i used a ice cream scoop to make even sizes and yes they spread the dough doesnt taste great so i added a teaspoon of vanilla and they taste amazing thank you
@imagenethompson7249 Жыл бұрын
Thank you so much for sharing this recipe. I can’t wait to make these
@elssphere2 жыл бұрын
oww becky. how much the measure of those ingredients?
@daisydazed24492 жыл бұрын
Can I use brown sugar?
@LucyyWritesVlogs4 жыл бұрын
They look divine - definitely will give them a go. I’ve got hummingbird bakery’s birthday cake cookie dough chilling in the fridge, to whip up a work birthday bake this week 🙊
@BeckyExcell4 жыл бұрын
Thank you Lucy! Maybe they can hire me so I can have a slice 😂 x
@daisydazed24492 жыл бұрын
Is baking soda ok?
@Slaylikebeaukay4 жыл бұрын
Shame I am on a diet at the moment but one of these days I will make these ,!!
@BeckyExcell4 жыл бұрын
Yesss - it'll be worth the wait x
@serkangalin94114 жыл бұрын
Türkiş tarif
@serkangalin94114 жыл бұрын
Türkiş tarif lazım
@paulmazzola3982 жыл бұрын
Can almond flour be used?
@cloell97183 жыл бұрын
thanks love going to try these with my coworkers at the chiro clinic xxx
@Frog_Rolls4 жыл бұрын
This looks so good i didn't even see the entire video yet but i want to make them 😂
@BeckyExcell4 жыл бұрын
Haha trust me, they're worth it! x
@eldiariodeunanoob18822 жыл бұрын
Hi! I can use all purpose flour? 😊🤞
@enkisdaughter47956 күн бұрын
Yes. In the UK we say Plain flour, in the USA it’s All Purpose flour.
@ciaraaaa964 жыл бұрын
I can't wait to make these
@nikolabalazova63745 ай бұрын
Why haven't you said how much of each ingredients???
@magikdust20952 жыл бұрын
These look really good. My mom has celiac, so she can't have anything with wheat in it, so I'm sure she'd probably like these. I do wish that you would've included the type of flower that you used, instead of just saying to use a gluten free flour of our choice. Not all gluten free flours are the same, and some the finished cookie could be drastically different depending on which ones you use. So, it would've been helpful to know which type of flour/flours that you used to get the results you had. Other than that it was a good video, your website is great, and has a clear recipe that you can save, without having ads all over it, plus it had a printable version. So, thank you for sharing 👍
@enkisdaughter47956 күн бұрын
She did say the kind of flour. In the UK we say Plain flour, in the USA it’s called All Purpose flour.
@magikdust20956 күн бұрын
@enkisdaughter4795 but... it was supposed to be gluten-free... so wheat flour wouldn't be gluten-free... that's why I asked what kind of gluten-free flour she used...
@TheBakingDiva4 жыл бұрын
Hi Becky, those cookies look fantastic! I want one right now! lol. I also like to bake cookies and the white chocolate and raspberries are a great combination. Thanks for sharing them with us. I just subscribed to your channel and look forward to seeing more of your videos. I also have a baking channel so if you get a chance take a peek and we can enjoy and learn from each other. I do mostly baking but throw in a little bit extra just for good measure and fun. Hope to see you soon, Dolores… The Baking Diva 🥰
@josephenejosephene66134 жыл бұрын
will it be fine if i replaced the raspberry to blueberry?
@khadija27394 жыл бұрын
yep it works well too
@julianm84044 жыл бұрын
TOO MUCH TALKING! 🥱 BUT GOOD RECIPE.
@francesauraliadelacroix2 жыл бұрын
The use of that emoji is extremely rude.
@aaz148a2 жыл бұрын
Good lord, so much talking before something is done... and at the end, you want to see and hear how it tastes but there's more talking and talking and talking