LIVE CRAB SALAD!! Exotic Village Food in Laos!!

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1. BOR HEA VILLAGE
INTERVIEWEE: Mr Pheng Kaenkham and Mrs Nin Kaenkham
🇱🇦ANT EGG OMELETTE: Break the eggs into a mixing bowl, break the yolk, add some salt, MSG, and mix. Add coriander and spring onion. Add the ant eggs. Fry the omelette in palm oil for 5 minutes.
🇱🇦ANT EGG SOUP: Add water to a pot and put it on fire. Add salt and MSG to the pot. Smash lemongrass and ginger and add them to the pot. Add Melientha suavis and green chili. Add ant eggs. Add spring onion and coriander. Simmer for 20-25 minutes. Serve hot.
🇱🇦JUMPING SHRIMP SALAD: Lemongrass, red and green chillis, spring onion, coriander, toasted rice flour, MSG, salt, lime, (badak) fermented fish sauce.
🇱🇦CRAB PAPAYA SALAD: Add garlic and toasted chili. Include a bit of MSG and a touch of salt. Mix in some sugar and fermented fish sauce. Squeeze in lime juice and add eggplant and baby tomatoes. Mix.
🇱🇦LAAB TAO (Spicy Algae Salad): Fry and pound sesame seeds. Grill crispy chilli. Boil fermented fish sauce. Grill garlic, onion, and chilli. Cook and chop local eggplant. Cut algae, pan-cook. Pound chilli, garlic, onion, MSG, salt. Add algae, sesame, fish sauce, spring onion, coriander. Mix and pound all. Add eggplant, mix again.
#BEFRS #BestEverFoodReviewShow #BestEverLaosTour
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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬 CREDITS:
HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Tran Quang Dao
EPISODE EDITOR » Thái Đỗ
COLOR & MASTER » Quí Nguyễn
PRODUCER » Mylinh To
LOCAL PRODUCER » Thongkhoon Sayalath
TRANSLATOR » Phakhinda Khanthavilay (Mina) | IG: @phakhindaphotography
Selected tracks via Audio Network
For business inquiries: [e-mail]

[@BestEverFoodReviewShow]

Special thanks to Rocket Mortgage for sponsoring this episode! Click the link for an inside look at the iconic Beverly Hills Houdini Estate on the Rocket Learn Channel! av23.short.gy/BEFRS Get Early Access to Videos and be the first to comment » bit.ly/BestEverPatreon Follow on Instagram for more fun food videos! @BestEverFoodReviewShow

[@jacobrev6567]

Ok 👍👍👍

[@Evergreen11612]

Nice contents about food.. tq sonny😁🇺🇸🥊

[@she_yne]

Who even watches tv these days?

[@jaxxic]

Your new macro closeup guy needs a raise. These shots are money!

[@wyndpedia5503]

Aren't you getting diarrhea to eat raw crab alive?

[@bestkksser]

Sonny Not an exaggeration but this channel's production qualities are seriously hitting TV standards🇧🇸❤️❤️

[@kaycey7361]

TV standards indeed.

[@zachc803]

I'd say they're surpassing it.

[@drumpftodd7887]

This is OFN and he already had his own show.

[@memeschan8838]

Much better then tv

[@triniexplorer6176]

For sure

[@karensusee5010]

It ain't just a statement it's facts when you say this is truly the best ever food review show❤

[@ivanakatsa3322]

Second to none

[@enomepans1914]

It is not*

[@enomepans1914]

@@itsme3332 i will not go... however we are speaking English...

[@DonkeyHotay794]

Found this channel around April 2020. I wasn't really affected by the lock-downs, but the world was changing and this show was a welcomed distraction. Years later, he's on St. Rogies podcast scaring him with mad honey. Thanks Sonny, aka Baby Bourdain, you're one of the dawgz for sure.

[@mrbalanh99]

Sonny, this channel's production quality rivals TV standards. It's not an exaggeration to call it the best ever food review show. Chef Yia and Shizuka add charismatic presence that enhances the content. I'll support this channel for life!

