Рет қаралды 2,036,891
Here is what you'll need!
Ingredients:
Lachcha
1 pack lachcha semai
1 tbsp ghee
¼ cup sugar
¼ cup powdered milk
Milk Base
2 cups whole milk
1 cup powdered milk
½ cup condensed milk
3 tbsp cornstarch
¼ cup cream
Instructions:
1. Stir lachcha semai with ghee in a pan
2. Add sugar and continue to stir then set aside
3. Add whole milk in a pot along with powdered milk, condensed milk and cornstarch and stir until it thickens
4. Add cream and stir then remove from heat
5. Place half of the lachcha on a baking glassware and pour the milk base
6. Put the remaining lachcha on top of the base, press down a little
7. Garnish with nuts and refrigerate for 2 hours before serving
8. Ready to Enjoy!
Enjoy!
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