EASIEST Cinnamon Rolls Recipe

[@lilliankeane5731]

Omg! They are the best looking cin rolls I’ve ever seen! Yes I spelt it ‘cin’ on purpose😂 they look sinfully delicious! Thanks Rik. 🙌🏼

[@chucky2316]

Yummy yummy yummy

[@BackyardChef]

Thank you so much 🤗Best, Rik

[@widaadahjum4445]

Could u share the ratios plz ​@@BackyardChef

[@IrisFelix-j7u]

Yummy delicious

[@jbirdyhome-4050]

YUM yum yum yum LOVE IT! You can tell from the "sticky" dough that the buns are going to be soft, tender, melt in your mouth delicious!!!! I love how you use "regular" butter, sugar, cream cheese, milk, in abundance, none of this "lite" skimpy, wimpy low fat no flavor ingredients!!! Thank you, Rik!!!

[@BackyardChef]

Agreed! Proper home cooking. Thank you. Best, Rik

[@grahamcracker659]

this is very scare, my cat sad

[@SydMountaineer]

I respect the “runny-ish”! I’m an American whose Grandma was a Scots-Irish descendent from Tennessee who never used measuring cups & spoons, or mixers of any type - so “runnyish” is a perfect texture description for me. 🩷 My Grandma made the best Parkerhouse rolls ever! She poured butter over them before baking, they were just as good as donuts or any kind of sweets to me.

[@BackyardChef]

Sounds amazing. Thank you. Best, Rik

[@AZ-Sharon]

I like the cream cheese topping! So delicious! 😎😎

[@BackyardChef]

Its really delicious! Honestly. Thank you. Best, Rik

[@evocationart8370]

I absolutely adore cinnamon and those rolls look incredible 😮 seriously though if I go on a diet I’ll have to stop watching you 😅 you are fantastic ❤xxx😊

[@BackyardChef]

I will put up some steamed green beans - Thank you. Best, Rik

[@gerrymarmee3054]

You are sure a good teacher!

[@BackyardChef]

Thank you. Best, Rik

[@Marklovescarpfishing]

They do look lovely. Another one of my favourites are Chelsea buns cut in half and loads of butter or iced Chelsea buns.

[@BackyardChef]

Tonight's video - check back in. Thank you. Best, Rik

[@maryrecupero4803]

Simply Scrumptious 😘❣️

[@BackyardChef]

Thank you. Best, Rik

[@dianejohanson98]

We love homemade cinnamon rolls. I used to make them quite often but haven’t in a while. I think it’s time for a fresh batch! Thank you for the reminder!

[@BackyardChef]

Thank you. Best, Rik

[@soupoftheday3412]

Lovely show! That tasty treat wouldn't last a day. Ha ha ha! Cheers Chef Rik!

[@BackyardChef]

Thank you. Best, Rik

[@connypacheco9462]

Lovly receipy. God bless chef Rik

[@vanessaamos2278]

Mouth not only watering but drooling😂. A definite try!! Thank you for sharing and the ingredients list. Greetings from New Zealand

[@BackyardChef]

Hope you enjoy. Thank you. Best, Rik

[@LindaPhillips-du9yv]

How can I get recipe???

[@BackyardChef]

@@LindaPhillips-du9yv In the description. Click on the "more" and scroll down. Thank you. Best, Rik

[@GOGOSLIFE]

I'm going to try this recipe. My oven is on the fritz, so we're using a toaster oven and air fryer. This recipe is perfect for us! Thank you!

[@BackyardChef]

Sounds great! Good luck. Thank you. Best, Rik

[@CaroleWilliams-k5j]

My mouth is watering 😊

[@BackyardChef]

Thank you. Best, Rik

[@8.5gc-liber]

I use fresh yeast. Shall be trying your recipe using fresh. Your buns look so soft and light. Can almost smell the cinnamon. Thanks to your wonderful straightforward talk and show how too make: I am able to produce scrumptious meals and desserts/pudding. Love your round the world dishes 🌍🌎 Great to still be learning useful skills and cultures. 💞

[@BackyardChef]

Its great to learn - I do everyday! Thank you. Best, Rik

[@misspug]

My mom and grandmother always added golden raisins and pecans in the filling with the cinnamon and brown sugar, I've been thinking about these all day. Mmmmm

[@BackyardChef]

Thank you. Best, Rik

[@geminil2415]

I've tried making these a few times but the roll was nowhere as soft as yours. I wasn't going to make them again but seeing yours, I've changed my mind.Those buns look as soft as butter.

