Blood Red Jellyfish!! EXTREME Vietnam Street Food!!

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1. CHẢ RƯƠI HƯNG THỊNH
ADDRESS: Số 1 P. Hàng Chiếu, Hàng Buồm, Hoàn Kiếm, Hà Nội
🇻🇳SANDWORM PANCAKE (CHẢ RƯƠI): Place the worms, minced pork, eggs, chopped onions, garlic, dill, and fish sauce in a bowl and mix. Ladle the mixture into a pan and deep fry it for 10-15 minutes until it is golden brown. Serve with veggies and herbs, dipped in the fish sauce.
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2. SỨA ĐỎ QUÁN TUYẾT
ADDRESS: 1 P. Thanh Hà, Đồng Xuân, Hoàn Kiếm, Hà Nội
🇻🇳RED JELLYFISH (SỨA ĐỎ): Place the jellyfish with the shaved coconut and cut tofu. Serve with herbs and fermented shrimp sauce.
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3. VƯỜN ẨM THỰC RẮN RÁO - BAMBOO SNAKES GARDEN
ADDRESS: Ngõ 71 Việt Hưng, Phố Lệ Mật, Long Biên, Hà Nội
🇻🇳THỊT RẮN XÀO LĂN: Chop the snake meat into small pieces and marinate in MSG, pepper & salt. Stir-fry in the wok for 10 minutes. Add oil, lemongrass, and garlic until golden brown. Add the snake meat then remove the oil. Top with spring onions.
🇻🇳SNAKE LIVER AND INTESTINES WITH GLASS NOODLES: Clean snake liver and intestines and place them in hot water. Add oil, garlic, organs, whipped eggs, glass noodles, and mung beans. Top with coriander, spring onions, and fried shallots.
🇻🇳FRIED MINCED SNAKE BONES: Mince the snake bones. Add garlic, chili, lemongrass, and stir fry. Add sesame, peanuts and water.
#BEFRS #BestEverVietnamFoodTour #BestEverFoodReviewShow
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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬 CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Tran Quang Dao
HOST » Sonny Side
VIDEO EDITOR » Dương Quốc Huy
COLOR & MASTER » Quí Nguyễn
PRODUCER » Nhi Huynh
Selected tracks via Audio Network
For business inquiries: [e-mail]

[@BestEverFoodReviewShow]

Get Early Access to Videos and be the first to comment » bit.ly/BestEverPatreon Follow on Instagram for more fun food videos! @BestEverFoodReviewShow

[@hunterjohnstone6111]

Y don’t you have your own TV show. Everyone loves watching your show

[@jacobrev6567]

Ok👍👍👍

[@georgeabdulnour2727]

Hi from Melbourne Australia mate 👍.

[@Hyperion-5744]

That annoying bot called JAV ME is ruining the whole comment section.

[@duongTN]

🇻🇳🇻🇳🇻🇳🍺🍺🍺

[@Nathiusca01]

I really enjoy the episodes where Calvin appears, he's just the perfect complement for you Sonny, your chemistry just makes the videos really interesting, funny and enjoyable

[@earthlingsdeliciousfoodlab]

💕

[@thunderthighs3450]

@@earthlingsdeliciousfoodlab No way, I hate the episodes with kalvin, we don't need another wannabee sonny trying to act funny. The dude is annoying and cringe, Im not watching another video with this dude.

[@drpattycakes]

Calvin is definitely the perfect co-host.. You two definitely know how to build off each other.. awesome on-screen chemistry! It's almost as if you two have an.. oral contract? *wink wink, nudge nudge*

[@syletan7978]

Am,snariynrowem,fanAm,snariy

[@CAPTINjacksparrow]

I agree he’s my favorite

[@big_lebowskee2695]

I love Calvin as a co-host, I don't think he's done an episode with Sonny without using the word "gelatinous"

[@fkndeliciousness]

I will have to go back and rewatch all the episodes to see if you’re right :) thanks for noticing my favorite word when describing food @big_lebowskee

[@phluenc]

Calvin is a beast

[@milkeeyt]

Dont forget "nutty".

