Watch our barista Mr. Ian Ducusin as he teaches us on how to make 3 different types of coffee and explains what is behind the coffee machine.
Пікірлер: 114
@victorjumaoassiscon5148 Жыл бұрын
Thank you so much sir,, very informative..loud and clear 👏
@ToshiSanglir-qx3cn8 ай бұрын
You teach very well! Thanks.
@joeylepasana303111 ай бұрын
Thank you it refreshes my coffee making knowledge when I was with Marriott & Hilton Hotel. I loved double espresso after meal.
@donnarella100410 ай бұрын
Thank you. The best video yet!
@luxemb2 жыл бұрын
Thank you. Very helpful
@Ghanshyam000008 ай бұрын
Hi, this is an awesome video you gave us extremely detailed information about making expresso I learned a lot from this video about expresso-based beverages latte cappuccino, latte, and ice caramel latte this is a very interesting video thanks for making this video.
@IT-IT07 Жыл бұрын
Thank you so much for this video!
@shilomikola987 Жыл бұрын
Great 👍 teacher love love this clear lesson 👏
@AlamkhanBoby4 күн бұрын
It was very amazing way to understand how to make it❤
@bettynakisekka97853 күн бұрын
Really your teaching nice thanks for sharing
@vilmaberezo1095 Жыл бұрын
It's very help us to know about this love it❤️
@dcslife2397 Жыл бұрын
Awesome teach Sir , its really helpful to me , please do more videos about different different coffees
@allen1522 Жыл бұрын
lacking of scale my friend is not consistent as you say esp when you are using that kind of grinder. buttons: 1 button - single shot 7-10g/30-35ml 2 button - double shot 52-60ml 3 button - double shot dry input w/ single shot outut 30-40ml 4 button - double shot output - 52-60ml all shot extraction depending on roast profile. never use the word HALF as you are refering to a calculated recipe based on weight. for that, you'll have a higher consistency.
@AubryTetah11 ай бұрын
Your a great teacher
@momshiedhang1610 ай бұрын
That is very nice! very informative...more videos and tutorials pls! 😍🥰
@rachaelkimani8172 Жыл бұрын
Thanks soo much,you are really good teacher you explain very well, detailed and very clear to understand .thumbs up. As a beginner learning to be q barista this is very helpful. Thank you and God bless you 🙏
@emmanuelgrace2738 Жыл бұрын
You from Kenya,also did you learn?!
@RosemaryOnyango-es1nm26 күн бұрын
Can machine work with water
@RosemaryOnyango-es1nm26 күн бұрын
My big problem is how to draw flowers
@zainanabukenya3205 Жыл бұрын
You really a good teacher
@benjanyagaka6928 Жыл бұрын
Woow I'm enjoying the classes ❤
@lucassalvo1152 жыл бұрын
Thank you for the tutorial.
@user-yd7qn7hc4x5 ай бұрын
Please we always follow your page please teach us more of flat milk and ice milk we love the way u explain because we are beginers u are a good teacher
@DookeeSanchez2 жыл бұрын
wow i learn a lot cheers !
@khadijahkh1865 Жыл бұрын
I really appreciate,,it much helpful 😊
@tl2245 Жыл бұрын
At least I learned how to operate the coffee machine. Thanks a lot. I will buy one and prepare for my own morning latte everyday. lol..
@kannanravi7900 Жыл бұрын
Thank you so much sir ❤️
@user-om9ep1jp5s10 ай бұрын
Salamats!!! love this video!
@JaneWangeci-cj9dk Жыл бұрын
Wow I have learn alot
@achmedkamara4472 Жыл бұрын
I learn a lot
@zofiadunska6454 ай бұрын
perfect; step by step
@nelsonjuaydi6324 Жыл бұрын
hi thank you for sharing this..ita really help as new barista..hehe tomorrow is my first day as starbucks crew...
@D-nobatalk5333 Жыл бұрын
Thanks very much
@sarefasarefah3253 Жыл бұрын
Thank you sir
@khadkatika8637 Жыл бұрын
Thanks!
@AlfredMadili9 ай бұрын
Nice training
@FahadOsman Жыл бұрын
Thank you
@onesime8296 Жыл бұрын
Thank you too
@makibikevlog8637 Жыл бұрын
Thank you Very helpful for mw
@johnarrey8338 Жыл бұрын
Excellent
@nedypido43182 жыл бұрын
i miss training for barista 😍
@tamaraalqaisi16727 ай бұрын
thank you
@memorymabaso5309 Жыл бұрын
Thank u so much am gonna make good coffee wen I get to the cruise ship
@supergirl.5super212 Жыл бұрын
Wawo thank you 🙏
@rodolfojoseespino6729Ай бұрын
From Brazil...it's was good...👍🇧🇷🌎🤗
@didaparaschiv8781 Жыл бұрын
Tanks for the making dis vidio
@tomabraham9369 Жыл бұрын
You are good 👍🏻
@yolkridermoldhider48499 ай бұрын
drinking some good ol' instant coffee while watching this
@bethlchichi2544 Жыл бұрын
Helpful
@mandelamedia5991 Жыл бұрын
Great ❤
@simonalot265 Жыл бұрын
Best teacher Have any school in Qatar???
