THE TRAP'S UNBEATEN FULL WELSH BREAKFAST | BeardMeatsFood

[@Beardmeatsfood]

Ahhh, the eternally ubiquitous breakfast challenge! At least this one has a bit of a twist; being in Wales rather than England… I hope you enjoy it, thanks for all the amazing comments regarding the Texas series, and I promise it won’t be long until the next one…in fact I’m filming it right now… I’d be over the moon to see you again on Thursday for what is easily the toughest challenge I’ve done all year (seriously it’s huge)… If I’m a little bit slack getting back in the comments, I apologise, I’ve got to try and eat a daft amount of hot dogs tomorrow 🌭

[@stussyhuff]

Evening mate 👍

[@nathandavies7845]

Not a welsh breakfast, put chips on them

[@theturquoisedream9244]

The cooked tomatoes look way more appealing than the can one's dumped in a bowl.

[@mclovin3042]

Do a cheat day

[@richardp1471]

Just what you needed after the u.s a good old breakfast challenge 👌👍excellent video m8 thanks 👍 👍 👍

[@BroadHobbyProjects]

£20 for all that is pretty impressive given it looks good quality & well cooked too.

[@rodneygipson8087]

Probably would be like 75$ here in America

[@JahjuanR]

@@rodneygipson8087 more like $80-90 because of the tip lol

[@rodneygipson8087]

@@JahjuanR lol 100% true. Can't forget the mandatory tip

[@wilsybhoy]

Could order thst between 3-4 off you great price

[@ElleBoogie_]

@@rodneygipson8087 £20 is ~$24 😂

[@huntydog3645]

Whenever he asks for desert menu, it's always met with jokey laughter into "oh you're serious"

[@scottmatthews172]

The amount of food that man can eat in such a short time is amazing. Props to The Beard.

[@eolsunder]

yep professional eaters are so great just to see what they can do. And being a big guy who can eat a lot, seeing true professional eaters just blows your mind.

[@craigkelly4278]

Yes but I had a mate could do this sort of thing he died young as a result of too many of these challenges. I have serious concerns for this guys health

[@williamwilliam5066]

The beard is quite large but not heavy or stiff. Why would it need props?

[@jt5765]

To be fair you need to do these things fairly quick or your bodies full reflex starts making it harder & harder for you to eat more.

[@griefer5846]

@@craigkelly4278well he only does it like every 5 days, not to mention he doesn’t look fat or too overweight (obese).

[@applesauceisgood32]

Traveling the world, eating good food, and making videos of it; living the dream! Great challenge and always great to see Mrs. Beard!

[@bishyeahbish3758]

I'm not a fan of her to be completely honest. I mean I don't hate her or anything but I don't see why so many people claim to "love" her for no good reason. I mean she doesn't even cook for our boy lol.

[@trumpsdailytruthsmakelibsc6952]

Seeing Wales in particular isn't exactly living the dream

[@SocketSilver]

Nightmare you mean.

[@aerisgainsborough2141]

Eating for free half the time!

[@Tom-sf6hb]

@@trumpsdailytruthsmakelibsc6952 gods country

[@ali_anvil_7763]

White pudding in Cornwall is called Hogs pudding and it's pork, rusk and seasoning boiled in beef intestines. I use to make it when I was a butcher. Lovely stuff!!!

[@tomhaskett5161]

I remember eating it in Ireland years ago

[@paulphilipempey1]

Initially, I peered at the very full breakfast plate with the addition of a large bowl of baked beans, and I thought that this man has no chance. He devoured the lot whilst keeping the audience at the venue enthralled. No mean feat! Thank you for the upload.

[@jamesflaherty59]

That's easy for him he's done far bigger then that, pretty crazy

[@sallypalmer6482]

It looked really nicely cooked and nice to see fresh tomatoes not horrible tinned tomatoes. Also nice to see bacon that hasn’t been turned into peanut brittle texture wise. And as has been said it’s a bargain at £20.

[@Dannii81]

That breakfast is a bargain for £20 and looks delicious. So got to try this, when i go to Wales 😂

[@OneOfDisease]

Yeah I would totally order that knowing I couldn't finish it and take like 80% with me in a take-out box.

[@nonacee5065]

Cheap feed a family of 4 to share.

[@ApesAmongUs]

No kidding. I would gladly pay that and then eat it for 4 days.

[@davidfirth6535]

Thats exactly what i thought, the fried bread looked awesome.

