Baked ZITI Recipe - Easy PASTA CASSEROLE

Baked Ziti is an easy, saucy, and cheesy pasta casserole. It has all of the great flavors of lasagna but is much easier to make as a pasta bake with ziti or penne noodles.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
BAKED ZITI INGREDIENTS:
►1 lb ziti (or penne pasta)
►1 lb ground beef (85% lean)
►1 onion, chopped
►2 garlic cloves, minced
►1 tsp salt
►1/2 tsp black pepper
►5 cups marinara sauce
►15 oz fresh ricotta,
►10 fresh basil leaves
►12 oz mozzarella cheese, shredded
►1 cup grated parmesan cheese
🖨 PRINT RECIPE HERE: natashaskitchen.com/baked-ziti/
🖨 MARINARA SAUCE RECIPE: natashaskitchen.com/marinara-...
⭐️PRODUCTS IN THIS VIDEO (affiliate):
► Classic Rotary Cheese Grater: amzn.to/3kObZyt
► 8oz Ramekins: amzn.to/309D9b7
► Food Scraper: amzn.to/3fUWWQE
► 13x9 White Casserole Dish: amzn.to/3m8Boo0
► Oven Mittens: amzn.to/3hiyDgq
► Boxed Grater: amzn.to/30V28jt
► Glass Measuring Cups: amzn.to/2Re7XTh
► Bamboo Mixing Utensils: amzn.to/3hmffPo
► Red Dutch Oven: amzn.to/3k6mJrH
► Colander: amzn.to/3mQRWBo
ALWAYS IN MY KITCHEN (affiliate):
►Mk4 Thermometer: www.thermoworks.com/Thermapen...
►My Favorite Cutting Board: amzn.to/2Y4AmQC
►Hand Mixer: amzn.to/2xLQs36
►Favorite Blender: amzn.to/2XZ52ms
►Food Processor: amzn.to/32nToAY
►Glass Bowls: amzn.to/2XIqvfo
►Kitchen Scale: amzn.to/2XG9l1X
►Glass Storage Containers: amzn.to/2xMhXcN
►Knife Block Set: amzn.to/30gLuuO
►Our Dinnerware Set: amzn.to/2Ob2TPm
►My White Apron: amzn.to/2ZVrChv
⏱️TIMESTAMPS⏱️
0:00 Intro
0:31 How to cook pasta
1:06 Prepping onion and garlic
1:48 Grating cheese
2:17 Cooking beef and onions
2:51 Adding garlic and seasonings
3:06 Adding marinara sauce
3:32 Draining the pasta
3:57 How to assemble Ziti casserole
4:27 How to cut basil leaves
5:44 How to layer ziti casserole
7:04 Ziti casserole baking instructions
7:52 Taste test
8:43 Describing ziti pasta flavors and texture
9:14 Make-ahead suggestions
9:40 More comfort food ideas
9:54 Bloopers and behind the scenes
FOLLOW ME:
►INSTAGRAM: / natashaskitchen
►FACEBOOK: / natashaskitchen
►PINTEREST: / natashaskitchen
CONNECT:
►WEBSITE: natashaskitchen.com
►ALL MY RECIPES: natashaskitchen.com/recipes/
💌Fan Mail:
Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #casserole #beef

[@amar080]

Tried it tonight for my dad's birthday dinner and everyone loved it, so far I have tried 2 recipes by Natasha and they have both been excellent. Thank you for making me a better cook.

[@FurTheCasa]

Same here. Her Zuppa Tuscana is FIRE 🔥 🍲 😋

[@jessiedaulo8926]

@@FurTheCasa 8:33 8:33

[@triviaboricua8691]

Same here!! 🙋‍♂️🤗

[@Patti-iz6yn]

All her recipes are excellent! Love her cookbook as well!♥️

[@samanthamarie8007]

I love your energy! This was so joyful to watch to watch with my daughter. We’re making this tonight 💗

[@boychick1759]

You see The wooden spoon draws the acid out

[@yael55]

I’m 24 and I’m just honored to say that this is my first time making a family meal baked ziti and that your video helped me make such an amazing dish with Italian sausage instead. Thank you and that homemade sauce video really helped.

