Salmon Cakes with

[@danfeliciano7137]

This is probably one of the best advertising campaigns ive ever seen

[@laineyboy]

Salmon patties under rain on a tin roof.❤💯

[@lb.club_lb.club_2698]

I’m the only one that like to live like the old days thank you for always teaching us methods and old ways to eat

[@slipnsldnaway]

Boxed stuffing and canned fish isn't too authentic lol

[@tomfisher7206]

​@@slipnsldnawayLiving modestly, I believe what he is referring to.

[@blainclatworthy5423]

I loved your Wild Rice story!

[@donaldeugenealford4080]

Stovetop stuffing is perfect for salmon patties,I also use it in my meatloaf. Bruce I enjoy everything u cook u have one of the best u tube personality's on u tube. Miss u on swamp people,but enjoy all of your videos.👍👍👍 Your property is so calming,u live in a self sustaining garden of Eden,your a great man Bruce.

[@DrOcKa20]

I can watch Bruce cook forever. By far my favorite blackstone videos to watch. Keep em coming!

[@Iron_Rails]

Bruce is the best!

[@ernestlooker4015]

Yeah Bruce I'm still with you I like that simpler way of life sometimes it's more work but so much more rewarding

[@rainriderpnw6259]

Never been to the south but Bruce reminds of what the Bayou is all about. He is really the essence of what I imagine the Louisiana Bayou is. When's dinner ?

[@sonnydee5135]

I love the stories about Grandma

[@sandramendez3356]

❤ i love bruce and his story's too

[@dorissmiley6098]

I love grits n crayfish and grits catfish.Real eating 😋.

[@johnnyswag2802]

Thank God I grew up in the Country,, Raised all our animals grew our garden, fished, crabbed, oysters, clamming, hunted... this is on the Oregon Coast. Yeah Buddy!!

[@charlieb9954]

Best intro music on the Blackstone network

[@JK-dj1zj]

Love watching Bruce Mitchell's good cajun cookin.

[@audreycasassa1683]

Love learning about the good old days🌞

[@sandramendez3356]

❤❤❤❤❤me too

[@TonyWeesner-ok2pp]

My grandma and mom would make this so good.

[@TonyWeesner-ok2pp]

I still make this myself like to cook too .Dad would get involved too he lived on lake Toledo bend .Just love the Cajun country cooking.

[@pawsnazzy01]

I can't wait to try this. As a child my Mother made Salmon patties for supper back in the 50's. With the StoveTop Stuffing they will be OUTSTANDING! Why didn't I think of this?? That's why you have the cooking channel and I don't! LOL

[@williampounds9180]

Bruce, this is great. Thanks man.

[@davidallen4552]

Y'all Killin me Brother

[@johnnyjohnson2078]

Back home cooking ? Bruce is the best! Thanks for teaching us ! Your friend Johnny

[@RobinnDuplantis]

I grew up in very south louisiana did 5 years in the US navy when I ate my first sammond cake. I have been eating them ever since. I am 72 and still enjoy them

[@sandramendez3356]

please share your recipe❤

[@florenehillestad1256]

Love to see you cook with the stuffing , next time I make salmon patties I’m trying it

[@joanneganon7157]

My Mum loved canned Salmon , because fresh Salmon was too expensive when I was young. Even canned was a treat! She would make Salmon potatoes Salad warm. I don't think I had it till I was older. Thanks Bruce,Hi to Miss Janet👋. JO JO IN VT 😆💕

[@truthhurts7836]

love all of your videos, get hungry every time

[@sandramendez3356]

i just love you ,you are so naturally humble your childhood was so healthy and educational you learned alot and share your memories Please dont Stop Making Videos

[@jamesmcswain8120]

I love me some salmon patty biscuits. With mustard.

[@BrassMtn]

I could watch all this dudes videos. Awesome meals. Simple and effective

[@helenbanks9832]

So yummy 😋 Bruce

[@jerzcnate]

Never thought about using Stove Top as the breading gotta make these

[@lauracrowe6702]

We have heard you talk about Blackstone so much we went out and got one. Love it 🥰

[@patricialandry5071]

This is so awesome, thank you so much. Love your channel

[@stephenwilliams919]

Looks amazing brother

[@jlane496]

I listen to his stories at the end of the videos just as much as learning his way of cooking. Just right down to earth. Hmmmm - better listen; history repeat it's self.