[@audisnewbeginning8616]

You're 100% right. 🙂

[@ieshafields7409]

Yes I love when he costars with sonny! And yes your right!

[@thanhuy68]

Been following your channel for the last 4 years and I think Calvin is probably your best co-host. He's funny, he knows how to make jokes and make fun of you. Let's keep him more on your show.

[@Sgt.Lutschpuppe]

He should be part of his Team - Travel Asia together. Imagine both of them meeting up with local hosts. Hilarious. ;-D

[@Hhammer]

It helps that he is a trained chef/studied food. He is very knowledgable

[@jedpetersen3806]

I couldn't agree more, I've been a huge fan of Top Gear for years and I was sad when Clarkson Hammond and May weren't doing that show. They were the best but now Sonny and Calvin are to food and the world what those three were to cars. Sonny and Calvin are the best!!!

[@Saiku]

100%, Calvin is awesome.

[@kristine5000]

Yeah right, but Calvin has his channel so he is busy too. 🙂

[@karloxgc45]

That lady's face when Sunny was about to sniff the fermented shrimp paste. so adorable

[@earthlingsdeliciousfoodlab]

hahah so gold 💕

[@anniciaallen101]

I was looking for this comment lol

[@zes3813]

wrrr

[@meganlaflare7719]

Timestamp?

[@Nano0k]

@@meganlaflare7719 5:22

[@wolfdoes3258]

I want more episodes with Calvin and Sonny - I can see the best food bromance forming already and the humour/vibe they created was really entertaining! Loved it

[@midnightscookingcorner9514]

You guys are the perfect duo... I absolutely love this show and Calvin is so awesome 🥰🥰🥰

[@msbao517]

I had the pleasure of meeting Calvin in person while in Vietnam 2 weeks ago, he was eating and drinking with us and he’s definitely a down to earth person with a humorous personality. It would be awesome to meet Sonny one day too 😊

[@Bozzzzzz007]

You’re stunning. I’d love to eat with you too 🫣

[@spidersarecoolvery5938]

@@Bozzzzzz007 what the fuck

[@randysvids4774]

@@Bozzzzzz007 Bold move, my friend. Monica should say yes

[@bennieboi7114]

Really??? I just got back from Vietnam a week ago and I ate somewhere different every day for 3 weeks I’m surprised I didn’t see him

[@msbao517]

@@bennieboi7114 well, I was with my friend from Cali and she’s friends with Calvin, so she called him out to join us.

[@mike-ds5mk]

you 2 guys are absolutley GREAT together really love it

[@theotheleo6830]

I wonder what their babies would look like. 👶

[@earthlingsdeliciousfoodlab]

100% true 💕

[@lilyfhonazhel2675]

@@theotheleo6830 not really going to happen Sonny have someone he love if I'm not wrong

[@theotheleo6830]

@@lilyfhonazhel2675 That's ok. Calvin could be his action on the side.

[@lilyfhonazhel2675]

@@theotheleo6830 that's honestly a bit too much

[@rafaelperalta1676]

Sonny + Calvin = wonderful entertainment

[@kitcutting]

I just love how Sonny and Calvin are just having a casual food conversation after the snake went and did its business all over Sonny's shirt

[@earthlingsdeliciousfoodlab]

💕

[@LifeisII]

It was pure panic attack. When you know you’ll die very soon. Not business

[@zes3813]

wrrr

[@uierzalfmj]

You and Calvin have such a fun energy on camera, I love it

[@earthlingsdeliciousfoodlab]

so true 💕

[@hectic6981]

"You know what, the perfect thing to chase that blood with, the bile sack" The look on your face man, priceless. You're a trooper for doing things you know you probable won't like to get, and in return share with us, the full experience.

