HOW TO CLEAN BLACKSTONE GRIDDLE AFTER COOKING - FOOD REMOVAL AND ADDING OIL

HOW TO CLEAN BLACKSTONE GRIDDLE AFTER COOKING - FOOD REMOVAL AND ADDING OIL. Today we wanted to share one way to clean the Blackstone Griddle after cooking. This is how we approach food removal and adding oil to protect the griddle when done. We know there are many different ways to Clean a Blackstone Griddle after cooking and removing food, this is just one way that has worked for us!
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[@waltwins]

Do you have a specific technique for cleaning your griddle? Share you secrets here!

[@6496chase]

Hello, I see after cleaning you add one layer of oil. Do you burn it off or put oil on cold? Thank You for your time...

[@waltwins]

6496chase hello, thank you so much for watching! I have done both - I try to ensure I have a thin layer of oil left on the griddle top to help preserve/keep it from rusting. 🤙🤙

[@mwood65]

I just get it hot and de-glaze it with water. I might use wine or vinegar if it's stubborn. Wipe it down with a wet paper towel and spray on olive oil after it dries and cools down a little. It's too easy.

[@waltwins]

Great call! Similar way of cleaning. Appreciate the comment!!🤙🤙

[@margieallen4396]

Thank you for getting back to me.

[@originalcloset9292]

Hey Adam, I am a first time Blackstone owner and this is a GREAT video for a lot of us and I really appreciate you putting this out there. I sorta had an idea of what to do since I cook on castiron but this was very reassuring of the process and THANKS again!! Love your guy's videos, Keep On Cookin'!

[@waltwins]

Oh wow, thank you so much for watching and for the kind words! We love griddle cooking and sharing what we learn. Take care and GRIDDLE ON!😄😄🔥🔥

[@lisaharms9387]

❤❤

[@mikenicholson2548]

I am huge in cast iron so I clean my black stones the same way. I do have a rag that I leave in a red solo cup with a mix of olive oil and vegetable oil. Just a little oil in the bottom and take and wipe the grill down when your done cleaning. Builds a great layer.

[@waltwins]

Perfect, yes! The layer of oil after cleaning is key! We’ve had mass rainstorms, gone out and had a small puddle on the griddle - we’ve dried it up and wiped it down, applied more oil without issues. It’s perfect! Thank you so much for watching!🤙🤙

[@williamrecevuto4665]

If i used Flax oil to sesion my griddle, can i use other oil like canola when i cook and put on the grilldle after i clean it or do i have to stick with Flax Thank you

[@waltwins]

Thank you so mucin for watching! We only use flax seed oil to season (we’ve also used canola, vegetable as well). We then use other cooking oils for the cooks, never flax seed to cook with. Good luck fam!

[@gregoryzornes5894]

This was very helpful, thank you! Also appreciate the comments about not trying to be perfect!

[@jperez609]

After 40 yrs of mesquite wood ..wife bought me my 1st gas grill... Thnx for all the advice and easy to understand how to videos!! First cookout and cleanup a success... Thnx !!

[@waltwins]

Wahoo!! Congratulations on the née griddle fam! This one is a fun one to cook on, and you can do so much!! Take care and GRIDDLE ON!!🤙🤙🔥🔥

[@thugnasty2004]

I used water and my season began to flake and come off the griddle. I as absolutely avoid using water and of course soap. When it's hot I only use oil. 1. I scrape while it's still hot and instead of using water or soap in only use oil. (It cleans amazing and leaves a real thin layer) if theres food infuse oil while still hot to loosen any food and scrape it again 2. I use another towel or good paper that doesnt leaves behind particles til to lift the excess oil and debris from the prior use. 3. Last I put another layer of oil using my squeeze bottle and wipe with a new paper towel and always leave behind a thin layer of oil so when I come back its ready to go other than depending on what your cookin adding a tad bit more of oil Hope this helped with anyone who wanted to know what works for me and may you and your griddle live long and prosper 👍😎

[@waltwins]

Thanks so much for watching and for the input. We have found there are many ways that work for people, and this works for us. We are here in Florida, so we ensure it is bone dry if we apply water before adding the oil. Agreed, outside the initial clean off, soap is never used. Seems aside from that, our cleaning process is relatively similar. Keep griddling man! It keeps mouths happy!🤙🤙

[@youtubemarty]

Super important what you mentioned about the 'perfection' griddle look. I best myself up with doing just that. Anything cooking should be an enjoyable experience based on your own perception. Thanks again.

