The Practice of Making Chai

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AyurPrana+

AyurPrana+

Күн бұрын

Пікірлер: 168
@deadsippy
@deadsippy Жыл бұрын
i am crying because this man reminds me of my grandfather for whom i made tea growing up, a very similar recipe. he wore a very similar ring, and a similar watch. he also looked similar to you. he is, however, no more and that's why im crying. thank you for reminding me about him.
@amritchadha6707
@amritchadha6707 10 ай бұрын
@munishchopra-evans4419
@munishchopra-evans4419 5 ай бұрын
Aum shanti xx
@anivsekar369
@anivsekar369 2 жыл бұрын
1. Cardamom(green) 2. Cinnamon 3. Clove 4. Lemon grass 5. Nutmeg 6. Pepper corn 7. Fresh ginger
@shailajakona6600
@shailajakona6600 11 ай бұрын
Read the description for recipe measurements.
@thesimpleteo
@thesimpleteo 7 ай бұрын
He has indeed the gentleness, innocence, wisdom, dedication and kindness of a genuine Healer. Thank you! 🙏🏻
@zibaa1234
@zibaa1234 2 ай бұрын
Thank you! I think this clip is the most complete & enjoyable Masala Tea teaching technique I ever watched.😊 When I listen to you, it is better than meditation ❤❤❤ I enjoyed every sip of this chai.❤ I am Iranian but I have lived in USA all my life.😊 I subscribed today.😊
@sukanyadwivedi429
@sukanyadwivedi429 Жыл бұрын
It not tea he is making. It's more like a meditation in action... ❤
@gayatrigadre1829
@gayatrigadre1829 2 ай бұрын
Beautiful “slow-tea” video, felt peaceful while watching it. My mother who is an Ayurvedic Doctor also makes this tea everyday. Feels so light and refreshing on the tummy.
@saritakakatkar5574
@saritakakatkar5574 Жыл бұрын
आभारी आहे खूपच छान मी एक डॉक्टर आहे. मी तुमच्या मुळे प्रभावित होवून नाडी परीक्षा समजण्याचा प्रयत्न करत आहे. Thank you sir
@nandinichaturvedi4604
@nandinichaturvedi4604 5 ай бұрын
Dr. Lad...my prostrations to u..U remind me of my Grandfather. I simply loved listening to u Sir. I am already doing the Soham meditation..but now after listening to u my faith in it has doubled. I am a Maharashtrian too n hence instantly got connected to u. Wud like to hear more n more from u on Spirituality.
@anjnapratap2519
@anjnapratap2519 11 ай бұрын
This recipe elevated my Chai experience. Thank you Dr Lad for all the ways you have healed the world. .
@patrieber6738
@patrieber6738 2 жыл бұрын
The sadhana of chai by Dr. Lad - it does not get any better than this. Much gratitude for sharing 🙏🏻
@litap24
@litap24 7 ай бұрын
Such a lovely presentation in every way. The background, the elegance of each container, the music and of course the presence of Dr. Lad.
@irg8865
@irg8865 Жыл бұрын
In ancient ayurveda perhaps there is no mention of tea. Tea is introduced mainly by British and other European.If there any ancient ayurvedic book mentioning uses of tea as a drink, please inform me about the book .
@ss-ib8gm
@ss-ib8gm Жыл бұрын
That is black tea from China British were just greedy the knowledge is from east
@thettales5388
@thettales5388 Жыл бұрын
Such a joy! Looking forward to making chai with you. Namaste!
@uppilir49
@uppilir49 10 ай бұрын
Sir, I have been watching your ayurvedic lectures, discussions; great you have posted this very useful Chai recipie; pranams, regards, Many thanks.