[@A16AdamWalker]

This is why I love this channel, culturally I should be shocked or confused by the idea of Worm Pancakes... but then I've eaten Elber Eel's inside a egg batter with bacon... so is it really that different? Always good to expand your mind and culinary horizons

[@imeaniguess.6963]

I found the worm cakes from Raw Street Capture 101. You should look at it, they show you how it’s made step by step, there’s also a bunch of crazy stuff on there. kzbin.info/www/bejne/nZ7NnYKrm5qlprc

[@Kolek-sun-eater]

You can't compare fish to bugs

[@therealMelonMusk]

@@Kolek-sun-eater , maybe it's just because you were born in a developed nation.

[@ktlivingherway516]

@@FOODBF Do you work for Sonny or BEFRS?

[@ikawba00]

I would love to try worm pancakes.

[@greencolouredpeas8235]

Honestly the way Sonny reacted to that fermented sauce explains why this show has gone on till today. Keeping an open mind and understanding or even better, appreciating a different culture and way of life is easy to say but hard to really do. You gotta be willing to lose a little of yourself to discover everything else beyond.

[@zes3813]

wrg

[@sherrycrowell4786]

Both you and Calvin are very brave to eat what you ate in this video. I ❤️ when Calvin is your cohost, you guys are very entertaining!🤣🤣

[@earthlingsdeliciousfoodlab]

💕

[@jamjam89326]

I love Calvin ..He's the best co host ever in this show ...

[@DhaleBEvans]

You know it's gonna be a great video when Calvin's in the thumbnail. There are a lot of other great co-hosts that Sonny's been with but Calvin's gotta be my favorite. Their chemistry is just chef's kiss ❤

[@KainYusanagi]

"Please translate?" "No." "Please?" "No!" "Please??" "NO!" XD And the escalating faces on Sonny and Calvin as he teased him, I love it. You two have great chemistry.

[@Therealkalikush]

You guys seem much more relaxed and comfortable than previous collab videos, love the vibes.

[@jeromybaden2225]

I love all your videos but truly find this dynamic duos episodes even better

[@doanvan513]

It is a sea worm and its taste is very similar to that of lobster. In Vietnam they are raised in saltwater lakes and are very expensive. From the outside you may be scared but their taste is almost the same.

[@huyluong9263]

Better than lobsters

[@chucktz469]

That sounds tasty with garlic butter & freshly lemon squeeze. 😋

[@theotheleo6830]

Is the texture similar as well?

[@rosslindoganiii8900]

The Dynamic Duo is back!!! More fun and great adventures to watch. I always enjoy watching them two together. Such a great chemistry!!.

[@Just_Pele]

One of my all-time favorite foods is rattlesnake, the meat texture is like shrimp or prawn but more dense, and without the fishiness. You can braise it in tomato sauce, chilis, and garlic, then add it to your favorite chili recipe instead of beef. Mmmm....

[@ephemeralsagacity2251]

Calvin is my favorite co-host. It's always nice seeing him on the show.

[@MrAndykoh]

I see Kevin and sonny, I click. Simply the best duo

[@litprince6538]

Yeah right

[@earthlingsdeliciousfoodlab]

same!

[@tjohnson5788]

The precision of the snake chef was seriously impressive. As well as the "coke" nail thumb 😂😂😂

[@mathieutyler8745]

what's a nail thumb?

[@tjohnson5788]

@@mathieutyler8745 seriously?! I said COKE nail thumb... Meaning he has a coke nail, located on his thumb 🤦🏾‍♂️

[@denamorales3204]

You and Cal together, ARE BY FAR the most enjoyable pair on youtube!!....Dare I say all if TV entertainment ever! I am sooooooo happy you 2 are reunited! Thanks for all of the amazing content Sonny!

[@glowinghail]

I love when you two make videos together! My favorite duo! You guys always keep me laughing 😂

[@yanhey6158]

calvin is the best co presenter in this channel. this duo complement each other perfectly. calvin is best food vlogger along with sonny

[@liprincessprincess]

I never thought I'd type this sentence, but as someone with a fear of snakes, I'd actually try the snake intestine noodle dish. This was really interesting! Thank you as always for the great content and Calvin is awesome!!