[@Dannii81]

@@davidfirth6535 It all looked awesome, apart from the black and white pudding 😂

[@omelettedufromage11]

That's easily a $60 meal in the US, but no coffee?? I keep watching because you're a gentleman while stuffing your face, thank you for the frequent positivity you bring on this channel!

[@kaldogorath]

Do you live in California or something? It would cost about $12-15 in Missouri

[@omelettedufromage11]

@@kaldogorath Northern VA/DC prices, it's ridiculous how expensive it can get out here for some things

[@David-fj5lz]

0:32

[@David-fj5lz]

It’s worth £20.00 as it us

[@David-fj5lz]

To buy this food would cost that amount

[@BalisongFlipping]

The last time you didn't eat sausage first was when a viewer who was in the place with you told you to eat the egg first because you asked them to choose... I watch you all the time!

[@forzainter2894]

Yeah he lost that one then complain it because he didn't eat sausage first

[@BalisongFlipping]

@@forzainter2894 yeah XD

[@biggusdickus5986]

@@laurengriffin7021 Written.

[@ckyisyourfuture]

the hero we needed

[@skullcow9991]

I thought he didnt eat the sausage first in that pancake challenge he did in texas a week or so ago

[@briandauphinee4221]

Thank you for getting me through one of the hardest times of my life. Around this time last year, I fell on some unfortunate times and KZbin was my only companion. I found your videos, binged them all and have been a faithful viewer ever since. Don’t know if you’ll ever see this, but if you do, thank you for being you

[@Phil-1]

Hope you're having a better year Brian.

[@sha7303]

Lmao watchiing BeardMeatsFood to get ya out of depression

[@chriss3115]

@@sha7303 it works for some people. im one of those.

[@briandauphinee4221]

@@sha7303 we are all humans from various walks of life, all stuck in different situations for one reason or another. I’m sure you know this…not everyone has a life filled with sunshine and rainbows. I don’t know your life, and you don’t know mine. Your comment is both ignorant, and arrogant. Neither of which fits the community built by beard….if you want I could sit here and explain it to you but we both know you could give a shit less.

[@shubhama891]

I can feel you Brian! Take care ❤️

[@Mtgrathigodmt]

The impressive part is he talks and enjoys himself and isn’t fully focused on time but still kills it

[@SarahJeanCole]

Nothing makes me smile more then coming home from a 12 hour shift to a Beardmeatsfood video. Always love your content and new achievements you make. Lots of love from Michigan ❤️

[@Iwishitwas1985]

Do we have any food challenges in Michigan? The only one I knew of was the 5/3rd burger at the Whitecaps baseball field but they retired that.

[@SarahJeanCole]

@@Iwishitwas1985 he k yes we have some ones that I think Adam would enjoy. I think us that have been around since he had a few thousand followers have a good understanding of what he likes and what he can't stand lol.

[@SarahJeanCole]

@Elliot God bless xoxo

[@willyharris4199]

Than

[@SarahJeanCole]

@@willyharris4199 lol I just had gotten off a 12 hour shift

[@generalmisery]

I have eaten regular breakfast portions more expensive, and this looks at least as good as what I have gotten. Definitely a really good food place.

[@rolo2351]

It’s always wholesome when the people in the bar are nice . Gives the video a homey vibe 😊

[@benlachenal771]

I find it funny how social media controls how we talk. "wholesome" is the new word you're told to use, and there you are using it. It's interesting

[@thegrinderman1090]

@@benlachenal771 If they'd said it was 'epic' I'd agree with you, but isn't 'wholesome' the very word you'd use for that description long before the existence of social media? Language has always had trends. You absorb the words you like and leave the ones you don't. I wouldn't call that being controlled.

[@benlachenal771]

@@thegrinderman1090 epic also existed way before social media. "Wholesome" is everywhere now. I'm not saying it's a newly invented word, I'm saying that social media controls the words we use. Wholesome is the latest one.

[@benlachenal771]

@@thegrinderman1090 just to add. Keep your eye out, you'll see "wholesome" everywhere now, that's why I commented. There's actually software that monitors word usage online, and believe me, "wholesome" randomly spiked late last year. That's why this guy is using it, because social media told him to.

[@cyberdemon1702]

@@benlachenal771 yea, and people will get bored of it and turn to another word. It’s what we do, and you are projecting saying “social media controls what we say”.

