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It's Wednesday, and we're thrilled to bring you a captivating episode with the culinary maestro, Marcus Samuelsson! 🍽
Come along as Marcus tells his incredible story - from facing tough times in Ethiopia to becoming a famous chef known worldwide. Explore the creativity behind Marcus Addis, a cool project that combines cooking, art, fashion, and design.
Let's celebrate resilience, collaboration, and the steadfast commitment to turning challenges into opportunities. Marcus Samuelsson's inspiring story showcases the power of dreams and the pursuit of passion.
Tune in for a conversation filled with insights on empowerment and the fusion of tradition and innovation in the culinary world.
#Meripodcast #ChefMarcus #CulinaryTriumph
0:00 - intro
4:00 - who is Marcus?
6:28 - What’s Marcus up to now?
10:01 - From inception to opening of Marcus Addis
14:00 - Winning Emmy Award
17:32- Going through COVID
20:13 - Going through Early Hardship
27:37 - Why New York
30:00- Impact of being frugal on his success
35:42 - what’s the most important thing in the process?
40:34 - How do you process feedbacks?
47:28 - When did you feel like you make it?
50:20 -Balancing between family and Work
54:02 -Advice for upcoming chefs
1:00:22- what outcome to expect from Marcus Addis
1:04:37- inspiration behind the recipe
1:06:00- Hiring & managing people
1:08:14 - How is your day like?
1:10:06- What would you Advice young Marcus
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