[@chucky2316]

@@geminil2415 that softness joined together with that icing just makes me want to gorge and cram it in my cake hole

[@BackyardChef]

Its all down to the kneading - the mixer does a great job. 6 - 8 mins usually. Thank you. Best, Rik

[@micheletorimaru9348]

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[@hollywagner5486]

I just made this today. Not as soft as yours. I used the Kitchenaid stand mixer with the dough hook and turned the speed to #2 and let it run for just shy of 7 minutes. Nice and sticky. They rose beautifully. I followed your guidance every step. I had to bake in a regular oven at 350 deg for 25 minutes to get just slightly browned on top. But alas. Drier than yours. Should I try again but use a little less flour?

[@allenbrown8158]

another great job, im so pleased to see you whisk the eggs before mixing , a lot of people just crack em strait in and expect an even mix, and wonder why what they bake is uneven, i always break mine up like you , good cooking.

[@BackyardChef]

Cheers, mate. Thank you. Best, Rik

[@ShayEtx]

I made these today. I think I've died and gone to heaven! Thanks Rik!

[@BackyardChef]

Thank you. Best, Rik

[@narmeenkhan3103]

Can you tell the exact measurements?

[@BackyardChef]

@@narmeenkhan3103 Full list in the description

[@Foodie_77823]

Thanks for sharing this recipe ✨✨✨

[@BackyardChef]

Thank you. Best, Rik

[@lindavanord5606]

That is the best cinnamon roll I have ever seen. I'm going to make these today because it's my 63rd birthday

[@BackyardChef]

Happy Birthday. Thank you. Best, Rik

[@samanthamcgahan2066]

Hey, Linda!! I hope the rolls were delicious, and you had an absolutely wonderful Birthday!! 🎉❤ Best wishrs for the future!! 😘

[@joniangelsrreal6262]

@@lindavanord5606 Happy 63rd May you be gifted with 63 more happy,healthy, years ahead 🎂

[@jennyt966]

Wow. They look amazing and so delicious. I've not had a cinnamon bun in years. I didn't realise how easy they were to make. That bread looks so soft. I love it. Thanks for sharing, Rik.

[@BackyardChef]

You are so welcome! Thank you. Best, Rik

[@diane9501]

By heck rik, i'm still catching up on this weeks earlier videos and you do another tempting one today. Meant to say on my last post that i made your bakewell tarts but using your pastry recipe that includes the apple cider vinegar and they were perfect. Thank you👏🏻👏🏻👏🏻👏🏻 Now got to try this one

[@BackyardChef]

Go for it! Thank you. Best, Rik

[@pixie3760]

They look fabulous, I'll be making these. Thanks Rik.

[@BackyardChef]

Easy one, the topping is delicious! Thank you. Best, Rik

[@heymargarita9950]

Wow this is nearly my mom's exact recipe here in Indiana USA! Only the method of bringing it together is slightly different. We often add raisons to it. Yum!

[@BackyardChef]

Thank you. Best, Rik

[@guyparris4871]

Great bites!