[@Natashaskitchen]

You’re very welcome! I hope your family loved it ❤️❤️

[@johannvonvictornova4730]

baked cheesy crust mmmm cheesy mmmm baked

[@mehchocolate1257]

@@Natashaskitchen insert drooling noises 😂

[@anthonycelano165]

I use a lot of her recipes very easy to follow and always delicious

[@arireactsssz5662]

I made this for my cooking class last year and it was so good. I’m soo happy you did this 😊

[@abdullah36169]

Everyone cooks but your cooking has something special in it

[@misspinnie7203]

kzbin.info/www/bejne/qZ64eoGmap6fbqs

[@LRGshark05]

Love?

[@Iwantgifts]

@@LRGshark05 fresh basil

[@s4ftysc4tt3r]

@@Iwantgifts 😂

[@lovelyrich54]

So you can taste it?🤣

[@AlwaysTubin9213]

So glad I waited before attempting baked ziti on my own. I’ve been searching for the perfect recipe; and boom 💥 Natasha saves the day!

[@dennisdesabato6278]

Natashas, I came to this country from Italy with my parents and sister when I was 4 and have spend many, many years eatingn Italian food. I often Think of seeing the Ravioli laid out on clean Sheets to dry and the pasta hanging from all sorts of places. Your food is what Italian food should taste like. Bravo!!!

[@dennistietz9363]

Baked Ziti was requested for Christmas from the kids, we never go wrong with your recipes and process. Thank you and Merry Christmas! 🎄🎁🙏

[@PoeLemic]

Love to see any new recipe from you, Natasha. My wife and I try to make (at least) one dish of yours per month. Thanks for giving our family some variety. Especially loved your Beef Plov.

[@ameishablake2669]

You are so creative! ☺️ Love how you always remind us how easy to peal garlics

[@silkq]

@Natasha's kitchen ---You have made me the hero in my kitchen!!! Stuffed shells, baked Zitti....my family thinks I just came up with these, but you are a life saver!!!! THANK YOU!

[@antrinarichardson8498]

Hi Natasha, my daughter wanted baked ziti and I’ve never made it before. Thanks to you you recipe is what we’re having for dinner tonight. Thanks so much 🤗

[@Natashaskitchen]

Love it! I hope your daughter enjoyed it ❤️

[@jimmypes3111]

And yet another Natasha recipe that we thoroughly enjoyed. We made this last night and everyone had three helpings. We added a mix of sautéed spinach, mushrooms and red bell peppers. Delicious. I am so excited to have some of the leftovers today. Happy holidays Natasha!

[@-.Steven]

Just made this for dinner tonight, 10-31-2020. Everyone really liked it. The recipe says it feeds 10 and that's no kidding! Tomorrow night I'll be making another Natasha's Kitchen recipe. When my family says, "Thanks for dinner", I say, "Don't thank me, thank Natasha!" I'm just the hands, Natasha is the brains, talent, and I must say, beauty, in my kitchen. My mother was an exceptional cook, but she always used to say, "Just tell me what to make, I don't like thinking about what to cook." That's one of the things I Love about Natasha's Kitchen, a never ending supply of recipes, and I want to make everyone of them!! Thank you Natasha! By the way, your husband's video editing skills are Amazing!!! But you Natasha are still the Star of the show!

[@carolync4862]

This baked ziti is excellent. First of all I liked using Natasha's recipe for the marinara sauce as it makes a large enough batch for the 5 cups of sauce needed in the recipe. The only change I made was to add the ricotta in dollops after mixing in the cooked pasta and then barely stirred it. We like finding the pockets of ricotta in the baked ziti. I find that Natasha uses more spices and herbs in her recipes which adds much more flavor. Thanks Natasha!

[@juliaeichenbaum88]

I made this tonight for the first time. And my son had 3rds. Of big helpings. I think it’s a new family favorite. Thank u for making this so easy. I’m new to cooking. Never made more then toast. Or cereal 🥣. But I was able to follow along just fine. Keep up the good cooking 🧑‍🍳.

[@nataliee9235]

Yummy! Your recipes are so delicious and just brightens my day! Keep the work up Natasha 😋👍

[@waqasbadar300]

Oddly enough I was craving for this today. Thanks for sharing the recipe.

[@mrlg14]

OMG!! That onion chop was hilarious 😂

[@Natashaskitchen]

LOL glad you loved that part.

[@marekabrown2427]

Wish I could chop a onion like that!

[@LRGshark05]

Nothing funny about chopping onions bruv

[@atstar8136]

I know right! 🤣🤣🤣

[@D3K018]

The best part of the video definitely! 😁

[@amydowell1523]

Had this for supper tonight and omg it was so yummy! Thank you for the recipe my family loved it!