[@waltwins]

Thank you so much man! It’s funny, right now my griddle is looking a little rough because we have been doing so many cooks, and I was starting to freak out. I made amazing chicken cheesesteaks with bacon yesterday on it, and nothing stuck - it looks a bit rough, but the food tastes the same! 😄😄. Take care!

[@eowen6087]

Thanks for the video brother. I just used my griddle for the first time. I didn't do the water because I just made a big steak. Didn't have much food left. I scraped it, wiped it, and oiled it. Ready for next time. Thanks again.

[@waltwins]

Perfect!! Sounds like you handled it just right! We appreciate you watching fam! Take care and GRIDDLE ON!🔥🔥

[@gabrielfelixmunoz739]

I appreciate you reusing and then reusing again those kitchen rags

[@waltwins]

Yes, been trying to, although I find myself using paper towels more often - with the surface a bit better now I find they don’t leave lint behind. I still have the rags as well though. Take care!🤙🤙

[@paulnorris820]

I have thought about upping my cooking game by adding a Griddle for doing such things as Breakfast and stir fry even fajitas one concern I had was how hard is it to maintain from start to finish and from beginning to end ... I learned a lot and now all I have to do is decide which one to go get. Thanks for sharing your knowledge and time.

[@waltwins]

Thank you so much for watching! We did a ton of research before our first griddle too! It’s a bit of a learning curve, but not much! The cold-rolled steel takes a bit more maintenance like cast iron - with cleaning and seasoning, but it’s fun process! If you are looking for a no-fuss option, we just started working with the new Pit Boss griddles that are nonstick - it’s different it there isn’t a seasoning process and the cleanup is a breeze! That said, we really love both!

[@huey22d1]

Awesome video!! Thanks for the easy explanation. Just bought my 1st Blackstone yesterday, seasoned as soon as I got'r home and cooked a big breaky the next morning. Just wanted to make sure I cleaned her up good for next time. Related with you as soon as you said 'I'm not perfect, nobodies perfect' cause that's why we're on here looking for tips. Will be following y'all for more tips. Cheers bro

[@waltwins]

Woot woot!! Hahahaha!! You are awesome fam! Thank you so much for watching, and congratulations on the new Blackstone!! These things are game changers for sure!! Much love and GRIDDLE ON!🔥🔥🤙🤙

[@josephkrupp7430]

Used my son's griddle yesterday. He left it a mess before I used it. It had rust and old food. It made me sick to see, but I cleaned it up and seasoned it. I made my first shot at smash burgers, turned out great. I did clean up afterwards so it will be ready to use again. Thinking about steak burgers.

[@waltwins]

That’s awesome! He owes you big time!😂😂. Much love fam, GRIDDLE ON!🔥🔥

[@imsowright90]

Thank you for taking the time to show the clean up as well.

[@waltwins]

Of course! Thank you so much for watching! Hope this helps!🤙🤙

[@FunniestUnfunnyGuy]

Yep my technique is I screw everything up and then the girlfriend tells me not to do it that she will do it. That's my technique

[@waltwins]

Hahaha! That’s how I got out of doing the dishes growing up...😜

[@Patrick94GSR]

that's precisely why I do the dishes and clean up the kitchen most of the time at my house, because my wife doesn't do it right. haha

[@waltwins]

Patrick94GSR lol! Welp, seems like it worked out for her!😜

[@nikkik5275]

😂😂😂😂😂😂😂😂😂😂😂

[@kf338]

You must be my husband

[@DD-ts7vv]

That's awesome! I had mine too hot and burned my hand from the steam. Just got the 28" with air fryer from my wife and had no idea what I was doing until watching you guys. Love the videos! Keep them coming!

[@waltwins]

Oh wow, hope you are okay! Thank you so much for watching and for the kind words! GRIDDLE ON!🤙🤙🔥🔥

[@markhnellis]

Just bought and used my 36" griddle for the first time today. Seasoned then made a ton of 🥓. Watched your video for help with cleanup. Thank you!

