Brits Attempt [SUGAR CREAM PIE] Could This Be The Our Favourite ?!?!

[@StuartistStudio1964]

I'm a Hoosier through and through, having lived in New Haven, Indiana all my nearly 60 years of life. I'm so glad you're attempting our State Pie!

[@jeffjones6221]

Born and bred Hoosier here too!

[@Ajs8180]

I’m also a Hoosier . I’m 43 and I’ve lived in Indianapolis all my life.

[@jeffjones6221]

@@Ajs8180 I was west. Pittsboro/brownsburg area.

[@sector986]

@@Ajs8180Indianapolis here as well! Noblesville area.

[@blakerh]

I grew up in Ft. Wayne. Now live in Bloomington.

[@barmstrong77]

Hoosier here as well. I live close to Wick’s Pies in Winchester Indiana which makes one of the best Sugar Cream pies!

[@elainesrottenbottom296]

@barmstrong77 Do you know anyone that puts alota cinnamon on the sugar cream pie? I'm in Muncie.

[@benarmstrong3159]

@@elainesrottenbottom296No I do not. I work in Muncie and from Farmland!

[@amys8630]

Love me a pie from Wick’s. ❤❤❤

[@elainesrottenbottom296]

I wrote this before I saw the episode by the way.

[@Mrhandfriends]

Are you a fan of hilarious cooking escapades and cultural exchange? Then hit that play button, subscribe, and join us in the kitchen for a slice of laughter and a taste of cross-cultural sweetness! Don't forget to like, share, and comment with your thoughts on our sugar cream pie adventure. Have you tried making this American delicacy? Let us know your tips and tricks in the comments below! Subscribe to our Channel: kzbin.info/door/cUmDzk4GRQjZMm6IhLsWEg?view_confirmation=1 Support us on Patreon: www.patreon.com/user/posts?u=65835488 Support us with a PayPal donation: www.paypal.com/donate/?hosted_button_id=XGVMB2C4ZNVHG Check out our Amazon store for products featured in this video (we earn a small commission from Amazon): www.amazon.com/shop/mrhandfriends #britstryamericanfood #tryingamericansnacks #tryingsouthernbbq #usfood #usfoods #fastfood #tastetest #brits Join this channel to get access to perks: kzbin.info/door/cUmDzk4GRQjZMm6IhLsWEg/join Sign Up for Mr H and friends competitions and newsletters: www.mrhandfriends.com/ MR H Pox Box: **IMPORTANT ALL PARCEL MUST BE SENT VIA "US Mail / US Postal service ONLY** Other carriers such as UPS etc will be returned (Sorry) Mr H and friends PO Box 331 BRISTOL United Kingdom BS15 0FH Weights and Dims for Max Length 17.7" Max Width 13.8" Max Thickness 6.2" Max Weight 4.4 lbs ✅ Check our NEW MERCH Store: teespring.com/stores/mr-h-and-friends ✅Say hi on social: Instagram: instagram.com/mr_h_youtube/ Twitter: twitter.com/Mr_H_KZbin Facebook: facebook.com/MrHandFriends Discord: email [e-mail] for the up to date link

[@Deadcntr]

Our version of Blind Date was called The Dating Game. Elana is so precious. She is growing up and she is very entertaining.

[@robertahrendt67]

Remember the episode the serial killer was on? crazy.

[@peacelizard]

Yup. Rodney Alcala. The Dating Game Killer

[@Brusseldudes7180]

It's funny I am from Michigan and have never heard of it. Indiana is the closest state to my home. I think I better travel more. Oh wait my wife went to college in Indiana and she just told me she will make me one😅. It sounds good.

[@sheram5949]

I'm from Pa. and I've heard of it.

[@elainesrottenbottom296]

I'm from Indiana and sugar cream is our state pie. I prefer mine frozen & then half warmed over, half cool half warm. I've seen some people make these before overseas & they cover it in cinnamon and I don't think that's how it's done here. Maybe a sprinkle, but not alot. I love your videos and keep up the great work!