[@BackyardChef]

Thank you. Best, Rik

[@lorrainemartin371]

I am droooooling ❤

[@BackyardChef]

Thank you. Best, Rik

[@easybreezey]

Drool 🤤. Shame you don't deliver. Just need a cuppa with those rolls. Scrumptious 😋. Thanks for another smashing no fuss recipe. 😊

[@BackyardChef]

Thank you. Best, Rik

[@AllisonWCone]

Those look yummy! They'd be wonderful with some raisins mixed into the dough and maybe some candied citrus peel too during the holidays 😊

[@BackyardChef]

Thank you. Best, Rik

[@maryannedeering1663]

Omygoodness, that looks sooooo good!!!I like that you made a cream cheese Frosting. 1st time being here, liked ❤subscribed ❤shared

[@BackyardChef]

Thank you so much 🤗 Appreciated. Thank you. Best, Rik

[@thaisstone5192]

When I was 12 I made a pan of cinnamon rolls. My late mother did try to make them but for some reason they always "peaked" on her while proving. My first shot out of the gate and they were perfect. My mom cried; she said i had "Grandma's hands".

[@BackyardChef]

Thank you. Best, Rik

[@ian1957ruth]

Another great recipe, thank you. We got the oven after watching some of videos, really like it. BTW if you haven't got a trivet that fits your pan. You could always slide the tray in upside down and use the flat bottom of the tray,

[@BackyardChef]

Thank you. Yes agreed - done that a few times on here. Best, Rik

[@alicealice4454]

Your yeast dough looks unbeliebable light and fluffy! Mmmh Rik I would take one..or two..or three 😉 of these wonderful cin rollls. Can smell them 😋. Will give your recipe a try thank you as always! Al

[@BackyardChef]

Thank you. Best, Rik

[@deegilbert2940]

I just made those Rik. The recipe was pretty easy. They are delicious. Thank you for sharing😊

[@BackyardChef]

Thank you. Best, Rik

[@carmenpenaranda5513]

It seems delicious to me,chef.How patient you have been with that dough.I understand now and thanks to you the way It has to be done.Thank you

[@BackyardChef]

Thank you. Best, Rik

[@jassymiculob]

Very helpful easy to make cinnamon roll

[@BackyardChef]

Thank you. Best, Rik

[@S4ccryn]

Over here in Canada and shrinkflation and ingredient substitutions are literally making the Pillsbury rolls that we used to tolerate now bitter and disgusting. These are so pure and legitimate and worth every ounce of effort to do it right!

[@BackyardChef]

Thank you. Best, Rik

[@callumclark3358]

Just had to make these today. Came out beautiful. Mind, I did notice when you were rolling up there was trouble ahead(edit required 🤣). It was worth a try, but much easier to just beat cinnamon etc with softened butter, it spreads easily and doesn’t run away when you roll it up.

[@BackyardChef]

Agreed! Thank you. Best, Rik

[@elsiekedibone5144]

Yes you are a good teacher you are a star 🌟 God bless 🙌 you from South Africa 🇿🇦

[@BackyardChef]

Thank you. Love to SA. Best, Rik

[@seanb9815]

After a few failed attempts in trying to make these I decided to try Rik's recipe and no nonsense method. They came out absolutely perfect and they are delicious. Absolutely Brilliant Channel. Thank you so much for sharing. ❤

[@BackyardChef]

Great to hear! Thank you. Best, Rik

[@RonRice-mu6bn]

😊you amaze me with each video you do. Bless you , your heart and your love for cooking and baking. Thank you again for sharing. You are one of the bright spots in my day. Be safe..

[@BackyardChef]

Wow! Thank you. Best, Rik

[@57WillysCJ]

Nice. You are correct in the many ways they are made, many also that are two sweet. It is the same with pies especially the pecan pie. My mom made a cinamon roll when I was a kid that wasn't a bread dough. Sadly I never asked before she passed away.

[@pattybrumfield3594]

Those look absolutely yummy 😋

[@BackyardChef]

Thank you. Best, Rik

[@aliciagaticaseguel4001]

❤nothing more divine than a nice warm cinnamon roll. I will try your recipe. So far the ones I have tryed have been delicioso. I also Add walnuts before Rolling. ❤

[@BackyardChef]

Thank you. Best, Rik

[@AussieAngeS]

Oh wow 😮 I haven’t had a cinnamon roll in years. Your rolls are magnificent

[@BackyardChef]

Thank you. Best, Rik

[@soloangel625]

Looks yummy and perfect cinnamon buns 🙏💕

[@BackyardChef]

Thank you. Best, Rik

[@spitfire577]

Oh my goodness. I enjoy your channel and love all of your recipes. Thank you for sharing Best wishes from Canada 😊

[@BackyardChef]

Thank you. Best, Rik

[@nilaedoo5509]

Good afternoon sir. I just tried your c/rolls OMG they're the best .thanks for sharing.