[@crystalbartholomew2001]

I just found your channel and OMG I'm so excited I did your food brings me back to my childhood growing up in Louisiana , I sure do miss that food funny fact that when I was a child I hated the smell of black beans and rice and know I eat it all the time

[@leighco9]

I've made the Salmon patties twice now and they come out great each time. Of course I add some of my own seasoning. Thanks for sharing.

[@roxanncampbell9799]

Love to watch and listen to you very interesting.

[@robinburns1639]

Mmmm, looks good 👌😉

[@jayupc]

Bang on Bruce. Stay true stay real!

[@BIG-DIPPER-56]

EXCELLENT - THANKS ! ! ! 🙂😎👍

[@jimlasswell4491]

Your garandma knew when baking, a recipe is a formula, when cooking, it's a recommendation

[@290wayne]

Like your idea 💡 good job ,thanks for sharing ..

[@TheHOWLER45]

Salmon patties. I have been eating them since i can remember. With biscuits and some cane syrup. Drs. give warning about this kind of great food! Bruce can make a skinny man fat just watching his videos lol. Btw im a old backwoods country man. Im also old school. All we added to the salmon was onion, garlic, eggs and flour.

[@peggiewindham4819]

Thank you for sharing this we love salmon patties and cakes but never saw them made this way

[@donaldeugenealford4080]

Imagine if everyone did the same thing the world would be boring. I thought the stovetop stuffing was a great idea and taste great,I use it in my meatloaf as well.

[@NaeNaeW]

Yum love how simple this is to throw together sounds really good too 😃 I love hearing how you grew up and how your Grandmother cooked. It's so cool!!! ❤❤❤❤🧡🧡🧡🧡🧡🧡🖤🖤🧡🧡

[@jeanneharris8321]

I've got stuffing mix salmon and chicken broth. Guess what's for supper.

[@johnnyjohnson2078]

That's what I tell my guests , this food is eating food !

[@ednamyers5760]

I so enjoy your channel.. Thank you...

[@daleford5531]

Same thing I do..look at what I have and create.

[@debbiebousquet5677]

Hello I grew up in New Hampshire an we had salmon cakes... I really didn't like them. But I love me some stuffing . An this sounds yummy. I'm cookn burgers for supper. For me an my dog... heeheehee

[@lenahowery9894]

lawd have mercy..yes Sir and thank u gonna try this 💯❤

[@garytingler3222]

Good looking cook Bruce. Pretty simple

[@gwen8859]

Salmon croquettes your recipe looks delicious. I’m making it next week! 😋

[@Gutslinger]

My mom makes salmon patties as well. But she mixes it with crackers, and makes sure to pick out the bones, skin, and dark meat out of the canned salmon. Helps reduce the stout fishy flavor. Using Stove Top sounds like an awesome idea.

[@tracypullen2347]

Salmon cakes, buscuits and tomato gravy. ❤

[@jamesbramlette1515]

Man that looks soooo good!!!!!.....I grew up on salmon patties....I'm defiantly going to try this!!!!!

[@DannyTheChampionOfTheWorld]

Definitely*

[@Sue-zf5uu]

My grandmama kept a big grey goose for the eggs to cook and bake with.

[@johnnycopus211]

Love the rice story

[@tammyjones3315]

Having grown up in Alaska we had an abundance of salmon. Mother always made salmon patties. I never liked them. They always tasted bitter. Maybe this recipe I’ll like.

[@michaelterrill6435]

Love it I imagine you could do clams crabs tuna or what ever ! Thanks for the recipe ! Got ideas now !

[@salvatorenostrade3331]

I imagine with clams it'd be difficult but crab or any fish? Maybe even crawfish or lobster if you're rich? It could work. Clams would probably lose their moisture and taste.

[@angelacooper4043]

Yes I’m gonna do this ,thx for sharing

[@jackiebrooks6198]

I fixed them a couple of days ago for my mom and dad (86 & 87 years old). We fry them out on the back porch in the electric skillet to keep the smell out of the house. So good with fried potatoes.

[@BlackstoneGriddles]

Save us a plate next time!

[@roltyd22]

Excellent vid Bruce!! Love me some salmon patties hot biscuits with ketchup and Louisiana Hot Sauce...good stuff

[@kevinmarshall808]

Always used bread crumbs or Ritz Cracker crumbs. I never thought of Stove Top. Thank you Bruce!

[@rachaelhouman3501]

I appreciate you, saying chicken eggs, some people don’t know how to cook and need specific names for ingredients, some people are visually impaired and don’t know what kind of eggs you’re talking about. It’s overall a more inclusive way of talking, so thank you for saying chicken eggs.

