Easy And Delicious Apple Pie Recipe

This Easy and Delicious Apple Pie Recipe makes a fantastic dessert. Only 0.37p per slice and packed full of apples. Easy to bake I'll show you how to make the crust and the apple filling and how long to cook it for. Baking this pie is great fun and it tastes delicious.
Here is the recipe.
Filling
5 apples 1.00
1 Lemmon 0.10
40g Butter 0.40
40g Sugar 0.05
2 tsp corn flour 0.04
1 tsp Cinnamon 0.05
Pastry
220g Plain Flour. 0.12
55g Unsalted Butter 0.38
55g Lard 0.11
Pinch of Salt 0.00
3 Tbsp cold water 0.00
Total 2.25
6 Slices @ 0.37
Pastry.
Mix the flour and fat by hand into a breadcrumb.
Cut in the water a little at a time until the dough is formed.
Shape it into two rounds and put it in the fridge for 1 hour.
While the pastry is cooling, make the filling.
Filling.
Peel, Core and slice the apples.
Put them in a bowl and add the sugar, cinnamon and lemon juice.
Mix together making sure that the apple slices are covered with the lemon juice.
Set aside in the bowl until the juice comes out of the apples about 20 mins.
Stive the apples and collect the juice.
Add the cornflour to the juice and thicken over a low heat.
Combination.
Roll out the pastry and line the bottom of the pie tin with it. (Grease the tin first.)
Pour the thickened juice over the apples and mix to coat them all.
Pour the apple mix into the pie tin.
Roll out the top and put it on.
Egg wash the top and sprinkle it with sugar.
Bake in the oven 190c for 40 - 45mins.

[@BakingOnABudget]

This is a delicious apple pie at only 0.37p per slice

[@douglasjackson6955]

37p is almost 4 shillings ! whose budget are we talking about ? a city banker

[@nicola.p]

What I love about these videos as well as the simple straight forward good recipes, is that you are also making them in a normal person's kitchen. Not some big fancy kitchen that is the size of most people's houses with 1000's of £ worth of kitchen gadgets. They are achieveable for everybody to follow.

[@BakingOnABudget]

Thanks you so much and that's right, I don;t own a food processor or mixer, just a bowl and two hands. Thanks for watching.

[@raphaelandrews3617]

But the fact he worked out how much the food cost, he did the research people who do cooking shows assume you have a kitchen stocked with everything from browne rice and five type of pasta to six kinds of flour. I had to try four shops to find corn starch flour and bread flour most shops only stock plain and self raising.

[@nicola.p]

@@raphaelandrews3617 Yes. I remember watching the Jamie Oliver lockdown cooking programme, and he was talking about what he found from his 'corner shop' during the food shortages, and how we can all cook the meal no problem. It was peppers, fresh ginger, fresh coriander, another veg I have never seen. His London corner shop may be 'Taj' but for most of us we just have the Spar and are lucky if they even have a fresh potato. Most cooking shows and channels are just so out of touch with the normal person.

[@markirish7599]

Its people like you who make the world a better place. Best wishes from Ireland 🇮🇪 to you and your family and subscriber's

[@BakingOnABudget]

Thanks very much, If I can encourage others to get baking then i'm a happy man. Thanks for watching.

[@fordwayne3833]

Apple pie and scones I cannot live without. Hello from U.S. The baked pie looked so picture perfect.

[@BakingOnABudget]

Thanks a lot, hope you give the recipe a try, it was truly delicious. Welcome from the UK.

[@fordwayne3833]

@@BakingOnABudget Of course the pie was that good!

[@elizabethpirie5050]

What a brilliant video so enjoyable to watch ,my mum now 83 years young used to make apple pies this way when I was a young girl gosh this video took me back to those days helping her in the kitchen I learned a great deal from my mum and to this day still love baking I have every thing needed to do your recipe your way and will share it with my mum thanks for a great video

[@BakingOnABudget]

Hi Elizabeth, Yes my mother, grandmother and great aunt used to bake all day Wednesday when I was a kid.. Bring the old ways back. I hope you and your mum enjoy the pie. Thanks for watching.