[@karenbruce1693]

Just two Minnesota boys, hanging out eating ant eggs in the jungle. More with Yia, please!! ❤️❤️

[@teacupcake2389]

I love Yia's descriptions of things 🎉

[@naomil504]

Chef Yia is one my new favorite hosts next to the Japan series with Shizuka. They both have such a charismatic presence that just adds so much more presence to the shows💕

[@farfaraway5147]

agree💯💯

[@badfoody]

Sonny was totally banging Shizuka tho hahaha

[@samwiseknows]

This is not just a food review channel...This is a cultural documentary that makes me appreciate our planet and I will support this channel till l am an old lady with 31 cats.

[@raka6308]

Bot

[@gardenx5574]

Why?

[@Keepingupwithrhoe]

How many times have you dropped this comment…. Nawa e don do na!!! REST

[@samwiseknows]

@@raka6308 why so mean?

[@samwiseknows]

@@Keepingupwithrhoe eh?

[@timshenk4731]

I'm really loving this cohost. He could be a stand-in for Calvin anytime! I lived in rural Myanmar, and it was identical to this way of life. It's a wonderful reminder that less in more when you see how much happier the people in these villages are.

[@CYRUSTHEVIRUS.]

The co host is not even lao.smh that's soo disrespectful to lao folks this was a very disrespectful vid

[@KrunchTastic]

The Co Host Doesn't fit the show at all. Sure he is a nice gentlemen however he just doesn't vibe with this.

[@CYRUSTHEVIRUS.]

@@KrunchTastic and the main thing is hes not even lao smh hes Chinese smh and he keeps saying it's his people food haha stop lying its lao people food them Chinese hmoung people just found out about these things when lao let them live in they country smh

[@CYRUSTHEVIRUS.]

And don't ever talk about replacing Calvin hes a million times more entertaining than this Chinese clown pretending to be lao and than taking all lao people food and miss pronouncing it and than calling it hmoung food smh

[@thestraydog]

@@CYRUSTHEVIRUS. The racists and xenophobes never have profile pics 😂 chill out, weirdo.

[@robmontana5517]

Chef Yia Is a Great Guest. I Hope You’ll Do more episodes with Him. His Smile is Uplifting Great episode Keep them coming.

[@Thao22]

I just love Sonny's humor! The cricket sound affect after no one responds to him or his jokes is just hilarious!

[@gcm747]

I’ve seen Sonny eat just about everything there is to eat this earth can provide but I’ve never seen him react the way he did when he put that second crab in his mouth! Clearly that was a unique experience!

[@jamesblake7338]

Sonny , I’ve always thought of myself as a very brave eater. But you man are showing me things that would really challenge my mind to put in my mouth! 😂 love it and never stop describing it the way u do! Those guests u have are some of the bravest folks I’ve ever seen lol ❤❤❤

[@the_papa_traveller8668]

Iam from🇮🇳 India Tripura... We collect the ant eggs using a umbrella 🏖️. But we don't collect them for food.. we use them for rod fishing 🎣 as bate

[@chrisdavisunofficial]

I was in northern Laos three months ago. The people there are amazing. The landscape is amazing. The food there is amazing. They have the best beer in SE Asia. I will definitely be returning to Laos as often as possible.

[@CamAteUrKFC]

Beerloa is ok, but the food is just watered down thai food.

[@Kingofthehill84]

​@@CamAteUrKFC 😂😅

[@xDaRkIcEx4]

@@CamAteUrKFC wrong laos people influenced many thai dishes

[@CheekyPookie]

Hey Sonny it is true, the Lao diaspora community has learned to bring their culture along with them. As a Lao American, it is ironic that I would like to visit the country my grandparents had fled. Like Yia said, hearing about the homeland from older generations had always sparked a curiosity in me as well. It's refreshing to see Lao culture being put in the limelight.

[@CYRUSTHEVIRUS.]

Stop letting hmoung people speak up for us real lao people that's some clown stuff

[@ntsuabnyiajxyooj2150]

​​@@CYRUSTHEVIRUS.Let the Chinese speak for real laos people. Used the Chinese yuan, uses your useless kip to wipe your ass after eating padest. Spray your legs to get the yuan. Lol. That is true speaking for real laos people. Acknowledge Chinese lol. Cia suav mam xyaib nej cov nplog lub qhov quav mas yog. Txaus siab heev.