[@laurafiller1849]

Agreed. Something about brulee does seem "English" & "Fancy" -- doesn't work with Amish pie

[@Trinkrdink]

I’m originally from Indiana and I LOVE sugar cream pie! I have an excellent recipe, if you need it. Sugar cream pie is especially good in graham cracker crust.

[@elainesrottenbottom296]

I think Graham cracker isn't available outside of the United States.

[@garylife5320]

Thank you for this. As a native Hoosier, my grandmother used to make Sugar Cream Pie and then taught my mom who continued the tradition when Grammy was gone. My sister and her husband and I all moved to South Carolina about 11 years ago and Sugar Cream Pie was sorely missed. Finally, our parents moved do our corner of South Carolina in May of 2022 and that Thanksgiving my mom made Sugar Cream Pie. It was so wonderful to experience such a "tangible" memory. Thank you again!

[@mszuzubookitty4646]

Ask your mom to teach you how to make it. Then you can hand down the tradition in your family every thanksgiving.

[@austinwaters1211]

Love that Mrs. H is representing Indiana! As a native Hoosier and member this is awesome

[@kathyefranklin]

I've lived in Indiana for 67 years. I've mastered the art of sugar cream pie. There is a restaurant in Bloomington Indiana that sells whiskey pie. Sugar cream with a tiny drizzle of whiskey over the top and then whipped cream! OMG!!

[@amys8630]

Hey Kathy. What restaurant is that? I need to go next time I’m in Btown for a game.

[@kathyefranklin]

@@amys8630 it was called Irish Lion, but I just went to their website and it seems they have closed down. Maybe a COVID casualty. It was a Btown legend! Hopefully it will reopen.

[@amys8630]

@@kathyefranklin I remember it. I used to go there when I was at IU back late eighties/early nineties.

[@kathyefranklin]

@@amys8630 I just was informed that they are closed down for the season and will reopen on Jan 10th!! I forgot that they do that every year.

[@blakerh]

I live in Bloomington.

[@CCoburn3]

The Dating Game. Great music by Herb Alpert and the Tijuana Brass.

[@HDCalame]

With that pie being as sweet as you are saying, you probably would want a cuppa tea or coffee along with it.

[@frances4309]

Hoosier is pronounce "Who's your" even though it has the "ier" in it. Sugar Cream Pie is from our next door state. It is very rich so narrower pieces are served than the "regular"-sized slice of other pies. Great job on the crust and the entire pie as well! Kudos!

[@ironnoodle7992]

I'm going to have to disagree on the pronunciation although it may be due to where in Indiana you're from. Living in Evansville, I learned to pronounce it, 'Hoo Jer.

[@frances4309]

@@ironnoodle7992 I'll have to ask my sister as she lives in E-ville, too. I've never heard it pronounced with a "J" sound.

[@markhamstra1083]

HOO-zhur

[@frances4309]

@@markhamstra1083 Thanks! I couldn't quite decide if it should be the "z" or not. I've heard it both ways. :)

[@blakerh]

Who- zer.

[@HoosierJedi]

I was actually going to consider suggesting sugar cream pie to you guys. My duty as a Hoosier kinda demanded it. Glad you liked it.

[@Mrhandfriends]

For me "liked" is an understatement, I loved it

[@manxkin]

Yet another American Pie that I've never had! Thank You Mrs. H for introducing me to this classic.

[@danielleporter1829]

Alana is so adorable 🤩 🥰 Actually in the 90s,. There was a dating show called "Blind Date" that was hosted by Roger Lodge. But "The Dating Game" in the 70s hosted by Chuck Wollery. And I believe there was a reboot for a few years in the 90s of "The Dating Game". Is sugar cream pie and shoofly pie one of the same but with a different name since Shoofly pie is made by the Amish and Mennonite community in Lancaster, County, PA

[@johnmalott9542]

Everyone in the world who watches your channel is going to love watching Elena grow up. She is a very special child -- you are givingher so many experiences.