[@BackyardChef]

Glad you like them! Thank you. Best, Rik

[@megfreeth4377]

I love cinnamon rolls and these look amazing will be making these xx

[@BackyardChef]

Thank you. Best, Rik

[@Shirley-t1y]

Oh Yum! Ooey Gooey Goodness! Shirley in NH

[@BackyardChef]

Thank you. Hope you see tonight video - the forerunner to these. Best, Rik

[@margaretforbes4387]

Thank you Rik. A must to make ❤

[@BackyardChef]

Thank you. Best, Rik

[@DutchJoan]

That looks so fluffy! 😃👍🏻❤️

[@BackyardChef]

It is! Thank you. Best, Rik

[@LeratoMolefe-z6s]

I wish you could give me free classes in South Africa 😂. You are soooo good in baking sir. I take my hat 🤠🎩 off for you... ❤❤❤

[@BackyardChef]

You follow these videos and you got this. Love to SA. Thank you. Best, Rik

[@cecilealonso7446]

Scrumptious

[@BackyardChef]

Thank you. Best, Rik

[@thitesmarantz4970]

Oh yes! I love it homemade ♥️♥️♥️

[@BackyardChef]

Thank you. Best, Rik

[@amandah4834]

Those look very yummy Rik I love the cream cheese icing thank you , Amanda xx

[@BackyardChef]

Thank you. The forerunner to these up tonight. Best, Rik

[@binalavery836]

Look yummy!

[@BackyardChef]

Thank you. Best, Rik

[@glendaglinsey5136]

Lovely. Will be trying ❤

[@BackyardChef]

Worth a go! Thank you. Best, Rik

[@annielegrange9416]

Delicious thank you

[@BackyardChef]

Thank you. Best, Rik

[@JaneB67]

Wow....these look absolutely delicious 😋

[@BackyardChef]

Thank you. Best, Rik

[@PatriciaCrosmas]

Love,love, love cinnamon rolls, fantastic recipe!!! Thank you😊

[@BackyardChef]

Thank you. Best, Rik

[@priscillajoseph765]

Could this recipe be used for a Chelsea bun? Cinnamon rolls are gorgeous, a nice tea break extra! Thanks Rik

[@BackyardChef]

Chelsea buns are tonight's video - check back in. Thank you. Best, Rik

[@lifelittlewonders]

Nice one Rik...looks delicious... Any chance doing a Chelsea Bun recipe? Thanks

[@BackyardChef]

Thank you. Best, Rik

[@andreamallon3062]

Oh yummy, they look great and at last a recipe that works 👍😁

[@BackyardChef]

Thank you. Every recipe on this channel works - no BS on here; this is a channel to help folks cook. Best, Rik

[@andreamallon3062]

I've tried so many cinnamon roll recipes, not once did they turn out like yours. I'm in the middle of making my first batch with your recipe and technique, I cant go wrong this time. Will give you an update when I've baked and tried them 😋😁

[@andreamallon3062]

So I made the cinnamon rolls, they were brilliant and family and the neighbours agree. They're putting in their orders now 😂 Thanks Rik, you've made a Baker of me 😂👍

[@BackyardChef]

@@andreamallon3062 Lovely! Thank you. Best, Rik

[@caroljdishman]

Hello Rik! Thank You...I can almost smell & taste them now! ❤ Just like the ones I used to make for my Dad years ago. One tiny difference was, I saved the part where you mixed the extra cin/sugar & butter together to spread over the top after I got them rolled, cut & in the pans. (A bit easier to handle). We topped one pan with icing & the other pan with lots of butter. I know what I'll be making tonight! 😊

[@BackyardChef]

Thank you. Best, Rik

[@joycegemmill8557]

Thank you! We had bread man come to are house when I was little and had them on his truck so good!

