Black Forest Cake 🇺🇸🇫🇷 - Bruno Albouze

[@danielsebag1759]

I love it as usual you’re the best chef on KZbin and beyond.

[@yahligilboa7489]

Bruno, you are probably the only one i can trust with pastries. I tried ut lemon meringue pie and gosh was it good. Im porbably going to bake this cake soon. Thanks a lot!!!

[@rme1383]

I tried the carrot cake and it was great

[@yahligilboa7489]

@@rme1383 all of his recipies are top notch

[@letisherlin2100]

Verry Marvel 🍰,it's feature of decorate & specific taste , really satisfaction.

[@jiranika]

When you're trying not to eat cake but see a Bruno notification...

[@loop5720]

Lmao, that's sad

[@yahligilboa7489]

lollll

[@redpanda6125]

So soooo true!! I can't handle my summer diet with his somptuous videos but I can't hel myself from watching them XD

[@kikems7388]

The struggle is real

[@scorpleeon]

I love how well paced but still deeply explanatory his videos are without pandering. You don’t need 20-30 minutes to show recipes. 😌

[@TheMattStarling]

By far the best dessert channel on KZbin!

[@cristinastoia7615]

I admit I come to watch him cook and hear him say sweet things like "mon bebe d'amour" and "mes petites lapins".

[@laken1804]

I am falling in love with him already. First time watching him.😍

[@nycoshouse]

magnifique mes petits lapins ! c'est la première fois que je vois un dénoyauteur de cerises, wow

[@channelchanel7488]

This is beautiful.... The cake decoration reminds me of my childhood... This cake is truly classic

[@DESIMEALTIME]

All The Beautiful People Whoever Reading This, You'll Be Successful Someday. Just Keep On Pushing! ❤ Love & Regards 🥰

[@RymaBDR]

Thank you

[@db7610]

Good advice particularly as I am on the toilet at present,

[@DESIMEALTIME]

@@RymaBDR your welcome stay blessed!!!

[@ukwalestamilkitchen9256]

Sure, 👍🙏 we will one day thanks

[@NekoArts]

Thank you

[@sadikokici]

Bruno man you are by far the best chef on youtube

[@KRP51]

Okay so I tried this cake.. It turned out absolutely amazing! Just the way it appears in the video and just the way I hoped it would be. It was a hit in my family! . It may seem elaborate but if you just focus on one step at a time, the final assembly is such a joy and the outcome is even more satisfying. Dear Bruno, thank you so much for sharing these superb recipes and making us look like pros before our families :)

[@mchitha]

Can you share the recipe?

[@asmasegaa7515]

Watching your videos is the best therapy 😁

[@christokoenig8845]

That looks incredible, Bruno. Please continue with these complicated cakes. I made your sachertorte last week for my niece's birthday, and while I had to redo a couple elements after making mistakes, the final product considered by everyone in attendance to be the best cake they ever tasted. Thanks so much.

[@VideoRicetta]

Fantastica! Complimenti!

[@sisijoo5920]

The best chef in KZbin 😍😍😍

[@alfandoalfaridzi3045]

I would like to take a moment..to say thank you for your effort and perfections to giving us such a knowledge that you have..we do really appreciate it! Thank you!

[@lisalisa6613]

Like black forest cake 🎂 with ice cream superrrrr the best. 😍

[@mypinmypon8413]

Merci Bruno pour ton partage. Quel plaisir de regarder tes vidéos. Thanks

[@itsacarolbthing5221]

My all time favourite cake!! Thank you for doing this xx

[@jeanniem.3367]

I have never seen such elegance and beauty in a chef, I can only imagine the climactic flavor with each and every bite 🤤.

[@fatyyadam3289]

Fabuleux. .Un délice ♡

[@TheJoStephan]

The method of the black cherries mouse that is frozen and then placed as a whole piece on the cake layer is brilliant! This is a magnificently well thought out recipe & execution! Well done! Beautifully done!

[@myshinobi1987]

Yesss my man... finally, the black forest cake...My absolute favorite.

[@imeldaancheta4553]

OMG 😱 I have not seen such beautiful Black Forest cake in a long time where I am tempted to try bake! Heaven in d kitchen

[@Saranaprasadam]

This is thousand times better than what I get here

[@SolvitaLux]

It is the third year in a row where I bake this black forest cake for my partner's birthday. It is my favorite recipe, my tried and true.:)

[@BHRoadStoriesBH]

A menu better than the other... one for everyone ❤❤❤

[@janosattilanyilas9680]

Wow, just wow my grandma said that her mother used saucepans greased with lard and flour (butter was not very popular, nor very available at that time) to bake cakes and now i can undestand how she was able to do that. Thanks Bruno! I can never be dissapointed in you!🥰🥰

[@Fatma-kx6ty]

Best chef ever .. You can't change my mind

[@zinabouzid555]

Wallah you r the best chef in KZbin...