[@amiek9269]

Luv when Ms Beard is in the videos. This looked like a fun video with the staff. Good job! 💕

[@fidelruiz8333]

Hi ya! Thank you ! You make smile 😃 every time I see your videos, I could never eat as much as you , it amazing how you can digest all that food !

[@freddyp8804]

We need a redemption tour where you go and retry all the food challenges that you’ve failed before and try and beat them. Edit: thanks for all the likes! Hopefully bears sees this and turns this into a reality.

[@pomskylifenova7344]

For sure 👍🎉

[@jenniferjones2863]

Brilliant idea!

[@heruhcanedean]

Retry everything but the Hard Rock Cafe, fuck those scammers.

[@bishyeahbish3758]

@@heruhcanedean 👏🏼mhmmm👏🏼 agreed

[@skullduggeryduh]

That’s a great idea

[@rickymolineaux8668]

Yay… always great to see videos with you both together. Loving the videos Adam.

[@DiscOutpost]

In The City... excellent album from an excellent band. Tasty looking breakfast too.

[@skullduggeryduh]

Arguably, no, definitely, the best competitive eating channel on KZbin. You interact with your audience, you’re clearly a good lad, and, most importantly, you’re a Yorkshire lad! All the best Adam! Great video mate.

[@pablohoney9972]

yorkshire and good? doesn't one exclude the other?

[@JacksonMack3742]

No doubt. He is the ONLY eating challenge youtube channel that I even watch, not to mention my joy when I see he posted a new one and the fact I watch to the end. Oh Blessed Beard Go! Well wishes from Tampa, Fl!

[@JacksonMack3742]

Im ignorant of the significance of Yorkshire facts. I surmise Yorkshire folks support each other but non Yorkshirens arent always so

[@skullduggeryduh]

@@pablohoney9972 Oyyyyy lad! No need for that! 🤣

[@skullduggeryduh]

@@JacksonMack3742 oh I’m pretty close to you I’m in the VI

[@curtiswilson3569]

These UK breakfast challenges make me so jealous. We don't get breakfast like that over here in the states. Wish I could find a place like this.

[@weet1978able]

Whereabouts in The US are you? I'm happy to move over there and open a place!

[@curtiswilson3569]

@@weet1978ableI’m in Florida. We could use one here

[@Trucking_Tom]

​@curtiswilson3569 the thing that disappointed me the most when I visited America was you bacon! It's disgusting 🤣

[@ivanwover]

​@TruckerTom871 the Canadians do back bacon, and theirs is very good

[@andrewjoyce9038]

English breakfast not uk

[@aberdeenhank4038]

You're a machine! That was truly an amazing performance, Mr. Beard. 20 pounds for all that food actually seems like a good deal to me. 😀

[@VincesInHocSigno]

Hey, nice video! I'd be interested to see a bit more of the aftermath/talking to everyone and seeing their reactions when you've won the challenge!

[@YG-ej6fc]

Yes!! Was looking forward to the "have you got a desert menu?". As always you never disappoint mate! 😏 Great content as always!

[@leahmcglashan9513]

I love watching the breakfast challenges- I'd eat that stuff all day if I could, so I watch Beard instead to satiate my cravings haha!

[@mrmcveigh]

£20!? F’me me, sign me up. It looked banging and even though I wouldn’t finish it in 30 mins it looks well worth it

[@owenwalters7186]

White pudding is basically black pudding without the blood … it’s is oatmeal or barley , suet or animal fat, breadcrumbs, spices and sometimes pork or beef too. The ingredients vary in different regions . It is very common here in Ireland 🇮🇪 love the videos man. Have been watching for years ❤️

[@dbone3356]

I came to the comments looking for this, thanks.

[@littlelizzi3135]

Same! Thank you ❤

[@GoldVP...]

It's bird blood lol

[@Sr19769p]

Cheers, Owen. That's the comment I was looking for 👍.

[@dbone3356]

"I'll just go in there and be like 'Yo, breakfast challenge, what's up?!"' Is exactly what I would do. Stuff like that is why I've been subbed for years. Love it.

[@Iwishitwas1985]

That breakfast is a huge bargain. Great job as always.