[@waltwins]

Oh yes!! Congratulations on the new Blackstone!! We love it so much, and we’re so happy these videos help! Take care fam and GRIDDLE ON!🤙🤙🔥🔥

[@chrislour8938]

What do you mean by seasoned? I also bought a used 36 i love it

[@waltwins]

@@chrislour8938 an outdoor griddle needs to be seasoned before being cooked on - it’s what gives it protection from rust, and helps give a non-stick cooking surface. E have a “first season” video that may help!🤙🤙

[@ericbonilla7309]

Do not season griddle with bacon. It contains a lot of salt and is not a good as it will cause some bad rusting.

[@shelleymurphy1966]

I use surgical towels, since I work in a hospital, they are great for dusting and for the griddle because they are lint free!

[@waltwins]

That’s a great one to use!! Thank you so much for watching and for the comment!😄😄🤙🤙

[@user-kc2pc7zw9m]

I do too. I always make sure though to was the blood out first.

[@kevinroos]

​@@user-kc2pc7zw9m You are missing out on a lot of flavor

[@Bigtill1999]

Thanks a bunch. Today was my first day to use my Blackstone. Your cleaning tips worked great. I really appreciate it.

[@izik30]

I just ordered my Blackstone griddle a couple days ago, waiting patiently, watching videos. I noticed we have the same taste. I have the same Chargriller grill you have in the background 😅

[@waltwins]

Haha!! That’s awesome!! Welp, sadly, we’ve cooked so much on the griddle, I passed the griddle on to a family member.😔😜🤣. We love the Blackstone and know you will too!! We are excited for you man, let us know if you have questions! GRIDDLE W!🤙🤙🔥🔥

[@jrcrawford4]

Totally agree! "No mistakes. Just happy accidents. If you make a mistake, make it a bird." The thing practically cleans itself, just like a cast iron frying pan. Doesn't care what kind of oil (I used avocado last night and canola this morning). Water to loosen the gunk. Reseason with a little oil. Ready to go next time! Grill on!

[@Muzzleblast-1911]

Thanx for the pointers

[@waltwins]

Thank you so much for watching!🔥🔥🤙🤙. We love the Blackstone and sharing what we learn. Take care and GRIDDLE ON!

[@timothybright7064]

I just bought my First Flat Top Griddle Last week and this is my first time using it. I'm not crazy how my Seasoning turned out but repetition will get better. After eating I was attempting to do my first cleaning, but the 3 rd burner didn't light, & I had a concern about That. But I plan on using this Bad Boy for Years to Come!

[@waltwins]

That’s awesome! We hope the burners even out - my father-in-law has the 30” culinary from Lowe’s, and it takes a few tries to get his last burner to ignite - but he loves it! Hope it give you years of excellent food and memories fam! GRIDDLE ON!🔥🔥🤙🤙

[@adambeebe9076]

I never thought I'd watch a 7 min video on my least favorite thing to do... Cleaning

[@waltwins]

Hahaha! Well, did you watch the whole thing?! 🤣🤣

[@christianb8228]

@@waltwins I did, it was good thanks

[@robertcuthill8484]

I heat up my griddle pretty good before adding the water. The same idea as deglazing a pan. You want to see the water boil and steam as soon as it hits the hot surface. Then quickly scrape the debris away while it's still steaming wet.

[@daddydutchbbq]

Exactly the same way I clean my Blackstones. I use cotton towels only , too much lint from paper towels for sure ! Great how to video !

[@waltwins]

Thanks so much man, really appreciate it! I use the paper towels only for quick wipe, but yes, cotton towels only for the cleaning. 🤙🤙

[@J-r_702]

WALTWINS ikyol

[@dennisd4027]

@@waltwins you ever use microfiber towels for this?

[@christianb8228]

@@dennisd4027 I heard they melt easily and using the he heat helps clean it so there’s no way around it just don’t use them stick with either paper towel or cotton rag/cloth

[@larrystevens8913]

I clean my griddle the same way you do , water a scrapping tool and a rag works for me then a nice coat of oil and it’s ready to cook on the next morning for breakfast

[@waltwins]

Perfect fam!! Thank you so mimic for watching and for chiming in! Take care and GRIDDLE ON!🤙🤙🔥🔥

[@twinky4_4]

Takes me back into time when I use to work at McDonald's when I was 18. Thanks for the awesome video!! 🙏🏽🙏🏽🙏🏽

[@waltwins]

Haha!! How fun! We hope it was good memories - thank you so much for watching fam!🤗🤗

[@klaritydawn]

Omgosh!!! THANK U SOOOO MUCH for all the info. I just used my new geiddle an hour ago. I'm SOOO NEW at this. ❤❤❤

[@chriskizziah4497]

I cooked at a Japanese steakhouse and we had to shine and polish the grill every night. I like this a lot better.