[@amys8630]

I think the next Indiana food they need to try is a nice giant breaded tenderloin. I can just imagine Mr H’s eyes going wide at the size of a sandwich as big as his head. 😂

[@annabogart6689]

i have always liked a sugar creme pie and if you use brown sugar you have a brown sugar pie....the corn starch is what helps the pan clean out nice. add maple syrup, brown sugar to make a maple brwn sugar pie....

[@christinecash9562]

Oooo. That sounds good. I like to make pecan pie with brown sugar and maple syrup for the flavor.

[@Kdrive23]

Pillsbury does make a refrigerated unroll-type pastry. Except it's round like, you know, a pie 😜

[@AtomicSquirrelHunter]

Have your neighbors tried your American cooking? If yes, what did they think?

[@mariaahernandez7112]

Oh my goodness! Alana is getting so big. 😊

[@MrsHornesgdnm]

Here's a suggestion for when you cut cakes, pies, etc..... cut from one side to the other, then turn and cut to make 4 equal sized pieces. If you want smaller size pieces, simply turn so you can cut each slice from one side to the other, cutting the quarter sized pieces in half, making 8 equal sized pieces... just thought I would share... 😊😊😊😊 enjoyed watching your video!

[@emilyb5307]

4:58 that expression and silence says it all XD patience indeed.

[@humanstandssans2484]

AAAAHHHH, she's talking real words! She's adorable! I cannot believe how cute Elana is getting! She's a precious flower in these times.

[@catw6998]

WV here! Baking with H, Baking with H ;). Used to visit Grandparents who lived in the southern end of Indiana. My Mom was born in Terre Haute, In. Alana. Such a cutie. I’m going to be floored when she comes up with more to say.

[@darrell9546]

I liked when Elana gave a big Howdy! while y'all were in Texas! 😄

[@highup7]

I am an American and I never heard of this pie before. I live in the deep South and that pie reminds me of custard pie that we eat. I love a good pie and pecan used to be my favorite. My favorite pies are a pie that is made with Ritz crackers. That pie is made with pecans and egg whites and crushed Ritz crackers. When I tasted that pie for the first time I had a hard time realizing that the pie was made of crackers. My other favorite pie is a German Chocolate pie that is made with chocolate, pecans, and coconut.

[@richiewingo9027]

ok lets not forget the cuteness that is Alana. that said well done H's sugar cream pie at its best.

[@Emily-Whitfield]

Missourian here! Heard of Sugar Cream Pie but never tried it! Sounds like a sweet and rich egg custard pie❤❤❤❤. but without the eggs

[@itsmerobinann]

I'm not sure I can handle how fast little baby A is growing!! I started watching shortly before the announcement that the family was growing, and she's simply sprouting before our eyes! ❤️

[@wks4511]

Mr. H with some creative placement of the silver creator award 👍

[@jeffjones6221]

Hoosier here as well...moved to Florida at 58 and now in Ohio.

[@TheMaster1]

One of the things I love about watching you guys is getting to see Elana growing up.

[@chrisjarvis2287]

My grandmothers here in Ohio both made Egg Custard tarts and pies, love them . Love sugar cream pie as well.

[@ethangospodareck]

Much love from Indiana!! Looks amazing!

[@kevinhullinger8743]

Its good stuff it’s hard to imagine simple ingredients tasting so good.

[@HDCalame]

I have not had this pie. I have had egg custard pie and do love that.

[@HDCalame]

We have the roll out pie pastry (aka crust) here as well. Pillsbury is the big brand name but many store chains have their own lables as well, (like Walmart has Great Value brand).

[@shellylovis6469]

60 yr. old Hoosier here, I've never homemade a sugar cream pie. I live very close to Winchester, Indiana, home of Mrs. Wicks pie company who make a wonderful sugar cream pie so I've cheated my whole life and bought Mrs. Wicks, love your channel, great video H's.

[@Ajs8180]

Greetings from Indianapolis, Indiana. Glad to see you enjoyed your sugar cream pie. Enjoyed watching as always.

