Everybody's favourite retro classic! KEY TO SUCCESS: Juicy rather than dry chewy beef. :) www.recipetinea...
Пікірлер: 361
@davidjsaul6 ай бұрын
So many snobs in the comments saying "don't add x, y or z". Who cares? You're not eating it. While baking is an exact science a recipe like this is a guide. You make it however you like it.
@eliteclassicdetailing3 ай бұрын
Well Said and Agreed.
@anonymousforever3302 ай бұрын
Facts💯
@MyRealNameАй бұрын
If you want to let someone who makes it thin and runny like water, you go ahead. It's not snobby to talk about stuff, that's what comment section is for.
@sharksdonteatcake30605 жыл бұрын
I just made this for dinner! Its ABSOLUTELY awesome! Its my new favorite dish. Thank you so much!
@taylornieves54203 жыл бұрын
Russian cuisine 👌🏽👌🏽Even if most of it isn't Russian lol
@leannemichail45475 жыл бұрын
I just wanted to say I love all your recipes and my family love them too. U are my go for 80% of meal recipe. Thank you so much
@TeeBoyd883 жыл бұрын
This was our dinner last night. Too easy, so good. I even sent the link to my sister! Thank you :)
@sharonfairclough41414 жыл бұрын
Holy Cow! Just made this tonight, It was SENSATION! Love finding a recipe that I'm going to enjoy for years to come. Cannot wait to try more of recipes. Thank you for sharing xxx
@davidmiyamoto89284 жыл бұрын
I like it. Its easy to follow without personalities of " chefs" overtalking .i like it alot. I am going to try this recipe.
@ynotann4 жыл бұрын
Hello Nagi, I just have to tell you that I made this recipe last night and followed your instructions exactly. It turned out very well and we liked it. I shall definitely make it again. I used fillet steak too, thats a must to use the best meat. Best wishes from Ann in South Australia.
@candymaynard35815 жыл бұрын
I made this tonight using roast beef I had cooked Sunday... followed all directions except I added the cooked beef at the very end just basically to heat. It was awesome and delicious and only took about 10 minutes start to finish. So for quicker dinner.... use leftover roast beef or steak 😊
@RobnBeck106 жыл бұрын
Absolutely gorgeous! Exactly how I make it too. But I do add sour cream after the heats been off.
@Orlanzepol1236 жыл бұрын
I heard about that. Otherwise the cream will curdle.
@shijupj74136 жыл бұрын
hi
@terranceelliott79375 жыл бұрын
Lol. So does he. Always look in the description box when people cook and theirs no talking. Theirs always a link with instructions
@julietempongko71404 жыл бұрын
Just I wish
@Dr.Nagyonfaj3 жыл бұрын
@@terranceelliott7937 She, actually. :-)
@LMagdy-ij1ut4 жыл бұрын
It tastes heavenly. I did the recipe and everybody adored it
@rasputinsliver90924 жыл бұрын
The gravy's too thin in the video for my liking. But that's no problem to adjust. That is a classic recipe right there. Now I know what I want for dinner!
@talitakeller8897 ай бұрын
The recipes are so easy to follow. You are inspiration.
@eliza22473 жыл бұрын
I love it that you're straight to the point. Thank you ♥️
@wenedsday3 жыл бұрын
Agreed.... Now if we could just stop putting useless background music ....
@stanleysutandy39913 жыл бұрын
@@wenedsday I think the background music is ok, and why your profile picture like that🙃
@wenedsday3 жыл бұрын
@@stanleysutandy3991 It's a tribute to my father... LOL
@dolandlydia2 жыл бұрын
Yes. I hate the videos when you get a drawn out back story.
@remyb93804 жыл бұрын
🤤Wow easy and simple, I must try when I get paid from work 😂 thank you 🙏
@retiredmailwoman16 күн бұрын
I am making this recipe again for tonights dinner. It is sooooo tasty. Thanks again.
@richardsorel2015 жыл бұрын
Straight to the point! I like that
@Romy---4 жыл бұрын
Her videos are straight to the point and on her website she explains step by step. My to-go recipes website!
@claudiaadelahidalgoruiz56155 жыл бұрын
My mom tasted it yesterday and she said it Was delicious. She asked for the recipe and They told her They used mushroom cream soup (canned) !! But I Think it must be spectacular the Way you made it!
@Romy---4 жыл бұрын
I don't know in your country but in mine you can find stroganoff (and many other sauces/gravies) in powder, you add cream and that's it. They're REALLY good for a quick meal.
