Tomato Chutney Recipe Bengali Style-Khejur Amsotto Tomato Chatni-Sweet-Sour Bengali Chutney Recipe

There’s no better after-meal treat than the sweet-tangy Bengali tomato chutney with a scattering of khejur (dates), aamshotto (mango pulp candy), raisins and cashew. Extremely popular on biyebari (wedding feast) menus, as well as in pujo bhogs (offerings) where it is served alongside khichuri (khichdi), the syrupy tomato-khejur’er chutney is slurped up with crunchy fried papad. In the systematic progression that is the Bengali course-governed meal set-up, chutney helps the eater transition from the main course of fish or meat on to full-blown dessert.
The sweet Bengali tomato chutney recipe is so simple that it beggars belief-including prep time, it takes under 30 minutes to make! With ripe red tomatoes in abundance, winters are the perfect time for preparing it in large batches. Feed a large group of people, or savour this long-lasting tomato chutney (if divided up and stored in small airtight containers in the fridge, it can last for as long as 3-4 months) by yourself over time, either way do give this a try!
View the FULL RECIPE at bongeats.com/r...
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[@PrithaSarkar_902]

I am actually commenting from my mom's account. I am 13yrs old now, I have been watching this channel since 2yrs and love to cook the recipies from this channel and serve it to my parents and my brother. They all love my food just because of you guys.

[@subalghosh2666]

BB

[@debjyotidutta582]

Goodluck being a cook

[@lopitadhar7265]

কি দেখালে bong eats...খিচুড়ি ,পাপর ভাজা, আর সাথে মিষ্টি চাটনি ,সত্যি আজকেই বানাতে হবে, তোমরা আমাদের রসনা আরো বাড়িয়ে দিচছ👌

[@ananyachowdhury8706]

Darun receipe, labra upload korecho ki? Please share the link

[@nainajoshi9437]

My neighbor prepares this chutney. I am in love with this chutney. It's so delicious can't wait to try it by myself. Thank you for giving such a delicious recipe.

[@ssrm67]

You guys are so wonderful! You made me remind my childhood Durga Puja days...I still can't forget that after waiting for long hours in a queue for the bhog, I would be served this impeccable combination of piping-hot khichuri, tomato chutney and spicy mixed vegetables! Made my Durga Puja days special! And forgot about the kheer at last!!

[@kaushiki-srm]

Chutney amai pagol korli reeeee.. monete khusir bahar, jive te jol jhore... 🥰 Sob jogar done, kalkei banachi 😁 thanks so much for the video. You are awesome.

[@arrendamchaterji2956]

Aamsotto. dates paini so pista, kismis and cashunuts diyechi. darun hoyeche. colour tao awesome asheche. prefect chutni hoyeche. typical bangalider tomato chutni.

[@mahaswetaacharya]

Really ami eta etobar baniyechii r protekbar eto bhalo hoyeche ki bolbo .thank u for this receipe .ei receipe tar jonyo barite motamuti khub sukhaati peyechiii .apnadr protek ta receipe ami try kori .nj food coulomnist howa sotteo amiii bolbo apnadr presentation really khub bhalo

[@gayatriverma7980]

Your recipes are always fantastic and easy to follow, not to mention the fantastic quality of the videos themselves. Hoping fervently that you'll do one on Bengali style raw mango chutney before the summer is over.

[@pallabibhattacharyya1287]

I followed this video and made khejur aam sotto chutney this lokhi pujo .....it was a success... thank you

[@anab2966]

Waooo thank you so much Bong Eats 😍😍. I remember my mom adding lill ginger pieces and sprinkled bhaja masala on top , just before turning off the flame. 👍🏻👍🏻

[@knowledgehunter_]

This is awesome! You can try this: after tempering give a little minced ginger, and at the end a dry roasted spice mix of cumin, fennel seeds, coriander seeds, dried red chilli, a small bayleaf a very small amount of paanchphoron! Dekhbe darun. Bhalo Mone korale. Ami ekhn kolkatay bari esechhi. While going back amio aamsottwo niye jabo ekhan thke. Thanks again! Now got it. That special recipe! 👌As always bong eats!

[@nuzhatnueri5156]

My mom is literally drooling after watching this!!! 😂 She asked for a bottle of this chutney from you guys! 😝😝

[@psaxena1683]

Thanks for the recipe,lam a big fan of Bengali cusin, your presentation is very beautiful, waiting for more authentic Bengali cusin recipe👌👌👌

[@debolinaguhathakurta7441]

Amar Marathi husband puro fan hoy geche ei chatni'r.. :D

[@BongEats]

Shune khub bhalo laglo :-)

[@bithikamishra3492]

M highly obliged to Bong eats because I have actually learnt to cook Bengali food.. just because of u all.. thnx alot again.. Please keep up the good work... Lots of love and best wishes...