[@dinamorita]

he's just out of this world wow ❤❤

[@christinagoulart1611]

I literally watch these videos with my mouth open - in shock and awe and salivating😮🤤

[@Hamzabam1]

Best chef on KZbin.

[@Sathyr1]

Ever since I discovered your videos, I haven´t been able to stop watching... This looks amazing !

[@Sandra-ch5xs]

oh my....your recipes and techniques are amazing. Thanks!

[@killbill919]

I love the accent more than all the pastries u have made together

[@keempossible88]

Best chef ever..Love you so much ❤️❤️❤️❤️❤️

[@est_locatelli]

Wow! Looks really delicious!

[@virosasam2704]

Mon gâteau préféré. Merci pour le partage.

[@michelerenoul2474]

C’est sûrement excellent, mais plutôt éloigné de la recette traditionnelle. Cela dit, merci et bravo pour vos vidéos géniales !

[@BrunoAlbouze]

Oui, nous avons en effet plusieurs interpretations. A Bordeaux, chaque pâtissier avait une recette différente... avec ou sans cerises, biscuit chocolate avec Chiboust au chocolat et Chantilly. Mousse et Chantilly. Diplomate et Chantilly... Il y en a pour tous les goûts. Après, c'est le client qui aura le dernier mot ;)

[@eneasgascaleon8564]

did this for a present, it was excellent ,may thanks Bruno

[@AZyzk]

Me encanta Bruno poliglota. Thanks for the recipe, it looks amazing.

[@TheCratsky]

So excited! Black Forest is my favourite cake. Thank you 😊

[@rosefleur9811]

Merci bcq grand chef pour cette magnifique recette j adore la forêt noir 👍

[@TheMagnolia113]

Uauuu...amazing, dear Bruno. As always. You are a true artist in the pastry world. Thank you for inspiring us. 😘😘😘

[@diasdeglória-q5z]

what a wonderful cake is this, you are to be congratulated

[@veramariadoria]

You are the best ever !! an Artist, I love everything you do ! Congrats !

[@YouAreGifted182]

Merci beaucoup Chef Bruno!! How did I not find you before. This is so impressive and the recipe is on your blog. Thank so much for speaking English!!

[@wisamhamawandi7134]

Made this cake yesterday and it turned out incredible 😍 thank you chef Bruno for this wonderful recipe 🙏🏻

[@pepsicola0786]

Hey there. I want to make this for my father's birthday. Where did you get the recipe?

[@potatosalad4260]

Me too i want the recipe please🥺

[@chefwalid]

Hhhhhh pour quoi dislike wawwwww, top chef 👌

[@edwinakemp8554]

OMG! The cake of my dreams AND a new website coming?! Life is good!!!!

[@travelchic3407]

Physically I can’t eat chocolate. But visually and mentally I’m eating this up! Amazing!

[@andredre8712]

I need your cookbook right now!!

[@Kmohd777]

What an amazing take on this cake. I love it!

[@maimoonaok6152]

I am from India, and I love your recipes

[@ydjvbk]

that pan ideas was genius!!!

[@Thialas]

God my mouth is watering from watching all these delicious recipes

[@lecarnetdesabrina]

Vous êtes le meilleur chef

[@LizzieWhiz]

Black forest Gateau....my favourite desert.

[@MUZLIM1234]

Love it!!!! Reminds me of my fiancé he’s a French man also a chef and he’ll be cooking and baking with me and it’s my favorite thing to do in the world. We are both chefs obviously ,but when he speaks French ugh I melt hahaha it’s so romantic to me even when he’s talking about food and adds on these romantic comments “Je t’aime beaucoup mon amour” haha 😂 I’m like Oui Chef 💋 likewise ! I’m definitely going to bake this one with him! Omg even the shavings. I’ll excited looks delicious 🤤

[@mayab0000]

So cute 😂😍

[@abrotherinchrist]

That's some real art right there. I'm pretty sure this would take me the better part of a day to accomplish, but I could make up for it by having the whole thing for dinner.

[@ddoyle11]

An artist makes everything look so easy. I would probably have the house burnt down and myself committed if I tried making this.

