Baked Artichokes 🌿

A tender and appetizing vegetable with lots of flavor🙌
Ingredients (for 3 people):
6 artichokes
Olive oil
Salt
Black pepper
Preparation (10 minutes and 40 minutes of cooking time):
1. Cut the stems of the artichokes and tap them forcefully so they open a bit.
2. Place them on a baking tray.
3. Season with salt and black pepper, and pour a good amount of olive oil in the center of each one.
4. Place them in the oven at 180 degrees, fan and grill mode, for 40 minutes.
Pierce them, and if they are tender inside, they are ready to serve!
Tip: black pepper adds the finishing touch to the artichokes.
Enjoy your meal! 🤩
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