[@anjanakrishna7709]

❤️❤️ love you always❤️❤️ Can't wait excited!!!!

[@itssimplyteal7873]

Me and my mom made this together yesterday and it was a big hit! Thank you for this amazing recipe!!

[@Natashaskitchen]

That’s nice to know! Thanks for sharing.

[@aseelibr3274]

Thank you so much, Natasha, for always listing the ingredients and dividing the video into parts to make easier for us to follow. Love you😘😘

[@Natashaskitchen]

It’s my pleasure! I want everything to be quick and easy for you all as much as possible 😊

[@candycabrera-polintan1905]

I made your Baked Zitti and it was really delicious. I had to substitute some ingredients though like cream cheese for ricotta cheese and cheddar for parmesan. I also added other spices. All worked well. Thank you for the recipe.😊

[@sandyyy_xo]

looks delicious! i love how your kitchen looks it’s so beautifully decorated! ❤️

[@Natashaskitchen]

Thank you!! 😊

[@doowoplvr]

I've been serving this dish for 40 yrs......its a favorite in my house.......

[@user-lx9fc4hf6o]

Look forward to making this delicious recipe for my Grandsons Thank you Tracey ☺️

[@annieayala1655]

I just found you as I was looking for new recipes for my family; I love your energy and your attitude!

[@Natashaskitchen]

Thanks and I’m happy that you found my channel!

[@rudymarie9361]

Perfect! My 7 year old daughter loveesssss anything pasta lol will be doing this with her tonight..THANK YOU 🥰

[@EstherDeesLifestyle]

I love it! This is how I love to make my pasta. I usually use penne but I’ll have to try the ziti pasta. Awesome 😊

[@daedaetinez6406]

I love her videos so simple and easy!! I did her bruschetta recipe and my wife LOVE IT!!!!

[@elizabethsirois992]

I made your recipe of baked ziti and included ground sausage. It was delish. WOW got compliments on it. Had some leftover. Once reheated it tasted even better than when done but it was great. TY for sharing.

[@Natashaskitchen]

Wonderful! So glad it was a hit.

[@n25783]

I love how she always smiles at the camera

[@enedeliaferrer4580]

Sorry not me it kind of scares me 😬but I loveeee her cooking though!🤗

[@opticmargo1643]

@@enedeliaferrer4580 me too

[@bunnyella]

I love ziti! So excited for this recipe!

[@Natashaskitchen]

You will love this one 🥰

[@excellentmoneyguides9425]

1:37 Writing a thesis is easy kzbin.info/www/bejne/n3Sqopirm818b80

[@amaliamo2518]

@@Natashaskitchen nice

[@fairlightcmi]

Made this for thanksgiving. Second time k make it and everyone LOVES IT. Thank you!

[@paulgraham6134]

First time making it for Sunday dinner. Definitely a hit. Thank you.

[@melodyarmstrong1157]

I can't wait !! I love your videos no one has a better cooking channel!😍😍

[@Natashaskitchen]

You are so nice 😊. Thank you for watching our videos

[@LeeannaStMarie]

Love all your recipe videos! So fun and entertaining and love how you always list all your ingredients! Yummy can't wait to make this one😃👏🏻

[@Natashaskitchen]

Thanks for appreciating that 😊 I hope you’ll love the recipes that you will try

[@NancyFlores-fi6yu]

I made this for dinner 🍲 and it was amazing! Thank you!

[@lakota1947]

Love yet another great recipe 😋 I'm getting so many so tasty recipes put together. THANK YOU Natasha!!

[@Natashaskitchen]

You are so welcome! I hope you’ll enjoy all of the recipes. 😊

[@lakota1947]

Every one of them Natasha.!! And d feed as many people as possible here in deer park thousands are out of there homes. We have 3 major fires in our area. The fire missed us but we most do all we can to help. Our parts and schools are packed! I have served a few of t your recipes here and the kids and folks LOVE them. So I thank you for your means recipes. Did not know this disaster would happen but when it does a small town really came together. Oh I've been asked were I found the recipes and I told mean people were to find them, with you!!! So I do owe you thanks Natasha!! You turned out to be a blessing.

[@davidcastillo2613]

I made this today and just finished having dinner. It was delicious. I had a couple of small pieces of red and green bell pepper leftover so I added it to your recipe, did leave out the ricotta because i didn’t have any. Not bad for a 73 year old Marine Vietnam vet.

