Basque-Style Baked Eggs Recipe | The Spanish take on Shakshuka

EPISODE 528 - How to Make Basque-Style Baked Eggs | A Classic Recipe from Northern Spain
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[@Mark1405Leeds]

You should put all these recipes in a book! I'd buy a copy.

[@SpainonaFork]

Hopefully one day! much love :)

[@amy3458]

I would buy it, too!

[@ouichtan]

We call that Piperade in France! It does come from the Basque area though...

[@SpainonaFork]

Thanks for the comment :) much love

[@julialmartinez1613]

Made this recipe for my family this morning. Everyone blown away by the flavor. Thanks for sharing this recipe

[@SpainonaFork]

So happy to hear that! much love :)

[@stevenspilsbury9801]

I've made this dish loads of times and when you think how simple the ingredients are, the finished article is amazing. I could eat this meal everyday

[@SpainonaFork]

Sounds great! much love :)

[@reasbey]

Me too, Steven.

[@ernesto-dev]

You can also finish them off with a lid if you don’t want to involve a casserole or an oven.

[@faziletharezmsah7977]

We call it #menemen in Turkey 🇹🇷 I presume it widely known all throughout the Mediterranean countries but slightly different from the region to region

[@SpainonaFork]

Yes! much love :)

[@CorneliaGilbert]

Just tried this recipe for the first time, and it won’t be my last ... delicious!! It’s quick, simple, and the outcome is amazing.

[@SpainonaFork]

Great to hear! much love :)

[@avrileaston155]

Albert, I made your Spanish Lentil Stew and I also made your vegetable broth! The broth is really good and the stew was absolutely amazing! I make the recipes you show me all the time! In fact I don't watch anyone else these days! I also agree that using fresh grated large vine tomatoes is better than tinned tomatoes and passata and are roughly about the same price these days! Thank you very much, I really appreciate all your help! Love Avril Easton X ❤👍

[@SpainonaFork]

So happy to hear that! Much love :)

[@OpenSesame33]

I love shakshuka; can’t wait to try this version.

[@samuelcohen2215]

I thought the same thing. Spice difference.

[@SpainonaFork]

Hope you enjoy! much love :)

[@peterwestphal925]

You did it again hombre!! Your recipes are so good and your instructions and enthusiasm is over the top. Thanks again

[@SpainonaFork]

Thank you! much love :)

[@yeseniafroml.a.8020]

Yum!!! Looks so good. Love seeing the colors of your ingredients; wonderful. Thank you, Gracias.

[@SpainonaFork]

Thank you! much love :)

[@worldrecipes17]

What an amazing dish! It reminds me of the North African Shakshuka. Similar, yet, so different to make! Bravo!

[@chronicstitcher7933]

I've seen this dish made before, and it always looks so good. I've got to try it.

[@SpainonaFork]

Hope you enjoy! much love :)

[@kennethmajor5016]

Amazingly good! a great post workout breakfast. Simple, and healthy.

[@SpainonaFork]

Thank you! much love :)

[@Christopher070]

That looks so delicious! I'm going to make that this weekend.

[@SpainonaFork]

Hope you enjoy! much love :)

[@thorstenziglasch22]

Mmmh. That looks delicous. I will try this asap.

[@SpainonaFork]

Hope you enjoy! much love :)

[@ninajones1175]

This is going on my table THIS morning! Guaranteed!

[@SpainonaFork]

Hope you enjoy! much love :)

[@voivod6871]

This looks lush i make Shakshuka for sunday brunch all the time more spicy than this but very similar. Why do so many cooks use such small amounts of onions i would put at least 2 full ones in this so tasty but doesn't overwhelm the other ingredients, still each to his own.

[@ernesto-dev]

Shakshuka-style dishes are among my top favorite things to eat. Thanks!

[@SpainonaFork]

Me too! much love :)

[@lorrainehuddart1402]

That looks delicious. I will try that for Sunday lunch tomorrow.

[@SpainonaFork]

Hope you enjoy! Much love :)

[@tomsfoodfactory5086]

Oh, man! You have some of the best egg recipes!

[@SpainonaFork]

Thank you Tom! much love :)

[@taritabonita22]

Beautiful dish. It’s my favorite❣️😋

[@SpainonaFork]

Much love :)

[@Aroundspain1]

Trying this tomorrow, your merch is spot on too, i love it

[@SpainonaFork]

So happy to hear that! much love :)

[@mariel.8809]

Another delicious recipe! Thank you so much! If you all haven't tried the creamy spaghetti, it's another winner!

[@SpainonaFork]

Much love :)

[@cseymore]

"Bam, an explosion of goodness."

[@SpainonaFork]

Thank you! much love :)

[@lghollen5543]

You always make me hungry! It looks so good

[@SpainonaFork]

Thank you 😋

[@stationplaza4631]

Thank you ! I see great potential for this, to make use of my gratin dishes. Thanks again.

