Wow Tommy that tuna steak looks delicious ! Thank you so much for the kind words. Enjoy the rub ! Merry Christmas brother !
@thegalleryBBQ4 жыл бұрын
Kent buddy thanks for allowing me to sample your sweet heat. I must say its defiantly different with the notes of sweetness turning quickly into that heat. I'm gonna do a blackened Rib Eye after the Holiday so stay tuned for that. have a Merry Christmas and thanks for the help during the year.
@rayleemck3 жыл бұрын
Kent please take my money.
@rafaelvazquezbarrios16762 жыл бұрын
Looks like my tuna steaks, I'm pretty sure it's delicious, gonna incorporate the butter under ,thanks for the tip
@chrishigginsdrums28 күн бұрын
I like that you reuse leftovers. Waste not want not.
@aipangan872 жыл бұрын
I agree with the level of cooking. I actually cooked a soy marinated tuna steak tonight with teriyaki noodles. I cooked it rare for the first time and the cold texture didn't do it for me. Put it back in the pan for an extra minute and a half on each side and it was night and day how much more I enjoyed it. That being said I can eat a steak rare no problem, but with fish it just wasn't right for me. Everyone's different I guess! Keep up the good work mate.
@thegalleryBBQ2 жыл бұрын
Im right there wit you brother. Funny thing is. Those that like there Tuna rare, hate there Steak rare. I mean. Who are these people! lol
@tonydavis6487 Жыл бұрын
If it was cold...it wasn't rare. That was raw 🤣🤣
@treyferguson29653 жыл бұрын
I agree with you on the way you fix your tuna sir. I can eat sushi, I can eat steak medium rare, I've eaten ra deer meat, whatever the chefs call it, I know how to fix it but don't know name, If I want cold fish I'll eat sushi, but if I'm gonna fix a tuna steak myself, or ordering one, I want it with no cool pink center. Gordon Ramsey would have a damn conniption fit, ik ik, but everybody don't care for that. I've had people tell me I'm cooking my tuna or steak or whatever wrong before, and I tell them, I know how to cook anything you ask for, I'll serve it how ever you like, but I will not cook it how you like it for myself. I've tried all that stuff and half raw meat is not good to me. The deer carpaccio I've had was good for a snack, not a whole meal. The taretares I've had were ok. But its just not something I want for every meal. I dont want anything overcooked, but I don't want anything cool or cold in the middle, a hot exterior with cool or cold interior bite of anything is not at all appetizing to me. Everybody has there own ways and that's what makes the world go round. I guess that's why I'm more of a pork man myself. Most everybody wants there chops,ribs, whole hog, Boston butts, sausage, picnic shoulders so on and so forth cooked done.
@thegalleryBBQ3 жыл бұрын
Great Post Trey and I appreciate the time it took to write. In the 80s it was all about steak tar·tare which I loved. Now, not so much. You just can't trust the meat source anymore-/. Same with Tuna. If I'm getting it from the local market I'll be damn sure I'm gonna cook it and cook it some more-. lol
@tomazzfrommichigan48734 жыл бұрын
That Tuna looked amazing Tommy, gotta love the ingenuity coming out of the BBQ community, the rub looked spot on!
@thegalleryBBQ4 жыл бұрын
Good stuff buddy. Have a great Christmas my friend.
@rogerhayslett67064 жыл бұрын
I'm like you Tommy,. I can eat rare beef all day long, but not tuna. Merry Christmas brother!
@thegalleryBBQ4 жыл бұрын
Roger. same.... thanks for all your support in 2019. its much appreciated. Merry Christmas my friend.
@SmokinJoesPitBBQ4 жыл бұрын
Oh man that tuna looked so good buddy. I don't like any pink on my tuna steaks either. Kent's rub looks spot on. Nice job Tommy!👍🏼
@thegalleryBBQ4 жыл бұрын
Joe buddy its been a pleasure getting to know you in 2019. Cheers my friend.
@ivym59063 жыл бұрын
Omg!!! I don’t have a grill but this looks amazing! I’m going to try it on the stove. I pray I get half of these results!