[@dannyhack1127]

Proper full English mate that how it comes standard in England where its from

[@kaldogorath]

I'm concerned at the cost of restaurant food in England if this is a good deal

[@eamonnquigley2125]

well if you want a early heart attack go ahead ............. imagine eating one off them fuck me you would soon be 25 stone weight................ crazy

[@regan999]

@@kaldogorathhow is this not a good deal? Did you see the amount of food you get for £20 😂

[@kaldogorath]

@@regan999 It's probably because I'm American lol. We get big portions at restaurants for fairly cheap!

[@RC-ul2oe]

Love this channel this guy is so funny and so amazing how he finishes these challenge meals great content and hats off to Ms Beard she gets all the credit to having to put up with this funny guy

[@royfearn4345]

So brave. Risking all manner of health scares from cardiac arrests to obesity and all in the name of entertainment. You're a star!

[@lambshanks8988]

When Beard say's after "Have you got a desert menu?" They all laugh like it's a joke, Beards deadly serious lol

[@timoterror788]

I think he takes the ice 🙂

[@juliannabell75]

Ayyyy mrs beard is back, we love you Adam but we do miss mrs beard on these mini breaks away! The laughs at the dessert menu request when we all know his dead serious!😂

[@langers8821]

The applause at the end always makes me chuckle. Love it 👏🏻😜🤣

[@jarsky]

Black Pudding is predominantly oats & suet with some spices and some blood. White Pudding is just without the blood. I personally prefer black pudding. Thats a hell of a deal for £20 that platter though! Bit of butter on the toast, and id be happy to share that on a Sunday breakfast 😅

[@davepayne1915]

Nope

[@jarsky]

@@davepayne1915 K

[@nealgrimes4382]

partially true, Hogs pudding has around 80% pork and rusk, Irish white pudding is Pork oats suet sometimes with Liver, Scottish is Mostly Oats and suet.

[@eightiesalways324]

When I saw the title I was hoping that you would be faced with a breakfast including lavabread (cooked seaweed) and cockles - oh well! Enjoyed the video 👍

[@allenbateman3518]

Yes, a tomato sandwich is definitely a thing in the south, especially in the summer time with garden fresh tomatoes. Soft white bread, covered with Mayo, salt, pepper and the tomatoes. Very good and refreshing!

[@prestigious5s23]

All the breakfast challenges I've watched and I never noticed there was no white pudding. Maybe it is an Irish thing. White pudding is one of the nicest things in the world, tastes incredible. I used to hang around with travellers in my younger days and they loved it so much, they used to eat it straight from the shelf without cooking.

[@Azaghal1988]

The closest thing to black pudding I've eaten is our german blood sausage, it's basically black pudding without the grain. It's not that good for frying because it lacks structure, but cooked with mash, sauerkraut (yes, it's really good in some stuff) and a rustic liversausage it's really a great meal^^

[@dawnwilliams-barnes4011]

My aunty and uncle ran this pub in the early 60's , it's always been known locally as The Trap famous for the massive deep fishing lake / pond at the front . Love your videos and made up seeing this one , think I might try it but as a share haha , those red onion sausages looked delish and REAL fried bread !! Thanks again Adam and please the videos coming 👍xxx

[@annaliese1077]

“Offally” what a great pun!!! It’s always good to see Mrs. Beard in the videos too! No doubt she would help you groom your beard if there was garlic bread involved. 🤣

[@skyeadamson8257]

Those hash browns looked like actual perfection

[@colinharris7178]

Not to mention how they sounded!

[@wjtwjt1889]

My family is from Newfoundland and white pudding is regularly served at our tables. I love it!!

[@gtf9733]

Caremalised red onion sassijis are wicked, 10 of them in heavy would do me my brekkie so props on the rest 🤣

[@colejarvis3098]

🤣 love the "sassijis" and "brekkie" 🤙🍻 well done mate

[@gtf9733]

I mean gravy not heavy but nice gravy made wi McEwans is braw 🤣

[@kongchingpow]

Thanks for coming 'merica way, again, Adam. I hope you had a pleasant trip :) That breakfast looked scrumptious! Just since i started watching your channel...ive become curious about black pudding, i have no idea what it is and idek if you can get it here in the US. I would love to try it though.

[@81babygorilla]

I think you guys call it blood pudding. It’s like blood and some cereal and fat and seasoning.

[@susiew.9012]

John, black pudding is a fat jumbo sausage. It is made from pigs blood, cereal and fat plus seasonings encased in the pigs intestine and boiled until set. It is then cooled and you can eat it as a whole fried or sliced into rounds and fried. Also good cold too. Hope that helps it is an acquired taste tho.👍🌞

[@evaczarnojanczyk1432]

You can get it in places like Wisconsin which have central/eastern European immigrants. Cheers!