@Masala_Chai2 жыл бұрын
Love your camera work and crisp editing.
@ilovetiananmen2 жыл бұрын
Your recipe is simple yet fabulous!!
@Benicio_Fols Жыл бұрын
Never knew “Stroganoff” was Russian 🇷🇺. lovely country with lovely food! I am from Brazil and I have been eating this for my entire life!
@thecalikitchen9 күн бұрын
🤣
@babijoji3834 Жыл бұрын
It was delicious. We had it with khuboos . Thank you for the recipe
@kathleennorton61084 жыл бұрын
I use gently cooked sirloin strips. I use quite a lot of well sauteed onions and mushrooms. I use beef consume. I use yellow mustard, as well as sour cream. I really enjoy my recipe.
@d.s77414 жыл бұрын
can't go wrong with beef consome
@ykrgfk Жыл бұрын
@@d.s7741 Actually you can - it's got two 'ee's!
@d.s7741 Жыл бұрын
@@ykrgfk - two m's 😃
@Oregonduck098 ай бұрын
So basically you don't do anything in this video, why are you even here
@dannyr98864 жыл бұрын
That Dijon mustard was a nice touch, it took it up a notch
@RyanThomas766 жыл бұрын
This looks super simple to make. Thank you for sharing. Going to give it a go tonight
@marknorthcote45182 жыл бұрын
Thanks for the recipe ive just made it for the first time and it worked out really well. I'm well chuffed 😁
@Martarini3 жыл бұрын
Ah so easy definitely will be making tonight! Thanks a lot 😊
@jamiewalker87723 жыл бұрын
Good vid. I used to make this all the time. Then I forgot. This short video is a perfect “refresher” course. Nice one ✌️
@stevebaumgardner58095 жыл бұрын
So glad to have found your channel. We love your videos. Making this for dinner tonite. Hope all goes well.
@basurapanda3284 жыл бұрын
Top choice best beef stroganoff I have ever had cheers mate
@MrBuddydance5 жыл бұрын
Russians traditionally do not add mustard but do add a lot of dill on top. Unlike other videos on KZbin I was glad to see that paprika was not used. Never add paprika. That will make this dish more like Hungarian beef paprikash. I don’t know why people use paprika on everything but please don’t use on classic Beef Stroganoff.
@haitiandownsouth50694 жыл бұрын
Paprika doesn’t even taste like anything it has no flavor so it’s not really a big deal.
@Romy---4 жыл бұрын
Haitian Down South Paprika has no flavor? What kind of paprika do you have in your country?😅
@yulyakaiser9665 Жыл бұрын
Interesting to try with Mustard.
@joshuamattar9101 Жыл бұрын
Ew
@RALAMA2992 Жыл бұрын
Paprika is glorified food coloring in my opinion. I add it to foods that I want to have a deeper color.
@blokeabouttown24906 жыл бұрын
Well made videos, good photography and nice music. Recipes look great. I look forward to seeing more.
@ser_ryon_vine63927 ай бұрын
Looks tasty. Making some for my grandma for her bday. I went with beef tenderloin
@soniamaklad57883 жыл бұрын
First time for me , liked it very much, fast and good, going to make it today , Thank you very much , looking forward for more videos , thank you again ❤️🌹
@DimitrijeLukic Жыл бұрын
Excelente receta. Gracias.
@MustyChef8 ай бұрын
wow looks amazing my mouth is watering
@billycarroll9524 жыл бұрын
Very good recipe! Just cooked it!
@cupcakebirdie54845 жыл бұрын
I cook this all the time 😋
@Noursbear10 ай бұрын
Made this last night, very nice thank you
@ChefAntonioIII3 жыл бұрын
its a nice recipes, tnx sharing your tasty & easy to make dish! full support!
@milagrosgranados13166 ай бұрын
This looks so delicious 😋
@user-in5to7te1r5 ай бұрын
Try this recipe can't wait to make it
@mysterygirl17783 жыл бұрын
I love this and I love Parmesan Alfredo sauce 😍✨sensational
@antonboludo88863 жыл бұрын
Quick, simple and tasty.
@lrissunflower Жыл бұрын
This looks so good! Which mushrooms should we use?
@SandroCJT5 жыл бұрын
Daymn this meal is so easyyy!😊🙂
@annaaugustin55514 жыл бұрын
V.