[@uu4878]

Tried this recipe and family said it was best apple pie they had ever had thankyou

[@BakingOnABudget]

Thanks, I love it too. Thanks for watching

[@beverleylavender4214]

From my heart to yours…..Thank you so much! You take me home to a time that makes me feel safe and loved. When I watch you cook I’m transported back to when I was a little girl in the 60’s with my Mum, Aunty, and Nana 💗💗💗

[@BakingOnABudget]

Thanks so much Beverley, My Granny, Great Aunty and mother used to bake every Wednesday and I have vivid memory of that too. Hope you try some of the recipes. Thanks for watching.

[@barbm7175]

Short videos and to the point.....love it.

[@BakingOnABudget]

Thanks a lot, loads more to come.

[@weallliveintrees]

Definitely bringing back memories of a simpler time. My father would regularly create pastry dough out of, apparently, flour and thin air and then use it for a steak and kidney pie crust and an apple ‘tart’ (as we call them in Northern Ireland. There was sometimes enough dough left over for a small jam tart. Typical of most Sunday’s back in the 1970’s. Thank-you for the video. I will certainly be dusting off my apron this weekend.

[@BakingOnABudget]

Thanks a lot, Yes I have many great memories of the whole family baking all day Wednesday and making enough food for the week. Hope you get your hands in the flour and make a great apple tart. Thanks for watching.

[@juliegordon199]

excellent i'm 63yrs always stewed my apples first, no longer, you're great xx

[@BakingOnABudget]

They hold their form better if not stewed and the addition of the syrup really adds something. Thanks a lot.

[@DawnHolt-kt1kw]

The apple pie you made, takes me back when my nan and mum made it, exactly the way you made it, I haven't made an apple pie in years, I'm going to make it.

[@BakingOnABudget]

Hope you enjoy the pie Thanks for watching

[@ceemee7368]

Please make more videos. Love your teaching ability. Thank you

[@BakingOnABudget]

Thanks a lot, Loads more videos and recipes to come.

[@henriettagoldsmith5056]

Man alive..So beautiful to watch and listen to... I've never made apple tart... Think I should at least try this. After 74 years old . this looks good...😘😘

[@BakingOnABudget]

Thank you so much. I would definitely give the apple pie a go it was scrumptious. Thanks for watching.

[@BridgetMcCafferty-ci5kq]

Def.going t try this pie thNk u

[@susancasimire6811]

I made the scones my son tasted and said delicious now I'm a follower from Trinidad 🇹🇹

[@BakingOnABudget]

Thanks a lot, Glad to hear your scones liked the scones.

[@Jake-rs2tr]

As someone who really wants to get into baking/cooking but worries a lot about expenses, I am absolutely loving your content. I am across the pond from you, yet I consider you to be a role model in this regard. I am going to do my best to bake every dish of yours at least once this year and I cannot wait for more videos of yours. I'll of course share with my family, but I will save the biggest portions for myself! 😁

[@BakingOnABudget]

Many thanks and that is great to hear....I hope you enjoy the food you cook and bake....many more recipes to come.

[@lisabarnes6351]

Watching this gives me confidence to try

[@BakingOnABudget]

Good, that's what it's all about. Thanks for watching.

[@kellyw.1779]

This takes me back to my grandma, she always wanted a piece of cheddar cheese with her slice of apple pie.😁 Looks delicious...Big ((hugs)) from Texas!🤗

[@BakingOnABudget]

Thanks a lot.

[@pontmann]

Made the cheese and onion pasties last week and I've got the apple pie on the go now: Dough in the fridge and apples in the bowl. My kind of cooking and my kind of food. Keep it up Dave! You're a hero!

[@BakingOnABudget]

Many thanks....loads more to come....hope you enjoy the apple pie.

[@pontmann]

@@BakingOnABudget The Apple Pie was delicious Dave. Not as sweet as I thought it would be and, curiously, the next day when me and the missus tucked into it again the flavour had developed and matured making it truly wonderful. I did toss in a couple of cloves btw as here, in sunny South Africa no one ever thinks to do that and it was a taste from my childhood in Kent. Bliss. First helpings we smothered in hot runny custard and the second time with whipped cream. Both excellent.