[@jasonnosaj2340]

Sonny living the life, engaging in different cultures trying new stuff all the time. I’m jealous! But lowkey it gives me relax vibes and opens my mind and just inspiration. All good vibes and wish you nothing but the best 💪🏼

[@johnnyoddyssey2477]

I think this is setting the bar higher than any standard tv network as well. Incredible work as always Sonny! 💯 🙌🏼

[@vasutv9797]

Im from Thailand but I live in Germany since I was 2 or 3 years old and my family is actually from the northern Thailand and this video is so wholesome to me because it reminds me of my village

[@Johnne009]

This is northeast Thailand not northern

[@steezboss]

@@Johnne009lol are you trolling? Northeast means it’s in the North

[@jasonyurrrr9994]

Ain’t no way you remember you being 2-3 😂😂😂

[@bamallama]

@@jasonyurrrr9994they probably visited a few times.

[@briky7126]

Reminds you of your village? You’ve been outta your village as soon as you came out of ya mums womb calm down

[@DamOneMan]

The most honest answer ever instead of giving a weird-ass excuse of why they eat that way she just kept it 💯 and said "it's fun"

[@LamentSanford]

Yia adds so much to this show! Please keep him on as a co-host moving forward.

[@CYRUSTHEVIRUS.]

Stop using hmoung people to speak for lao people that's disrespectful af

[@b52goats]

Nah hes so pretentious. He doesn't realize how privileged he is. I live in Michigan and know plenty of families that rely on hunting to survive and pay bills. He needs to educate himself and stop living in a liberal city bubble. I love seeing him realize he has nothing in common with real Laotian people.

[@rennaygordon5159]

​@@b52goatswhy you hating?

[@hueyang5943]

@b52goats Go watch ace eating with the lions and learn.👍🤣

[@FBerserkerF1]

Hands down my favourite channel. I love all the work Sonny and the BEFRS team does 10/10

[@Sunshine-sx3fq]

Chef Yia and Sonny are great hosts! Definitely enjoyed watching about Laos and the diet there.

[@eb77_]

This channel is not only about food review but also culture of different tribe and ethnicity around the world. Get to learn a lot of things from this channel, keep up the good work!

[@benvasilinda9729]

All I can think about is the local villagers laughing about how they get to trick tourists to come and eat live food knowing that they don’t do that themselves.

[@byeet5048]

that big guy needs to be on this show all the time man hes to fucking funny

[@dominikgose2609]

He's such a good cohost and seems so natural

[@imlovely6522]

Can we all appreciate the fact that SONNY never disappointed us with his content. 🤗🥰🤚

[@CYRUSTHEVIRUS.]

He did with these ones the guy showing him lao is not even lao smh go learn some history and come back and leave a comment sus clown

[@andrewhorcasitasz1370]

Its an entire whole ass crew ,

[@susmitasubedi7179]

@@andrewhorcasitasz1370no it’s Sonny’s crew he started this channel fool.

[@Ethannk02-]

That dude is so happy and he spends his time catching food all day for his fam.

[@yvesordonio]

Ant eggs are one of my favorites. When I was in the Philippines, my grandma would sauté them in garlic, onion, and tomatoes. The live shrimp dish is called jumping salad in the Philippines.

[@Kingofthehill84]

Same people same foods.

[@icantthinkofaname15]

Isn't it dangerous to eat raw shrimp and crab?

[@MrHmoobmuas2010]

This is why I go back to laos every year, to experience different kinds of food that we can't have here in the United States. Great work love watching your show

[@kaycey7361]

Good for you Mr. Kahn.

[@olvinWTF]

You obviously don't go out alot in the US. There's all kinds of rare dishes especially in china town,tokyo town...etc. Go out and explore.

[@twistedpixel2558]

You ain't gotta go to Laos, poor country folk done been eating everything that moves for hundreds of years here in the U.S. Crawfish, fish, possum, squirrel, rabbit, deer, racoon, you name it, they eat it. I've known some seriously poor people over the span of my lifetime, and turns out you'll eat pretty much anything when you have no other choice.

[@interstellarartois5902]

couple mad yanks here lmao. Laos is a great place im sure people dont go there just for there food... you know there are other countries other than the usa...wow!

[@olvinWTF]

@@interstellarartois5902 There’s other country other than USA, yes, but USA is the very best. We got people from ALL over the world giving us their cultures and bringing in a little bit of their traditions. That’s why this is the best country. Not to mention how amazing this country is in looks and sights

[@diversejoe617]

Sonny: I am about to try a live crab salad Mark Wiens: *OH WAUW!!!!*

[@Vibraniuum]

Why am I imagining his face as I read it 😅

[@diversejoe617]

@@Vibraniuum cuz it's funny🤣

[@diversejoe617]

@ToastyMK 💀💀💀

[@samnangtep400]

I love watching Sonny and his adventures. Keep sharing your wonderful food experiences!