[@gorgechavez839]

Same it looks nasty at first but after it's prepared looks good I would give it a try

[@Procrastinatingtiger]

You're braver than me, I'd never wanna try it because of my fear.

[@prettylillything]

Poor snake

[@BasicPsychology101]

When Calvin asked "When do you ever eat bones of anything?" My answer: Sardines and many dishes of deep fried fish including salmon. Bones are often grinded in a powder (hence: Bone Meal Powder) and added to various foods (like cereal, heck even dog food) to give it calcium. So to answer his question: All the time my dude, all the time.

[@lathaminfrance]

Everything looks great. Really jealous I’d love to try this. Cheers love the show and love Vietnam

[@JuJuBeansss]

You want to try the snake heart blood shots and stomach bile shots?????? 🤣

[@earthlingsdeliciousfoodlab]

am jealous toooo💕

[@brokentempest4268]

I know some of them must taste great but can't easily get over how they look

[@dandanthedandan7558]

I'd try everything except the raw, still-beating snake heart and bile juice lol

[@MotionlessKnight]

One thing I'm really taking away from this channel is culinary ideas. It's really lighting up a spark for me to want to get back into creative, experimental cooking again. Not professionally or anything, but just for myself. Makes me wanna make a trip to Walmart and start grabbing stuff and come home and tinker around in my kitchen. I have always loved to cook, but I just have kinda lost the drive for it and as a result, have been eating crap like ramen and hot pockets and microwave meals quite consistently. I think I finally found the push I needed to change that.

[@mindysmom6132]

You guys are HILARIOUS together! Loved this video and learning about the different protein sources that I’d be too chicken to try. Thanks for sharing guys!

[@melissadunton3534]

Mindy’s Mom!!! Nice to see you outside of Tabieats videos/live feeds! ✌🏻💕😊 Don’t you just love Sonny....? And Calvin as his co-host is hands down...the best. 😃

[@mindysmom6132]

@@melissadunton3534 ……Hiiiii sister! It’s so nice to see you as well! I adore Sonny! I’ve been a subscriber for a long time. First time commenting. And Calvin! He’s so cute! Love these guys!!

[@melissadunton3534]

@@mindysmom6132 ikr??? They are wonderful together too. Hope you’re doing well! 😊 My son and i are planning a trip to Tokyo as soon as the borders open for vacationing tourists. I promised Sinichi I’d get an airbnb so I can make him some American sweets. Wish you could join us! That would be a blast! ✌🏻💕😊

[@mindysmom6132]

@@melissadunton3534 …….How fun sister! I can’t wait for you and your son to travel to a Japan!I’m so glad that you’re doing well! Shinichi would definitely love American treats…..that’s so kind of you. We are hanging in there, thank you for asking. Hoping to travel to Japan one day-sooner than later. My auntie that lives in Japan, passed away a few weeks ago. I wish I could’ve been able to attend her funeral. Please take care! It’s so nice to see you here!

[@melissadunton3534]

@@mindysmom6132 so sorry to hear about your Aunt. Losing a loved on is difficult, to say the least. I just lost my husband. He passed away on May 31, just two months ago. So, my son and i want to travel to Bali as well... to spread a bit of his ashes. That’s where we were going to retire to next year. There is so much to deal with since he’s passed though. I never thought it would be so much work on top of the mourning and just plain fits of crying just about anytime and anywhere. That is why my son wants to take our trip to Tokyo as soon as we possibly can. It’s always been on my bucket list and he’s been to japan a couple times himself. He wants me to experience it while i still can enjoy myself, since his dad had so many plans for retirement that he didn’t get to carry out. But..enough sad stuff for now. I’m going to definitely make a red velvet cake for Sinichi.. and whatever else he and Satoshi want. I wish i could take some NY pastrami with me.. i know they miss having that when they go back to japan from visiting the states. :) I’m hoping i can get Satoshi to make me some of his Miso Soup. I’ve tried his recipe, but want to see how his tastes... cause i just know mine doesn’t turn out as good.. LoL Maybe someday we can all have a meet up.. wether in Japan, or maybe Hawaii or somewhere else in the states or canada when the guys come back for a visit....? We could do a pot luck type of thing and everyone bring something that is common from their area. I think that would be so nice.... and super interesting. As Sinichi likes to say when he tastes something and he can’t quite figure out if he likes it or not. :) You take care and I’m sure I’ll eat you in a Tabieats chat soon!!! Much love from Pennsylvania

[@Zaraku888]

Quality bro energy between you two. Another great episode.