[@waltwins]

For sure! People have asked about why it looks this way - the stainless steel care is much more rigorous - we love the Blackstone for sure!🔥🔥. Thank you so much for watching!

[@briankillian5248]

Thank you Sir! Just bought my 32" flat top accessory to my Camp Chef two-burner.

[@waltwins]

Oh awesome! Congratulations on the new griddle!! That is so awesome - we love griddle cooking for sure! Take care and GRIDDLE ON!🔥🔥

[@cynicsupreme]

Love your videos! Question: I use paper towels but they never come clean. It’s always black no matter how many times I use water/scrape etc. I coat with oil after cleaning but my towels are never clean. Is that normal?

[@waltwins]

Hey! Thank you so much for watching! Yes! It’s totally normal and used to drive me crazy! Here’s what I do. After it’s all cleaned up, I lay oil down and wipe it up. If it’s dirty, I do it again with the oil. I have found oil works really well to pull up the black muck. I repeat this until the paper towel is almost clear. Let me know if this works for you!! (I had Brett do this with his as well, and it was awesome). Take care!!

[@Pillofuff]

@@waltwins I always have this problem and it drives me crazy! It's never clear on my rag and I end up scraping it like crazy and re season every time.... Am I doing it wrong? Should I just wait til Its cooled down and then just add oil and wipe all the gunk off? Do I heat that oil back up to re season ? Sorry I'm just trying to get this right lol

[@ronaldquezadajr8923]

Old video but it helped me! Thanks! Just got a blackstone and i never thought to put oil at the end to have it ready for the next time!

[@waltwins]

Yes! Is amazing, isn’t it? Thank you so much for watching Ronald! Please don’t hesitate to reach out with any questions brother! Griddle On!!!😁🤙🏻❤️

[@gtsbarbecueandcuisine4837]

Well done Adam. Great minds do think alike. I have a lot of the same questions and put my video up this morning lol. We pretty much do exactly the same thing! Thanks for all your great content. When is the good looking one coming back?

[@waltwins]

Hahaha!! I’m not showing Brett this comment, it will go to his head!😜. We are hoping together right at the beginning of next month!!

[@wizard8868]

I just got a griddle two days ago and used it a yesterday for the first time ,u made me feel way better I was frustrated

[@waltwins]

Awesome!! Thank you so much got watching! We are so glad you felt better! Please don’t hesitate to reach out with any questions you have! Griddle on!!!😁❤️🤙

[@KbugsKreations]

I just got a 36" Blackstone and a 30" pro series steelmade griddle. I asked in a fb group if anyone used rags instead of paper towels. I went through 2 rolls in just a couple days. 😬 Gonna get expensive. Most comments were about grease in washing machine. I thought it would be common sense you'd rinse them first. I have been watching cleaning videos for a while and yours is first to mention rags!! Thank you for showing a different option.

[@waltwins]

Oh awesome, we are so happy this video helps! While ultimately we went back to paper towels, for sure there are many who prefer the rags, and like you said, we rinse them before washing and it works great!! Take care fam and GRIDDLE ON!🔥🔥

[@dustin4185]

While it is still hot, I scrape, then put a folded terry cloth towel down, wet it with water and use a 3M stripping pad handle to wipe down the griddle. Then re-oil.

[@waltwins]

That’s a great technique as well! Thank you for watching and sharing!🤙🤙

[@rgtug1]

I had mine for 4 years now. After it cools i scrape all the pieces off then wipe it down with vegetable oil. And its always ready for the next cook.

[@Zuma91]

Just fired mine up for the first time today!!!! Cooked some eggs and bacon! Omg this thing is amazing!!!

[@waltwins]

Right??!? Welcome to the good life! Thank you so much for watching! Griddle on!!!😁❤️🤙🏻

[@katiejohnson8055]

I appreciate the instructions in a positive tone. I joined a Facebook group to learn how to use it and some of the comments to people learning are brutal.

[@anthonybarela94]

I just got my Blackstone. I’ll be using this method. Thank you.