@thegalleryBBQ3 жыл бұрын
You got this! Its easy peezy. If you need any tips feel free to reach out. gallerybbq@gmail.com
@csalin73274 ай бұрын
Our boy. Has the S.J. Philly accent...go birds
@thegalleryBBQ4 ай бұрын
Jersey Cowboy and Met fan.😂😂😂😂😂
@quanbronx13 жыл бұрын
I just need to hear him say “sit back and listen to the sizzle” a few more times
@thegalleryBBQ3 жыл бұрын
I gotta do that sizzle thing again. Cheers.
@ghostanon34532 жыл бұрын
Im so happy you cooked the tuna right through and its not raw in the middle.
@thegalleryBBQ2 жыл бұрын
Yeah Raw from my local supermarket aint happening 😂😃😂😂😂😂😂😂
@beers-jackofbbq4 жыл бұрын
Nice cook Tommy! I like how you used the flour with the rub! I just got some blackened rubs and knew I could learn something from you! Thanks for sharing!
@thegalleryBBQ4 жыл бұрын
Thanks buddy. Just tonight did some Blackened Rib-Eye with some Alabama White Sauce. off the charts amazing. lol
@dwaynewladyka5774 жыл бұрын
That tuna and wild rice looks spectacular. Hope you have a Merry Christmas. Cheers, Tommy! ✌
@thegalleryBBQ4 жыл бұрын
Dwayne. Cheers to you and yours. Merry Christmas:)...
@skatir92 жыл бұрын
You know someone has a terrible credit score when they cook a tuna steak this long
@thegalleryBBQ2 жыл бұрын
My man coming in hot!!!!!! I think! 😂😃😂😃😂😃😂😃
@BBQPITDOG4 жыл бұрын
I liked the flour trick for the crust Tommy. Kent's rub brings the heat. Delicious video bud. Merry Christmas!
@thegalleryBBQ4 жыл бұрын
Thanks my friend and Merry Christmas to you and yours.
@TheSillyKitchenwithSylvia4 жыл бұрын
Yes!!! This is awesome!
@thegalleryBBQ4 жыл бұрын
right. love making blackened anything.
@GrillSergeant4 жыл бұрын
Yesterday I put Kent’s Sweet Heat on grilled Lamb chops and the flavor was out of this world! That tuna looked amazing. So what can’t you grill on a Blackstone? 😂
@thegalleryBBQ4 жыл бұрын
I'm keeping that BS warmed up for you. Merry Christmas my friend.
@OldfatguyCa4 жыл бұрын
Looks wonderful! I love tuna!
@thegalleryBBQ4 жыл бұрын
Thanks, so do I.... that and Salmon are my go to fishes;)
@timholmes40774 жыл бұрын
Tuna looks great Tommy!! Have a Merry Christmas!
@thegalleryBBQ4 жыл бұрын
Tim.... merry Christmas buddy.
@125944 жыл бұрын
Take a shot every time he says sweetheat.
@thegalleryBBQ4 жыл бұрын
lol.....
@gamingwithkev82083 жыл бұрын
OMG it looks so delicious plus its nice and cooked
@thegalleryBBQ3 жыл бұрын
Thats the only way I can eat tuna!
@gtsbarbecueandcuisine48374 жыл бұрын
Beautiful Tommy! I have some of that sweet heat of Kent’s and plan a video soon! Nicely done and thanks for sharing! Merry Christmas!
@thegalleryBBQ4 жыл бұрын
Garry I think you'll enjoy it. gonna do a blacked Rib-Eye soon:).... Merry Christmas buddy.
@4MzBBQandGRILL4 жыл бұрын
Great looking tuna steak. You and the Blackstone did an awesome job. Merry Christmas to you!
@thegalleryBBQ4 жыл бұрын
Michael E..... thanks for your continued support. Merry Christmas.
@CookingwithStephennJacklyn4 жыл бұрын
Hi Tommy! That Blacken Tuna looks super delicious my brother ,is it wild rice as a side and oh yes I like my tuna medium well. Nice cook as always on the Blackstone.
@thegalleryBBQ4 жыл бұрын
Stephan my bud thanks for all the kind words in 2019. many blessings to you and of course Jacklyn and the rest of the Fam. have a great Christmas my friend.
@gregsilsby68843 жыл бұрын
Great video brother. I love a good tuna steak and this inspires.
@thegalleryBBQ3 жыл бұрын
Greg thanks buddy. Question?. How do you feel about Lobster Rolls. If you like, then check out my latest video out this AM... UNREAL!