[@krutikashri2876]

Finally found it!in my colony during durgo pujo I came across this and since then I have been searching for it! Thank you!

[@nayonikarudra2355]

I added some tuti frooti( papaya dried chunks)( ...if you know what I mean)the other day to this recipe instead of amm shotto. Daroon hoe chilo. Thanks for the perfect recipe

[@silvikhatun4158]

Wow the dish is delicious really it was so yummy and tasty. Maine apnei ghar par ye dish bnaya badiya taste tha iska, A lots of thank you video share karnei ke liye.

[@cartmaniac100]

Ishhhh ki darun!! Pran aar chokh juriye gelo....as a person with high risk for diabetes, those are the only senses I can feed with this heavenly chutney

[@samaptiacharyya9378]

অসাধারণ! আমি এটা বানিয়েছি ,খুব সুন্দর স্বাদ হয়েছে। অনেক ধন্যবাদ এত সুন্দর একটা রেসিপি share করার জন্যে🙏🏻

[@pramitasaha6209]

Just tried this recipe.. I used jaggery instead of sugar and did not used "Aamsotto" as I am in abroad and couldn't find any.. Still worked.. Thanks a lot!

[@Anione111]

'Aamsotto' can easily be made at home. Look for 'fruit leather' recipe.

[@mansisharma7085]

Uffa osadharon dekhe lobh tai samlate parchina.....👌👌♥️♥️♥️

[@joyetabiswas5375]

Daruun....amr maa o puro arokom vbe banay r amr khuuuuuuuub vlo lagar akta recipe...r orokom khichuri ,bandha kopi, arokom chatni r papod jst saraswati pujor age dekhe awsm laglo....ami to amni tei jonmo foodie tai dekhe e lov laglo vison vbe...

[@nilanjanaupadhyay9965]

Made it...turned out nice...your recipes never disappoints us...thanks

[@taniabiswas7167]

Tomader presentation khub sundor . Ami amon presentation onno kono channel a dakhi ni. Just perfect.😗😗😗😗

[@ravindersingh9992]

I'm punjabi.but I love to eat bhog, begun bhaja and this delicious chutney on the occasion of Durga Puja. Plz share aaloo posto recipe

[@sami1974inaa]

excellent presentation, out of the box, khub sundor bhabe apnara protyek ta ranna r session present korchhen.

[@manjistha3268]

এত সুন্দর আর ভালো রান্নার বর্নানা ভাষায় প্রকাশ করা হয়ত সম্ভব নয়।

[@tastylife6358]

100% agreeeeeee

[@deepankarde1854]

This is awesome

[@moulipanda6435]

Thik bole6en

[@DP-od4yr]

Didi tomar eii recipe chatni ta ami Amar biyer menu te rakhboii .. Mind blowing.... Mouth watering!!

[@aninditabhattacharya1715]

I always love your recipe narration and tips, but today I looked up your kitchen tools and became a bigger fan. You guys are really generous in your approach and are slowly building a well-thought out & creative culinary institution in itself! A big thank you for bringing me back to my roots with not just your recipes but your techniques, reminds me of my mom... I have to tell her about this channel :) And I'm definitely going to buy a few tools from your selection. Thanks again!

[@aninditabhattacharya1715]

Also if I may add, your presentation gives a unique feeling of homeliness as well as professionalism. And your tips lend a flavour of sincerity and authenticity to each video. Love it :)

[@chandrikadholey5630]

I tried it and it came out really suuuperb!!!...thanks a lot...

[@punitsoni9426]

I am Gujju But big chutney lover Specially this kind of Mouth Watering.. Of course Gujju & Bengalis Big Sweet Taste Lover... Keep it up

[@nabonitatalukdar322]

Ei ashadharan recipe er jonno annnekkk dhonnobaaad. Well i might sound weird but amar aabr ei chatni ta bhoger khichuri te misiye khete bhalo laage. Ufffff. Texture ta perfect. Amio baniye rekhe debo. This is the ideal season to make it n keep it

[@BongEats]

Oh yes, it always makes sense to make a large batch. We have been enjoying this chutney with dinner for the past month :-)

[@nabonitatalukdar322]

Bong Eats thanks a lot. Will do the same 😇😍😍😍

[@veenapaneri1176]

Hindi me saari vidhi avm saamgri likhe

[@MaulinAgrawal1217]

Bong Eats my mom loves this chutney, I often think ei re chutney ta shesh kore nijer hath tai kheye phelbe 😂

[@aakash.sharma]

I love the taste of the chutney so much I get multiple servings of this during bhog or in Bengali weddings

[@jhankarsenroy8376]

Mouth lavishing..... Apnar video r cinematography ar editing bapok..... Dekhei khidde pegalo... Keep it up... Prothom video dekhei subscribe kore felechi... LOVE FROM ODISHA

[@uniqueworld3257]

You guys are doing beautiful job. I become fan of your video. HD quality video, very well and organize preparation, great presentation. Simply superb. I am a pure Bengali food lover. So thank you so much . Please keep continue your good work.

