Bossam Recipe | How to Cook Korean Boiled Pork Belly

[@KwonsCorner]

Thank you so much for watching! I hope you guys enjoyed the episode! ^ ^

[@ChowMeinWarrior]

Thanks, Kwon!

[@keshikachan4169]

How is this channel so underrated... 🧐🧐 This is one of the best channel on KZbin i came across. I just hope you get more subscribers ❤️ Great content as always ☺️☺️

[@KwonsCorner]

That's very nice of you! Thank you so much for the nice comment! You just made my day! ^ ^

[@keshikachan4169]

@@KwonsCorner big fan of yours all the way from Nepal 🇳🇵.. ☺️ Please keep making such great videos and i pray you get many more subscribers. ❤️ Take care of yourself and stay safe ☺️

[@midoritea4413]

I will be making this!! Thank you for the recipe! I had your rose tteokbokki, and I know this will turn out as amazing as that one!

[@kingovue]

I love his energy

[@SasayakiYuki]

"You can skip the alcohol" No. Drunk pork it is! 😂

[@With.Love.Chris.]

🎉Love it ty!

[@frankvega4993]

What do you do with the pork broth do you use after as a soup?

[@bluerumfelix1986]

The Jeju Wheat Ale is freakin BOMB!! awesome recipe

[@nervinpanganiban2075]

How if i use chicken what im going to call it still bossam?

[@suhanisingh7132]

I love kimchi

[@Kjanes]

I cant get ssangwhatang in uk. Is there a substitute? Or is it ok to skip? I LOVE cooking Korean recipes, and would love to make this!

[@KwonsCorner]

If you can't it's okay to skip it. ^ ^ Let me know how you like when you try

[@Kjanes]

I cook something from you every week, so I'm sure I will love it!!

[@KwonsCorner]

No freaking way! Send me some photos~~~~ I would love to see it!

[@Kjanes]

@@KwonsCorner i made your bulgogi burger a while back. Was lovely!!! I can't upload pictures on here, but I do have one. Looking forward to more videos from you!

[@EriCraftCreations]

I wanna bite! Yum!