@jaypanicker2362
@jaypanicker2362 Жыл бұрын
Brilliant ❤❤❤ Dr Lad Sir……Respect
@Madhubindu.dondla
@Madhubindu.dondla Жыл бұрын
Sir I’m so glad I came across this channel thank you for sharing your wisdom with us 🙏
@mollybridges6474
@mollybridges6474 Жыл бұрын
Jai Shri SatGuru Maharaj Ki Jai!!! Dr Vasant Lad is LEGEND ✨💖✨ thankyou
@alexab.3560
@alexab.3560 2 жыл бұрын
Lovely. Thank you Dr Lad for sharing this special ritual 🌷
@a_se_ankur
@a_se_ankur Жыл бұрын
I now love Chai even more. I will add these spices from tomorrow. I only add Saunf, Sonth and Tulasi right now.
@pragyanpanda5719
@pragyanpanda5719 Жыл бұрын
Such a beautiful way of explanation of making tea Dr Lad.proud of you sir 🙏🙏
@AV-uv3jz
@AV-uv3jz Жыл бұрын
Thank you. Much gratitude for sharing your routine and knowledge.
@anuthakrar
@anuthakrar Жыл бұрын
lovely recipe and video of GuruJi. Same as what we make at home, except without milk as adding milk to tea leaves removes all the benefits of them.
@omnamahshivayaitaly8429
@omnamahshivayaitaly8429 Жыл бұрын
Dear Dr. Lad thank you so much for showing us the original Chai recipe. Let's try to prepare it ourselves. Namaste.
@siddharthsingh1558
@siddharthsingh1558 4 ай бұрын
i don't use tea leaves powder and animal milk in my chai .. except that i really enjoyed the process of making chai .. its like a rythmic story telling .. gives meditative experience .. Thank you Dr. Lad .. Love with Gratitude .. 🙏🏻❤️☕
@gregoryalbert379
@gregoryalbert379 2 жыл бұрын
Thank you for gently showing how to make Chai. I love Chai it is so satisfying.
@amritchadha6707
@amritchadha6707 10 ай бұрын
Much much much gratitude for sharing,😊this way i can do meditation doctor, stay blessed 🙌 always
@88Turbo88
@88Turbo88 2 жыл бұрын
I love your content Dr Lad. Namaste
@RobDes-pc1sg
@RobDes-pc1sg 5 ай бұрын
Dr. Lad thank you for your wisdom in Ayurveda. You are very inspiring and now i know how to make Dr Lad's Chai with awareness thus making it a meditative experience.
@zibaa1234
@zibaa1234 2 ай бұрын
Thank you. Do you add sugar to this chai as well? Also, can you mention for one mug (cup) of chai, how many cups water and milk should I boil?
@manjunathgangadhargangadha4364
@manjunathgangadhargangadha4364 Жыл бұрын
Beautiful presentation... One suggestion which I normally do, before having the chai, I sprinkle the fine granular mixture on top, which gives extra aroma with taste...🙏
@SusanHopkinson
@SusanHopkinson 2 жыл бұрын
Thank you Dr Lad! I’m missing our courses in Watford. Hopefully you will come back again! Best wishes for your year ahead 🙏🏻
@equestrianlogic
@equestrianlogic Жыл бұрын
will you msg me if he comes back? x x x
@berdhanya
@berdhanya Жыл бұрын
Sooo sweet he is...
@pancakequeen
@pancakequeen 2 жыл бұрын
What a wonderful demonstration and reminder to bring our awareness with us in our daily lives. Thank you, Dr. Lad. Also if you put a small piece of bread into your turbinado sugar canister it will keep the sugar from hardening. I use a small slice of sourdough and it does the trick. :)
@diliptupe5319
@diliptupe5319 3 ай бұрын
Very inspiring tea recipe Love it 👍
@deepikajain8369
@deepikajain8369 7 ай бұрын
Thanku dr.Lad.grateful u.
@SoniaMoralesM
@SoniaMoralesM Жыл бұрын
Love your recipe, presentation and channel. Thank you 🙏
@sudhamanohar2382
@sudhamanohar2382 Ай бұрын
Dr Vasant ji I have found my real Guru in you thankyou Dr so much!