[@waltwins]

Congratulations on the new Blackstone and thank you so much for watching!🤙🤙🔥🔥

[@steveraymond7277]

I have been wanting a griddle but was very hesitant because of how to care for it, I think I’m going to buy one now, great video brother

[@waltwins]

Awesome to hear! Don’t hesitate to reach out with any questions you have! We got you brother! Griddle on!!!😁❤️🤙🏻

[@0713mas]

Ty! I was having issues with mine getting rust spots and having to scrap and reseason once a week. Seems I wasn't wiping the water off good enough and therefore, I wasn't getting the oil on the griddle. When I worked as a bartender I hated cleaning the stainless flattop, It's kind of silly but I feel like I take pride in cleaning my Blackstone!

[@waltwins]

Oh yes!! So happy this helped!! We totally get it - for sure I love how quick and easy the cleanup is, and the little tips you learn along the way can make a big difference! Take care fam and GRIDDLE ON!🔥🔥🤙🤙

[@whattodo8327]

Thank you for making this video I just finished seasoning my grill and right before cook needed to know how to clean it and this is the only video that I was able to find.

[@waltwins]

Of course! Thank you so much for watching and congratulations on the new griddle!!🤙🤙🔥🔥

[@luxurycarkey7207]

Great video it was very helpful i just brought this griddle an i wasn't sure how i should clean it thanks so much enjoy your griddle...

[@waltwins]

Thank you so much for watching and congratulations on the new griddle!! For sure, you will find a system that works best for you - it’s really simple and something I actually enjoy doing. Take care and GRIDDLE ON!🤙🤙

[@kogykun4928]

Glad I found your channel. Hoping to get one of these for my birthday this month

[@waltwins]

Yes!! Thank you so much and we can’t wait for you to get yours!! Enjoy fam and GRIDDLE ON!🤙🤙🔥🔥

[@detroitgator1]

Used my griddle for first time yesterday. Made fresh cut French fries and hamburgers. Naturally, grease everywhere on my hood. Used the new Dawn ultra Platinum Powerwash dish spray on it while it was cool. Sprayed it on, let it sit for 10 minutes and double wiped it and all the grease came off!

[@waltwins]

Excellent!! Good to know, thank you for watching and for the recommendation!🤙🤙🔥🔥

[@jalencarter8537]

Thank you for the help! We just got our Blackstone and wanted to clean it right

[@waltwins]

Oh awesome! Congratulations on the new Blackstone fam!! Thank you so much for watching! GRIDDLE ON!🔥🔥🤙🤙

[@alexwinters1987]

Thank you!! Getting my first Blackstone next week, can't wait!

[@jasonleitner4232]

Rookie question. When cleaning the top with the paper towels, do you continue to do so until the paper towels no longer have black grease on them? I feel like I’d go through an entire roll of towels. Made scrambled eggs this morning and let’s just say they weren’t yellow. 😂. Would love to know when you can tell it’s clean and ready for the coat of oil before closing shop for the night. Thank you and great videos!!

[@jenniferpittenger5193]

Odd question boys, where do you store all of your black stone cooking supplies etc? Do you have a specific area in your kitchen you keep you’re things so it’s easy to find and get right away?

[@waltwins]

Haha! Great question! Yes, I have a specific cupboard that has 2 large pullout drawers - this is where almost all of the goods are stored. We also have some outdoor plastic drawers we keep the rest in. Having it all in one place just makes it easier. Hope this helps!!🤗🤗

[@jenniferpittenger5193]

@@waltwins yea for sure it does! Trying to sort and organize all my things to make the cooking part easier has been a task! Thank you! Happy cooking!

[@leonardpugh]

What kind of oil are you using?

[@ericgrau123]

This guy reminds me of the guy on the nomadic fanatic channel

[@waltwins]

Haha! Thank you so much for watching - I get that a lot. Take care and GRIDDLE ON!🔥🔥🤙🤙

[@MichaelSmith-lf6yc]

New griddle owner. Thanks for sharin

[@waltwins]

Woot woot! Congratulations on the new griddle! We’re so happy this helps! Take care and GRIDDLE ON!🔥🔥🤙🤙

[@melesioii4260]

Thank you bro This really helps. I'm trying too perfect it. So I'll just settle for a cleanliness too my satisfaction. I appreciate you bro God bless

[@alanasmall3579]

We recently purchased a black stone. You guys are an awesome resource for beginners. We noticed there is black residue on our food when we cook, what are we doing wrong?