[@SpainonaFork]

Hope you enjoy! much love :)

[@markoplo2008]

I love this delicious dish. Thanks for the recipe 👍

[@SpainonaFork]

Much love :)

[@robertmeredith906]

Yum. Cooking this next weekend for sure. Thanks Albert.

[@SpainonaFork]

Hope you enjoy! Much love Robert :)

[@SouLoveReal]

Albert: Everything that TASTES delicious does NOT always LOOK delicious, and vice versa. You are a master of both OR either way - looks AND tastes delicious! Thanks again. ~!!*

[@SpainonaFork]

Wow, thank you! much love :)

[@RobertMontano-oj8dc]

I remember my mom would fix this dish for us, when I was young.

[@SpainonaFork]

Good stuff!! Much love :)

[@joannegray5138]

That looks amazing 😋

[@SpainonaFork]

Thank you 😋

[@sonofsocrates9899]

Another flawless dish

[@SpainonaFork]

Thank you 😋

[@SlavkoStorm]

Very nice and interesting video recipe! Keep up with good work.

[@maddierosemusic]

You are hitting on all cylinders! Thanks for the recipe!

[@SpainonaFork]

Thank you! much love :)

[@lisadawn8856]

Great video. Simple enough for me to make.

[@SpainonaFork]

Thank you! much love :)

[@Egyptologist777]

Looks delicious! I can smell it from here!

[@SpainonaFork]

Thank you 😋

[@RaySawhill]

Beautiful dish.

[@SpainonaFork]

Thank you! much love :)

[@rodaguirre3418]

Looks excellent for today’s breakfast!!

[@SpainonaFork]

Hope you enjoy! much love :)

[@kml86]

Definitely the Spanish take o. Shakshuka. I love Shakshuka and make it often. This looks good

[@SpainonaFork]

Thank you! Much love :)

[@yallik154]

K, so I've teased you about using ingredients like saffron in the past, but here again is a dish that sounds amazing yet composed of the very humblest ingredients. My wife is a vegan. I can translate this dish. Gonna knock her out, with this one! You know what I love about your channel? I've not been lucky enough to travel much. I've never been to Spain. I've never even been to a real Spanish restaurant. I didn't think I knew anything about Spanish cuisine. But watching your videos, i see all these familiar flavors, just combined *slightly* differently than any way I've had them before. Makes Spain feel very ... accessible. That's awesome.

[@SpainonaFork]

Appreciate the comment :) much love!

[@skillsportal9470]

Very very nice recipe... I personally tried as per the same recipe and it was very nice.. Thanks for sharing this recipe 😋😋😋

[@SpainonaFork]

So happy to hear that! Much love :)

[@celzhkiedubria3617]

Wow!!! looks delicious....

[@SpainonaFork]

Thank you 😋

[@19Ter67]

I just might have to make this for dinner! ;) Have a great weekend Albert! *SHARED*

[@SpainonaFork]

Hope you enjoy! Much love Terri :)

[@eliegabyfreiha6083]

Great taste man

[@SpainonaFork]

Thank you! much love :)

[@farmerbob4554]

Much love chef.

[@SpainonaFork]

Thank you! much love :)

[@rosiecunningham2490]

Great over rice too!🥰👏

[@SpainonaFork]

Absolutely! Much love :)

[@annabellequezada691]

Gracias majo!

[@SpainonaFork]

Gracias a ti! saludos :)

[@dianeallen1143]

Egyptians make a very similar recipe called Shakshuka, with cumin and a dried red pepper seasoning instead of the paprika.

[@MariaRuiz-hf3di]

Tiene un aspecto riquísimo es algo que a toda la familia le encantaría tener para comer a mediodía o para la cena

[@SpainonaFork]

Muchas gracias :) Un saludo!

[@PrincessUSA22]

Please upload more healthy recipes for dinner🥰

[@yessslawwwd4214]

Looks amazing! Would it be something you had on its own or with rice or bread ??

[@SpainonaFork]

Next to a crusty baguette :) much love!

[@marclacasse1]

Great

[@SpainonaFork]

Thank you! much love :)

[@raminahsilap0305]

Wow…… look at the eggs so delicious

[@SpainonaFork]

Thank you 😋

[@user-hw5ok5ub4c]

I am a Korean who cooks Spanish food in Korea. I have a question. What is the difference between Shakshka in other countries and Shakshka in Basque, Spain?

[@CricketsBay]

The shakshuka made in the Basque region is not spicy. Mememen, aka shakshuka made in Turkey, Lebanon, Morocco, etc. has hot peppers. If it has paprika when it's made in other countries, it's probably not smoked Spanish paprika. It's very spicy. Refika's Kitchen on KZbin has a video where they make Turkish menemen, which is just shakshuka by another name. Turkish hot peppers are not like chilis from Mexico, they are milder.

[@zinhateixeira8213]

Loveddddddddddddddddddd it, I sure will make this dish but I'm going to saute some Spanish sausages before adding the onions etc. just to have some meet with it, not a good idea?