[@earthlingsdeliciousfoodlab]

yup

[@MrEtay78]

Calvin and Sonny eating strange foods, this makes me happy, great job guys.

[@namphan4060]

What an experience ! It is true that some of these dishes can only be found in the North. Kevin was brave drinking that snake heart.

[@Bearded-Foodie]

It’s always a good video when Calvin is in it 👍

[@kevinma415]

I love that you show the world the different food cultures in other parts of the world. Thank you so much for also being so open minded about the food :)

[@readingtips2690]

Let's be Honest We knew it kzbin.info/www/bejne/qZOvhX-npb6EmLc

[@SevenHunnid]

We only live physically once so we shouldn’t be afraid to do anything bro, i smoke weed on my KZbin channel and i ate burger king inside target, screw anyones opinion ☝️

[@earthlingsdeliciousfoodlab]

make me jealous but encourage to travel 💕

[@korbindallas8224]

My life is miserable right now for various reasons, and seeing Sonny in my feed is one of the few things that always brings me joy. Many thanks to his team too, there's a lot of great editing, camerawork, location scouting, etc.

[@bigkeithloveseggs7704]

Chin up my dude x

[@earthlingsdeliciousfoodlab]

I pray that you find ray of light to lighten up you life in a positive way.💕

[@anukritisrivastava3633]

Calvin's energy matches so well with you Sonny!

[@FatherAxeKeeper]

8:29 laughed my butt off when the snake pooped all over Sonny lol

[@Whatwillhappen2024]

Love how you show respect to places by eating dishes only locals would eat. The way tourists should be. I can’t stand when people go places and then eat food they can get back home. Why not just stay home then. Love your videos!

[@JeseeWalker]

Calvin always makes me smile.

[@roccovelz]

"I don't know why are you so cool about this, dude. You're from Minnesota" - Calvin

[@RektDWhale]

Sonny you are by far my favorite KZbin food channel, you literally eat everything for us and really show us the culture behind the food. Unlike other YTers who just take their gf to fancy food places to show off.

[@TheWanderingFoodude]

This was awesome episode. We love when you and @fkndeliciousness collab. We are taking notes and can't wait to be where you are one day! Thank you for being awesome sunny!!

[@ashleyaltman6502]

So glad to see Calvin with you Sonny. Always enjoy watching you guys together and joke around.

[@bethcalkins5615]

Love to see two of my favorite foodies together again!

[@earthlingsdeliciousfoodlab]

💕

[@glendaw.prather5513]

My only regrets are when I've watched all of your videos. You got me hooked on them, Sonny! I absolutely enjoy you alone or with Calvin. Thanks for introducing me to all of these wonderful and meaningful cultures!! They're so fascinating, educational and just amazing cultures of this world!! Thanks again!!!

[@BradGryphonn]