[@Natashaskitchen]

Wonderful! Glad it was a success.

[@dianatinsley3998]

Love love your cooking style and techniques! I've learned some short cuts and delicious recipes 😊....ty so much for letting us in your kitchen....even with a some fun and laughter along the way, so glad I found your joy of cooking and giving that to others!!! 😊 & your recipes are awesome!

[@Natashaskitchen]

you're so very welcome! I'm glad you enjoyed the recipe.

[@cloudydaez]

Hi Natasha I’ve made this a few times and it’s always a hit. I’ve tried other baked pastas but none of them have come close to the flavors and richness of this dish. My family request it all the time it’s the best …we thank you so much for sharing it 😊

[@Natashaskitchen]

You are so welcome! I’m glad you love it!

[@clarezellechristy2174]

Gonna make for dinner tonight. Thank you for the recipe Natasha. I LOVE YOU 😘😘😘

[@Natashaskitchen]

Hope you enjoy!

[@shareesesmith8101]

I always wanted to try baked ziti & that looks delicious! 😋😋

[@Natashaskitchen]

You will need to make this one this weekend 😋

[@deborahdenton9980]

I seriously want to make this for the holidays, because I am sick of turkey and dressing, great job Natasha, oh and I saw the sauser magically appear, lol 😀

[@nasreenkhan4891]

Thank you for making us so happy and hungry!😊

[@rhondaj3117]

Hi Natasha, I used your Ziti recipe for my post Thanksgiving dinner. My son had requested it so I looked around for a recipe and chose yours, it was delicious, I feel really proud of myself since this was my very first time. Thanks for the video.

[@Natashaskitchen]

I’m so glad to hear that

[@jackiebenham3872]

Made this tonight for my family....what a big hit! Our 2 granddaughters are such picky eaters and they both went back for seconds. Love your videos. 😊

[@johnscimeca899]

In Sicily we use the round pasta like the one they use on spaghetti O which is the original way to do it

[@nickidrew9006]

I hosted lunch yesterday and this was such a crowd pleaser! I made it with your chicken piccata and asparagus recipes. I had zero skills in the kitchen when I married a few years ago, and felt quite insecure cooking for my family and guest. Your channel has helped me learn to love cooking and feel confident hosting. Every recipe I try is a hit. I thank you and your husband for all your hard work!

[@Lady_Boo]

I really enjoy your positive happy demeanor!

[@ryt7878]

I love 💗 your fun enthusiasm! Awesome job as usual!

[@neelhtak724]

Yay! Excited for this one :)

[@helenwong2512]

I love this Ziti !!! It's super perfection !!! I can't wait till I make it in winter for Christmas !!! Thanks for sharing,Natasha !!!

[@Natashaskitchen]

I think you will enjoy this! 😊

[@lightningchef2752]

Helen Wong. You are sooo lucky your Christmas is in the winter. Does it snow over there??? It never snows over here

[@secretov1da]

I love your zest and energy it makes me chuckle everytime.

[@Natashaskitchen]

Thank you!

[@dinihoiting2635]

I love your recipes and your happy mood every time! your so funny, that’s what I love about you!

[@legendarybakes7764]

It looks easy and delicious! Perfect meal to make during the week!

[@Natashaskitchen]

Yep it is so worth it! I hope you can try this 😊

[@farishaalli9924]

I can't wait to try these. Omg

[@noonieshell5556]

Yep really good recipe, can eat hot or cold it’s delicious either way! Thanks Natasha for sharing.

[@Polina-lw2xw]

Caution: Don't watch this if you're hungry! It'll make you starve!!! Unless... You're about to make it! This is such a great recipe! My family's favorite!!!

[@Natashaskitchen]

Haha! Thanks for your great feedback and warning 😁

[@mumsysugarmelekwechi745]

Please can you give list of ingredients just joined this channel and also subscribed you are amazing

[@Polina-lw2xw]

@@mumsysugarmelekwechi745 you can find Natasha's written recipes with all the measurements on her website 🤗

[@stephzacharias]

You are officially one of my favorite youtube chefs! I made the chicken parm last week and this tonight! So easy to follow and I felt confident in the kitchen! Thank you!

[@Natashaskitchen]

Thank you for your good feedback and support. ❤️

[@Natashaskitchen]

You’re welcome!