[@JackieOgle]

You guys are so cute! Your sweet and lovely family is a joy and the fact you guys are foodies too!! Win win for us!! I have never made this pie either. I'm so proud of you guys baking these pies, too. Baking is much harder than cooking in my view. It's more precise and it just is more complex especially pies and crust and all. I had a chef friend who told me to take stuff out of oven before you think it's done as it will continue to cook! I used to burn muffins, cookies, pie crust! He was right. It works!! Same with meat or anything on BBQ! Take it out cover the meat loosely with foil. Anyway, just a tidbit that works for me! So I told my 15 yr granddaughter a few days ago after she burned the bottoms of the rolls on her first attempt at canned cinnamon rolls to use the method of taking out earlier they will still be ok. She was so upset. We ate them anyway because she made them! I told her how many I have burned too over the years! Bravo and your pie looks amazing!!. All the food you do is amazing! I'm going by your reviews to decide if I will try! I loved your Texas BBQ and Tex Mex videos. I used to live in Houston, Texas in early 80s and remember it fondly!! Yes, I'm old LOL! ! Lol Love you guys and sending hugs from Mississippi!!❤❤❤

[@Mrhandfriends]

Your granddaughter made one of my favorite things, cinnamon rolls. The burnt bits would be tasty too. Hope she keeps up making them and other food. Thank you for your lovely comments. Hugs back from Bristol

[@JackieOgle]

@@Mrhandfriends ❤️❤️❤️

[@jennifer1329]

" Baking is much harder than cooking in my view" You're so right. Cooking is an art, baking is science.

[@codecherry57]

Hello, y’all! From the great state of Tennessee, the “Volunteer State!” 😀🙏🏾🇺🇸❤️

[@MissUnderstood.]

I really appreciate you guys taking the time to research what to cook and eat. Shows you guys truly respect America and our culture. ❤️

[@LadyLisa513]

I am also from Indiana, so glad to see you try our state pie. love your videos.

[@tosweet68]

I'd love to see you make a Chess Pie and/or a Buttermilk Pie. I think you'd love both Mrs. H

[@libbywelch1373]

Hoosier girl here Love love our pie it so yummy living in Mississippi going home soon can't wait!

[@balancedactguy]

Nice video Folks..but as usual..Baby H (🥰) steals a goodly bit of the show!!

[@johnisouth6636]

Never even heard of this pie. Wow!

[@b.slocumb7763]

Think of it like a deep dish pizza- cut all the way across like you would cut a pizza, then cut in half the other way, then again and again until you have a pie of all equal pieces the size you want.

[@babyfry4775]

I’ve never had sugar crème pie but it looks delicious! Glad you enjoyed it. 😄🥰

[@marcbennett9232]

despite growing up in IL and visiting IN often, I have never even heard of this! but you can bet I will try it now!

[@unkeymoo]

Love you reppng my state. Go Hoosiera!

[@timbrown2007]

One of my favorite pies. 65 years here in Indiana.

[@davideasterling2729]

The trick to getting a good slice of pie out is to cot three and extract the center one. Don't know why it works, but it does! To save time (and an extra jug to wash up), if those containers of double cream are 237mL = 1 cup = 8oz, just pour it straight in the pan. Love watching you guys!

[@BehindTheFoodTV]

I love watching you kids cooking together. I can't wait to have you be my BBQ sous chefs some day!!!! I promise you can have more than a bit of point H!

[@Mrhandfriends]

We'll bring pie. We cannot wait to get some tips. Little miss will be tucking in big time so she might need her own brisket 😁

[@sabredesatanas518]

Never had it, but honestly, I would love to try it!

[@angelamason9840]

The dating game is what I’ve heard. I haven’t seen it but I have seen funny re-creations on KZbin. That pie looks fun, delicious, yummy. Always love your fun videos H family. Alana discovering her voice is so cute her greetings adorable!

[@John-hr9ec]

Lifelong Oregon resident, our state pie is Marionberry. It is sooooo delicious!

[@mongo64071]

You can probably make variations with lemon or orange zest into the cream.