1:55 I use sand worms for fish bait. However, the almost rainbow colours of those worms make me think of Froot Loops cereal. They are strangely appealing. Now, off to watch the rest of this video. Oh, Hi Calvin! EDIT: Annnd, I'm back at 7:30. If I was wealthy monetarily, and had a passport, and intended to travel, I'd definitely seek out that cafe and try the jellyfish and the fermented shrimp paste. The combination of the herbs, coconut, tofu, etc is intriguing. Oh, snake. Yeah, that's mainstream (for me). But not the heart. Raw. I'm quite fine with cooked blood. You know when your steak bleeds on the barbecue and cooks up? Yeah, that's good for my Aussie pallet. I have tasted fresh blood from a goat and...yeah, nah. The strong iron flavour and the texture kinda spin me out. Bile? I was taught by the local Traditional Owners up in the Aussie Northern Tropics where I lived 'off the land' for fun for a while, that when making Stingray broth, the gall bladder and bile duct had to be removed before cooking. The rest of the liver, stomach and intestine was used in the broth. My True Aussie brethren knew how foul bile fluid tasted. For the uninitiated person used to Western food, imagine drinking liquid vomit. You know that taste when a little bit of spew comes up the back of your throat? That times Ten. And I drink fish sauce for the flavour. Thanks again Sonny, and Calvin for a great introduction to foods we of European descent rarely, if ever will experience. I'm currently cooking a baby farmed barramundi (12 inches/30 centimetres) in lemon slices and juice. Later on, I'll remove all the lemon, spray the skin with rice bran oil and sprinkle some salt and pepper on it, then wrap it in foil and heat it, then char the skin, and hopefully retain the moisture in the flesh. Actually, I like small eels (I catch them myself), skinned, then 'cooked' in lemon and cold smoked.

[@BangDimproductions]

The Best Duo Sony & Calvin keep it up!!

[@monicapalma4750]

sonny+calvin= laughtrip

[@TheBestFoodieShow]

absolutely love the way you get along with the culture, your enthusiasm and energy is amazing

[@tallyfigaro]

Calvin should be in every episode!! You guys are amazing together

[@MvrKhan]

I love watch your video's. It so professionally made. I can't believe I just can watch this for free on youtube. Thank you!

[@RavensAgenda1]

Better than Denny's pancakes I'm certain of that! Love your channels and appreciate all the hard work you and your team do!

[@readingtips2690]

Let's be Honest We knew it kzbin.info/www/bejne/qZOvhX-npb6EmLed

[@davidp6913]

Dennys is fucking dry mate

[@c.a.sreacts]

Which you think people would eat more worm pancake or dannys

[@AmanChoudhary-bw8qw]

Calvin always own the show whenever he comes 😂

[@dannysands2968]

Here face when calven smells the worms is priceless

[@terrellma]

Best Calvin quote ever “The taste in my mouth right now is not supposed to be in there”

[@Akaashi__]

One day I hope visiting Vietnam, such a culturally rich country!

[@earthlingsdeliciousfoodlab]

same ...one day

[@ashleylibrando9]

We call that fermented shrimp in the Philippines as “ginamos”. We usually eat it as an appetizer, the spicy it is the better plus its good when you put lemon or lime in it

[@tezaidonprilligday6626]

Tama po.. 🥰🇵🇭

[@ykl2555]

paired w something sour, perfect combo ❤️

[@maybelles2sun]

same as in Vietnam we always add lime (or kumquat) juice to the fermented shrimp

[@YZ74]

I just love when you put out a video with Calvin, you guys are so funny together!

[@Myahyou]

Calvin is the best guide/co-host I’ve seen on this channel. Your humor and chemistry is great together! Please more Calvin

[@datlam7836]

Awesome video! Just found this channel and it's a great travel food show. Excellent quality and great hosts.

[@KitchenFoods]

Wow! very yummy Vietnam street food! 😍

[@davidepere8644]

Great to see Calvin again, the comrades in arms on food and comedic knowledge haha. No never look up anything, guessing and fudging your way through an episode is much more enjoyable. Good to see you guys havn a few shots together too, although the pain on Sonny's face is actually priceless! Good stuff team! Big props to the camera man that actually knew what was happening in the kitchen haha 😄 and aah peace! ✌

[@jeanjewelmallari7534]

You’re really the reason why I went to Vietnam ❤️❤️❤️ Watching your videos makes me really wanna visit there again..