[@The_Jonstigator]

This channel has become my goto for "recipes that work." I just made this today and it is delicious. I used what I had on hand and still turned out good. I had rigatoni, Italian sausage, and added mushrooms that were leftover and needed to be used. Everything else was the same as presented. If you like cheese and lots of it, this one is a pleaser. Mrs. Jonstigator usually complains about my overuse of garlic but not this time. Thanks for another great dish! Cheese pull??? More like cheese tug-of-war! 😋

[@yanabahkeyonnie9181]

This is a FAVORITE in our home! Well done, Natasha! My husband never fails to requests this and I really appreciate that even our toddler finds this irresistible. Amazing recipe!

[@cuisinedeliceyemektarifler]

kzbin.info/www/bejne/pJDMhaWHiLN3hqc&feature=share za

[@DanliciousFood]

This is what I make when I'm craving lasagna and don't want to deal with lasagna noodles and many layers.... this is SO DELICIOUS and making me hungry!

[@Natashaskitchen]

Sounds great! Thanks for watching and I hope you can try this recipe.

[@dianacma8146]

Made this today! It is delicious, it’s going to my repeat list!

[@Natashaskitchen]

Yay, thanks for your good feedback!

[@TrinaBinaBaby]

I’ve made this recipe before and I’m making it for dinner tonight… it’s in the oven as we speak; it is absolutely delicious and my family loves it!! Love ya Natasha!! ❤️

[@Natashaskitchen]

Wonderful! ENJOY!

[@kristinakilby6798]

Exactly the recipe I was looking for. Combining the ricotta cheese in with the pasta and meat sauce.. the layering the mozzarella and parm. I thought I could make it this way, just wasn't sure. Looks delicious.

[@MMOByte]

Baked Ziti is one of my favorite Pasta dishes!

[@excellentmoneyguides9425]

2:11 Writing an essay is easy kzbin.info/www/bejne/n3Sqopirm818b80

[@misspinnie7203]

kzbin.info/www/bejne/qZ64eoGmap6fbqs

[@lemlemgirma9245]

Same

[@maimounafaye3055]

can i make this without the ricootta cheese or do i need it?

[@s_s7214]

@@maimounafaye3055 - You can, if the ricotta is "sandy", add some heavy cream, to fix that. If you do no like ricotta, then you can mix together parmesan cheese with cottage cheese as an alternative.

[@cory952021]

This was amazing, definitely making it again.

[@Natashaskitchen]

Thank you for sharing!

[@michellelee8656]

I’m making this for dinner! Hope it turns out great like this video. Thanks, Natasha!

[@ShiftNova]

That onion punch was lovely magic

[@thepushupguyy]

Woww!!! That baked Ziti just watered my mouth. That was super amazing and I loved every moment in that video of yours. You're always a wonder, Natasha. Stay the way you are. God bless you and you family. Stay safe :)

[@pearlpearleen4166]

I love ziti can’t wait to try it

[@denisejordan8648]

So yummy. I will try this soon. Thank you.

[@Natashaskitchen]

Hope you enjoy

[@jorley07]

I made this a few nights ago and it was a hit! I was surprised at how easy this was. Thank you for sharing. Definitely will be making this again.

[@Natashaskitchen]

I’m glad this recipe was a hit! Thank you so much for sharing that with us ❤️

[@nelsonmiaarenas]

Enjoyed your video made some and will still try others and my family love it. Thank you for sharing and being funny.

[@Natashaskitchen]

You are so welcome! Thank you

[@nicholasrooksby3327]

I haven’t cooked in years. My son in law is a great chef and we always go to his house. I’ve never been a good cook but with your video instructions I produced delicious baked ziti. Thank you.

[@gretasoans9800]

Thanks Natasha for the baked ziti recipe.. You inspire me to cook... making it look so easy and utterly delicious😋

[@Natashaskitchen]

You’re most welcome! I hope you enjoy the recipes!

[@kadijahhamilton9046]

Thank you it came out delicious always wanted to make this dish my daughter usually make ziti any it’s pretty good now I can say I gave it a try and it was great 🍛🍲🥗🤗🤌🏽🤌🏽

[@jessyjose4870]

Dinner tonight, easy and so delicious ! Love the broiling part to make it brown. Thank you for the modification suggestions on your site 🙂🙂

[@jessyjose4870]

Loved it

[@Natashaskitchen]

You are most welcome. I hope this becomes a family favorite for you.

[@jessyjose4870]

@@Natashaskitchen yes it sure is. I made a lot to share 🙂

[@tanyavariava4666]

I'm going to make this with chicken! Great recipes as always!