[@gopadas1425]

Ami chatni khete khub bhalo basi...Dekhe mone hocche Excellent hoyche👌

[@usefulandeasy]

oo yammi i love tomato chatni

[@aparnaghosh7746]

Chatni banate janleu tao dekhchi ei video ta.. aita addiction .. OP @bong eats😍

[@amarihalkar123]

The recipe's are flawless I love Bengalis recepies. And your presentation and background r really good great work.

[@sandipanmaity3186]

Just awesome..samnai saraswati pujo puro jome jabe...

[@monmita7075]

whenever I made something following your channel it turned out really well. I am not even a decent cook but I must say your instructions are really specific and helpful.today I m making this chutney for a small occasion in my home hope it will turnout well

[@awesomeguitarshorts]

Apnader kono tulona nei. Fantastic presentation!

[@bikramdas01]

I love the chatnee when it is cold and the kishmish is plump 😛

[@sagnikbose6677]

I'm in love with your work guys!! Simply unimaginable clarity you'll have achived through many techniques, but mostly with pure appreciation for bengali food. I keep coming back with more love and more hope for inspiring videos.

[@BongEats]

Thank you very much, Sagnik.

[@mariahossain3179]

Thanku so much dear!! Gotokal baniechhilam.... Sobai Besh khushi!! Amazing hochhilo

[@pimpapatra4403]

just asadaron....apnara chatni Tao ki Darun kre present krlen..apnadr recepi gulo osadaron...🤤🤤🤤🤤🤤 yammmm

[@shirinakter7279]

তোমাদের চ্যানেলের রেসিপিগুলো যে শুধু ভালো তাই না অসাধারণ!! সেই সাথে অসাধারণ তোমাদের ব্যাকগ্রাউন্ড মিউজিকটা।বাংলাদেশি রেসিপি থেকে একটু ডিফারেন্ট হলেও।কিছু রেসিপি আমি ট্রাই করেছি বাড়িতে।একেবারে তোমাদের স্বাদ হয়তো হয় না তবে আমি তোমাদের কোনো ভিডিও সামনে পেলে দেখতে ভুল করি না।শুভকামনা রইল।

[@debjanidawn674]

Ummm.... Lovely..... I just love the way u guys show the whole thing..... That sound in the background is so good and the sound of cooking is very tempting

[@rushamukherjee1941]

I am new here... I have watched some of the videos of Bong Eats...but this recipe is not only mouthwatering but also fantastically edited...and I have to focus on the soundtrack... it's so cool ....and the first scene is so much palatable..how did you guys think of this?.. extreme level of creativity I must have to say... Good luck guys.. hope you guys will always come up with all kinds of tasty food dishes .. thanks for the video . it's really helpful for us.bye..🧡

[@sushmitamanna4571]

Omg😀amake lagto Ami ekai papod diye chatni khete pochondo Kori.. Shurutei papod chatni dekhe darun laglo.dekhei jive jol asche😋😋😋

[@srabanichakraborty1780]

What a coincidence guys, now I am in my nephew's first rice ceremony. And ei item ta ranna hochche with papad. So happy I'm.

[@abhikbanerjee5828]

দারুন লাগলো। এই খেজুর আমসত্ত্ব দিয়ে চাটনি খিচুড়ির সাথে খেতে দারুন লাগে। যে মিষ্টি মিষ্টি স্বাদটা তৈরী হয় তার তুলনা হয় না। এর সাথে চাই লাবড়া ও ফুলকপির তরকারি। অনেক ধন্যবাদ এটা পোস্ট করার জন্য। সরস্বতী পূজা তো সামনেই।

[@roymathews3852]

Lovely background song. The rustic tune serves to enhance the experience.

