BAKED SIOPAO

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BAKED SIOPAO ASADO INGREDIENTS,
for the baked siopao dough
250m l (1 cup)warm water
3 Tbsp sugar
1 1/2 tsp dried yeast,
400g all-purpose flour,
1/4 cup dry milk powder,
1/2 tsp salt,
1 egg
2 Tbsp oil
for the asado filling,
2 Tbsp cooking oil,
1 /2 cup onion, minced
3 piece garlic, minced,
1 lbs pork
2 Tbsp soy sauce,
1 tbsp dark soy sauce,
1/4 cup brown sugar,
1 tbsp oyster sauce,
1/2 tsp ground black pepper,
-1/2 tsp salt,
2 cups water,
3 piece star anise
-2 tbsp cornstarch
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[@shameannpanggal1797]

Da best kuya melvin. Try ko po magnegosyo.❤

[@virginiaeriguel8738]

That looks delicious Thanks for sharing this recipe

[@yolandacariaga4615]

thanks sa recipe ksya lng better sana sinsabi nlng un nilalagay kc halos d mkita at ang bilis mwala d masundan

[@virginiaeriguel8738]

That looks delicious

[@teresitadizon619]

Looks yummy. Ano po yong egg wash na ginamit ninyo to brush the siopao bago ipasok sa oven? Eggwhite lang ba yon? Ano naman ang honey warm water. Mixture ba ng honey at warm water? Sana ipinakita ninyo ang measurement ng bawat isa. Thank you for sharing.

[@yumisandiego827]

This dough mixture can make 12 buns? Or 6 buns as showed when you cut them. Thank you.

[@MelvininVegas]

makes 12 buns , just half in making buns😀 thank you for watching 👍

[@Kimz42kvlogs]

❤❤❤

[@florencenazal8487]

Can i use the dough po for pandecoco? I made the siopao and it is perfect!

[@MelvininVegas]

yes, i filled it with corned beef and adobo 👍 thank you for watching

[@rosemarybicera805]

Where did you buy your wok or big kawali I love how it is making a bell sound everytime your sandok hits the sides of your wok. I just love the sound it makes. I think it will inspire me more to cook if i have a wok that makes beautiful sounds as I stir the food.🤗

[@MelvininVegas]

its Lodge cast iron. than you and keep on watching

[@mulatadesanzala2920]

Melvin can I make the dough on the Kitchen Aid ? Where can I buy that Silpad with the bun design ? They are cute ! I have a bunch but they are French and no design. With you I will learn to make snacks/buns in America ! In Angola we don’t eat buns baked, we steam them. Thank you ! 🤗

[@MelvininVegas]

Yes you can use any mixer. I got my baking sheet from Costco. Thank you for watching 👍

[@amandadrew6861]

👍

[@florencenazal8487]

What is the protein contents po of the all purpose flour? Thnk you.

[@MelvininVegas]

this is Costco all purpose flour 11.5% ,thank you watching 👍

[@florencenazal8487]

@MelvininVegas thank you po..

[@conchitaaugusto1928]

You did put the amount of water from the start.

[@tinkergarden580]

Maraming salamat po sa recipe.

[@MelvininVegas]

Thank you for watching 👍

[@leolamdico3569]

Hello po... Watching ur vid.. How many cups po yong water na gamit ng sa yeast?

[@yollyuy1529]

Hi Melvin, thank you for this recipe. I made this today using pork tenderloin and it is scrumptious. Didn’t have to cook it long as the meat is already tender. I ran out of honey so I used apricot jelly instead for the glossy effect after. Thanks again.

[@MelvininVegas]

Thank you for watching 👍

[@marilynrevilla6837]

Wala akong Powder milk dito sa Italia karamihan mga fresh milk liquid or long preservative pwede ko rin ihali pag mix Ng Dough ,reply please.

[@MelvininVegas]

Pwede replace ng fresh milk ang water, thank you for watching 👍

[@mollie8719]

Anong sukat sa water

[@marielasut1354]

Melvin can I use bread flour.? Thank you.

[@CookingWithYvonne]

just subscribed very nice

[@MelvininVegas]

Thanks for the sub! please share and keep on watching 👍

[@Layput]

why it doesn't turn white?

[@steviegibb9941]

Water how many ml?

[@rosanniebernflor9806]

Option if I don’t have milk powder?

[@MelvininVegas]

Sub water with milk

[@MelvininVegas]

Thank you for watching 👍

[@janellawang6322]

Hi po ask ko lng paano po ph instant yeast po yung ginamit? Thank you po! 😁

[@MelvininVegas]

Multiply the amount of active dry yeast in the recipe by 0.75 to figure out how much instant yeast you should use. got this from google. thank you for watching

[@janellawang6322]

@@MelvininVegas thank you 💖

[@arniexbiblanias4978]

pwede po bang mexer gamit at ilan minuto

[@MelvininVegas]

Pwede , around 8 minutes sa number 2 , thank you for watching 👍

[@TheTadpole2011]

What cut of pork meat do you use? Thanks in advance.

[@MelvininVegas]

We use pork leg. Thank you for watching

[@raindrops7044]

I prefer bola-bola ground pork, not sticky, not saucy, not dark, not sweet. Would you happen to have that recipe?

[@MelvininVegas]

Yes I do! steamed not baked. thank you very much and keep on watching

[@bmjv7743]

Hi what’s the weight of the dough? 50g each?

[@MelvininVegas]

total weight divided by 12 , around 55g each

[@MelvininVegas]

thank you for watching

[@di1973ify]

Nagtatagal po ba na malambot ang bread nya?

[@MelvininVegas]

Opo , takpan lang para hindi mag dry, thank you for watching

[@fesarnoAquino]

Among alternative ng star anise di ko kase alam and star anise

[@janellawang6322]

How will the dough be elastic? 😁

[@MelvininVegas]

Be patient and enjoy kneading the dough, when it’s smooth it’s elastic

[@gretchenliao1563]

Hi, happy new year po... Payakap maman po.. thank you so much and God Bless you po...

[@MelvininVegas]

thank you for watching

[@rexportes4298]

kuya yung recipe mo b pde din steam?

[@MelvininVegas]

hindi ko pa na try steam. bread recipe ito parang pan de coco. thank you for watching

[@georgeliao8804]

Pwd po ba sa turbo broiler to sir? Tnx

[@MelvininVegas]

pwede din cgru, let me know . adjust lang temp. at cooking time