[@BackyardChef]

Thank you. Best, Rik

[@quokka-v6b]

Wow Rik thank you for this recipe. It looks so delish. ❤

[@BackyardChef]

Hope you enjoy. Thank you. Best, Rik

[@pamelabryant2283]

Looks delicious 😊

[@BackyardChef]

Thank you. Best, Rik

[@Reippa]

Cinnamon rolls my fav. Trying this for sure

[@BackyardChef]

Thank you. Best, Rik

[@sharonwilliams2757]

Looks divine RIK 😋. I LOVE CINNAMON. 👌. ☕🍮 I LOVE

[@BackyardChef]

Thank you. Best, Rik

[@barbarafreeland5582]

OMG. Your cinnamon rolls look delicious. I will be baking these. Thank you for sharing.

[@BackyardChef]

Thank you. Best, Rik

[@Duchess_of_Cadishead]

They look so delicious.

[@BackyardChef]

Thank you. Best, Rik

[@leighaharris-wg7qv]

They look sooo good. I LOVE cinnamon rolls. Definitely going to be making these soon!!

[@BackyardChef]

Thank you. Best, Rik

[@sherriwilson2407]

Tell me. How do you not weigh 500 pounds? That’s got to be to be best cinnamon rolls I’ve ever seen. I would eat that entire pan. 😂

[@BackyardChef]

Wow! Thank you. 500lbs is my right leg. est, Rik

[@jbirdyhome-4050]

I know he is a sweet, generous man and I am willing to bet that he makes many versions of his recipes before presenting on line and I am willing to bet that he shares with neighbors, the film and production crew, friends, and he probably donates delicious goodies to those in need. He is the kind to never brag about it but I feel in my heart that he generously shares his delicious creations with everyone he knows, including his wonderful wife!

[@countesscable]

I always marvel at that!!! I’d be the size of a bus

[@BackyardChef]

@@countesscable I am. Thank you. Best, Rik

[@lindaroseinbloom]

@@BackyardChefplease May I have the recipe. The click below is not working. Thanks

[@wwsuwannee7993]

I like the way you flung that rubber band from the flour bag :) I didn't know these were a Yankee invention.... doesn't matter, homemade cinn buns are great. These are perfect. Good job Rik.

[@BackyardChef]

Thank you. Best, Rik

[@marydivillysheehy3794]

Many thanks, Mary

[@BackyardChef]

Thank you. Let me know if you have any probs. Best, Rik

[@barbarasuchy654]

They look absolutely awesome! I bet they smell like heaven. Thank you once again for sharing. I will be whipping up a batch soon!❤

[@BackyardChef]

Hope you enjoy. Thank you. Best, Rik

[@judithhopes151]

Love the tip about oil on the hands

[@BackyardChef]

Thank you. Best, Rik

[@annereidy7981]

I have to say, this is great, thank you!

[@BackyardChef]

Thank you. Best, Rik

[@patricekanagy5898]

❤❤❤❤😊 cheers Rik from Naples Florida. Have company coming this weekend. Have many of your recipes on tap. This will be another. 😎❤️

[@BackyardChef]

Thank you. Love to Florida. Best, Rik

[@deegilbert2940]

that looks delicious!

[@BackyardChef]

Thank you. Best, Rik

[@annechapman5941]

Yummy.🎉

[@BackyardChef]

Thank you. Best, Rik

[@wendyburston3132]

Love cinnamon rolls. Thanks for the recipe.

[@BackyardChef]

Thank you. Best, Rik

[@HaleyEthengain]

That looks delicious how amazing

[@BackyardChef]

Thank you. Best, Rik

[@rosiecano8740]

Yummmmmmmmmy I love cinnamon rolls need your full receipe❤️❤️❤️❤️❤️❤️

[@BackyardChef]

In the description. Thank you. Best, Rik

[@joannebrown1531]

Oh wonderful my favourite!! I buy these in Te,co when they have them - NO MORE I am now making them like Rik❤

[@BackyardChef]

Thank you. Worth a go. Best, Rik

[@nancyl3843]

My favorite!