[@joanneineson9516]

It’s great to see the recipes that I grew up with being made here on You Tube!

[@BakingOnABudget]

Thanks a lot, nothing like an apple pie.

[@jimmylovett5833]

My nan used to sprinkle sugar on top of the pie once she'd used the eggwash, it look lovely

[@BakingOnABudget]

Yes I forgot the sugar on top. Next time I make it I will do that. Thanks for watching.

[@deanevans7911]

I have watched this video so many times and it still makes my mouth water. I have got to go out and buy some apples and do this recipe. Thanks.

[@BakingOnABudget]

Yes, do it....easy to make and really delicious. Thanks.

[@jacquespienaar3085]

Hi Chief, you are reminding me of all the good old things. I will be baking that apple pie forthwith, your pie looks divine. Please continue the great videos. Greetings from the great old South Africa

[@BakingOnABudget]

Thank you very much. Hope the pie turns out well and I hope you enjoy it as much as I enjoyed that one. Thanks for watching.

[@vybz_39tv]

I love how you xplain your items to us an the cost you are the fist person do such thing

[@BakingOnABudget]

Thanks a lot, yes I try to let people know that it is not expensive to make your own delicious food.

[@vybz_39tv]

@@BakingOnABudget am going to try

[@tinagardner3112]

My Nan used to make the same sort of pie in the 1960s the best pastry ever 👍🏻

[@BakingOnABudget]

Thanks a lot, Yes I remember my granny making this same sort of pie about 50 years ago. Thanks for watching

[@theresasmith8533]

Bless you Sir....looking forward to many more dishes....x

[@BakingOnABudget]

Thanks very much, loads more recipes to come.

[@theresasmith8533]

Superb..... Doing the apple pie now....x❤

[@sarahbruce2655]

I shop at Aldi and I’m in the south of England but your prices are not far off. Obviously it’s a little dearer but it’s only by a few pence. You’re doing a fab job with all these recipes, thank you 😊

[@BakingOnABudget]

Yeah Aldi is good, I get a lot of my stuff from ASDA all the own label or budget goods, you don't have to spend the earth to have delicious food.

[@jodyjojo4687]

امم اشهة فطيرة تفاح بالعالم شهية انا من عشاق كيكة التفاح 👍👍👍👍♥️♥️♥️ تسلم ايدك شيف

[@BakingOnABudget]

Me too. Thanks

[@AvaT42]

The high heat of the oven I am surprised the crust or edges did not burn. It was simple to make and looked delicious

[@BakingOnABudget]

I put the pie quite low in the oven so the bottom baked through without burning the top.

[@chrystalfrost1775]

Love it ❤ keep these wonderful recipes coming.

[@BakingOnABudget]

Many more to come. Thanks for watching.

[@priscillajoseph765]

Perfect Apple Pie. The cost is amazing! Freshly baked is the best. Thank you so much for sharing and showing how. 👌😊

[@BakingOnABudget]

Thanks, I hope you give the pie a go it really was delicious.

[@alisoncouzens3622]

Always use lard in my pastry and get compliments, shall be making one of these at weekend, thank you, like all your videos and I’ll be making the flap jacks for the grandchildren tomorrow. Look forward to your next recipe

[@BakingOnABudget]

Hi Alison, yes lard is great in pastries. Hope you pie turns out good and I hope the grandkids enjoy the flapjacks. Thanks for watching.

[@jennyallan8794]

I can smell it as it came out of the oven , yummy especially with custard 😊

[@BakingOnABudget]

Thanks a lot, It was delicious and the smell.....Mmmmm. Thanks for watching.

[@Dolan-81]

Fantastic video and channel! Currently sat waiting for my shortcrust pastry to chill.

[@BakingOnABudget]

Thanks a lot, hope the pie turns out great.

[@Dolan-81]

@@BakingOnABudgetit turned out perfect ! Thank you. I baked it for my daughters after they got in from school today. Major Dad points!