[@dmo7878]

I've been following Natasha for a while and all the recipes I try come out great! I love your channel, thank you for helping the people that never cooked when growing up ( I'm people ). Thank you!

[@Natashaskitchen]

You are so welcome!

[@themaster4655]

A Big Thank you from Texas. Just pulled this dish out of the oven and it is sooooo delicious 🤤. Mouth watering delicious. I did add two ingredients, which were mushrooms and spinach. Again thank you.

[@mukatayoba]

This is so yummy I have made this ziti 3 times now and it was a hit with my family thank you Natasha ❤❤❤❤

[@Natashaskitchen]

I’m glad to hear that!

[@elizabethhoward9521]

I said I'd be back in an hour to give you my families opinion... Here it is....WE ABSOLUTELY LOVE IT!!!

[@wl4006]

This looks so good and easy to recreate. Thank you for the recipe, Natasha. Am adding this to the menu for my Christmas day lunch party.

[@Natashaskitchen]

Sounds good! I hope it becomes your new favorite.

[@maryspiering1205]

What a great recipe! Made this for dinner and it turned out so delicious. Thank you for such a simple let scrumptious dish that is such a hit with the entire family !

[@Natashaskitchen]

Glad you liked it!! Mary, thank you for making it 👏🏻

[@billypeek7186]

All the editing is great but that onion edit was flawless, very very nice and Natasha's on camera presence is fun to watch and the voice overs are easy listen to. Oh yeah, and the recipes are great also(I veganize them )..thanks

[@briunhall]

I just finished eating this. It was really really good! Thank you for sharing this. I'm about to go get my second helpin now Yum Yum

[@Natashaskitchen]

Yay I’m happy to know that you’re enjoying this recipe ❤️

[@BernieSutliff]

your food looks so appetizing! I can’t wait to try this recipe for my granddaughters!

[@joseabad2552]

Thanks for sharing such a tasty recipe keep up the great work Natasha ❤

[@valdenelucas2349]

I REALLY LOVE YOUR PERSONALITY I CAN TELL YOU LOVE WHAT YOU DO..😊😊

[@MikMikGreeneryKitchen]

Omg one of my favorite so looks delicious love it

[@Natashaskitchen]

Perfect! You are for sure going to enjoy this 😊

[@denisebritton7686]

I absolutely just love you how you was in great detail your my favorite love your personality can’t wait to try this ty😃

[@oldschooliron4873]

Great color and plenty of sauce! Thank you for sharing this recipe, I cant wait to make it!

[@Natashaskitchen]

You are so welcome!

[@azzz7279]

This is officially my go to recipe for baked ziti! If you don’t have 5 cups of marinara sauce on hand I recommend using a 24 oz jar of marinara and 15 oz can of tomato sauce it comes out amazing!

[@TwilightxKnight13]

Oh no! Never use store marinara sauce. Homemade is easy to make and so much better. Once you start making your own tomato sauce, you’ll never buy a jar sauce ever again.

[@azzz7279]

@@TwilightxKnight13homemade sauce is good, but there are some good jarred marinara sauces out there. Plus jarred marinara saves up time especially for busy people and they are convenient to use. But if you don’t like jarred sauce then just make your own marinara sauce. I hear Rao’s is a good brand, but I’ve used jarred marinara for this recipe and it still tastes good, seasonings are key to a good casserole though

[@madi2773]

Will watch it a little later and will make !

[@excellentmoneyguides9425]

0:59 Write school work cheap kzbin.info/www/bejne/q3jMg2CkmtSejdU

[@misspinnie7203]

kzbin.info/www/bejne/qZ64eoGmap6fbqs

[@parveenvlogs4971]

kzbin.info/www/bejne/Zpy0amOqh9KWfNE

[@williamdixon4783]

Just made it ! Unreal how tasty it is. THANK YOU!

[@Natashaskitchen]

Fantastic! Thank you ❤️

[@jacquelinjackson4299]

thank you for taking your time out to show me how you make your baked ziti quick and easy

[@Natashaskitchen]

My pleasure 😊

[@rickyorquiza]

I’m never going to get back in shape doing these recipes. O well I love this channel

[@tashadwyer2470]

Same thing I was just thinking... sigh.. moderation and cardio lol

[@brombromsmuva9215]

Will make mine with less noodles

[@user-tw4vv2dx5p]

You can still eat stuff like these but just in smaller portions and eat way healthier for breakfast and dinner. Also lots of water.