[@JuannyRum23]

very entertaining - was hoping Mr. Beard was going to be in the July 4th Hot Dog eating contact again

[@RH126B]

I have no idea what black pudding is either and now white pudding???? After hearing what it is 🤢🤮

[@marcusbuckner5582]

Great content, Beards! We Americans read through the comments to try and understand some of the food variants throughout the UK.......quite fascinating.....Anyhoo, keep the good times coming: it’s all good!

[@dizzysic66]

I'd gladly pay 20 quid for this meal.

[@grahamunsworth1195]

You could literally feed 5-6 people absolute bargain

[@dpaudits]

Bargain*

[@John-se3fm]

@@grahamunsworth1195 there's probably a thing where you need to eat it alone

[@grahamunsworth1195]

@@dpaudits fixed thanx 4 the grammer leson

[@dpaudits]

@@grahamunsworth1195 sorry, didn't mean anything nasty, only did it for the replies lol.

[@benwikoff1833]

I like how people think he's joking when he says "have you got a dessert menu"

[@klong0001]

New subscriber! Your humor and pleasant disposition, as well as your amazing iron stomach, are so entertaining to watch. Keep up the great videos!

[@Madurbu]

"Have you got a dessert menu?" Gets 'em in the Jimmies every time

[@mandy5313]

“Have you got a dessert menu?, they started laughing, it ain’t no joke🤣🤣

[@Buck3366]

Thought the same he’s looking like… no really 😂

[@mandy5313]

@@Buck3366 🤣

[@NeilStrong-r6k]

The God of eating! Have watched some American challenge eaters. Beard you are the best.

[@petertomo95]

Black pudding is gorgeous 👌 had a black pudding scotch egg afew month ago and it was great

[@TehMvnk]

I'd love to try that, and Im American.

[@petertomo95]

@@TehMvnk do they not sell it over there?

[@TehMvnk]

@@petertomo95 I've had black pudding and I've had scotch eggs, but not a black pudding scotch egg. It sounds deliciously rich and filling.

[@petertomo95]

@@TehMvnk definitely was, one filled me up and I can eat 😂 was from a farm shop too which is great because they're freshly cooked

[@travelwithleon2384]

This is just down the road from me! Them sausages are bang on to be fair! 🙌 I failed on the medium size breakfast from there 🤣

[@markfox1545]

*those sausages.

[@jacquelinefox2632]

Even my taxi lady sounds exactly like Stacey. From Gavin and Stacey. A bloody mazing. Lol.🥰

[@Phreak0matic]

One of the few challenges that I've seen Adam do that I genuinely think I could do.... just maybe not in the time limit

[@prestigious5s23]

You'd be tempted to try one of them wouldn't you. Although i found out I've coeliac since last year, so that amount of gluten would have me on the toilet for 6 months.

[@RichieHawksworth]

Good effort as always Adam. Very disappointed to see that it's not a Welsh breakfast though - I'd love to see how you get on with Fried Cockles and Laverbread.. Yummy!

[@arborymastersllc.9368]

I finally understand..he actually looks forward to the desert because its the only day in the next two weeks he can have it. Kudos to the discipline brother

[@marcoh.5743]

Gosh makes me wanna travel to the UK again. Absolutely loved the homecooked full english's i got in Scotland at the private little B&B's. Lots of Love from Germany Mr. and Mrs. Beard Lovin ur Videos @BeardMeatsFood

[@theorulez]

*Great job once again! Smashing records and chatting while having fun. I noticed that you tackle the bread straight on without using any water to make it softer as you eat it. Have you considered dunking or soaking it when consuming it en masse? Thanks for another quality video.

[@ivanscottw]

It shows we all have very diverse physiology ! You can gulp a single week worth of nutritious intake and your body then regulates itself to deliver the required energy for your well being. I am the total opposite, needing small amounts of food for each serving (usually 5) due to a surgical procedure, lest I start losing weight dramatically - The total opposite of you I'd say ! I still enjoy watching your videos - not only for the eating prowess but the wit and charm of your comedic and your impeccable repartee. I cannot understand why I enjoy seeing you stuffing your mouth with such gargantuan amounts of food - but.. I find it amazing, amusing and entertaining ! You found your way with this capacity you have of performing those feats of eating prowess ! Stay with us while we give you the desert menu !