[@thesubstitutehomecook]

Looks so good! ☺️ I need to try this!

[@aswadrahmanshuvo541]

Merci... Such an inspiring chef

[@mauriziagiusti1559]

Estasiata!!! Che bonta'! This one and the Red velvet cake are my prefer. Bravo' Bruno!

[@africakalahari4477]

The spoon drop never gets old...

[@linhjahnke2111]

Thank you, Bruno, your Black Forest cake is beautiful and delicious, always loved your recipes, keep them coming, please

[@zStorm100]

je suis tellement fier de toi bruno quand jai decouvert ton chanel il y a quelque anner je ne comprenais pas comment un cuisinier incroyable comme toi navais pas encore 200k , serieux tu merite le Million sub , je te le souhaite !

[@_heatherie_]

Wow now that's a cake!

[@shikinsaerah]

My favourite cake 🎂❤️ Ur recipe is on another level, sir 👍❤️

[@emanelmusleem8050]

Ingat xde org malaysia lain selain saya..haha

[@Ariba9119]

Congrats on your new website 😍👍 thanks Mohammed from Saudi Arabia 🇸🇦🇸🇦🇸🇦

[@anwarainchannel3312]

Looks yummy mouthwatering black forest cake

[@sifariantv]

Beautiful Blackforest

[@nicolasestrella7735]

When he spoke spanish I knew he is the best chef in youtube

[@manystar]

You are so perfect Bruno , for real...just perfect

[@xxzzxzxxz]

You are the best!!, hi from Guayaquil-Ecuador

[@Robbie_Robbie_]

Thank you chef👍👍👍

[@gladysropero6497]

Jjjjj mira mi amor es magnificc buena esa chef un saludo desde Asturias gracias por tu excelentes recetas

[@AlsunCenter]

Thank you so much Mr. Bruno for all those amazing recipes.. I'd like to ask you to make desserts for non-alcoholic people like me 😊 I'm Muslim and we don't drink or eat anything contains alcohol.. Stay safe, best chef! 😊 Greetings from Egypt! 🇪🇬

[@LILIESFOOD]

😋😋😋 so I nlove with your cakes wish I can bake even one

[@reginaneves3691]

frightening as usual !!! Simple the best 👌

[@Ambryne1]

La rolls de la pâtisserie 😍

[@C0mm0nS3ns3]

Whoever gave it a thumbs down you are not human

[@ΔέσποιναΠλακωτάρη]

Bruno.. respect 😊

[@Lot-4656]

Number 1 patisserie chef.

[@veridisquo]

Il est 13h30, je suis à la maison à Saint-Malo et d'ici 10 minutes retourne travailler à Dinard et je ne peux m'empêcher de regarder cette vidéo :D Die Schwarzwälder Kirsch !!! Toute mon enfance dans l'est :)

[@aishwaryadeep8815]

I haven't had black forest cake in so longgg

[@jobond3317]

As always you take my breath away and the food oh oh oh

[@cookingideaswithmayssa3828]

Wow looks yummy and delicious, amazing 🥰👍🥰👍🥰

[@katalinaj3450]

Cherry season and I just bought a bag of 2 -bs cherries wanting to make this. Merci Beaucoup!

[@Eugeniadella]

I don't know what is more divine.. you or the cake... ❤💋

[@ngk117]

I had been waiting for these video like forever 😍, it's finally here, can't wait to try it 😍😍😍

[@kucingcomel7692]

Wowww..awesome. Me & my sister really love black forest cake! Very excited. Going to try this. Thank you very much Chef Bruno. You're always amazing! We are always adore your style and cooking channel 💞💕💕 - from KL Malaysia

[@denisebranquinho2377]

You deserve more views...😋

[@sabasamir7105]

Looks delicious

[@patriciamoul9081]

This was not only delicious, but very impressive visually...made for a friends birthday...she was extremely grateful, as were my neighbours who got the leftovers!

[@BrunoAlbouze]

Love that 🥰

[@stephensmith4025]

My favorite cake.

[@farahfarhan7720]

Your receipts are clear , but you know, you are taking all of them into a higher level what makes me lazy to try most of them. I have to admit that you are the most chef I am looking for his videos to watch day and night. I am inviting you to try one of my traditional food ( palestinian traditional food) I am eager to see you trying on of them, I am sure you will fall in love with it. I want you also to guess how many receipts we have of eggplant. Stay safe and have a great day chef.

[@sarahaida4239]

Extra ordinary Chef 💕