Baidawi's Ultimate Chicken Pelau Recipe

I'm going to keep it 100 with you, this is not the way I would make chicken pelau on a regular day but if I have to pull out all the stops and make a 'lau that saying real things then this Ultimate Chicken Pelau is the way I would approach it. With fresh green pigeon peas and an array of spices, herbs and aromatics this recipe is one to surely score big points.
#howto #chicken #pelau
▼FULL RECIPE:
bit.ly/3owzoXO
▼HOW-TO: CARIBBEAN STEW
• How to make Trini Stew...
▼INSTAGRAM:
/ eatahfoodtt
▼FACEBOOK:
/ eatahfood
▼TWITTER:
/ eatahfood

[@kurtdaisley8629]

I made pelau the Baidawi-way a couple Sundays ago. Everyone who tasted it raved. My uncle called me three times to tell me how much he enjoyed it. This is now my go-to recipe. Thanks, Baidawi!

[@robtrini]

Could watch this man chop, cook and talk all day. Pelau looking boss.

[@eatahfood]

Thanks Robert! Appreciate it!

[@elizxbethsblxgs7448]

I feel the same way..

[@chicachica3481]

This is why eatahfood have it's own playlist for me....love love these short videos.🙌🙌🙌🙌

[@lorranedeleon9095]

When you called out the side dishes for d pelau, I felt it in meh soul! Mmhmm

[@eatahfood]

IYKYK. Essential additions to the authentic experience! :)

[@LisaX84]

fresh pigeon peas does give it a whole different taste...niceness...

[@_heatherie_]

Yummy I wish you could cook for me!! I love that you show us different spins on classic Trini dishes. Love this channel

[@dija3140]

Wowww, this looks great👌🏾. I can't wait to try this recipe. Thanks for the tips !

[@chrisalmartin5567]

Well boy...is how I salivating . Never heard about tbe nutmeg but I will try it and also the other spices you used...wow, this was good...real gooood

[@saritaali1435]

Gosh I can taste d flavors here! Excellently prepared!

[@adrianmoore3273]

World class Pelau nobody on KZbin have a better recipe

[@pinky15ification]

Baidawi, you have my mouth watering as usual. I'm really impressed 😄

[@eatahfood]

Haha thank you Marina!

[@SweetTea742]

Oh goshhhh!!!!! Dat plate alone is flavour!!!!!

[@abigailngarcia]

Omg...i cant wait to try this

[@janellearchie-alleyne8791]

Great cooking as always. Simply delicious.👌🏽

[@ryanredhead6249]

This is the truth. Best so far.

[@RajeshSingh-mc6yl]

I like this have to try it this way

[@RomaDass]

Yummy! I coming with me plate 🍽

[@moniqueconnors2838]

Yummy!! Great video

[@bernadettegrant6326]

Nothing like a man who can cook hear!!

[@andreamcfarlane2005]

Always try your recipes with my son and we enjoy every one! 💙

[@natashamoore530]

My mouth watering ah drooling, nah mannnnnnnn. Allyuh wicked

[@jameelthomas607]

Watch na, I watch this video over 10 times dan and everytime I do, I does hadda cook ah Lau inno. Goodness

[@eatahfood]

Now I feeling like a Lau hadda bubble soon too 💯

[@sheldonzahir9763]

Tried the recipe and it came out real good

[@clivianicholls9705]

Ur on point B🔥🔥🔥🔥.... Just enjoy all your recipes and I use them .. deeelicious

[@marcialeacock3750]

Love it

[@shivamaraj7055]

Breakfast lunch and dinner Great video

[@blessedhighlyfavored5309]

My mouth is watering right now. You real wicked:)

[@natashamoore530]

Mr. mmhmm, my sister just sent this video to me. I could watch and listen to you all day😔

[@BrookeLynn-sr6vy]

Dawi I am so hype right now I love ah pelau. This make up for the dougla pelau (the one with the curry) 😭😩 Pumpkin makes it so sloppy I love it 🤎

[@ericshepherd4865]

Another great dish. Definitely worth a try.. thanks for the tips

[@eatahfood]

Thanks Eric!! Let us know how it turns out if you try it

[@exceleducarelearningacadem4194]

Just ✅️ right

[@blessedhighlyfavored5309]

I’m coming to T&T for my plate (enamel) yes 👍🏽

[@helenprescott8268]

Used this method today 8.11.20. it came out boss. Made a five-finger chow salad 🥗. I had the mauby from scratch too

[@eatahfood]

Sounds like deliciousness! Niceness

[@aleemellis]

Mmmmhumm can't stop this brother. Always a best pot. Big bruv. Nuff respect. 👍👍👍

[@eatahfood]

Much thanks Aleem!