[@waltwins]

Thank you so much for watching and congratulations on the new Blackstone! It may be a bit of the seasoning coming up a bit - I know I struggled with eggs at first always looking black. The one thing I do is wipe the griddle surface down with oil before I cook. If the paper towel/towel looks clean, the surface should be good to go - hope this helps!🤙🤙

[@klaritydawn]

Can I just SAAAY AGAIN....I ADORE YOU GUYS! ❤ LOVE ALLLLL your Help. I always go to your Vids FIRST bc..you guys seem to calm my spirit and make me laugh...so thanks for that guys. 😂 So very new to my BSG and I DO Freak a little 😂😂😂. We find our Favorite ppl... Everyone of you are AWESOME but we do 'find our few faves' and you are soooo in my TOP 3. God bless you and yours and keep making vids nc We Need your ❤

[@waltwins]

Wow! Thank you so much for the love and kind words fam!!💙💙 Don’t freak, we got you!😂😂. If you have any questions, let us know!! Much love and GRIDDLE ON!🔥🔥

[@rogerz3417]

Thank you for posting this. I have been unsure of how to clean my Blackstone. Is the use of olive oil not recommended to oil the top? I scrape the top, use some water, then use the olive oil. But when I open it for next use, the top has rust spots.... help!!!

[@waltwins]

Thank you for watching and we’re happy this helped! Most likely you don’t have rust spots, but the oil that was used for the last cook is rust colored. If you lay oil on it and wipe and it’s not the rust color, you are good to go!

[@jackgriffith9229]

Thank You!! I have been doing it right!! Yes! As matter of fact I am very surprised!! Now, back to the flat top it time for Bacon 🥓 and Eggs 🥚!!

[@waltwins]

Haha!! Always a good time to get back on the griddle! Thank you so much for watching, Jack! Griddle on brother!!!😁❤️🤙🏻

[@bradracine3426]

I’ve always cleaned mine while it’s hot to deglaze it. 50/50 water lemon juice will pull anything off it. Then once cleaned I throw a thin coat of avocado oil on it.

[@mikesartorii234]

Good vid! Maybe do one on cleaning the air fryer baskets and trays. Some things I found : Don't waste $ on Easy Off Spray (doesn't work for these for some reason).To clean them better: Mr Clean Magic Erasers, coarse salt or baking soda and steel wool scrubby.

[@waltwins]

Excellent! Yes, these proved to be a pain - I soaked them in baking soda/hot water, and then used SOS pads - this seemed to really do the trick. The most important ingredient however, was elbow grease.😜

[@armondodiaz4878]

I clean my exactly the same. Except I prefer to have my griddle hot enough so the water does steam and man it makes the scrapping super easy. Everything comes with little to no effort. And of course finish of with a seasoning of oil

[@waltwins]

Agreed!! We are just careful with the high heat because seen some get burned by pushing the high heat steamed water too quickly. But it really is the easiest way to get a super dirty griddle clean! Take care fam!!🤙🤙

[@Daytime_Frank]

Thanks for the tips. New griddle owner and have been watching different ways to clean it. Yours seems the easiest!

[@waltwins]

Thank you so much for watching and congratulations on the new griddle!! We love it for sure and hope our channel benefits you!! Take care and GRIDDLE ON!!🤙🤙🔥🔥

[@RT-sc8qu]

Awesome techniques for cleaning, loved it!

[@waltwins]

Thank you so much! Definitely gotta keep it looking good! Much love fam! Griddle on!!!😁❤️🤙

[@eulogiojimenez7113]

Thanks for the information

[@waltwins]

Thank you so much for watching! Hope this helped!🤙🤙

[@Lily3250]

Thanks Dude!

[@waltwins]

Thank YOU for watching!!🔥🔥🤙🤙

[@Renaudio]

You guys are precious! Thank you so much! I will get the Blackstone another time but this still helps. I have a flat grill too but “Blue Rhino” I so like it too! My brother has the Blackstone grill. I tried to find it here where I live in California but could only find Blue Rhino. I want the Blackstone but I am very happy for now with what I have. 👍😋👍 Thank you so much again and I look forward to seeing more videos by you dear brothers😊GOD bless you!

[@waltwins]

Oh wow, thank you so much Renee! We aren’t bias, we love griddle cooking! Some of our dearest friends have the Blue Rhino, and it is just as capable as our Blackstone! Let us know if you ever have questions! Enjoy and Griddle On!🤗🤗

[@phillipwilliams8805]

I use distilled water like when you do a radiator flush to a cast iron motor because the minerals in the water doesn’t rust the cast-iron.