@vrushalibhad7178
@vrushalibhad7178 Жыл бұрын
Thanks for sharing sir
@vijayashree9218
@vijayashree9218 11 ай бұрын
Amazing I will start on this combination lovang and cadamom
@ayurvedaformosa2405
@ayurvedaformosa2405 7 ай бұрын
He is the chai in person! Kind, loving, compassive. ❤
@udaimuppidi8030
@udaimuppidi8030 Жыл бұрын
Thank you Doctor Lad. Namaste!
@kwucmp
@kwucmp 11 ай бұрын
Thank you. ❤❤❤
@SantoshThakur-wn7hd
@SantoshThakur-wn7hd 7 ай бұрын
Namaskar Dr Lad, I had seen one of your videos few years ago describing Ida,Pingala and Sushumna Nadi. Request you to share the link of the Video as I am unable to find it now. Dhanyavad 🙏
@jeanneamato8278
@jeanneamato8278 2 жыл бұрын
Bless you and your teachings.
@Lovemorherland
@Lovemorherland 14 күн бұрын
Dear Sir, please share a tea with no milk and tea leaves yet enjoyable and healthy.
@lili-anne4858
@lili-anne4858 5 ай бұрын
I absolutely love Sr. Grandfather
@parulsharma5313
@parulsharma5313 Жыл бұрын
How to get a cup of tea 🍵 through the screen ? wonderful wonderful 🙏
@89nadeschda
@89nadeschda Жыл бұрын
This video is so calming and wonderful ... Thank you 🌻
@TheEternalMystic8888
@TheEternalMystic8888 Жыл бұрын
Thank you sir for sharing your wisdom.🙏❤️
@suekhosa7211
@suekhosa7211 Жыл бұрын
Beautifully narrated and lots of wisdom put in. Love ❤️ it 🙏💐
@pushpanarayan6781
@pushpanarayan6781 11 ай бұрын
Great Dr.Lad🎉🎉
@manoflight2943
@manoflight2943 Жыл бұрын
By any chance will you ever upload to KZbin the videos on your website? I would love to binge watch those old lectures.
@nivinerophael
@nivinerophael Жыл бұрын
Thank you Dr Lad ❤❤❤❤❤
@Santoshi11S
@Santoshi11S Жыл бұрын
Are tulsi leaves compatible with milk, can we add it to tea? Thanks for the wonderful recipe.
@anjalikumar6979
@anjalikumar6979 Жыл бұрын
Thank you Dr Lad. My Chai recipe is same as yours. 🙏
@anacaramelo
@anacaramelo Жыл бұрын
Thank you! such a wonderful gift hear and learn from Vasant❤
@jintendrakumar1220
@jintendrakumar1220 Жыл бұрын
U are great vedha.
@sushmashinde4182
@sushmashinde4182 2 жыл бұрын
👍....great Thank you... Deep in Gratitude 🙏
@aashhuparwanda6459
@aashhuparwanda6459 Жыл бұрын
So is it good to have black Tea or milk tea , isn't harmful for body , Shud we drink tea
@ainhoabcebrero6375
@ainhoabcebrero6375 Жыл бұрын
My heart smiles, how beautiful, deepest bows
@SuhradJ
@SuhradJ 9 ай бұрын
Just curious as a beginner... Cardamom is cooling. Cinnamon is warming. I.e they are opposites. So, can they be used together?
@gorgvc1
@gorgvc1 3 ай бұрын
Please mention the brand name of chai powder.
@leelasaraswat4662
@leelasaraswat4662 11 ай бұрын
Which spices should be used in the hot season? Fennel with cardamon?