[@BakingOnABudget]

@@Dolan-81 That's great

[@rosemarybrown4681]

Love your sensible recipes

[@BakingOnABudget]

Thanks a lot Rosemary.

[@jimmyreuben6919]

Nice one Dave, love an apple pie 🥧

[@BakingOnABudget]

Thanks a lot hope you give the recipe a try it was really delicious.

[@alfreda367]

Super Apple pie my husband & son loved it so much I'm hoping I can adapt your recipe to make a plum pie.

[@BakingOnABudget]

That's great to hear hope the plumb pie works out well too. Thanks for watching.

[@alfreda367]

It was delicious

[@BakingOnABudget]

@@alfreda367 That's great to hear

[@verenamaharajah6082]

I’ve never seen a syrup made for an apple pie before, I’m definitely going to try that next time I make apple pie, which I often made for my young family years ago.

[@BakingOnABudget]

Hi, Yes the syrup is really nice and simple to make, hope you enjoy it.

[@jerrymoore838]

Peaceful, calm and delicious. Thank you

[@BakingOnABudget]

My pleasure, hope you give the recipe a try.

[@loraineriddell7157]

Delicious pie 😋. I didn't think it would be as nice with a plain shortcrust pastry instead of a sweet one, but I was very wrong. It was even better the second day. I will definitely make this again.

[@BakingOnABudget]

Glad you enjoyed it....the apples and syrup are quite sweet so I think the plain pastry works well with them. Thanks.

[@katkat5484]

This is one of the fastest growing you tube channel I’ve seen. 1000 subscribers in a month! Well done and congratulations!

[@BakingOnABudget]

Thanks very much, I'm amazed at the response myself. Loads more videos to come.

[@peterwilliamson5953]

it looks amazing

[@BakingOnABudget]

Thanks a lot, the pie was delicious.

[@chrisw1090]

What a great recipe! I was intrigued by the syrup you made. Just before you said it I thought to myself 'those apples have kept their shape' . Keep up the good work it is great to see you have a good number of subscribers on your new channel.

[@BakingOnABudget]

Thanks Chris, Not cooking the apples first is key, they hold their shape and don't turn into a puree which is the way i like them. The channel is doing really well. Thanks for your support.

[@A6RXN]

Fellow Sanddancer, I’ll be making this with the kids on Saturday!

[@BakingOnABudget]

Good to hear, Hope you and the kids enjoy it. Thanks for watching.

[@fishfootface]

My mouth was watering, watching you eat that Very generous slice of pie.

[@BakingOnABudget]

Yes mine too. Hope you try the recipe. Thanks for watching

[@ColinOBear]

Thanks for this recipe - apple pie made just like my granny used to make it. I'll have a bash tomorrow. I can't use the lard though as some of the pie will be eaten by veggie friends.! 😊

[@BakingOnABudget]

You could double up on the butter of use veg shortening. Hope you give it a go and hope it is enjoyed by all.

[@juliekitching9033]

my mam baked just like u do nothing like home baking much enjoy yr videos thank u 😋

[@BakingOnABudget]

Thanks a lot, there's nothing like good old fashioned home baked food

[@gayatrijohnston]

Thanks a bunch. Will make in the summer. Lots of apples from the garden

[@BakingOnABudget]

Apples from the garden, even better. Hope you enjoy it.

[@Petunia956]

Thank you for some lovely baked goods recipies. Would you ever consider showing a recipe for a Victoria sponge? I am from America and miss victoria sponge dessert thank you.

[@BakingOnABudget]

Yes i have a Victoria Sponge on my list. It's a few weeks away from now but I really look forward to making it. Thanks for watching.

[@Nina-wg5gt]

Merci pour vos recettes

[@BakingOnABudget]

c'est avec plaisir Merci d'avoir regardé

[@rosaliecroes6223]

O I love you. Thank you for the receipt. 😊

[@BakingOnABudget]

Thanks very much, hope you try making the pie it was truly delicious. Thanks for watching.