@PicklesBBQandCooking4 жыл бұрын
Awesome tuna Tommy and I know it was good with that sweet heat rub! Nice wild rice side and fresh tomatoes and onions. Merry Christmas to you and the family!
@thegalleryBBQ4 жыл бұрын
Charley buddy, merry Christmas to you and yours. ive made some friends here with my little channel and you are defiantly one of them.
@CookingwithKory4 жыл бұрын
Looking great, Tommy. At least that Hawkeye is good for something, He makes a killer rub.
@thegalleryBBQ4 жыл бұрын
Heck yeah. Kory Mery Christmas to the whole Kory Fam incl. the cat:)...... Enjoy buddy.
@watermain484 жыл бұрын
Merry Christmas Tommy to you and yours. The tuna was too done for me, but hey it looked really good.
@thegalleryBBQ4 жыл бұрын
Bill K..... thanks bud. I got a rare Prime Rib coming just for you:).... Merry Christmas.
@say_when59882 жыл бұрын
Looks amazing
@thegalleryBBQ2 жыл бұрын
Thanks-
@TomHorsmanAmateurBBQ4 жыл бұрын
Merry Christmas!
@thegalleryBBQ4 жыл бұрын
Tom, Merry Christmas to you and yours.... thanks buddy and Enjoy!
@TheKitchenMoFo4 жыл бұрын
now this is proper stuff!
@thegalleryBBQ4 жыл бұрын
Thanks buddy. there got to be a balance with all this BBQ:)... Cheers.
@davidmorad44052 жыл бұрын
Nicely done!
@thegalleryBBQ2 жыл бұрын
Thanks brother.
@mikerogers97114 жыл бұрын
Merry Christmas and Gob bless you and yours. 🍻
@thegalleryBBQ4 жыл бұрын
Mike thanks buddy and a BIG same to you and yours. I appreciate the support all year long. Enjoy!
@4seasonsbbq4 жыл бұрын
Wow Tommy that tuna looked fantastic. I'll have to see if Kent will sell me a bottle of rub. Merry Christmas brother.
@thegalleryBBQ4 жыл бұрын
Its good stuff for sure-. different in that it offered a note of sweet. then BAM!!!! here comes the heat. im going to flash blacken a steak with that stuff. oh its gonna be perfect.
@britneyhayes87253 жыл бұрын
This looks awesome ... everyone else had raw meat. Thank you !!!
@thegalleryBBQ3 жыл бұрын
Hope you enjoy and thanka for the comment.
@HobiesGarageBBQ4 жыл бұрын
Great job Tommy!
@thegalleryBBQ4 жыл бұрын
Thanks my friend. Enjoy!
@triplesped4 жыл бұрын
Merry Christmas from Maine that looks good
@thegalleryBBQ4 жыл бұрын
Merry Christmas and happy 2020;)
@J.SargeScratches4 жыл бұрын
Dang Tommy that looks Delicious!! Now I want to try n make it. 😁👍 Have you ever thought about investing into an Evo??
@thegalleryBBQ4 жыл бұрын
Little rich for my blood besides the wife would kill me:)..... Jason do you have one??
@J.SargeScratches4 жыл бұрын
No. But there is a cheap version they sell at Wal-Mart I was thinking about getting..
@ihoopx243 жыл бұрын
Looks good
@thegalleryBBQ3 жыл бұрын
Thanks-)....
@garyb.66994 жыл бұрын
Good morning Tommy, Merry Christmas to you and your Cheers
@thegalleryBBQ4 жыл бұрын
Gary B..... Merry Christmas my friend. have an awesome new year:)....
@danna1404 жыл бұрын
I love big tuna steaks...keep knocking it out of the ball park Tommy 2X 💪👍🤜
@thegalleryBBQ4 жыл бұрын
Dan the Man Na... you da man!!!
@drrauj653 жыл бұрын
Hi what’s up
@thegalleryBBQ3 жыл бұрын
Hello...
@TomHorsmanAmateurBBQ4 жыл бұрын
Nicely done Tommy!
@thegalleryBBQ4 жыл бұрын
Tom, thanks;)...
@papasears19823 жыл бұрын
keep the sweets off the meats
@thegalleryBBQ3 жыл бұрын
All a matter of taste. Thanks brother for the comment.
@jaredhammonds82554 жыл бұрын
I'll have to try this but dude that constantl black and white transition is just awful!