[@lylinbest948]

Good night Badawi, what a scrumptious pelau. Those knife skills still shining

[@eatahfood]

Hi Lylin! Thank you... have to always keep sharpening my skills haha (pun intended)

[@jafariassalam6862]

You’re awesome

[@80sherryann]

Hell yeah that's a good dish 🤤✌

[@raylocky7542]

This man could cook

[@michellestephen8711]

Hi Baidawi, In this video you mentioned mauby and making it from scratch. I think it's a good idea to make a video on how to make mauby from scratch for those who don't know how even me included.

[@stefib]

Soooooooo gooood b👍🏼👍🏼👍🏼💥💥💥💥💥btw...."we know"😁😁

[@helenprescott8268]

Interesting... I am going to try it this way, peas separate and chicken and rice the other way....then mix.....I usually keep everything in one pot

[@pinkchick186]

Now that is pelau!

[@jaipan5720]

Bro, That make me feel real hungry. 👍👍👍👍👍👍👍🇨🇦🇨🇦🇨🇦

[@bellaeagles8544]

Looks like i making a Eat a food pelau TOMORROW..Snow or not i going to look for frozen pigeon PEAS.#Mouthwateringyummy!

[@lovelylife56]

yes man! i in that.....

[@grasworxTTGameplan]

boom beng beng! ah can give this ah full #REP868 salute

[@veronicaalexander5438]

Baidawi this pelau was the best!! Mouthwateringly good!!😋Great job!!👍need to try that spice and nutmeg!!

[@eatahfood]

Much thanks Veronica! Yes... the nutmeg is really a great touch.

[@RajeshSingh-mc6yl]

U ain't lie dey

[@ctgill51]

hmmmm!! Must Be Nice!!!

[@eatahfood]

Must be!

[@wendyfrederick3777]

I love your voice ☺️☺️☺️

[@stefairywishes3546]

The only other person who I've seen other than my mom that actually made pelau just the way I like it.

[@eatahfood]

😎😎😎

[@indramaraj-singh1853]

Will definitely try the cinnamon stick when next I make this dish.

[@eatahfood]

NIceness! Let us know how it turns out!

[@indramaraj-singh1853]

@@eatahfood definitely

[@wendydavidson2656]

It tried thid version of pelau and would agree it is the ultimate . mhmmn . Great!

[@sachindill4485]

I love food pot 🍵🍵🍵🍵🍸🍸🍸🍸🍸🍸🍸🍽🍽🍽🍽🍽

[@feuolaofficial]

Really impressive pelau. Thank you for the added tips and tricks 😊. On another note, where can I get that roucou? (Forgive the spelling)

[@eatahfood]

Thank you. I usually get roucou in POS market

[@feuolaofficial]

@@eatahfood thanks I’ll go get some.

[@Kalifa_TriniMom]

Ayeeeeeee gorsh meh mouth🤤🤤🤤🤤 like i tasting that pelau

[@kendallmoses6052]

I'm unable to get fresh Pigeon Peas only dry and in the can, how much of an adjustment to your peas cooking method should I make?

[@elizxbethsblxgs7448]

Ummm we need a live audience version..love these vids... Well done... #localtings

[@eatahfood]

Haha will take that suggestion into consideration

[@tallytal7787]

when did you add in the masala mix ? i not seeing that part 👀

[@eatahfood]

The Masala mix went in after the chicken started browning

[@MissEasyPeasySleasy]

What is rookia?

[@SweetTea742]

It's "roucou" and it's actually Annatto.

[@abcdefghi9]

Most complicated pelau recipe I ever seen.bro using nutmeg and cinnamon like is a cake yes.Lol.I have to try this.

[@toconutbliss5897]

Yes not to wet not too dry! I hate a wet pelau 🙄🤣

[@colleenslocombe]

W.A.P- Wet Ass Pelau.... best!

[@eatahfood]

🤣🤣🤣

[@nya8151]

What is rocoo

[@xiinomadia4923]

He did a video on this channel earlier explaining what is Roucou and how to make it. Here's the link: m.kzbin.info/www/bejne/gXSWnohvq9Wnm5o

[@nya8151]

@@xiinomadia4923 thank you!!!!

[@silentsoulamaze]

Ingredients I need Chicken breasts Pigeon peas Thyme Bay leaf Onion Garlic Ginger Cinnamon stick Nutmeg

[@silentsoulamaze]

Pimento

[@silentsoulamaze]

Scotch bonnet pepper

[@KyrosNox]

I love a wet pelau

[@19910602011]

Open a restaurant

[@seygra20]

You not adding processed peas to the dish but using processed coconut milk...nah man

[@Dave1854]

Yuh ketch em good....lol

[@eatahfood]

Addressed that in the narration of the video: if you have real coconut milk, use that instead of adding water. I didn't have any real coconut milk.