Wow!!! I always enjoy your videos. Thank you so much ma and God bless you ma for always carrying us along.
@okuneyeomodesola8564 Жыл бұрын
Thank you for your detailed recipes ❤😊
@racheloshaksmusic11 ай бұрын
It looks delicious ❤
@lawalabimbola6063 Жыл бұрын
Amazing recipe...thanks ma.
@BejoyTales1 Жыл бұрын
Yummy
@user-zu1eb2sz6d5 ай бұрын
Lovely
@kuriskurisvlog7 ай бұрын
Nice cake new friend
@RichmondlyNanazoeАй бұрын
Wonderful cake. Can you send me the ingredients and the procedure
@jessicaikechukwu117011 ай бұрын
Yure just amazing i wish im in Lagos
@osammoremelda77208 ай бұрын
GOD we bless you ma I learnt red velvet cake from you
@adetayo_ralawal3270 Жыл бұрын
Thanks for sharing! God bless you.
@progressivefoods1 Жыл бұрын
Amen
@uchepezeani28324 ай бұрын
I love all ur receipt please can i get 3 tier cakes from this receipt
@bettyurantaa38308 ай бұрын
Ur teaching is good..i love ur detailed recipes..plz do u do training n where i will like to enroll
@chidera.eyaba26 Жыл бұрын
Thank you ma for your nice recipes
@progressivefoods1 Жыл бұрын
You are welcome
@davidsonfaith7903 Жыл бұрын
Thank you Ma 🙏
@onwukakodichimma29149 ай бұрын
Thank you so much for this. Please is there need to allow some time (weeks to months) for the cake made using this recipe to mature or mellow as I saw in some other recipes? Or can I comfortably serve it same day it was made please?
@oseirita6559 Жыл бұрын
Your recipes are the once I use for my cakes
@progressivefoods1 Жыл бұрын
Nice one ❤️
@oseirita6559 Жыл бұрын
Yes please I has really helped me in fact is low cost
@kelechifrancisca2936 Жыл бұрын
Thanks so much ma'am, God bless you
@progressivefoods1 Жыл бұрын
You are welcome
@chiomanze6641 Жыл бұрын
Thank you ma for this ❤ but I have a question so when it comes to wedding cake no need of milk and oil
@christiangift7934 Жыл бұрын
This is great thank you sooooo much
@progressivefoods1 Жыл бұрын
You are welcome
@lawrenciaanasoh756 Жыл бұрын
Thanks alot ma for all you do. God bless you
@progressivefoods1 Жыл бұрын
Amen thanks ❤️
@marymungai1846 Жыл бұрын
Thanks for sharing your knowledge. God bless you abundantly. The packet of dry fruits is how many kg and what types of fruits
@olamiih9424 Жыл бұрын
Wonderful... giving us back to back wedding cake update...God bless you...pls the last one you posted that i tried was somehow gummy so i think my eggs are too big..cuz i use the same no of eggs you used,one weighs around 80g with the shell and 70g without the shell..pls i want to know the approximate grams of the egg you normally use..pls just help me weigh one egg,so i can just get an idea of the grams,cuz i really want to get this..thanks so much ma
@SeunsOjo-ui1rs Жыл бұрын
Thanks for the recipe
@oseirita6559 Жыл бұрын
You are the best
@chipezholungu3588 Жыл бұрын
Thank you I think am not going for any classes ll learn from here
@paulinaansah670410 ай бұрын
Exactly... she's so generous, doesn't hide anything from us...I love and admire her good Heart...I'm glued to her videos..im in ....Ghana
@phinachika523 Жыл бұрын
Thank you so much ma for all dis beautiful teachings u are always giving us...i now bake wedding cakes witout any fear....plz ma wat is d measurements for d flour
@olubunmioshilajakudehinbu47774 ай бұрын
She wrote 1.7kg flour
@MikeVardo-yg8ss11 ай бұрын
Thank you ma
@user-pd6ex9hk8c11 ай бұрын
Thank you Ma
@joynwabuwe2167 Жыл бұрын
Wow so nice Ma please do you have a "little to get more" recipe for cake
@progressivefoods1 Жыл бұрын
No
@rutam518 ай бұрын
Nice 👍👍 bt pls always list out de ingredients n measurements in de comment section... Pls don't put ur camera to fast forwarding... Take ur time for de benefits of dose who don't ve knowledge abt cake baking n re learning from u....
@mmuobuikeifunanya96282 ай бұрын
Good evening ma'am Please the pan size?
@abbasbeloved.8524 Жыл бұрын
Thank you for always boss Does the alcohol used in soaking the fruit also serve has preservative agent and for how long will it last?
