Bread in 5 minutes. If only I had known this recipe 20 years ago! Top 2 recipes

Рет қаралды 655,625

7 ай бұрын

Hello friends! Baking bread that takes so little time. Bread in 5 minutes. If only I had known this recipe 20 years ago! Homemade bread, fluffy buns. Fresh recipes. Simple and delicious! White bread, toast bread. Bread with alveoli.
1 recipe: 00:01-08:32
Recipe 2: 08:32-16:35
🔔 SUBSCRIBE: kzbin.info/door/sdL....
❗ Turn on subtitles! They work for you!
How to bake bread:
❗1 recipe:
800 grams of flour.
Sift through a sieve.
This makes the dough very fluffy!
2 teaspoons salt.
2 tablespoons sugar.
10 grams of dry yeast.
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Leave a comment and like this video!
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500 ml warm water.
30 ml olive oil.
Mix the dough.
It will be very tasty!
Sprinkle the table with flour.
Repeat after me!
You can do it!
sunflower oil.
Cover and let rise in a warm place for 2 hours.
The dough rose very well!
Look how porous it is!
Let the air out.
Divide the dough into 2 parts.
Form a ball.
Roll out the dough.
Roll out the dough and press the edge together.
Roll out the dough again and twist it.
Pinch the edges together.
sunflower oil.
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Write me!
I would be very interested to find out!
Cover and let rise in a warm place for 30-40 minutes.
The dough has risen!
Milk.
Olive oil.
Grease the dough.
Bake at 200°C (400°F) for 30-40 minutes.
How nice!
The bread is ready!
Excellent result!
Did you like my recipe? Write in the comments!
I will be very happy! I'm excited to hear what you think!
Delicious!
Bon appetit!
❗2 bread recipes:
500 g first grade flour.
Make a well in the flour.
Subscribe, like!
Add 400g water.
Add 5 g of dry yeast to the water.
Mix.
Leave for 5 minutes to allow the yeast to take effect.
Add 5g salt.
Mix everything well.
I stir with chopsticks because the dough is very sticky.
Use any sticks you like.
From which country and city are you watching my channel?
Write me!
Cover the dough and let it rise in a warm place for 1 hour.
Water for your hands.
Fold the dough as I show.
Cover the dough and let it rise in a warm place for 1 hour.
Sprinkle the table with flour.
Place the dough on the table.
Fold the dough several times as I show.
There will be lots of air bubbles in the dough.
Cover the dough with a bowl and let it rest for 15 minutes.
Stretch and fold the dough again as I show.
Transfer the dough to a baking sheet lined with parchment paper.
Dust with flour.
Cover and let stand 5 minutes.
Align the edges of the bread.
Make a cut.
Bake in a hot oven at 250°C (482°F) for 20 minutes.
Reduce temperature to 210°C (400°F) and bake for another 30 minutes.
Let the bread cool.
All of our alveolar breads are ready!
Very tasty and beautiful!
Real country bread!
Subscribe and share with friends! I am happy!
Bon appetit!
#Bread_baking_with_Maria #Recipes_From_Maria #Recipes #Bread

Пікірлер: 887

@TheJay17161 6 ай бұрын

It's not a 5 minute bread recipe. It's a regular 90 minute recipe, which takes at least 15 To 20 for mixing and kneading the dough , 40 min for proving and 5 to 10 minutes for shaping the bread loaf, 30 minutes for second proving and 30 to 35 minutes for baking. So the total time of making this bread is 85 to 90 minutes . So the video is wrongly titled for getting more views.

@nancynewman6592 6 ай бұрын

Thank you. I was thinking the same thing. I DO make a bread that preps in 5 min: measure dry , add wet, give it a stir. Done Then of course it MUST proof. Sit 2 hours, pour into a pan, and after 30 min, bake. I was expecting something like mine, but wasted time on this.

@wichylg1790 6 ай бұрын

Exactly 💯👏👏👏

@rambleon2011 6 ай бұрын

Maria’s a liar?

@oriettatorelli8654 6 ай бұрын

Everybody sais 5 minutes bu it's a lie.😅

@meilanpang7182 6 ай бұрын

Wrong title ,five minutes bread😮

@sandykershner7401 7 ай бұрын

I'm from the USA. I'm going to try your bread recipe. My Mother use to make bread all the time. I use to like to make bread.

@joennepease3655 6 ай бұрын

I don't care if its not a 5 minute recipe. It's well edited and has the recipes right in the description. That alone is a plus. (It's a yeast bread-it'll be longer than 5 minutes 😊) Thanks for sharing 🌺

@garyolsen3409 6 ай бұрын

Yoooo should care because she is a deceiver and a liar.

@francysampaio4118 5 ай бұрын

Gostei da sua receita.

@doresOliveiradarosa 5 ай бұрын

❤

@h.w.1968 7 ай бұрын

Ich schaue dieses Video aus Deutschland an, ganz super, werde die Brote nachbacken. Danke

@monstermama8793 7 ай бұрын

Another great video! Thanks from Sacramento California!