@andystone67773 жыл бұрын
and freakin delicious ! Boeuf Stroganoff is some of the best to eat that can happen in your life. Did she forget the hint of white wine in the sauce ? Need to look at again :-)
@Mark-EFMB-Combat-Medic Жыл бұрын
Hi Nagi, I generally used this sauce (your recipe) when I cook pan fried rib eye steaks. It's ridiculously good. Thank You Mark Nicholson (Retired) Former, US Army - EFMB, Combat Medical Specialist
@thituong93854 жыл бұрын
Thank you for sharing ! Your way easy and quick and delicious !
@oliviamorgan-i2lАй бұрын
This looks super
@alaricamorganthe4912 Жыл бұрын
Thank you you make it so easy.
@8bittimetraveler8345 жыл бұрын
There is a crucial element you did not mention: After everything is done we must to cook the recipe during about 3 hours for the meat to be tender. Otherwise it's hard and chewy.
@terranceelliott79375 жыл бұрын
Actually he didnt miss a step. Notice their was no talking in the video. They also didnt say when to add the sour cream. When every i watch a video in how to make something i lool in the description box. Amd be hold theirs always a link. And when you go to the link they give step by step directions.
@QuyenTran-hh5lg5 жыл бұрын
If you use tender cut and marinated over night, you dont have to.
@SilverAspen15 жыл бұрын
@@QuyenTran-hh5lg Thank you for the tip Quyen, that is very smart ....
@elizadz61614 жыл бұрын
@@SilverAspen1 qe recetas usa ingredientes xque está ingle no lo entiendo me puede mandar español gracias
@kathleennorton61084 жыл бұрын
I use sirloin and cook it medium rare to start with and just a little longer in the sauce to finish cooking it. Mine is tender and yummy.
@limautocare3m4 жыл бұрын
Looks so delicious
@adrone2669 Жыл бұрын
Love this recipe! Make it monthly
@SurrealisticSlumbers Жыл бұрын
can't wait to try it!
@darkhierophant49145 жыл бұрын
This sounds good. I would use brandy, red wine and creme fraiche. I'll skip on the dijon.
@d.s77414 жыл бұрын
you can skip and dance on the dijon, you can drink the red wine while you cook!
@christinamiller13234 жыл бұрын
@8Bit Time Traveler:: My Mother always made Stroganoff the day after frying up several Filets.
@marynichols4385 жыл бұрын
This looks so delicious. I was surprised that you added mustard. I have to try this.
@derekdsouza86314 жыл бұрын
Add a dash of worcheshire sauce
@vasilissaindominus66525 жыл бұрын
I tried it It went great :)
@shaiabdula73944 жыл бұрын
Vasílissa Indominus was it good??
@jayk74225 жыл бұрын
I tried your recipe tonight... it tasted great... thanks
@shijupj74136 жыл бұрын
nice & simple recipe
@benomax64293 жыл бұрын
Reminds me of my mother's kitchen
@Saucyakld5 жыл бұрын
If I liked mushrooms I would love it, but my husband adores it and I make it often
@Celestania5 жыл бұрын
yieeeeeeeee
@tsunaminiponjapon29524 жыл бұрын
Esta receta la hacían mucho en Berna , cantón alemán de Suiza, estaba muy buena.¡¡
@letyjsb79215 жыл бұрын
Se ve muy bueno!!!! Gracias!!!
@brankinakuhinjaijosponesto4 жыл бұрын
Lajk divna prezentacija, divan recept.
@mattskitchenTV20173 жыл бұрын
Great recipe
@kingcombo245 жыл бұрын
Yep. Definitely making Beef stroganoff tomorrow.
@user-xc3ns7vf9x5 жыл бұрын
никаких стейков и шашлыков не нужно мне!!! лишь бы гуляшик и строганоф) с макарошками или пюреешкой) мммм
@train49056 ай бұрын
Loved it,😊
@suzyam45453 жыл бұрын
So good ...so fast......👌👌👌👌👍👍👍
@mariabdv2745 жыл бұрын
Comme je fais à la maison 🏡 c’est simple et rapide !...
@MrMetin67oktay8 ай бұрын
Yarın bunu deneyeceğim.. Türkiye'den selamlar
@momsonspark3 жыл бұрын
yummy and delicious food my friend
@Noursbear10 ай бұрын
making this right now
@silvanigra5 жыл бұрын
Be-a-u-ti-ful!!