[@drissaudia1323]

Really enjoyed the last few episodes of Northern Laos. I cross the boarder from Vietnam into Laos many years ago and through the travels we saw the untouched villages, their kids hanging around and their stilt homes. They are such warm and friendly people. I love how they still live, living off the land. Simple and hassle free. They eat what they have & don’t ask for much. That’s why you see they don’t have modern illness like depression or diabetes etc. They are happy with their life. Their kids are always outdoors playing and contributing to the family chores. Wanna see more of their foods. I’ll try everything except bat and bile. 😍😍😍😍.

[@DUDEfreestyle]

So true what you said. Eating organic food not being exposed to chemicals and all the outdoor activities are probably the reasons why they live to be 90-100+ years old.

[@collinwiedel]

Coming back to this channel after a while of other content, and it amazes me even more to see the culture and quality in these videos.

[@dhruvgoel411]

I hope those rivers are clean! Thanks for bringing up countries we never hear about to the limelight, it gives us so much to be grateful for!

[@pauljohnagustin237]

It probably is, diverse creatures cant live on toxic water

[@dykuwaify]

Chef Vang could have his own show.

[@boon240]

He does. It's called Feral.

[@kall3555]

Wow what a menu. It seems like you will try to eat anything Sonny. You're so gutsie. That's why we love you. 👏👏👏👏👏👏👏

[@Hyphu]

Here in the states, we do the papaya and crab too, but we mash them in with the papaya after opening em. I dont personally eat the crab, its mostly used for flavor as well.

[@DawnalynForrest]

With limited time we have for these videos, your exceptional channel includes culture, emotions, interesting views and incredibly curious tasting foods. It’s worth our time watching! Thanks! ❤

[@CYRUSTHEVIRUS.]

This one was not that's not a loa person showing him lao smh that's a Hmong person saying everything belongs to them smh disrespectful af to lao folks

[@ntsuabnyiajxyooj2150]

​@@CYRUSTHEVIRUS.Nothing belongs to laos, your laos will belongs to chinese. Watches and learn little child. Ni hao.

[@Mimi95]

I literally feel myself in this video Thank you sonny for taking us with you.

[@jorgeasaur]

Cool to see the way that they collect food, shows that there are many ways that people hunt and gather around the world.

[@DaniellePanganiban]

Fun fact. They talked about something feeling like sand while eating the algae, and that’s because algae does turn into sand after a few days of being dried. 💡 also, has been loving this channel for years and still can’t believe it’s not on TV yet.

[@SickBoogie]

BEFRS is my favorite travel food show since Anthony Bordain's Parts Unknown. You have really come a long way and should be very proud of what you've created.

[@richa16x]

Carefull talking about that word if you're in the Netherlands tho, might get slapped in the face xD

[@SickBoogie]

@@richa16x what word? Lol

[@richa16x]

@@SickBoogie Befrs In Dutch Beffers are people that eat out/go down on girls.

[@SickBoogie]

@@richa16x giggity 😂

[@saramagnuson5913]

My twin n i were adopted but my family on my dads side were fm Laos but immigrated to MN so never grew up knowing any of the culture and all these cool things. Watching episodes like this helps us connect to our heritage. Just wish we could’ve heard them speaking the native language a bit more through the interpreter but it was awesome!! Good on ya for trying heaps of cool crazy things! Love ur guys work!!

[@sengsavanghansana8374]

Watching this made me drool🤗 so wholesome to see our way of foraging. Keep it up, we also did this in the U.S. on the coast of California as a family outing being raised in the Bay Area. Baby crabs fermented with papaya salad is hella good

[@jacquibradley1598]

Like I once said Sonny, us peasants are so enlightened by your uploads and are so grateful. Thank you. Greetings from Cyprus. 👍👍❤❤

[@MiThreeSunz]

The absolute best food show channel on YT! Sonny never disappoints! Eating live crabs and shrimp! This man is fearless! 👊🇨🇦

[@xakistrxsh4501]

Thank you for sharing my culture with people

[@jhayrrubischannelvlog4922]

im so happy watching you sonny and your buddy together much love guys

[@tinashort9098]

The thought of stepping in that murky water terrifies me!! These are some brave brave folks!!! If I were to step in there, the biggest snake on the planet would get me immediately 😂!!! I love this channel so much!!!!