@michaelzenz8575 11 күн бұрын

Die Brote backe ich schon fast 1 Jahr und sind sehr lecker. Ich komme aus Deutschland. Meine Tochter lebt in St. Ives Cambridge. Gruß Michael Zenz

@mamuarrua9888 6 ай бұрын

Desde Asunción, RCA. Del Paraguay! Gracias por compartir!!

@patriciaporter5773 6 ай бұрын

Thank you for sharing. I am watching from Louisville, Kentucky USA

@argentinasanchez13 4 ай бұрын

Desde los EU de america

@sohailalkary5318 6 ай бұрын

جزاكم الله خيرا

@eliasalmendarezsr.1918 5 ай бұрын

I'm from Belize

@BenNegreteGutierrez 4 ай бұрын

Sehr gutes Rezept Maria. Vielen Dank

@user-qh6mv2lg2h 6 ай бұрын

خبز لذيذ تستحقي الشكرعلى هذه الوصفة الطيبة وشكرا

@zoubeidanouri9254 6 ай бұрын

❤يعطيك الصحة تسلم❤ يديك ظاهر❤ فيه بنين ❤برش ❤شكرا لك ❤❤❤

@fannysudario6119 6 ай бұрын

Se ven. Muy deliciosos esos panes muchas graciad

@zoltannenovak862 6 ай бұрын

Nagyon ügyes vagy,majd én is meg csinálom.jo, gusztusos! ❤❤ köszönöm szépen 🌻

@emiliogomezperez4848 6 ай бұрын

Gracias por la receta, buenísimo,!.

@user-ps7qy3qn2v 6 ай бұрын

روووووعه تسلموووو❤

@user-eh9hh3ei6v 6 ай бұрын

간단하고쉽게 배울수있어 좋아요 감사감사감사~~

@user-bo4hs3rt5q 5 ай бұрын

Desde URUGUAY , gracias por tus recetas ...❤

@primrosezeinzinger7792 6 ай бұрын

❤ I love this very easy no stress thanksfor sharing

@hediyebezgin3583 7 ай бұрын

Elerinize yreginize salık tarifiniz heika grnyor sevgiler❤🎉

@leilaherminiarodriguez4024 4 ай бұрын

Que maravilla!! Te felicito y lo voy a hacer. Muchas gracias!

@elsadextre5621 5 ай бұрын

Fantástico y muy fácil.. gracias

@esterferrari6643 5 ай бұрын

!!!que maravilla!!!,... BUENOS AIRES, ARGENTINA

@michaelg2557 2 ай бұрын

Nashville Tennessee USA. Danke für die Rezepte.

@user-tq8su5hl7l 6 ай бұрын

你的麵包看起來好吃，製作簡單、我喜歡、很棒

@MARISE753 6 ай бұрын

Se ve delicioso. Gracias, desde Chiclayo Perú

@harafa7638 4 ай бұрын

ماشاءالله تبارك الله جميل

@kenjiyamaha2879 6 ай бұрын

Im watching from Miami, Florida, USA

@mabdub 5 ай бұрын

Watching from Vancouver, Canada

@ma.ceciliaelix8548 5 ай бұрын

Thanks, watching from Philippines ❤

@miriamvargas4012 6 ай бұрын

Venezuela. Gracias, siempre he querido hacer pan. 😊

@brotbackenmitmaria1769 6 ай бұрын

☺️🥰☺️

@user-pm1jv7gy3z 4 ай бұрын

Aus. Russland, Aus. Sibirien, vielen. Dank fur ihre. Rezepte

@gracetrang1369 6 ай бұрын

Wow! Great job look yummy❤

@REDCRANE1944 3 ай бұрын

Alabama, USA, I love your presentations

@debrastone3536 6 ай бұрын

Watching from Edinburg VIRGINIA 🇺🇸❤

@silviatauss7577 6 ай бұрын

Exelente ya me pongo hacerlo

@lindanagraces3911 6 ай бұрын

Excelente receta, muchas gracias

@garymclennan8476 6 ай бұрын

Looks great - I’ll try it. Canada 🇨🇦

@onsyamin3880 6 ай бұрын

اكثر من ممتازه وسهله تسلم ايدبك

@user-fq2xf8ng3r 5 ай бұрын

I'm watching from Hongkong ❤❤❤

@trichairelan9799 6 ай бұрын

Watching from Manistee Michigan USA

@RogerioSilva-yr4uz 6 ай бұрын

Adorei a dica vou fazer obrigado.

@zenaidasuarez857 6 ай бұрын

Que fácil y rico parece lo miro desde la Habana Cuba muchas gracias

@albablanco1727 6 ай бұрын

¡¡¡GRACIAS POR COMPARTIR!!!