@anulin44457 ай бұрын
Yes it does. If you go ahead to spray the cake with more alcohol before wrapping it for storage, it can last a long time. Over a year in the freezer. But it must be tightly wrapped with cling film to prevent it from getting wet.
@user-df5vc7eq4x10 ай бұрын
Nice one ma, please 1.7kg of flour is how many cups of flour
@stellapeter8996Ай бұрын
Please ma , can i drizzle alcohol on the cake after baking?
@julietogu5810 Жыл бұрын
The way you explain each step while you bake is remarkable👌Keep It up!Pls I want to know why my fruits normally go and settle at the bottom of my cake Pan instead of being heavenly distributèd..Thanks
@progressivefoods1 Жыл бұрын
May be your cake batter is too light
@julietogu5810 Жыл бұрын
@@progressivefoods1 okay. Thanks for your response.
@morrisonmercy94158 ай бұрын
I heard that if u coat ur fruit with flour before adding it to ur batter it won't sink to the bottom , try it .
@julietogu58108 ай бұрын
@@morrisonmercy9415 Okay 👍.Thank you Dear.
@mulumelvis9451 Жыл бұрын
Please ma, apart from alcohol what else can be used in soaking the fruits??
@user-gm5co1mg9b10 ай бұрын
Thanks ma’am What size of pan is this ma
@NancyTreats11 ай бұрын
Please what quantity of flour did you use
@user-zu1eb2sz6d5 ай бұрын
Hello madam I want to ask about the fruits When you solk the fruits in alcohol can I add the alcohol and the solked fruits in the cake or maybe we just add the fruits
@ulomaesther9355 Жыл бұрын
Please ma how do I bake with gas and pot
@Maranathaanu Жыл бұрын
Thanks for the recipe, pls how many days can it stay without freezer
@progressivefoods1 Жыл бұрын
Up to month
@Maranathaanu Жыл бұрын
Thanks ma... Am using this for my wedding cake order ...
@OgucheFaith-pj5dz Жыл бұрын
Thank you ma for the receipe, but I didn't get the flour measurements ma
@oldiesuganda45222 ай бұрын
it would have been good if you posted the recipe for us, didnt tell us how much baking powder used
@MiracleAzubuike-ye1zz8 ай бұрын
How many cups of flour
@22recneps Жыл бұрын
Pls cut it so we can see the texture next time thanks for sharing it’s amazing will try it thanks
@progressivefoods1 Жыл бұрын
Wait for the decoration video This is my client ‘s cake
@onwukakodichimma29149 ай бұрын
@@progressivefoods1please I will like to know what type of frosting can be used. Is buttercream okay for fruit cake? Thank you ma'am
@The_Signature_Kitchen1 Жыл бұрын
Please what kind of alcohol,the name
@christiangift7934 Жыл бұрын
Baking for 40-50 mins at what temperature pleaseeee?
@progressivefoods1 Жыл бұрын
Medium heat I use local oven
@christiangift7934 Жыл бұрын
@@progressivefoods1 ok dear same here but I got an oven thermometer so I was really baking at 350 degrees and my cakes doesn't really turn out well. I will try and do away with that thermometer
@Divasventures Жыл бұрын
my dear, forget about those thermometers joor. 😂 always bake on medium or low heat depending on the size of the cake and they will turn out fine.
@dammysankitchen7 ай бұрын
Pls can we add browning to it
@progressivefoods17 ай бұрын
Yes
@user-rz4vd7dh1p3 ай бұрын
Please what is the measurements for this recipe?
@rhodatampuri8667 Жыл бұрын
Pls ma I have my final practicals in school and I'm supposed to make donuts, cupcake and 2 tier cake .pls ma I've never baked large quantities like that I don't even know where to start with the measurements. Pls help ma
@progressivefoods1 Жыл бұрын
Use this kzbin.info/www/bejne/sIjOn3uXpahordU
@rhodatampuri8667 Жыл бұрын
Thank u ma😊
@doctorsuccess1547 Жыл бұрын
Hello ma please how do I join ur WhatsApp group? I try making my commercial meat pie everything is ok but it don't use to dry well like it doesn't look crunchy like yours, please help out my customers are complaining
@adebayobarakat23529 ай бұрын
Pls ma wat if don't use want alcohol what can I use
@progressivefoods19 ай бұрын
Preservatives
@ngunantessy858 ай бұрын
Boil with 5alive the one with 5 acidic fruits
@giftelile64528 ай бұрын
Pls are you on WhatsApp l need the just the picture pls