[@carolmillins9199]

I'm enjoying watching your videos. They're bringing back some great memories of my father and grandmother who were both great home cooks ❤

[@BakingOnABudget]

Yeah, mine too, thats where I learned to bake. Hope you try some of the recipes. Thanks for watching.

[@mariontrowles2713]

WoW Dave,what a work of art,soooo beautiful apple 🍎 pie,I’m converted to watching everything you’re baking,I’ve got a list a mile long,I’m going to be overweight 😂

[@BakingOnABudget]

Thank you so much, I hope you try all of the recipes and go for a long walk to work it all off. Thanks for watching

[@1122geoff]

I like to lightly stew the apple first and don’t understand why anyone would want cinnamon in a apple pie , really good video again

[@BakingOnABudget]

Thanks a lot the cinnamon is a personal choice, but I think it brings something out of the flavour of the apples.

[@MarkRobson99]

Fantastic. Especially in these 'cost of profiteering crisis' days

[@BakingOnABudget]

Hi man, Yes keep them cost down and the pie was fantastic. Hope your doing well.

[@fionahaigh708]

Home baked apple pie, looks delicious. Love the smell of apple pie ... dreaming of it now, will have to make this recipe. Good to see the budget is all worked out, helping folks to eat well and feed their families wholesome traditional baking with minimal expense.

[@BakingOnABudget]

That's the idea of the channel. Hope you try some of the recipes and Thanks for watching

[@dianebaker9789]

Love watching this ty..

[@BakingOnABudget]

Thanks a lot.

[@maureenmckenna5220]

Just love watching the whole process. You make it all look so simple.

[@BakingOnABudget]

Thanks Maureen, Hope you try some of the recipes.

[@maureenmckenna5220]

@@BakingOnABudget Going to make the pie for sure. Have never had luck with pastry but I can see how you worked it and handled it. Thanks.

[@theresajukiewicz3092]

Wow looks great!

[@BakingOnABudget]

Thanks, It was delicious, Hope you have a go at the recipe.

[@threecastlesandagriffin]

Fantastic channel. Making easy to follow receipes. costing it really shows why we should bake more. Bravo on a great channel idea. This will blow up just keep regular posting. just one suggestion maybe in the bio tell us how you know how to cook. just 2 or 3 lines. or start the video with you have been baking professionally for x time.

[@BakingOnABudget]

Thanks very much, yes the channel is doing very well, I'm overwhelmed by the response. And yes i will include some bio info in some of the future videos. Thanks for watching

[@susanbetts761]

Looks absolutely delicious!

[@BakingOnABudget]

Mmmm it was, Thanks for watching.

[@tinabento-filipe191]

Lovely pie but I would make it without cinnamon, I have have happy memories of my Nan as she often made an apple pie on a pyrex plate for dessert.

[@BakingOnABudget]

Yes nothing like a plate apple pie, the cinnamon is optional, delicious either way. Thanks for watching

[@josephineblanc9801]

Thankyou looks lovely

[@BakingOnABudget]

Thanks, it was delicious.

[@judichristopher4604]

EXCELLENT VIDEO Thank You kind Sir for this Great Video I wish I could make an Apple Pie for that cheap... but here in New Mexico (US)... it would be soooo much more... But I'm going to recount it again... Thank you for sharing this Great video

[@BakingOnABudget]

Thanks a lot, I know that prices differ throughout the world. But google will have a price converter that might help. Thanks for watching.

[@judichristopher4604]

@@BakingOnABudget Thank YOU so much... What you're doing is GREAT Because I am in the midst of moving back to Albuquerque, New Mexico (US) To RE-Open my Acting Academy to do Mystery Dinner Theatre... I have had a small Cafe before and Know that EVERY Penny counts. I will be feeding the Acting Students and also have a Food Truck for the Dinner Theatre.... Thank you again for sharing your Wonderful Videos.

[@leetaiming64]

Looking forward to more delicious, easy to make, and affordable recipes. Thanks for sharing!

[@BakingOnABudget]

Thanks a lot, loads more recipes to come.