[@waltwins]

Great suggestion - we’ll have to use it and see if there’s a difference. Because we ensure it’s completely dry and then lay the oil down, we haven’t had any rusting. Take care!🔥🔥🤙🤙

[@MoBachh]

Looks good!

[@waltwins]

Thank you so much for watching fam!🤙🤙🔥🔥

[@cookingwithg7938]

Great video! I just purchased my first Blackstone and I cant wait to use it.

[@waltwins]

Oh awesome!! Congratulations on the new Blackstone! Thank you so much for watching! GRIDDLE ON! 🤙🤙🔥🔥

[@TheSassySpoon]

Thanks! I just got my Blackstone Griddle! I subscribed. Planning on taking my 22" on the road for my cooking show.

[@waltwins]

Wahoo!! That is so awesome!! Keep us posted with the cooks! Take care!🤙🤙

[@TheSassySpoon]

@@waltwins Just love watching your channel!

[@waltwins]

Thank you so much!!

[@soulmechanic]

Cheap coffee filters will work to put on the oil with no lint.

[@waltwins]

Thank you so much for watching and for the suggestion, we really appreciate it! :D

[@michaelcopeland8985]

Thank you, vary helpful. Just got my blackstone yesterday!

[@waltwins]

Thank you so much for watching and congratulations on the new Blackstone fam! That is so exciting!! Take care and GRIDDLE ON!🔥🔥🤙🤙

[@michaelcopeland8985]

@@waltwins so far French toast and bacon for breakfast, then grilled cheese for lunch. Burgers for dinner. So far love it! Going to try the air fryer tonight!

[@waltwins]

Wahoo, love it!! My wife absolutely loves that we have the air fryer, something she was against when I got this! We used them tonight for wings - it is really hard to beat for wings!!

[@melissahope5796]

Great tips! Thanks!

[@waltwins]

Thank you so much for watching!!😄😄

[@JLdaPro]

Live this channel.. love my grill.. thanks for all of your tips ..

[@waltwins]

Thank you so much fam!! Take care and GRIDDLE ON!🤙🤙🔥🔥

[@DrunkenChefBbq]

Nice! Thanks for this one

[@waltwins]

You got it man!! Thanks for watching!🔥🔥🤙🤙

[@ralphneal9743]

Thanks Brother, GOD BLESS !!!

[@waltwins]

Thank you for watching fam!!

[@freightdawg6762]

Excellent

[@waltwins]

Thank you so much!🔥🔥🤙🤙

[@djrolln]

Does it matter what type of cooking oil?

[@waltwins]

Thank you so much for watching! Nope - any cooking oil will do! Take care!🤙🤙

[@fordmodela3641]

Thanks for this video! Exactly what I wanted to know.

[@waltwins]

Oh awesome! We are so happy that this helps out!! Take care and GRIDDLE ON FAM!🤙🤙🔥🔥

[@jozefciszewski2074]

It is simple and UR simple That's what makes the combo perfect. 🍻

[@waltwins]

Thank you so much man! For sure, it only takes minutes and makes a huge difference. Take care!🤙🤙

[@Doug6714]

I am wanting to get a griddle and this is good information for me. I haven't owned one before so I need all the info I can get. Thanks, Happy New Year!

[@waltwins]

Wow, well thank you so much for watching! If you have any questions, please let us know! Good luck in your hunt for a great griddle! Take care!🤙🤙

[@leonardpineflower2333]

Thank you!

[@waltwins]

We’re so happy this helps, thank you so much for watching fam!🔥🔥

[@hbk15111]

You guys have been so much helped to me with my blackstone experience. But I have a question (probably dumb) about cleaning the griddle. I scraped off all the food and wiped it with a napkin to make sure everything is dry. But my napkin is brown after every wipe. Do I need to wipe until I have no brown when wiping, or am I wiping up the seasoning? It’s probably a dumb question and I’m sorry. I just don’t wanna mess anything up!

[@waltwins]

Thank you so much for watching! Many would say it is fine, the brown is just seasoning. This is what we do - after cleaning, we have found using oil really helps. We lay a thin coat and wipe with a paper towel. It is usually brown. We will repeat this process (thin layer of oil and wipe) 3-4 times until the paper towel is virtually clear, only the oil color. Then we lay down the final thin layer of oil and rub it in to protect the surface, and you are good! Hope this helps! (We found the oil pulls the leftover brown “stuff” much better than water).🤙🤙

[@dodgedabullet670]

Put a frame on it..bring it to some swanky art gallery...voila...you are an artiste!