[@hanvilai0609]

🇱🇦🇱🇦❤❤ Thank you Sonny and Chef Yia. MN ❤

[@FejjAlltv]

i love this channel,its not just giving us different food but also a bit of history where he go,good job sir...

[@CDRCDS]

Sonny doubting that live crab salad is a new for me. Dude has eaten a fish salad the fish literally still swimming on a bowl, live shrimp salad, and raw blood cockles. I'm not sure if he's doing it for the show but that's kinda funny for me😂

[@platapusdemon]

Deep in there He still cares for the animals, so I'm pretty sure the hesitation is real. The humanity is real lol XD

[@NoobGamer-mh4gj]

It's because raw crabs can put you in the hospital

[@Holystar12]

Yes he was doing for the show, fresh water crabs contain a lot of parasites (worms, leeches v.v.v.) may put your body in danger. Pretty sure he has to swallow a lot of pills after scene.

[@SoTastyOfficial]

Special journeys.I am one of your fans. 👌💞

[@sharkny1580]

My favorite Sunday morning show!!!!!🦀🐜🍳🕷🦐🐠🐟

[@SummahhFairy]

So great to see Chef Yia more on your show!

[@sushmitadutta3274]

These ants are called Chapda in Bastar Chhattisgarh India they have many medicinal properties. The tribals here would let these ants bite them in order to be healthy. Here we make a paste(chutney) of it using garlic,green chillies, tomatoes and salt. It tastes heavenly ❤

[@andycopland3179]

I met/dated a girl who was first generation American, parents born in Laos. That Papaya salad looked exactly like the one she'd make me. Minus the crawling beasts. If you've never had a legit papaya salad, it's a thing of beauty.

[@ruguoyashu7122]

One thing I like the most is that.... Weather he like or not... He always says it's delicious... I love him ..he is the best

[@Msemilykay]

I’m Laotian American and I’m so happy to see you here 🥹 the first dish my grandpa has made before and it traumatized me as a kid lol

[@Misajoejoe1]

Chef Yia and your chemistry is awesome! More adventures together!

[@sophiaadu-gyamfi36]

I honestly watch your videos more for your commentary than the actual foods you show us. Hilarious. Love it.

[@brianmoody2549]

Learning knew ways to create and cook,meals the right way, and to get great ideas to help you in along run.knowing the land and understanding the land will help you in the long run.

[@emmat2276]

Laos has so much variety that is unique to them it is astounding how little we know about Laos as a country. Thanks Sonny for your coverage.

[@eqeegg6684]

Always a fun to watch your wholesome Documentaries 😂

[@juliebabin]

So happy you try all these weird ingredients for us !! Very interesting video.

[@thatsonicTFguy]

The wildest episode ever. Thanks guys! ❤❤❤

[@interstellarartois5902]

THIS IS UNDENIABLY THE BEST FOOD/CULTURE SHOW EVER. SONNY YOU NEED YOUR OWN TV SHOW!!!

[@masalamouth]

This is his TV show!😂

[@Fafardski]

He doesn't need a studio that's gonna tell him what he can and can't do, he's clearly thriving here let's not change anything 😉

[@Sniperboy5551]

No he doesn’t, then he wouldn’t have complete creative control over the show. He can do whatever he wants on this channel and he still makes a ton of money.

[@interstellarartois5902]

Jesus people it’s just a compliment!! It’s really not that deep you don’t all need to get so touchy 🥱

[@CYRUSTHEVIRUS.]

That's not even a lao person showing him lao hahaha you're slow minded af this is disrespectful af to use a Hmong perosn to speak for lao people

[@TheDrakenZ]

Love BEFRS! Thank you Sonny and your crew!

[@brandonjacobs2737]

The only disappointment is when each video comes to an end. I always want to see more.

[@senxai5]

When I grow up I want to be just like you two! Eating trying foods for a living

[@sarac7808]

I like Yia. He really experienced his culture.

[@First1ToComment]

Get this man his own tv show on food network already ! 🎉

[@JC-life-is-good]

Please keep the show here on YT so we can all watch it.