[@allythescot]

4 am,couldn't sleep,found your channel,that apple pie looks tasty,gees a bite,lol,Subscribed,Ally

[@BakingOnABudget]

Good morning, Hpe you try the recipe. Thanks for watching.

[@den8863]

Even more affordable if one has their own apple tree.

[@BakingOnABudget]

Yes apples from the tree would be great. Thanks.

[@janetbull2616]

Thank you for all your videos I so enjoy the simplicity and easy way you instruct us novices, producing lovely recipes 👍

[@BakingOnABudget]

Thanks a lot, Loads more recipes to come, hope you try some.

[@leerobs1118]

Hi from South Africa 🇿🇦 so needed these days. Afordable food. Can't wait to see more 😊 new subscriber here🎉

[@BakingOnABudget]

Thanks a lot, loads more inexpensive recipes to come. Thanks for watching

[@Yorkshiremadmick]

Awesome 🙌🏻 Thanks as always for sharing

[@BakingOnABudget]

Thanks a lot, Lots more videos to come.

[@olivebobo6885]

I’m new to your channel and so far I love it.

[@BakingOnABudget]

Thanks a lot, hope you try the recipes

[@roger55es]

Great baking methods Thank you

[@BakingOnABudget]

My pleasure, hope you give the pie a go. Thanks for watching.

[@mrdooza9935]

I've just discovered your channel and it's fantastic. I will be trying your recipes. Thank you

[@BakingOnABudget]

Thanks a lot, hope you enjoy the recipes. Thanks for watching.

[@Suzyfromtheblock]

Absolutely fab ❤

[@BakingOnABudget]

Thanks a lot Suzy, hope you try the recipe.

[@Suzyfromtheblock]

@@BakingOnABudget oh yes I will, it’s very very good ♥️❤️

[@maralynjenkins5711]

Love the way you enjoy your food brill ❤

[@BakingOnABudget]

Thanks, I love home baked food, it's always delicious.

[@user-by3ss4zp9n]

That look's gorgeous x

[@BakingOnABudget]

Thanks a lot....It was delicious.

[@billieford9683]

Thanks for your great recipe! Looks scrumptious. I am in Paris and have not seen where I can get lard but I’ll ask my butcher.

[@BakingOnABudget]

Thanks billie, You can use all butter but the lard id best if you can get hold of it. Thanks for watching.

[@chrismiller2947]

Great video!

[@BakingOnABudget]

Many thanks. And thanks for watching

[@gailgulliver8970]

Thank you for your time and share I have just come across your channel it’s a pleasure it’s relaxing and so enjoyable I am catching up on some of your past vlogs and look forward to future ones.x

[@BakingOnABudget]

Thanks a so much, the channel is quite new and I've had a great response to it. Many more videos to come. Thanks for watching

[@myztical]

That crust came out amazing. The method you used to seal it worked great,

[@BakingOnABudget]

Yes the crimping with a folk works great and very satisfying. Thanks for watching.

[@lanemaund5097]

Thanks 👍

[@BakingOnABudget]

My Pleasure. Thanks for watching.

[@janet3784]

Thank you for sharing your recipes with us, I shall look forward to making them. I’ve checked out your scones and now the apple pie. I shall enjoy making them they look so good. I will be looking forward to seeing the rest of your baking. 👍🤗

[@BakingOnABudget]

Thanks a lot Janet hope you enjoy the recipes.

[@user-nh8yu2mw2i]

That apple pie looks delicious, and I am sure it was !! Thanks, you have a wonderful style and you are terrific to watch ....

[@BakingOnABudget]

Thanks very much. And yes the pie did not last long in this house. Hope you give it a go.

[@johnappleby6124]

Fantastic Apple Pie

[@BakingOnABudget]

Thanks, it was delicious.

[@maralynjenkins5711]

Love watching your videos fantastic ❤

[@BakingOnABudget]

Thanks a lot, ope you try some of the recipes.

[@user-om8mz3ey6k]

Are these cooking apples or eating apples? I love love love your channel 💕

[@BakingOnABudget]

I used braeburn apples, they hold their shape well and taste great. Thanks.