[@Manasi_this_side]

Amar mone hoy bangalider sesh pate ei rokom kichu naa hole jomeyei naa. amar toh ei chutney e chai sesh pate. aar ei khejur aar tomato r bonding e toh taste e alada matra ene dey. looks tasty 👌👌.aar aamshotto ei ta toh unique. thanks saptarshi and insiya for this excellent recipe. ami toh khujchilam ei rokom kichu

[@varshaganguly]

Khub e sundor Maa ekdom ei vabei banai only ei thandai sugar na use Kore patali dai anyways this was a visually treat :)

[@parijatbiswas8080]

I tried this and the recipe is literally awesome....my family loved it.....thank you.

[@bhaswatisharma9374]

Taste 👍👍 And background music is my favorite 💖💖💖

[@msingh9536]

I seriously love the background music can anyone tell one which song its

[@sayantansarkar7026]

Kamon boka monta re

[@sayantansarkar7026]

Kamon boka monta re...

[@sayantansarkar7026]

Lootera movie song

[@anurupbose]

It's priyo fuchkawala by bemanan music .

[@sayanbose4742]

@lord raghuvansi ok

[@Rab_Y]

Since saraswati punk is round the corner please do different types of nadoo recipes... And yesss big fan of you all...you all never disappoint me...someone like me didn't know ABC of food learnt lots from you all.....keep it up...

[@nabinmukherjee4268]

Subscribed, because you deserve more and more subscribers

[@souvikchatterjee833]

Osadharon.....khub bhalolaglo.....I like this music very much.

[@prottashaskitchen.9035]

Darun hoyese didi,,,Apnar protita video dekhar moto,,Chatnir foron ta rannar ses dike dile didi ro besi testy r flavourful hobe chatni ta

[@kanishkadasgupta5468]

Always loved this with the papad 😍, thank you for taking the time and effort to make and share such traditional dishes 😇😇 (P.S. Hoping for a biriyani episode , no pressure 😅 )

[@kanwasengupta6814]

Please do papaya plastic chatni...another Bengali favorite!!!! BTW first scene ta dekhe jiv diye jol prche *.*

[@sunainabhaduri8354]

kuttus shino Sengupta ... amio ek mot...

[@MaulinAgrawal1217]

Plssss guys plastic chutney ta dekhan!!!

[@amritsengupta4595]

I belong from North East..and i love to cook..the way you cook its like a treat to watch...mam i would suggest..plz do a research on pork cooking the way we cook..sply..the Aou or Sema (Naga) people cook..its just awesome..they dont use oil..and d taste..is amazing..

[@sattamdatta8921]

Chatni ta try korlam.... darun hoeche really

[@advaitmane4146]

Shotti kotha. They are fabulous.I love Bong Eats and their background music.

[@sayantimanna5030]

Insiya & saptarshi..........I just love both of u .......Sei kabe kono 1 biye barite kheyechilam.vebechilam recipe ta ki chilo,tahole barite banatam.aj amr jive jol anay dile tomra.thank u.aji barite banabo.

[@OishikSarkargplus]

Although very known recipe still enjoyed every sec of the video...

[@softhunterdevil]

Followed this video and made myself at home. Although not as good as in video, my friends and colleagues loved it. Thanks for sharing all the recipes.

[@sen10ense]

New subscriber here :) we value your attention to details. Be proud of your hard work! (p.s - I also add a hint of grated ginger for a kick. and bay leaves with panch foron. )

[@arpitaghosh1388]

আমার কাল এক্সাম আছে..আর আমি সকাল থেকে এক পর এক ভিডিও দেখে যাচ্ছি বাসন্তী পোলাও , মাটন কষা , চিংড়ি মালাইকারি,আর শেষে এই চাটনি টা ..যদিও তোমাদের সব ভিডিও গুলো আগেও দেখেছি অনেকবার ,তবুও দেখছি ..এরকম রান্নার ভিডিও সাথে অসাধারণ ব্যকগ্রাউন্ড মিউজিক দেখলে সত্যিই আমি ভুলেই যাই যে আমার এক্সাম আছে ..আর আমি এক্সাম সময় এই ভিডিও গুলো দেখি তাতে আমার মাথা ঠান্ডা হই 😆😆।হোস্টেল থাকার সময় ভাবতাম ইসস বাড়িতে থাকলে আমি নিজেই বানিয়ে খেতাম ..😁কিন্তু এইবার বাড়িতে আছি আজ নিজে নিজেই বানিয়ে খাবো এই চাটনি টা 🤤🤤.আর হ্যা আমি মা কে দেখেছি এই চাটনি তে আপেল দিতে ..আপেল দিলে আরো ভালো লাগে 😁..

