Best Tempura Sauce - Authentic Japanese

This week I'm going to show you how to make authentic tempura sauce from scratch, ensuring your tempura is always accompanied by the best dipping sauce. It's easy, but I have a few tips to make the best homemade tempura sauce in this recipe that balances the umami of dashi with savory soy sauce and sweet sake. Perfect for anything from shrimp tempura to vegetable kakiage, this dipping sauce will elevate your Japanese cooking game.
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✚ RECIPE ✚
Name ▶ norecipes.com/tempura-sauce-t...
✚ INGREDIENTS ✚
1 cup dashi
1 tablespoon soy sauce
1 tablespoon sake (or mirin)
1 1/2 teaspoons sugar (leave it out if you use mirin)
1 teaspoon salt
300 grams daikon (optional)
20 grams ginger (optional)
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INDEX:
0:00 Intro
0:19 Ingredients
0:43 Prep condiments
2:15 Make tempura sauce
2:43 Serving tentsuyu
3:18 Taste test
#TempuraSauce #Tempuradippingsauce #tempura

[@bibikpoh]

Of Topic a bit.... I love the kitty bowl 😊

[@NoRecipes]

Hahaha thanks! You can buy them through the link in the video description 😸

[@Maplecook]

You gave me a craving for tenpura, man. haha

[@Mickcotton]

Miss You Buddy 😊Hope you’re doing Great 👍. Cheers 🍻 🇨🇦🇨🇦

[@hesherette]

delicious! ive never made my own tempura sauce but it looks like i will have to now, thanks for the recipe!

[@NoRecipes]

You're welcome! And it goes well with this week's new video 😉

[@kathcares]

It's the details like this that really make a home meal better than a restaurant. Thanks for sharing this!

[@NoRecipes]

Thanks!

[@Whatisthis94]

Thank you. Awesome content and production as usual.

[@florenciadepores3488]

Loved it. Thanks for sharing 🎉

[@NoRecipes]

I'm happy to hear it!

[@coldstone01]

I just want to eat that tempura sauce as soup. I've been wanting clear onion soup (an American Japanese steak house favorite), a stable stocked item. A mixture could follow in how to make that clear onion soup similar. Interesting, and I'm definitely going to make this sauce for my next tempura attempt. Thanks @ No Recipe.

[@NoRecipes]

You're welcome! I don't think I've ever had the clear onion soup. Is it like a french onion soup made with chicken stock instead of beef stock?

[@coldstone01]

Hmm, I think that it is made on bonito and kombu base and then boiled with slices of white onion that is then transparent brown coloration with onion flavors and it's often served with thinly sliced dehydrated or very thin sliced mushrooms and green onion rings at the bottom of as everything doesn't float up. @@NoRecipes

[@Mickcotton]

Wow!! That looks So Ono Delicious. Thank you so much for sharing your recipe’s. Just Amazing ❤

[@NoRecipes]

You're welcome Mike!

[@lemoncake3824]

I sometimes want Japanese 7 spice chilli powder for my tentsuyu in addition to grated daikon and ginger. Matcha salt and curry salt work good for tempura🍤🧂too.

[@darthlaurel]

Shiso leaf.....yum!

[@NoRecipes]

It makes a pretty piece of tempura 😄

[@xiomaraf.7770]

Hi thanks, woooow u guys ur own brand on cooking supplies 🥰.

[@Maplecook]

Marc is a ONE MAN show. He's amazing, and he does it all himself.

[@NoRecipes]

It's not exactly my own brand, just products that I like to use in my kitchen.