@sandyforutube
@sandyforutube Жыл бұрын
sir, you r spl, superb person, great guru
@rajuplay4583
@rajuplay4583 6 ай бұрын
Namaskaram Guruji, what is the significance of adding milk to the chai. I feel like it is disturbing the whole essence of the decoction. May be, we are adding the milk as we get used to it out of ignorance and so we continue to have that kick. Please clarify the truth behind adding the milk to chai. Thank you.
@vinita1792
@vinita1792 10 ай бұрын
Please make tea for different doshas
@kumarran6541
@kumarran6541 6 ай бұрын
Can you tell how to remove bitterness from tea when making . When ever I make tea there is bitterness ?
@Sn-nw6zb
@Sn-nw6zb 11 ай бұрын
But tea leaves have caffine in them though. Is there any decaf version?
@AB-ev4mt
@AB-ev4mt 2 жыл бұрын
Thank you so much
@dailygames4880
@dailygames4880 8 ай бұрын
Gratitude ❤❤❤❤
@lajwantishahani1225
@lajwantishahani1225 Жыл бұрын
Looks just as amazing as I'm sure the chai tastes! One question: would all the masalas be okay through summer also or would it be heat producing?
@TejaswiBadri
@TejaswiBadri Жыл бұрын
Yes, I too have this doubt..?
@sumeetsharma9975
@sumeetsharma9975 3 ай бұрын
Can this recipe aggravate pitta dosha cause reflux and acidity? I would love to try this but suffer from GERD
@600miles
@600miles 4 ай бұрын
7:45 taste better with honey
@simikaur3386
@simikaur3386 10 ай бұрын
Plz tell is this tea good for all kind of body like cough pitt and vaat ?
@swarnalatavig7448
@swarnalatavig7448 Жыл бұрын
Thanks Dr. Lad. With much ado about tea being harmful, I have almost changed to some silly ways. Seeing ur video n intelligent explanation I feel I can get to your divine chaay. Thank you so much. Swarnalata.
@snehlataverma1371
@snehlataverma1371 2 жыл бұрын
Thanks form haryana
@MataH1
@MataH1 Жыл бұрын
Hi, would it be alright to add ashwagandha powder to these spices?
@Selfworthhealer
@Selfworthhealer Жыл бұрын
Yes and even shankhpushpi and tulsi
@amandadrinsinger6121
@amandadrinsinger6121 2 жыл бұрын
I am blown away every time with the similarities between this and my culture
@naraendrareddy273
@naraendrareddy273 Жыл бұрын
What's your culture?
@katja6332
@katja6332 Жыл бұрын
​My guess based on the nickname: Chinese? (a mandarin singer.. )
@AnrupB
@AnrupB 8 ай бұрын
Dr. Lad, what is your recommendation for those who do not drink caffeinated tea, or even decaf black tea under personal Ayurvedic recommendations?
@viscirina
@viscirina 2 ай бұрын
Ayurvedic infusion can be made without the use of tea leaf, the combination of cinnamon, clove, pepper, cardamom, and the other spices is flavorful enough that you won’t really miss the tea leaf. Just find the flavor proportions that you enjoy and you will still enjoy chai without the tea leaf.
@sarlajhaveri3775
@sarlajhaveri3775 Жыл бұрын
Is it good for all doshas, vata pitta and kapha
@phoenixpersonified3484
@phoenixpersonified3484 Жыл бұрын
Can this chai be had by person with dosha imbalance who is pitta dominant prakruti?
@ushaghadge
@ushaghadge 11 ай бұрын
Wonderful Sir,today I have learned chai with healing ❤️‍🩹 the way you are explaining is awesome .Awaiting for more such videos ❤
@FarinaYoga
@FarinaYoga Жыл бұрын
I am deeply grateful for your existence 🙏🏼
@shubhamsabui4984
@shubhamsabui4984 22 күн бұрын
प्रणाम।
@zeljkonisic5942
@zeljkonisic5942 2 жыл бұрын
THANKS FOR VIDEO
@santanalakshmyr8431
@santanalakshmyr8431 2 жыл бұрын
Can we blend all these ingredients in a mixie and keep it ready.