[@waltwins]

Haha! Right?!😂😂🔥🔥

[@rubenperez1989]

Thanks Adam! 🙌🏽

[@waltwins]

For sure fam, hope this helped!!🔥🔥🤙🤙

[@Nflguy4949]

I like to cook steaks, burgers and chicken. What’s the benefit or advantage of this grill over a typical Weber Gas Grill?

[@waltwins]

Thank you so much for watching! While we would never discount the amazing foods produced by grills, another griddler out it best when he said “the griddle cooks just about everything a grill can, and about a thousand things the grill can’t” - we have found the versatility is amazing! We can cook eggs, while Teppanyaki and fried rice cooks, and many more! Good luck, we hope this helps!🤙🤙

[@hermzinn8740]

Thank you so much for this video, it was perfect timing for me.

[@waltwins]

Awesome! So glad it helped! We started doing the Blackstone videos because we LOVE cooking, and then sharing what we learn along the way.

[@judithmirocco1940]

I used seltzer water ,took all the grease off,scraped it then wiped it clean with dry cloth.

[@waltwins]

Thank you so much for watching and for chiming in - that would be a great idea too - we may give it a try! Take care!🤙🤙

[@randyr6610]

Thanks for sharing your video I was wondering how to do the cleaning after each cook. I just got mine yesterday can’t wait to try it out.

[@eray9799]

Thank you

[@waltwins]

Thank you so much for watching, we hope this helps!🔥🔥

[@user-hd9qm7td7n]

What kind of cloth do you use? Cotton? Does it matter? Thanks for any info

[@waltwins]

Thank you so much for watching! Yes, we use cotton, however, we have since started using paper towels. Once you figure how you can use them and avoid the little lint, it all works great! Take care!🤙🤙

[@glennspainting2011]

Learn alot from your videos....

[@waltwins]

We’re so happy they help fam!!🤙🤙🔥🔥

[@DY-ez5zj]

Thanks for video just fired up the grill first time to cook. Did what you did in this video to clean. Now for the next time i use which will probably be sunday should i coat the whole thing with oil 3-4 times like i initial start up or just once and cook? Thanks

[@waltwins]

Thank you so much for watching and congratulations on the new Blackstone! You only need to do the initial season one time at first, and then maybe down the road when the surface gets a little rough. After cleaning and the griddle cools, wipe a thin layer of oil over the surface to help prevent rusting. Take care and GRIDDLE ON!🔥🔥🤙🤙

[@DY-ez5zj]

@@waltwins Super fast reply i appreciate it new subscriber👊

[@waltwins]

@@DY-ez5zj wow, thank you so much!! We really appreciate it!!🤙🤙

[@diegoboesch4658]

You are way to AWESOME Thankyou for showing me how to clean my grill

[@ricknism]

Thanks for tips

[@waltwins]

Thank you so much for watching!

[@D70340]

Ever heard of using concentrated lime juice to get the griddle clean? I`ve heard many people use it, supposedly it gets all the salt from the meats out of the steel. Obviously you would re-season it afterwards.

[@waltwins]

Thank you for watching! If I was pulling of the seasoning layer I would consider it, but for regular cleaning, all it would do is dissolve the layer. Having said that, I really haven’t ever heard, so I can’t speak to it one way or the other. Something to look in to for sure! Take care!🤙🤙

[@zackroyster4674]

Thanks man!!! Very helpful 🙂👍

[@waltwins]

So happy this helps fam! Take care and GRIDDLE ON!🤙🤙🔥🔥

[@tonylozano8574]

Twin's remark: "I'm the other one", yup he understands he's not mama's favorite. LOL! Great video. Thanks.

[@waltwins]

😂😂. The More You Know!!!🎼🎶🎵

[@chrislaforest973]

Do you ever use the lid on your griddle, I have a lid but I don't see any videos using the lid?

[@waltwins]

Thank you so much for watching! First, for sure it’s excellent to have to keep the griddle protected between cooks. I use it almost as often as our dome - but for these cooks, we recognize many of our viewers do not have the hood, so we is the dome. Hope this helps!🤙🤙