Breaking my own rules to make tasty buns

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[@KeredB94]

Your shorts content is great man! Useful and to the point. Keep up the great work!

[@trishthehomesteader9873]

Yup! Right with you! Always bend or break the rules! 😄 Cool loop Jack! 👍💜

[@Alturnator]

Wait, how'd you do that, making the video go in a loop like that? Love your content, Jack, you're an inspiration. I've been spending my weekends baking bread for my family and they love it.

[@heatherz4631]

The floured cling film!!!

[@timtyndall4025]

Mmmmmm. Tasty buns. 🤤🤤

[@suehedges436]

Ahhh nice one Jack, a whole year until hot cross buns again! Belgian Buns it is then! 😋

[@laurasheepherder790]

...why did I only realize with this video that the the upturned bowl was to prevent the dough from drying out vs. the good ol trusty towel? I had kinda wondered why sometimes it was covered one way & sometimes the other. 🤯🤪👌

[@gradboypc]

❤😊

[@debasishraychawdhuri]

My current room temperature is 35 degrees Celsius, so I would have to cool it to 30.

[@StRoRo]

Love taking the mick out of the loop thing. Worse trend ever.

[@Serrendip56]

😄 🎬🥖👋🇦🇺

[@tl4214]

Bravo! Have to break my bsking rules sometimes, too! 🫣🤣😂🤣😂