@santanalakshmyr8431
@santanalakshmyr8431 2 жыл бұрын
Thankyou for your excellent tea preparation.
@ss-ib8gm
@ss-ib8gm Жыл бұрын
Use organic tea oandcoconut sugar
@earthspirit516
@earthspirit516 Жыл бұрын
Wouldn't boiling tea powder cause it to become bitter? Also,isn't it best to not boil milk? It's already so processed. And lastly, isn't a low simmer better to preserve nutrients?
@alvareo92
@alvareo92 Жыл бұрын
it is not tea powder it is loose leaf tea cut and rolled into small pieces
@vlalvani
@vlalvani 11 ай бұрын
​@@alvareo92tea granules not powder
@MDIVANI61
@MDIVANI61 Жыл бұрын
Blesings 🙏
@alokgondhalekar5757
@alokgondhalekar5757 2 жыл бұрын
With due respect I am just sharing traditional Maharashtrian morning tea recipe . It says never boil black tea. Add tea powder after a rolling boil and turn off heat, put lid and wait 5 min, then add milk and sugar to taste. Boiling tea releases more tannins. Science supports this as well. Definitely prevents tanned guts! Search without prejudice.
@claudiaconrad5754
@claudiaconrad5754 2 жыл бұрын
what's bad about tannins?
@nithinsadasivan4470
@nithinsadasivan4470 Жыл бұрын
@@claudiaconrad5754 Tannins are good, they do not pause any health issues, they are anti-oxidising in nature. Tannins also remove harmful microbes from the body, and fight against harmful bacteria, viruses and fungi etc.. so its a bonus actually
@Saffronlily
@Saffronlily Жыл бұрын
Tannins are astringent so too much can lower absorption and affect gut flora health
@penguin0022
@penguin0022 Жыл бұрын
Thank you, I will do this. 😊
@penguin0022
@penguin0022 Жыл бұрын
After adding milk and sugar do i turn on the stove?
@claudiaconrad5754
@claudiaconrad5754 2 жыл бұрын
I can really smell it....
@pricelessheritagewithanupama_t
@pricelessheritagewithanupama_t 2 жыл бұрын
Pranam abhar 🙏🏻
@gupta-vibhu
@gupta-vibhu Жыл бұрын
What is terminado sugar in hindi
@alvareo92
@alvareo92 Жыл бұрын
turbinado not terminado
@gupta-vibhu
@gupta-vibhu Жыл бұрын
@@alvareo92 , i stand corrected. Please give hindi word for Turbinado sugar, that grocer can understand.
@vlalvani
@vlalvani 11 ай бұрын
​@@gupta-vibhuDesi khaand
@selfcarewithsimran5637
@selfcarewithsimran5637 2 жыл бұрын
Thank you so much dear Sir for sharing your ultimate knowledge with all! Grateful to you!! Amazing recipe 🙏 I follow all your instructions, I wish to meet you personally one day. My question is, in Bhakti yoga Chai is not recommended as its considered a mild intoxicant. Could you shed some light on this and share your insights. Thank you & love for you 🙏🙏🙏
@shalinikarnavat7449
@shalinikarnavat7449 Жыл бұрын
मस्त चहा.woooow
@Miossoty1
@Miossoty1 Жыл бұрын
11:31- It's the ginger...
@pmg2734
@pmg2734 2 жыл бұрын
Awesome.. But Doctor made only one cup :) I like the way he teach others. Thank you sir
@sunnyarora4916
@sunnyarora4916 Жыл бұрын
if you apply nutmeg paste on your forehead your headache will be gone.
@jhansilaxmi3020
@jhansilaxmi3020 Жыл бұрын
Namaste 🙏
@NirvaniAnisha
@NirvaniAnisha 6 ай бұрын
wonderful video and breakdown of each spice!
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