@oyakokver6160 6 ай бұрын

eline sağlık. çok güzel görünüyor

@rachidabari-ho2hk 6 ай бұрын

C’est très simple j aime beaucoup vous recete❤

@Recipe-Review 7 ай бұрын

Lovely recipe. Thank you. Watching from Spain👍

@peterwalsh9192 6 ай бұрын

I am watching from New Zealand and am going to try this

@user-yamato369 4 ай бұрын

美味しそうですパン🥖大好きです😍日本の岡山市です❤ありがとうございます最後の牛乳とオリーブ🫒オイルが好きです😊二つ目も作れそうな気がして来ました♪楽しそうです😊

@anamardari2672 5 ай бұрын

Super!Sunteți deosebita.Urmaresc din Hateg județul Hunedoara România.

@cindybarker8507 6 ай бұрын

Love this. From Illinois

@gabrielabogdan9809 7 ай бұрын

Super ! Multumesc de retete!

@albaceteraquelm9499 5 ай бұрын

Muy buena receta,gracias x compartirla,soy Argentina

@jorgeprek9449 6 ай бұрын

Love your recipes.

@luzdarymoncadasernademaced8462 6 ай бұрын

la boy a preparar se ve delicioso el pan gracias 🙏🏻

@giocondawooden5245 5 ай бұрын

Hi from WA state USA. Thank you so much, I love your recipes.🌲🎉

@jabs4071 6 ай бұрын

Спасибо большое за чудесный рецепт.я смотрю из Германие.Будьте здоровы❤

@gabyestherhernandezcortez3667 6 ай бұрын

Very thanks for your recipe, from Lima, Perú.

@MonicaDube-mm6ly 7 ай бұрын

Thanks so much for your recipe

@user-wk1ik1xt6k 6 ай бұрын

Good to watch and have learned the method thank you so much

@aliciaofelialugli7218 6 ай бұрын

GRACIAS!! DESDE BUENOS AIRES - ARGENTINA

@cesarloeratovar9895 4 ай бұрын

Muy bien me gustó mucho lo boy a preparar gracias por compartir saludos y bendiciones

@rubiavila9587 7 ай бұрын

Desde la Habana Cuba,gracias por tan original receta.

@evelynr1952 6 ай бұрын

Thank you for sharing this recipe I will try it. Greetings from Canada 🇨🇦

@luisballadares549 4 ай бұрын

Saludos desde Nicaragua. Muchas gracias por compartir tus conocimientos.

@marlenerielomedina5943 6 ай бұрын

Me gustó la receta gracias por compartir tantas cosas e👏👏👏

@rolandovillaroel956 6 ай бұрын

Kedo muy bonito favuloso

@arcesiotovar9625 6 ай бұрын

Desde Rivera, Huila en Colombia...excelente receta..

@mehmetiemina5242 6 ай бұрын

Nisam vidjela do sad na taj nacin da se spremate kruh svida Mi se dobro specijalno radite hvala

@DerekArmsden 5 ай бұрын

Watching in Adelaide, Australia.

@seniziyimli8386 6 ай бұрын

Ellerinize sağlık çok güzel görünüyor Türkiye. İzmir❤❤

@liradarosa4747 4 ай бұрын

Amei 😮esta receita! Obrigado pir compartilhar.

@soniapenaadaos1325 6 ай бұрын

Me encanto,nada mas facil, sera mi pan desde ahora. Gracias. Calama chile.

@sevincsevil559 7 ай бұрын

Bravvo super oldu.❤

@danieladoble9574 7 ай бұрын

Soy de RD muy buena su reseta boy apraticar❤❤

@user-he7zb6dr4t 5 ай бұрын

Looks delicious. Thanks for sharing. 👍🙏🌹

@leacopeland5677 5 ай бұрын

Hello from Wichita Falls , Texas , USA

@guadalupevillegas2105 5 ай бұрын

Seve. Muyrico. Felisidades.

@jamillikan 5 ай бұрын

It looks wonderful.

@deepthikurukularatchi2126 4 ай бұрын

Looks so soft

@AkoYatala 6 ай бұрын

Thank you for your nice recip.❤love it

@cdfre1333 4 ай бұрын

네 맛있어보여요^^ 여기 까지 빵냄세가 나는거같아요^^ 저도 한번 만들어보고싶어요 잘봤어요 감사합니다^^

@witchypoo679 4 ай бұрын

Very good video. Watching from Idaho, USA

@williamruy9350 6 ай бұрын

Danke sehr.

@blancanievesrodriguez3904 6 ай бұрын

Qué ricos!! De Montevideo URUGUAY.cariños.!!!!

@ReinaCadero-uq2zp 6 ай бұрын

Dios bendiga esa señora o Kien sea me encanta a prender hacerlo

@josefabianperez3537 4 ай бұрын

que buena receta resultado increible

@RGDANZO 6 ай бұрын

Muchas gracias por compartir. Saludos desde Canarias

@donaldmiller8629 4 ай бұрын

I am watching from Ravena, Ohio, USA

@romanalara1220 5 ай бұрын

Hi I'm watching you show from Arizona, USA. And I'm going to try you recipe, I always wanted to make my own bread. Thank you for sharing. Blessings send.