of half a lemon, 1 tablespoon olive oil and 1 teaspoon salt and mix all the ingredients well.
When it is mixed well, our avocado salad is ready. Let's put it on a serving plate. Let's serve it by sprinkling dill on top if desired. Bon appetit!