@user-si1kw1kv3v11 ай бұрын
Very nice
@patrickpadilla20334 жыл бұрын
Loved it I'm hungry already
@ceciliahernandez16413 жыл бұрын
Muchas gracias
@peterlangford824010 ай бұрын
It may not be entirely traditional but Smoked Paprika is a great addition for this recipe IMO.
@su5605 жыл бұрын
beef, onions, flour, tomato paste, sour cream, salt, black pepper, vegetable and butter ... ALL !!! no mushrooms! if tomato paste 1 tbsp, then sour cream 4 tbsp, flour need to roll meat so that when frying it does not lose juice! Tomato paste need a little fry .... Hello from Russia with love)
@peaceloveforever884 жыл бұрын
good music
@user-fo4mr9jw8q2 жыл бұрын
Excelente
@JessPrekel4 жыл бұрын
Made this last night-turned out great, but the mustard flavor came through surprisingly strong. Next time I will halve the mustard.
@terriberry94014 жыл бұрын
Try a little dry white wine like Chardonnay instead of the mustard. Still kicks it up a notch without the bitterness.
@danilocolcol5114 жыл бұрын
Wow nice cooking
@GlaciusDreams3 жыл бұрын
One of the best meals in the world. So good. American beef stroganoff. The only problem I have with this video is the execution. The beef broth should have either reduced more before adding in cream (which should be added when heat is lower) Or a tiny bit more flour. Or using tomato paste in addition. The reason I say this is a problem is the sauce was quite thin for how most prefer. Also you don't mention cooking out the flower or many of the smaller important tips for a finer result but I mean I do understand this was supposed to be extremely basic conceptual post. Edit: additionally it's better to braise the beef at the end for another hour just to end up with a very soft finished beef. I know I sound like a snob but the details make either very good food (as this looked) or incredible, romance yourself and whoever is with you, make you happy and fill your soul with warmth food.
@hadsere2ok33 Жыл бұрын
beef stroganoff isnt american
@ayseerentok93223 жыл бұрын
600 g / 1.2 lb scotch fillet steak / boneless rib eye 2 tbsp vegetable oil , divided 1 large onion (or 2 small onions), sliced 300 g / 10 oz mushrooms , sliced (not too thin) 40 g / 3 tbsp butter 2 tbsp flour (Note 2) 2 cups / 500 ml beef broth , preferably salt reduced 1 tbsp Dijon mustard 150 ml / 2/3 cup sour cream Salt and pepper SERVING: 250 - 300 g / 8 - 10 oz pasta or egg noodles of choice Chopped chives
@karelltulod30793 жыл бұрын
I love food god bless us all
@Odmitnuty2 жыл бұрын
A very good version. I appreciate you don't use cucumbers. What my wife and I like to add is bay leaf and some white wine (before we add the broth). When we want a modification we add red wine instead of white and just a teaspoon of tomato paste. Perhaps a little sugar. (An alternative side dish - mashed potatoes.)
@jennifermorrison4363 Жыл бұрын
I was thinking that! Best to deglaze the pan with some wine. I'd also add a pinch or two of smoked paprika and a dash of worcestershire.
5 жыл бұрын
Ça paraît bon et facil merci
@Kodakcompactdisc4 жыл бұрын
Dinner sorted for tomorrow !
@ayselakcakus5 жыл бұрын
very nice
@ChauntelleARussell2 жыл бұрын
Loved it! Thank u
@louiebalangue55384 жыл бұрын
This is the best i ever heard today i needed this
@Fastbiker1002 жыл бұрын
Good idea, tomorrow I have guests. taht fits🙂
@jojotv56575 жыл бұрын
Yummy 😋 Great videp i watched till the end :) keep uploading content don’t stop! New friend here all done with ❤️ you know what this is :)
@riccardogibellini91354 жыл бұрын
I'm cooking for you this plate of pasta in the right way
@johnnypham2850 Жыл бұрын
AMAZING
@ykrgfk Жыл бұрын
Love the way your videos just get on with it - with a link to greater detail as needed. I'm so tired of watching onions being chopped!
@KidCity19854 жыл бұрын
This was a perfect video.
@AprendiendoatravesdelJuegoJorg Жыл бұрын
Excelente 👍👍
@pandaypira43465 жыл бұрын
Can I substitute sour cream with all purpose cream? Just on a sweet side..?
@tammeyj19584 жыл бұрын
You can more than likely use Greek yogurt
@dng35214 жыл бұрын
@@tammeyj1958 Yes but I would use whole milk not the nonfat kind.