[@walterjackson7757]

Great commercial you’re doing a good job thanks for sharing your recipes and glad you can be blessed by doing it.

[@raypoe3924]

Tried this recipe and it was very good

[@hugocyrtheberge9259]

I love your show man keep it up !

[@vestel777]

In a couple of Months when I’m able to save up the money to buy a seasoned cast iron skillet pan I’m going to attempt to make biscuits and gravy that You had made in a past video. I’m slowly trying to learn how to cook at the age of 53 years old.

[@RhondaDoubleday]

Better than an restaurant

[@BlackstoneGriddles]

That's what we're saying!

[@gunnercolt6347]

I have only just come across your channel today. Loving it so far. I'm not much of a cook but I like your style and the food you cook looks divine. Gonna steal some of your recipes

[@Frenchbroadcatman.]

Bruce those days are gone even here in the mountains. Young people would starve cause they thought the old people were crazy. When it comes down to the nut cutting I will survive they won't. Glad I learned a new thing from you it may help one day

[@angietaylor2298]

I HEAR YOU MR. BRUCE, I GREW UP ON A SMALL FARM BUT YOU KNOW WHAT AS OLD AS I AM I WOULD BE WILLING TO LEARN NEW BUT OLD WAYS TO LIVE OFF GODS LAND . TO LEARN FROM THE OLD TIMERS.

[@Graham.R.Naughtcy]

The ONLY recipe online that looks like mom's. She didn't use the stove top, but hers were never symmetrical and golden crispy all over.

[@6.5grendel11]

When I was a kid "many moons ago Ha" Mama would make salmon Patty's "Double Q pink salmon in a can, eggs, corn meal, flour, white gravy, homemade biscuits , man that was good eating!!!! Thanks for the video Bruce!!!!

[@JoeyMassie]

Just awesome!!

[@adrianlouviere7650]

You are good.

[@LawtonChiles]

I love this- thank you!

[@jliketheletter637]

I do the same up here in Canada but now I use panko crumbs or cornflakes crumbs for a change

[@WESTSIDEGuhl]

Dayuumnit Bruce Im on my way to the store rcht now

[@peplsuk7635]

Awesome Channel!

[@chickennbiscuits8176]

I enjoy your cooking videos would love to meet you sir! Take care!

[@francisagosh2175]

Yummy

[@patrickmurray9409]

Mom would do these but with saltiness or breadcrumbs. She'd also do potato cakes with leftover mashed taters. Making myself hungry.

[@tessieledoux5199]

Love you, love you, love you. Watch you all the time on swamp people. And you cook like mom use to. None of those fancy spices,and ingredients a mile long. Just down home CAJUN cooking. YUM 😋.

[@timh6411]

I want one of those salmon patties!

[@4speedchevy]

I grew up eating salmon patties. As an adult I always thought I'd like salmon. Ordered a salmon dish in a restaurant didn't really care for it. A few months later at a different restaurant ordered a different salmon dish. Didn't really care for it. I finally figured out that I like salmon patties, but I don't like fresh salmon. LOL

[@timmcfarland2853]

Man, my momma always used saltine crackers because that's all we could afford but that stuffing mix and chicken broth makes sense. Looks good buddy. My momma fried them in butter and a little lard, that gave a good buttery flavor and a nice golden color.

[@eliciahuff246]

My mom also made mackerel patties.

[@MrToband]

Mom used to use tuna to make "salmon patties".

[@kennethmcdonald3889]

Awesome

[@mikebainter8917]

Great Video however i like the Pepperidge Farm rather than Stove top mainly because of the sodium content. Love the show keep-em coming Bruce and look forward to watching more in the future !!!!!!

[@Truff2687]

Man I'm telling you what pink star salmon in the can.. you'd say I'm never eating that but grandma would make it where you couldn't turn em down..

[@sandramendez3356]

so funny😂

[@danielburton1911]

Glad to still see you..man the other folks are not doing KZbin I don't think man

[@martytagtow2273]

Mom used crackers..lol..gotta tell ya. Still good😁 south dakota staple..nice vids by the by

[@fredstratton555]

The rain on the tin roof bout put me to sleep.

[@scottjones7279]

What brand of headlight is Bruce wearing on his intro?

[@kenyabutler410]

BM you the man 👍

[@sandramendez3356]

please tell me is it ok to make in stead of salmon use tuna in can?

[@francisagosh2175]

Are use breadcrumbs instead of flour, to tighten up the batter

[@BlackstoneGriddles]

Thanks for the tip!

[@curtismccorkel6985]

Salmon cakes good