[@ianwilson3862]

You're spot on you marra, brill channel this, especially in the current climate/cost of living crisis. If you need testers haha. Plus, hoping you get stotties with ham and pease pudding on your menu too, share with the world, mightn't stop global wars but it'll make a canny few smiles out there 👍👍👍 thank you.

[@BakingOnABudget]

Thanks a lot.....I'll try a stotty....never made one before but I'll give it a go.

[@cathyb3790]

I was curious if you prefer one kind of apple over another for making this pie ? Great video ,I have never made a apple pie ,but have made apple crumbles instead ,,I may just try this at my next potluck dinner ,Thank You for sharing your talent and tips .😊

[@BakingOnABudget]

Any apple will do but I do like the braeburn apples and they work great in a pie or crumble. Thanks for watching.

[@magshalvorsen9384]

Just found your channel, great recipes and great to see the breakdown of ingredient costs. Good healthy, quick and easy recipes. Thank you so much. I’ll be trying out these tasty treats

[@BakingOnABudget]

Thanks a lot, hope you enjoy the recipes, loads more to come. Thanks for watching

[@aj9675]

A slice of hot apple pie and custard in the winter months or a cold slice with evaporated milk in the summer, you can't beat it.

[@BakingOnABudget]

Too right.

[@francesfarrugia2526]

Thanku for being so nice! U explain very well it shows that U bake from Ur heart👌🌻

[@BakingOnABudget]

Thanks very much.

[@irenesharma7791]

Thank you Sir for your wonderful n simple recipes ❤

[@BakingOnABudget]

My pleasure, Hope you try some for yourself.

[@pamelataylor3537]

Oh yummo , I love apple pie and yours looks great. I can just about smell it through my IPad. I haven’t made one for a long time but I think I will make one on the weekend. I used to have a recipe that I used years ago and it was fantastic, the pastry had custard powder in it. I might have another search and see if I can find the recipe on line. I’m not sure if I can wait till the weekend to make one. Thanks for the video. Can’t wait to see more of your videos.

[@BakingOnABudget]

Thanks a lot, hope your pie is as delicious as mine was, loads more recipes to come.

[@harveysmith3738]

I can't get lard here in Taiwan. Can I use all butter for the fat? (THANKS FOR THIS RECIPE!)

[@BakingOnABudget]

Yes all butter would do just fine. Hope you enjoy the pie.

[@mollybrown465]

Can I ask you to make proper old fashioned ice slices with solid custard. They’re all custard slices now and the custard falls out of the side. I don’t know how to make them 😊

[@BakingOnABudget]

Hi, I'll look into it for a future video. Thanks for watching

[@patriciakelly6491]

Hi I love your videos and recipes. I made the flapjacks yesterday but they were very crumbly but delicious. Do you know why they wouldn’t stick?

[@BakingOnABudget]

I press the mixture down quite firm with the back of the spoon before baking and again as they come out of the oven, then when they cool hey are okay. Hope that helps.

[@louisegarrett3666]

Lovey video! Are you using a fan assisted oven?

[@BakingOnABudget]

Hi, No I have an old conventional oven so the temp would be a little lower with a fan oven. Thanks for watching.

[@lynclarke6184]

Thank you. My mum used to make apple pies with what she called rough puff pastry. Sadly didn’t get her recipe before she died. Do you have a recipe for that pastry?

[@BakingOnABudget]

I do...but I am perfecting it and trying to get the cost down....lot of butter involved. But when I get something reasonable sorted out I'll video it. Thanks

[@den8863]

I sprinkle a little sugar with a brushing of butter on the top of the pie before I throw it into the oven. It adds a crisp, sweet finish to the pie. Perhaps it would work well with the egg wash.

[@BakingOnABudget]

Yes a little sugar on top just adds that extra bit of sweetness. Thanks.

[@theonerealgreenman]

Good video🎉😂

[@BakingOnABudget]

Thanks a lot.

[@christineandrusiak610]

Mmmmm 😊

[@BakingOnABudget]

Mmmmmm indeed, that apple pie was delicious. Thanks for watching