[@DavidEvans_dle]

Sonny is a beast eating those raw alive crabs.😊

[@hanumantpatil928]

Best ever food show since in this nature love is shown

[@wikky666]

In indonesia we named 5:16 that kroto from rangrang ant, use for bird food sometimes we use kroto for fishing bait. Kroto so expensive in here because kroto so rare. Sorry my english so bad😅

[@laobb7033]

ມີແຕ່ແນວແຊມແກງປາໃສ່ໄຂ່ມົດແດງ ສຸດທໍ່ນັ້ນແລ້ວລາບເທົ່າຂອງມັກ 🐜🙏🏻🤟🇱🇦

[@ankitbabu5214]

Hi.... first comment 🥰

[@farfaraway5147]

i love this bold guy, so calm,so funny,and expert too, i wish he can colorate more with sunny in the next episodes, big fan from malaysia 🤟🏻

[@alexfernandez4978]

Sonny imma miss your videos when the world ends... And my music on KZbin. Thank you for bringing all of us joy.

[@wertsuno]

this could be dangerous if they had parasites

[@Yuracirlce]

The ants or the crab?

[@janevanskike2101]

They work so hard for their food. We are so spoiled in the USA. BLESS THEM!

[@user-on1sq9pl4e]

Sonny. I consider your u tube channel reality TV. Not Kardashian, Housewives of … or any other so called TV that calls themselves “reality TV”. U R reality TV. Keep it up. U Rule seriously. You and Mark Wiens are my favorites. You both deliver reality. Thank you for that. I am a senior and cannot give to your channel as I would like to but thank you so much for your contribution to “reality TV” that is reality. So refreshing to see other cultures! ❤❤❤❤

[@badrabbit0077]

They're live when consumed? Cruel and disgusting.

[@valenciasaintilus9573]

How cruel?

[@yournajesty2906]

you realize how privileged you gotta be to be able to pick and choose what’s available for you to eat? i call it being resourceful 🤷🏾‍♀️

[@badrabbit0077]

@@yournajesty2906 You're not privileged for eating LIVE animals. Kill them first. FFS.

[@badrabbit0077]

@@valenciasaintilus9573 Yes. The humane thing to do would be to, at the very least, kill them first before consuming. Eating an animal while it's still alive is cruel.

[@valenciasaintilus9573]

@@badrabbit0077 how? They have no brains to even register pain.

If you eat raw food like that, you will be full of tapeworms.

[@bp5276]

Yia Vang, what a lovely man.. funny and kind. My favourite co-host by far.❤

[@mago8902]

I Love your Channel. But, please do not eat living creatures. Ripping parts from a living beeing off is not funny.

[@NicoleMcGuey]

Lmmfaro omfg the comedy yet education in your videos is definitely unparalleled ❤😂❤ loving this series Sonny

[@josiemoua7723]

I really enjoyed watching this. Thanks for sharing Sonny!!! Minnesota proud! :)

[@rko2485]

❤❤❤ thank you best ever food review haha glad you enjoy my culture ❤❤ and spreading the knowledge of Laos to the world ❤❤

[@tourwithpapa]

Wonderful place to visit

[@SilverSpectre266]

Really feels like Yia is connecting with his roots because every time they describe something like bitter or whatever, he says how much he likes it because of the varying flavor profile and texture

[@withershin]

10:22 - Stellar hat dude is like, "bruh this is Tuesday". Chef Yia Vang is my favourite new find. Thank you BEFRS team.

[@wanderer_123]

Amazing.... Keep it up... God bless...

[@berke2336]

The opening gave me flashbacks to living in a Cambodian village... those ants ALWAYS found a way into our house and LOVED our towels! You were in for a bad time if you didn't shake them off every time you needed to use it!

[@brianmac7536]

wow.. I literally waiting this new episode. Thanks Sonny.

[@johncharlieviay3395]

Sonny the jumping salad in the Philippines is so yummy 🤤..you must try it too..

[@user-eh5kt2dl1e]

I recently watched a couple of Mark Weins videos. I don't get how he has 10 mil subs. His personality is so flat. Your shows are so fabulous, and lots of humor. Look forward to each one!!

[@cristiancheluta4422]

Uncle Rogers will love this....MSG power

[@jazzbengsoonsoon6475]

Sonny and team video's is so good... Love every video especially the village exotic food

[@gloriawinbush1590]

Much respect!!!