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@karthikeyan.skarthi9727 Сағат бұрын

Tried today wooooooow no words to say top notch 🎉 Everyone happy all credits goes to you Thank you so much for the recipe 😊

@UlachHose-TTV 4 сағат бұрын

those store bought tortillas yikes

@DVision.2 6 сағат бұрын

My parents are Filipino but I was born in Canada. I am still learning how to cook Filipino food but I think you can never go wrong with Adobo!

@Pattilapeep 6 сағат бұрын

I made this for the first time today (after cooking all sorts of things for over 70 years) I was so sure this would not work out! It turned out absolutely perfect. Hats off to this chef! And who said you can't teach an old dog new tricks? Thanks for this.

@deemahamed301 7 сағат бұрын

Its rly rly good! Highly recommended!! Ty!

@stevenmorris2293 8 сағат бұрын

Sweet Jesus ! There Gold !!

@johnhembree4629 8 сағат бұрын

How long do I bake it for and at what temp?

@mlou9564 12 сағат бұрын

I would keep the sauce simple.. looks like a lot of sugar …

@huguetteleblanc3678 16 сағат бұрын

Mouth watering ! One of my favorite recipe.

@breakfasttodinnerr 18 сағат бұрын

French fries is favorite choice of all people around the world. Isn’t?

@blissevents4797 19 сағат бұрын

Pls tell eggs substitute

@rythmnarnia3377 19 сағат бұрын

Is the pasta water was hot or cold?..

@elone3997 19 сағат бұрын

Yes please! A damn fine looking pizza.. 😁

@mikevalentino2225 20 сағат бұрын

I didn't even watch the video but I saw the dog approved thing at the end and had to give you a comment and thumbs up for the laugh. 😂

@davisrestorer 23 сағат бұрын

Hi Nagi, I have tried several pakora recipies over the years and tried yours last night.......yours is the keeper, it was so good we ended up eating all of them (half batch) and putting our main dish in the fridge for tomorrow! Thank you.

@kimkwangryeol3333 23 сағат бұрын

abosolutely beautiful! stunning colours on layers! dang i must try this one! thank you for sharing beautiful vege dishes! my mother would be pleased!

@bt8411 Күн бұрын

Overcooked beans

@sheenlopez-quintos5376 Күн бұрын

Hi, can I use full cream milk? TIA 😊

@cakesbydeepti4609 Күн бұрын

Water n gelatin ratio pls

@julianalderson3938 Күн бұрын

Great be nice to do with home made sauce. Not ketchup full of preseratives. Thanx

@gcervatti Күн бұрын

Thank you! I did an exchange student program for 1 year in Australia and my Australian "mum" Jacqui had crumpets and coffee for us every morning...it was just incredible!

@namitabhadech5163 Күн бұрын

Absolutely 💯 spot on...true recipe... atleast some people are real....thank you sooo much the recipe...my husband and friends can't believe that the muffins homemade...it turned out sooo gooòod

@peterussell208 Күн бұрын

Great recipe

@shamariyah9968 Күн бұрын

too much sugar for me. would also not use cranberries ortherwise looks good

@SaharGFC Күн бұрын

This is great🥰 and also You can use both white and yolk parts of egg together. It will be better.

@zsavage1820 Күн бұрын

That has got to taste nasty with all that burnt garlic on it... EWWWW

@margaretvennettsmith7613 Күн бұрын

Horrible music pointless channel

@MrJulianguillaume Күн бұрын

Vietnamese Baked Chicken Oven for how nay mins and what temp ??

@MichaelAussie05 Күн бұрын

YUMMMMM.

@y.21rq Күн бұрын

Add bell pepper and mushrooms with some onion in the garlic step makes it taste a million times better

@MichealBacon Күн бұрын

Best fast pizza ever. I added a 5min proof of half teaspoon of yeast with a bit of honey for flavor and a little boost. The results are amazing, thank you Nagi!

@eonnatan Күн бұрын

_Like Usually...Absolutely Great Recipe..._ _Classic Dough & No Yeast Dough...._ _Excellent...._ 🤍🤍🤍🤍🤍🖤🖤🖤🖤🖤🤎🤎🤎🤎🤎💜💜💜💜💜💙💙💙💙💙💚💚💚💚💚💛💛💛💛💛🧡🧡🧡🧡🧡

@shadowkatbinga5894 Күн бұрын

Yum! 😋

@agentrubi1826 Күн бұрын

Finally meeting the chef! Youre so wonderful!

@steemdup Күн бұрын

Wow this cooks quickly! Perfect 😋

@Dinki-Di Күн бұрын

All those screaming here that artichoke can’t be put on pizza might want to take up the argument with the people of the Puglia region of Italy, for whom Pizza di Carciofi is a delicious and traditional regional dish.