[@SpainonaFork]

Sounds great! much love :)

[@beratceylan4668]

Spain is located in south of Basque country ! Askatasunera 🍅🥬🥚🥬🍅

[@user-xz4eq2ci6h]

Some smoked paprika and chilli can be added ,bay leaf ,oregano or thyme ,cumin ?

[@SpainonaFork]

Yes, definitely, much love :)

[@bestbitesforever]

This shall be my breakfast....

[@SpainonaFork]

Hope you enjoy! much love Alicia :)

[@susanscovill6817]

I guess a few cultures have a version of shakshuka. I’ll try this now now. Cheers from Canader eh!

[@SpainonaFork]

Hope you enjoy! much love :)

[@susanscovill6817]

@@SpainonaFork made it and it was so tasty. Cheers!

[@edwardvillate2112]

THAT looks DELICIOUS!!! , and bringing me back lost of MEMORIES, because I lived in the RIOJA + SANTURCE/VIZCAYA !!!! ...WAY don't YOU make a BASQUE TORTILLA with COD FISH ( BACALAO ) ?? it's allsow DELICIOUS + UNIQUE 👌 !!!

[@SpainonaFork]

Yes it is! hopefully soon :) much love

[@elenachristian9860]

YAAAS!

[@mirandamom1346]

Eatin the rainbow 🙌🏻🌈!

[@SpainonaFork]

Yes! much love :)

[@rosiecunningham2490]

I would put that on some rice!😘

[@hughkelly9638]

Great dish, please let us know when the aprons are available.

[@SpainonaFork]

Will do! Much love :)

[@DaveDVideoMaker]

I'd add some caldo vegetal Knorr.

[@MJA5]

That really came out great-looking, I'm sure it is delicious. How would a Spaniard normally serve that, in a plate or a bowl?

[@SpainonaFork]

in a bowl next to a crusty baguette :) much love

[@MJA5]

@@SpainonaFork asi pensaba, ¡gracias!

[@thehalalreviewer]

In Sardinia this is called uova col sugo.

[@SpainonaFork]

Sounds great! much love :)

[@dylancampbell7406]

The new apron is very cool where can you get it?

[@SpainonaFork]

not available yet, just the t-shirts :) much love

[@dylancampbell7406]

Thank you

[@zinhateixeira8213]

One question: is Spanish paprika something like smoked paprika? thank you

[@SpainonaFork]

Spanish paprika is all smoked, and it has a bit more depth of flavor versus other paprikas :) much love

[@whatnextsunshine3046]

'Pologieeeeeeeeees.... have not forgotten YOU! Being busy with LIFE!!! :-/

[@ligiamolina4671]

👍

[@SpainonaFork]

Much love :)

[@marcomarco9141]

Woo Hoo!

[@SpainonaFork]

Much love :)

[@ArturZwierz]

Shakshuka jest numer 1 i nic jej nie przebije. Papryka słodka , pomidory , cebula , czosnek i kumin, kolendra i papryka chili poezja smaku . A ty mistrzu byś coś ambitniejszego nakręcił. Pewnie zrobił przepis z tego co miał w lodowce 😂 Ja wam polecam wersje na jajka w stylu hiszpańskim kzbin.info/www/bejne/o6mop4xqor9rm5Isi=8Q20MtfySRdzcOCX

[@shuffman8094]

Very similar to pisto (minus the egg)

[@Pusssit]

Regular paprika work? I don’t have spanish paprika 😔

[@mjrussell414]

That’s crazy talk!

[@Pusssit]

@@mjrussell414 flavor wise, not sure of the difference 😂

[@SpainonaFork]

You can use any paprika, but Spanish paprika has a deeper depth of flavors versus other paprikas :) much love

[@tamaj152]

Tomorrow's breakfast, to be sure.

[@SpainonaFork]

Hope you enjoy! much love :)

[@theflourcity]

A good Spanish wine with that too?? I know, it's breakfast.

[@MargaritaMagdalena]

Do people drink wine for breakfast?

[@mjrussell414]

What about breakfast for dinner?

[@theflourcity]

@@MargaritaMagdalena Maybe. I had a loooong day. I get a bit goofy. This does look good. Always looking to try something new for breakfast. No wine for breakfast.

[@theflourcity]

@@mjrussell414 My kids always liked it when we'd do breakfast for dinner. It was like a treat. They'd like this too.

[@andrewgilbride7546]

Similar to huevos rancheros

[@kunaltrivedy]

Shakshuka

[@kevymoranski3887]

Common’ chickens, eggs NOW !!!

[@mynameisnobody3931]

I love this dish, but i NEVER understood people that use half an onion... 😅🤣🤣🤣 use the whole thing or more damn.. lol

[@nt5919]

Shakshuka Espanol

[@nizar77fr]

This is original from Tunisia 🇹🇳 " shakshuka"

[@CP-fe6jr]

if this guy says "continue to mix the vegetables, that way they don't burn" one more time I think I'm going to scream!

[@saltercjeff]

Great recipes, his knife skills and tecniques are lacking

[@DrSurf-fx4gf]

👍

[@SpainonaFork]

Much love!