@alitaptapgroup10602 жыл бұрын
thank you sir maganda po pagkkademo
@chiaraperera8109 Жыл бұрын
It would be better to give more detail on making the shot as it is vital to making good coffee
@ackahbismarkkellysenior9876 Жыл бұрын
I greed with you
@ryajuzumaki2471 Жыл бұрын
Agree
@ak.freeman11 ай бұрын
we'll be making cappuccino with THIS potafilter
@ndohsolange98 Жыл бұрын
Thanks so much sir how can l have more of Ur video pls
@thevirginslayer53623 ай бұрын
I will start my Barista Training soon. Good luck to me. 😊
@BizimanaBaptiste-mg1fiАй бұрын
Thank x form,rwandan
@ErnestPGaye Жыл бұрын
You supposed be become a teacher because you really good at teaching
@nelmarcgrishchenko94175 ай бұрын
Nice im very interested to have that machine for me to perform making different coffee...do you have any idea regarding machine supplier?
@anniemaeaguilar962111 ай бұрын
thank you po!
@annoyingmantra93146 ай бұрын
Salamat ❤
@clarizza1987 Жыл бұрын
Sir Christian . . . Instructor ko yan sa mihca 🥰🥰
@mhaanamul20683 ай бұрын
how many espresso shots in cappuccino and cafe latte??
@papaj202611 ай бұрын
what should you do if there's an exist in your milk or coffee
@romanomarivicaspe7902 жыл бұрын
What is the brand and model of the machine Sir?
@2rnsani253 Жыл бұрын
Expobar
@numerisadc.deguzman79993 жыл бұрын
Good morning po kailan po kaya magstart ang face to face learning ng hospitality student.
@binibiningshar Жыл бұрын
Anong milk po prefer nyo sa coffee?
@wimboboco2472 Жыл бұрын
Good day sir. Ask lng po ako what size yung cup na gamit nyo ? And how many espresso needed for its size? Sa iba po kc 8oz, 2 shots of espresso ang kanila
@alifromytgaming9574 Жыл бұрын
how about the degree of temperature 🌡️?
@randallvillanueva17882 жыл бұрын
May barista course po ba sa MIHCA?
@edelyndungca23824 ай бұрын
Do you sell the machine? How much is it?
@myleneishino8002 Жыл бұрын
Hello thank you for making his video pero pwede bang gumawa ka din ng video in tagalog tagalog or for pinoy.
@RosemaryOnyango-es1nm26 күн бұрын
Am very interesting
@randallvillanueva17882 жыл бұрын
May Training po ba for barista?
@sherylannvelasco8784 Жыл бұрын
10/10
@user-hp6ik5hz1c Жыл бұрын
👍👍👍👍❤❤❤
@michaeldavidschannel8199 Жыл бұрын
A lot to memorize
@joeyso56828 ай бұрын
Question: why the ground coffee need to be pressed with a tamper? Is there a scientific explanation for it?
@jastinerhiansimon3480 Жыл бұрын
Ask ko lng if hm yung machine
@suzanmarian3864 Жыл бұрын
I came here to learn more but it looks like you're wrong? You mistaken cappucino and latte, cappucino has espresso with less milk and more foam but you just used the same cup like for latte so both are the same.. unless it supposed to be flat white.
@Waray_waray20 Жыл бұрын
Sir saan po nkabili ng ganyang machine
@kennetharnelponsica58417 ай бұрын
nice, but i have a little concern about your latte and cappuccino it looks nothing different. what I've studied in this is our cappucino is more foamy than yours that u make
@japoy54237 ай бұрын
Based on what I understand, cappuccino has less milk than latte. It serves within 150-200ml for cappuccino and 200-300ml for latte. Both of them consist of double shot espresso.
@marminggo75866 ай бұрын
Yes exactly nothing deferent because it's is they same beans coffe ang steam milk capucino it's is only brewing bean and steamilk latte brewing beans but the foam in the top
@moviearchives9613Ай бұрын
@@japoy5423You're partly correct. Yes capuccino has less milk than latte. Cappucino is made up of equal amounts of espresso + milk + foam whereas latte has less foam but more milk.
@richiedelossantos4916 Жыл бұрын
How much po ang ganyang machine pls reply
@marminggo75866 ай бұрын
If you put cofe grind press dricttly to buton because they tendency to burn coffe and smell not good
@michaeldavidschannel8199 Жыл бұрын
but with practice
@SonofTexas1836 Жыл бұрын
What is the point of a "double half shot button" & etc? Wouldn't that just be 1 regular shot as well? Confusing 😂
@user-tt2dc9rh8h Жыл бұрын
حسن،👍🔔♥️🔔
@karmensantos8558 Жыл бұрын
boss caramel sauce yan nilagay mo hindi syrup
@user-hv7un6bb8l9 ай бұрын
Ok thanks dear but iam a frican try to speak simple English sir because iam learning now
@victoriakrina57482 жыл бұрын
Am trying to get basics before I go for training
@creativesgallery2 жыл бұрын
Same
@hibye-jx3dy Жыл бұрын
Me too :)
@lepurplecakesandbrewcafe2 жыл бұрын
Frothed milk for latte? 🤔🤔 *steaming technique for latte *frothing technique for cappuccino
@positivemind3141 Жыл бұрын
Its centrigate not foreheight
@dongminrodriguez Жыл бұрын
I wanna try being a barista but I have sweaty hands.. I'll just look for something else
@mhmdalaysa Жыл бұрын
I think latte need double shots espresso
@jillianamomsbest8066 Жыл бұрын
Only flat white need double shots
@egwerkz5438 Жыл бұрын
Mananalo daw ng load kung ilang beses nabangit ang salitang "in order"🤣