Made this and it came out sooo good, instead of brown sugar and bourbon, I added McCormick Grill Mates Brown Sugar Bourbon 30 Minute Marinade, once i was done with making my sauce I poured it on top of my salmon and it tasted soooo good
@ItIsaKeeper6 ай бұрын
Sounds great!
@K_Wolff2 жыл бұрын
pinning for summertime!!!
@cozy_cat78942 жыл бұрын
Wooooah thank u so so much this is one of the better recipes I have found on my search and I will definitely be using this one more often it’s so frickin good again thank u
@ItIsaKeeper2 жыл бұрын
Hope you enjoy
@ryanof30044 ай бұрын
This looks really good, I'm just getting into cooking bc I'm young and sick of eating junk food all the time. I love it! I'm gonna use this on fish and chicken forsure 👍
@ItIsaKeeper4 ай бұрын
It's so good!
@OMDz8p9 ай бұрын
Wings and things.😂 💕 Great recipe, definitely trying it out this week!
@ItIsaKeeper9 ай бұрын
Hope you enjoy
@friend0888 ай бұрын
I'm going to make this today but use orange marmalade instead if pineapple/lemon. Thank you for your video!
@ItIsaKeeper8 ай бұрын
Sounds great!
@jaqcolatemoose7 ай бұрын
Can’t wait to use as a glaze for ribs or wings.
@ItIsaKeeper7 ай бұрын
Let me know how it goes!
@J.Skyler2 жыл бұрын
Making this for dinner tomorrow night- wish me luck!
@ItIsaKeeper2 жыл бұрын
Good luck!!
@anglex97262 жыл бұрын
Measurements?????
@levigomez3731 Жыл бұрын
I’m making this
@ItIsaKeeper11 ай бұрын
You wont be disappointed.
@JoshCartman2 жыл бұрын
I know it's been several years, but any idea how true this recipe is to the Bourbon Burger that used to be offered at Carl's Jr./Hardees back in 2013? I've been dying to find a recipe that will re-create that exact sauce.
@SavageSpiders2 жыл бұрын
Don't know if this glaze is the same as that one. But I just made this recipe last night for some shrimp and pork steaks. Only change I made was to use 1 tablespoon of bourbon as opposed to the 1 teaspoon the recipe calls for. It is really, like really, good. My buddy even put some on his steak and sausages that he threw on the grill, too. It was great with everything, even the roasted potatoes my wife made.
@ItIsaKeeper2 жыл бұрын
I do not know if it is an exact dupe but I think it is pretty darn good!
@susansmith88372 жыл бұрын
Why is the amounts of ingredients never mentioned. How much should be mentioned
@ItIsaKeeper2 жыл бұрын
Because as I state in the video, the full printable recipe is linked in the subscription box below. That way you have a nice typed version to see everything you need.
@digupherbon3s9 ай бұрын
It’s in the description
@cookiecookie1834 Жыл бұрын
She lost me with the water and barely no bourbon
@ItIsaKeeper Жыл бұрын
You could always add more to your liking.
@mediacafeonlinellc87288 ай бұрын
Skip the water and you’ll be fine
@_NEW3RA_ Жыл бұрын
Does this glaze thicken up really hard like Carmel after refrigeration?
@ItIsaKeeper Жыл бұрын
It shouldn't. Be careful not to overcook it, though. It will thicken a bit more as it cools.
@_NEW3RA_ Жыл бұрын
@@ItIsaKeeper ahh, that’s what I must have done. I over cooked it. Woke up this morning and it was like molasses 😂😂😂. I going to open a food truck and serve wings. I definaly want this sauce on the menu. I don’t want it runny but I don’t want it like molasses neither. I need it to look like yours even after refrigeration.
@bobby_greene2 жыл бұрын
Looks good, but I would probably call it pineapple glaze
@jstodola42 Жыл бұрын
Quantities would be nice
@ItIsaKeeper Жыл бұрын
They are in the recipe card in the description.
@RobertSmith-iy5lk Жыл бұрын
What are the quantities of the ingredients??????
@ItIsaKeeper Жыл бұрын
The link to the full printable recipe is in the video description. Enjoy!
@romeliaarmstrong6143 Жыл бұрын
My question same 😂😂😂
@Ironfootx12 жыл бұрын
You didn't caramelize the onions? Amateur hour over here... And... did I miss it or is there no bourbon in the bourbon glaze?
@ItIsaKeeper2 жыл бұрын
Yes you missed it. Please refer to the recipe card in the description for the recipe.
@jebnajerp2673 Жыл бұрын
She did add the bourbon.
@marcuschoate8822 жыл бұрын
Seems like the measurement “some” differs on each ingredient..
@ItIsaKeeper2 жыл бұрын
Always go by the written recipe card. However you can adjust for your personal taste.
@Badeeeeee-to7og5 ай бұрын
French fries
@drbriane Жыл бұрын
Some?! Can you not tell us the measurements here?
@ItIsaKeeper Жыл бұрын
Here is the link to the recipe directions and amounts.www.itisakeeper.com/2155/bourbon-glaze/
@billb13Ай бұрын
This wouldn't be used for a donut glaze, that's for sure! Anyone try it on bacon?
@ItIsaKeeperАй бұрын
It would be great for bacon or pork in general.
@MCtravler Жыл бұрын
About 2 cups of water/pineapple juice/teriyaki to only a teaspoon of bourbon, and you call this a bourbon glaze?
@ItIsaKeeper Жыл бұрын
Yes, it is just supposed to enhance the flavors, the alcohol will burn off anyway. You can add more if you want a bolder flavor.
@adambomb2157 ай бұрын
looks more like a brown sugar glaze
@ItIsaKeeper7 ай бұрын
Check the printable recipe there is bourbon in it, however, a glaze has to be thickened and brown sugar does that.