[@PhazerSC]

Beard: All done! Have you got a dessert menu? Restaurant: Hahaha! Haha. Beard: No, seriously, what desserts do you have? Never gets old lol

[@Sshooter444]

Watching Milliband speak on TV while eating your breakfast is the real challenge!

[@MaggotOneThree]

3:30 That classic competitive eating sausage grip XD Top form! Bravo!

[@AsR3DaS]

That's insane value for all that food!! Props to the place for offering that at that price. I'd fail as I just cant stomach black pudding but would happily pay for it and fail :)

[@God__Emperor_]

Yeah that pudding would 100% get me. The rest looked amazing though

[@smithy4894]

i love seeing the english breakfast, they always look so good

[@chkoha6462]

Haaahhha,that's good joke....wait, it is a joke,right?

[@smithy4894]

@@chkoha6462 nope, im fr. they look amazing

[@WAKE-UP-BRITAIN]

The man's like a human labrador, just shovels it in and don't stop 👏💪🏴󠁧󠁢󠁥󠁮󠁧󠁿

[@Participant616]

£20.......back to business school for the owners.

[@noodlepoodleoddle]

£20? You can't even buy the ingredients for that much here in US. Eggs cost $7, bread $5, mushroom $5, tomato $2, hash brown $5, sausage $9, beans $3, bacon $12, not even counting white/black pudding cause I have no idea how much those go for here.

[@SpasmodicGaming]

One day I'm going to decipher what he's saying at 3:36 and feel such relief. Also man, you're awesome! If I ever need a little pick-me-up, I watch one of your videos. Thanks for doing what you do.

[@colejarvis3098]

Dude! You got it! That is facking insane. Just the amount of "sassijis" (as one comment said 🤣) is filling enough. Absolutely incredible. Maybe one day I'll try a challenge, as long as there's a way to puff while doing so. Gotta stay hungry somehow. 🤣🤙🍻 cheers from Ontario, Canada!

[@TR4zest]

Sassijis is ridiculous. It is sossijis.

[@jwoods1732]

@@TR4zest Selsig, dim "Sossijis" Sossijis sounds like "saucy Jizz" lmao

[@JamiannRypkema]

Been binge watching your videos lately and even got my big bearded Viking husband interested too 🙌 cheers from the Seattle area

[@KateS1980]

Greetings from Victoria!

[@capricious8885]

You had us in the "big",not gonna lie

[@DrCarlBooze]

Hello from McMinnville Oregon originally from Sedro-Woolley WA.

[@DevilsWar]

Hello from Scotland UK 👋

[@JamiannRypkema]

@@capricious8885 😅

[@Clavinovaman]

Those caramelised red onion sausages look fabulous. _As for black pudding, my mother used to eat black pudding 'raw' - as in how you get it straight from the butcher._

[@SpookyMomma918]

No matter how much I've eaten & filled my stomach to near bursting, I always end up hungry after watching you devour what is a near weeks' worth of food for me.......hahaha

[@garytrowbridge2790]

The food looks absolutely fabulous.

[@BellaGrace18]

Hellooo🎉Mrs. Beard! 🎉😂luv it when she occupancies! Great job, Beard! So cool 2 c the Mrs.!

[@metallicamadsam]

Well they are divorced now, unfortunately

[@ThadonutRs]

"Doesn't look that big in the picture" I know the feeling

[@ErikvanderKnaap]

I want your sister again with eating! :)) loved the video's with her.

[@DaJesta088]

She’s definitely a smoke show…

[@danmccarthy2754]

A British friend of mine referred to this as a " Gert lush fry up !" I need to get some photos of one of my Deer Camp breakfast, Upper Michigan style. awesome vid.

[@welsh-ginge5410]

Welsh breakfast tradition is thick bacon , cockles and lavabread with eggs :)

[@markfox1545]

Funded by the English. 😊

[@packerpf]

This looks like a very tasty challenge would love to try it haha

[@zak5017]

White Pudding is made from oatmeal and suet and is popular in Ireland, Scotland, Northumberland, Nova Scotia, and Newfoundland.