[@BackyardChef]

Thank you. Best, Rik

[@alexisl4158]

Wow. Amazing. I would eat the entire tray! Lol... gorgeous 😍

[@BackyardChef]

Thank you. Best, Rik

[@Motiva8-TV]

Thanks for sharing. It looks yummy 😊

[@BackyardChef]

Thank you. Best, Rik

[@cath851]

Im glad your rolls didn't look perfect. The one time I've made them I thought I was doing something wrong but they tasted delicious anyway. I'm going to use your recipe

[@BackyardChef]

Who cares, they all taste great. Cath, Cooking is fun. Thank you. Best, Rik

[@cindychristie6314]

Wow! having lunch , just boring crackers cheese, tomato and cucumber! Watching your cooking has made me so want a cinnamon scroll or bun! Going out later will try and buy some at local bakery! Then when I have a chance make my own I don't own a Mix Master with a dough hook so I guess put it all together and knead by hand! Your cooking is so moreish! Thank you for your recipes so scrumptious!

[@BackyardChef]

Hope you enjoy. Thank you. Best, Rik

[@vivienneemason2684]

Fabulous sticky soft and yummy. I'm gonna make them and stop buying them.

[@BackyardChef]

Easy to make. Hope you enjoy. The topping is amazing! Thank you. Best, Rik

[@cornelia9778]

These look delicious. My mouth is watering and i am about to try them. Have you a recipe for “sticky buns”?

[@BackyardChef]

Not on the channel yet! Thank you. Best, Rik

[@פטריסלסרי]

I will try those this week, looks great mmmmm,😋

[@BackyardChef]

So good! Thank You. Best, Rik

[@anniefraser2599]

Yummy! It’s 12:48 am and I want to bake your cinnamon buns! But prob soon! Love your recipes! Happy Days!👨‍🍳☀️👏😄🥰🤗🙏

[@BackyardChef]

Thank you. Best, Rik

[@chrissykana6164]

Made today and could eat the whole pan!

[@BackyardChef]

Thank you. Best, Rik

[@BRETTYZCAR]

Look at THAT!

[@chucky2316]

I am and I want 4

[@lindak8664]

Just look at THAT! 😋

[@BackyardChef]

Thank you. Best, Rik

[@BackyardChef]

Love it! Thank you. Best, Rik

[@patricekanagy5898]

I look forward to that every time I watch. Started saying it myself. Brings me joy, just like the Backyard Chef. ❤🎉🎉

[@bethmchugh6640]

Looks lovely...I never melt the butter...I spread soft butter onto the batter and sprinkle with cinnamon mixture....less oozing and mess rolling it up

[@BackyardChef]

Yes agreed! Thank you. Best, Rik

[@chalkiememe4183]

Omg, these look amazing Rik. I don’t have the energy atm for the time it takes for bread type recipes but when I’m back firing on all cylinders, for sure these are top of my list. My mouths dribbling 😂

[@BackyardChef]

Wishing you well. Check out tonight Chelsea buns. Thank you. Best, Rik

[@brendarigdonsbrensden.8350]

Rik have a go at a sticky bun recipe. Like a cinnamon bun but has nuts in it and a nut toffee bottom that becomes the top when turned out onto a platter 👍🏼❤️Buns delish with a cuppa 😘

[@BackyardChef]

Sounds great! Thank you. Best, Rik

[@davidmurphy816]

Those look absolutely delicious Rik & your face at the end says it all!☺️ Different from the cinnamon swirls we get here in the Uk, which are more of a cinnamon filled & iced pastry. Would love to try yours, but I think I’d eat myself into a hyperglycaemic coma!😆 As always thank you for sharing & hope you’re feeling much better! xx 👨‍🍳👌😋

[@BackyardChef]

Ha ha ha, Thank you. Best, Rik