[@thetastehub5203]

The editing has a different level! Such simple recipes presented in the most innovative way possible ❤️ Keep posting 🔥

[@pujachakraborty5244]

এত সুন্দর উপস্থান।👌👌 চেটে পুটেই খেতে ইচ্ছে করছে😋😋

[@srabanichakraborty1780]

Aha amar khub priyo item. Amar ma sudhu ei tai valobase. Video ta puro jive jol ana hoyeche

[@tanushreeganguly2306]

The recipe is no doubt great. But the mind working behind the sound -effects..... is equally great. The cracking of Papadbhaja , boosts up the appetite instantly. God Bless....

[@tanushreemaji83]

I have tried this exact recipe and I got that pure and authentic Bengali taste. Love Bong eats. Thang you for teaching us these original Bangali dishes.♥️♥️♥️

[@ankitakhan5199]

আবারো আজ বানালাম।। এই taste ta jst awsmmmmm

[@mousumiroy7578]

I follow this page and luv ur style of cooking.I would like to add to this recipe as I do..sorse sukno lonka foron..rest is same..in the end dry fry paanch foron grind to fine powder and sprinkle enough on the hot chutni and cover..the aroma of paanch foron enhanses the taste❤

[@rumpachowdhury1980]

আসছে সরস্বতী পূজার মেনু তে যোগ হয়ে গেল। ধন্যবাদ share করার জন্য।

[@ananyaroy3932]

I tried this recipe today. It came out absolutely delicious😋. Thank you so much for sharing the core recipe Bong eats. I used tamarind water in place of citric acid as you have mentioned.

[@supriyabhatt4991]

Hi BongEats,I havent tried bengali food before and I am so impressed with the presentation,music,video clarity and magic hands which just add icing on the cake and make me feel to try some dishes from your channel.I am a fan of your all vegetarian dishes which you keep posted as I am Vegeterian😊Keep up the good work👍

[@BongEats]

Glad you enjoyed the vegetarian dishes. Bengali cuisine has such a vast collection of those.

[@bhaswatidas8399]

Asombhob bhalo video. Chotobela mone pore galo. Ato beshi ai chatni kheyechilam akbaar..je jader barite poojo chilo..Maa ke bollo are apnii to banate paren barite ..meyeta kheyei jachche 😂😉 KAAJ theke phire BONG EATS dekha amar fav KAAJ😍

[@sarikakhetan7540]

I made this chutney today and it came out so tasty....thank u so much for this recipe...

[@tashpiatonni3211]

your every cooking look very charming so please please upload more &more vedio's .

[@matirsuresrilekha3665]

ধন্যবাদ Bong Eats... খুব সুন্দর ভাবে বুঝিয়ে বুঝিয়ে রান্না শেখানোর জন্য। আমি শিক্ষানবিশ, এখান থেকেই অনেক রান্না শিখে বানিয়ে খাইয়েছি সফল ভাবে। নানান রকমের অসংখ্য রান্না শেখার সুযোগ পাই এই চ্যানেলে, এবার একটা অনুরোধ "মাশরুম"এর রেশিপি শেখাবেন প্লিজ্...

[@bnn89078]

Ek kothay DARUNNNNN 👌👌👌👌👌👌

[@sanchaita2011]

Antorik dhonyobad eto sundor kore ranna shekhan, anr moto opotu অপটূ pari bhalo ranna korte

[@aquib5889]

A big fan of your channel. I suggest everyone to try oit yoir recipies. The videos are so tasty. The music, the sound when vegetables are chopped, camera work; everything is just perfect. Keep up the good work.

[@palashghosh1590]

What you make becomes heavenly dish..... loving it wholeheartedly.

[@nemobhattacharjee6507]

Osadharon sob recipes ... Full of bangaliyana.

[@lovecrafts9377]

Apnsr onek ranna dekhlam khub bhalo laglo apnar ranna its too good💜💜💜

[@vs-jo1qx]

am making it this wkend for sure. thanks for suggesting tamarind pulp instead of citric acid

[@gunjankumari8923]

These dishes are almost obsoleted . Thanks for preserving this for future generations.

[@BongEats]

That's not entirely true. At least in West Bengal this is very common. Tomato chutney is the default chutney especially in winter when tomatoes are in season here.

[@tarunkantisaha9635]

Apurbo.protita ranna osadharon lage.

[@nibeditasengupta2228]

Thank you for the recipe. You people are the BEST👍💯❤❤❤❤

[@paromitasaha6703]

You guys are amazing...thank u for sharing just beautiful videos...

[@dibubhai2008]

Aha..etar opekha tei chilam...thank you Bong Eats!!!

[@radhachakraborty3548]

Background song is awesome 👍 compliments all your Bengali recipe