[@jess0533]

Not gonna lie, when I saw the snake blood and vile. I almost ended the video lol Glad I didn't cause the dishes that came right after we're magnificent. The chef really knows his stuff. 😮

[@shivalishankersharma1562]

That stir fried snake meat with chillies looks delicious to be honest

[@Jamarrayy]

I love love loveeeeeee when Calvin is on the show.. the chemistry is just too perfect! Hilarious every single time😂🥰

[@H2TEN]

Great chemistry between you both please make more of these!

[@SADTRN]

Calvin is by far my favorite co host you guys make a great duo..

[@georgettebelemgnygre2761]

Is it me or is Calvin as Sonny co-host more lively and funnier than in his own channel? My bad if I am wrong!

[@rempuiisangma8064]

The best duo...my fav

[@tintickles]

You two are great together. Always fun to watch!

[@bicboi2883]

I'm glad we are back to videos with great co-hosts. Thank you Sonny and Team!

[@rhymesaretold]

I need to mek di wan oda fo da pick aap plis

[@kayflip2233]

Sonny is now within range to take the #1 food reviewer in the World title away from the venerable Mark Wiens. Amazing how far Sonny has come. Keep pushing out the content so that we can give you the crown. Just a 100k difference now, give or take.

[@earthlingsdeliciousfoodlab]

💕

[@ashton8878]

Mark is a one man show, he gets all the money.

[@Tonys_training]

Sonny I think you and Calvin need your own series

[@katelinhall1332]

This was definitely an extreme episode. The snake heart and bile got me. Great video

[@mambwemusonda1659]

The notification that always puts a smile on my face ☺

[@rasmuskirkebk-jensen1772]

Would love to go there and try all the food! Greetings from Denmark

[@earthlingsdeliciousfoodlab]

💕

[@cheftimkitchen]

if you come to Vietnam also come to Cambodia please

[@ericndunguthuo1304]

More Calvin. They pair nicely these two

[@shanicegarcia1904]

I’m a Filipino and I love that fermented shrimp. Tastes so good! ✨

[@debbieborjal2546]

I love this tandem ❤️ what an outstanding co-host.💕

[@mariaya1891]

Yall are very entertaining! Enjoyed this Episode alot! Can’t wait to visit our home town soon

[@rubygold3165]

What color does it start as? Privilege I was hollering! 😂😂😂 Sonny and Calvin are BFF goals!!!

[@priestartor9065]

You two are such a good duo, keep it up. You really make me want to try all these exotic foods.

[@deddywijayalim]

Not lying, the snake really makes my mouth waters 🤤

[@earthlingsdeliciousfoodlab]

hahaha 💕

[@BravoBen2007]

Thank you for doing more episodes with Calvin, he's ace!!

[@Jeffit08]

I’m eating menudo while watching you guys eat exotic foods… so yummy!!!

[@jameshaws9986]

Generic comment about how great the co-host is, being respectful of the culture, and food looking so good.

[@irinafromrussialove]

HELLO TO ALL FROM SIBERIA💖💖💖

[@Josh-rn1em]

Hello from Australia 😊

[@readingtips2690]

Let's be Honest We knew it kzbin.info/www/bejne/qZOvhX-npb6EmLc

[@readingtips2690]

Let's be Honest We knew it kzbin.info/www/bejne/qZOvhX-npb6EmLc

[@Josh-rn1em]

@@readingtips2690 knew what?

[@katies_pixels]

I love watching you and Calvin coz of the chemistry and spontaneity...you guys make me hungry all the time 😊😊😊

[@TaylursTikTok]

literally the best guest host. ALWAYS my fav videos with him!

[@denamorales3204]

I literally wished this video never ended! I am so surprised at the preparation of the snake! After the aperitif it looked delicious 😋. I can't wait to see you too together again, Vietnam suits you both well!

[@polsingian5521]

You really set the standard in food vlogging sonny!!!

[@amboklulu8567]

Lot of famous food youtuber i watch but this guy entertain me most

[@toniomaximus4376]

excellent video...this show produces the best exotic food review. Wrapping it with humor and a childlike approach that makes everything sooooo good.

[@gbowie4519]

Congrats 9M strong 💪 the best ever food review show 🥂