[@suheetbarua496]

Mrs. Beard has been through enough of that madness - Adam in self actualisation 😄 You guys are the cutest couple..! Great video Beard 👌

[@BDT31]

Got to say it isn’t actually a welsh breakfast without lava bread. It’s a mix of seaweed from the Pembrokeshire coast with oats lemon juice and salt and pepper. It’s beautiful and good for you 😋

[@matthewjohnston3195]

That should be 'laverbread', very common in Swansea and made near Penclawdd on the North Gower coast. Often eaten with cockles. Deliciious.

[@garyhost354]

Always one. Can’t even spell it correctly

[@BDT31]

@@garyhost354 ohhh no that’s it, my years ruined 🤦🏻‍♂️

[@robweaver6618]

Great show thanks mate watch every day can't believe found awesome

[@alanhyt79]

I would start with tomatoes and mushrooms, just to get those out of the way. The rest of it looks great. In the US of A, the word "pudding" does NOT mean sausages or anything like that. To us, it's a very specific kind of cold, creamy dessert and nothing else. That's why I would have to eat the puddings last, ha ha. "If you don't eat your meat, you can't have any pudding! How can you have any pudding if you don't eat your meat?!"

[@modus_operandi2508]

Well said

[@rexsterlingbuchanan2929]

Wow I thought that was actually toast but you can tell by the look and sound of it that it was actually cooked in a frying pan that's pretty cool. Here in America my mom used to call that Cowboy toast. Cowboy toast according to my mother was defined by toast that you cook in a frying pan after making bacon. Don't pour out the grease just put your bread in

[@joegardiner394]

We love a fried slice this side of the pond! The way your mum did it sounds very much like how we do it a lot of times. Nothing fancy but just adds something more than toast :) Not great for the arteries, mind you!

[@biggusdickus5986]

@@joegardiner394 Yep you wouldn't want to over do it. But done in the bacon fat sounds excellent. Cowboy toast for us brits from now on... Yeeeee ahhhh. 😋

[@TheQueenRulesAll]

Recently started watching, really enjoy how light and fun hey all are....even when you don't finish. Actually, would not be as enjoyable if you always won. 😊

[@austinbros1000]

A "Full Welsh Breakfast" is actually a thing in Wales. And this ain't it. It includes cockles and laverbread. Impressive nonetheless.

[@joegardiner394]

Love getting one of them from the Cardiff market when I'm down! Total lush.

[@smokingblues2314]

Dont pretend to complain Beard, we all know you love sausage lad

[@generalmanager384]

And I can eat loads, but I couldn't eat that much 😂😂😂😂😂😂 Well done sir 👏🏻 👍🏻

[@edwardleith8209]

19 views 59 second uploaded.... come on I thought I'd be first!!!!!!!

[@edwardleith8209]

@@fullhalf420 hahaha I've been let down by the speed of the KZbin notification. God dammit YT. Get your shit together.

[@johnlebzelter4208]

Congratulations! I bet your family and friends are so proud! I bet your excited to get your trophy!

[@edwardleith8209]

So looking at this John and its clear he's a hater and has no joy in his life. Just stop watching and posting if you don't like something. What an absolute bellend.

[@roelmartinvandervelde9407]

Yeah, less chitchat and more food binging battle, Mr Beard! (Just kidding, love the banter and love the show)

[@5dmkiii60]

I must admit I'm impressed. I have no idea how a human stomach can hold that much in it without bursting. I have to wonder how many years this kind of, "sport" is shaving off your life, the stress it's putting your internal organs through to process it all? I can't think of a single thing where this could be healthy in ANY way whatsoever. Still, you are a special kind of amazing to be able to pack down the mounds and pounds of greasy food you do. Baffles my brain.

[@Dave_Gearing1985]

That’s the only time I think that you’ve asked for the desert menu after smashing a challenge and the response was them laughing. I’m assuming you re-assured them you wasn’t 😂😂. Well done yet again 👍

[@JamesCarmichael]

Best thing to do with Black Pudding. I got 3 for you. 1. Mix it with corned beef and grill it over a baked potato with beans and cheese on the side. 2. Mix it with ground pork or sausage meat and use it to make a scotch egg. 3. Chop them up, fry them and toss them into a chicken salad.

[@woodys_woodwork]

The white pudding looks exactly like what the Cornish call Hogs Pudding...its bloody lovely 😊

[@meysimaysi9850]

YOU HAVE A STRONG FAN FROM IRAN. YOU ARE A HAPPY MAN. GOD BLESS YOU. THANK YOU FOR VIDEOS. LOVE YOU MEYSAM