[@dabear2438]

In the US, instead of "Blind Date", we had "The Dating Game" (aired 1965-1973 with host Jim Lange). Various other versions ran off & on 1974-1999 ("The New Dating Game", "The All-New Dating Game", and "The Celebrity Dating Game"). Various presenters over the years (in addition to Jim Lange) were Elaine Joyce, Jeff MacGregor, Brad Sherwood, Chuck Woolery, Zooey Deschanel, and Michael Bolton.

[@spaceshiplewis]

In America we have corn flour, corn starch, and cornmeal, they are all slightly different things.

[@Dana-ie2bh]

Some rum soaked raisins or brandy-soaked cherries would be good in that.

[@peanutbutter35]

I love when elana says mummy! It’s so cute!

[@apt221bbakerst]

I was just thinking about Sugar Cream pie yesterday. A pers II n from Indiana is called Hoosier pronounced (who sure) and no one knows why. I am from Indiana too.

[@doplinger1]

Love the Indiana tee - I was raised and have lived in Indiana for 65 years, NEVER had sugar cream pie. There were always tastier options for me!

[@dustdevl1043]

I'm a 65 year old Hoosier and I have never even heard of this pie. We've always eaten mostly fruit pies.

[@Mrhandfriends]

You'll both have to let us know of some other Indiana pies as this one was a winner.

[@dustdevl1043]

@@Mrhandfriends In summer, when in season, strawberries make an excellent pie!

[@EhrhartMarc]

I love sugar pies. But a banana cream pie is the best

[@cmlemmus494]

Regarding corn starch/ corn flour: It's worth noting that there are two separate products: US Corn Starch = UK Corn Flour -- US Corn Flour = UK Maize Flour or Cornmeal. The difference between the two is the fineness of the grind and the part of the maize kernel used. They also do bake differently, so you can't replace one with the other. There's actually more than just the two available, but you usually have to go to a specialty grocer to get the other ones.

[@hardtackbeans9790]

Get that girl some pie. She is 'eddy'. LOL!! Always fun to watch ya'll cook. Already tried the Shoo Fly but I never heard of this one. Sorry about the joke in Chat today. I'm a bad boy. I think I will try this one. When I make Coconut Cream it has a similar setup. Either with eggs or corn starch. I will have to try this one.

[@DravenGal]

You forgot to mention in the title that one can get their monthly dose of "Dad Jokes" in this video. And wow, just look at h! I swear she looks six months older from video to video! And she's so sharp, talking in sentences so politely! Just adorable!

[@admirathoria0073]

You have to try the Impossible Pie next. It's a coconut pie that forms its own crust as it bakes. I learned this trick many many years ago for cutting the first piece of the pie. Cut one piece, then without removing it, cut another piece (total of 3 cuts). Both pieces will release almost perfectly.

[@allenorganist2011]

Sugar cream pie is my favorite pie.

[@keriezy]

I've never had or seen this pie on the west coast. Maybe I'll give it a go.

[@joannamcpeak7531]

I've never had this kind of pie, but it looks heavenly

[@Mrhandfriends]

It was divine

[@monicapdx]

Nom! Custard pie with no eggs. 😄 I've never heard of it before, but sounds good! You did a great job, too!😊

[@Mrhandfriends]

One for you to try Monica. Sometimes egg custard pies/tarts can be a bit eggy for me so this was leaning the other way.

[@monicapdx]

@@Mrhandfriends Yep, it sounds nice. Thanks, I will try it!

[@Dana-ie2bh]

You need what is called a bench knife. A couple of Lage shaker cups for things like premixed cinnamon sugar. A piping bag with different tips. If you want to cut the pie with a pie sever, get one with a serrated edge or cut it first with a knife. Dip in hot water before you cut.

[@SherriLyle80s]

Hi guys, just an fyi, Hoosier is pronounced like who-zhr (like "zure"). The pie looks delicious 😋

[@Ameslan1]

Happy New Year Mr H, Mrs H, Alana, and Foosa!! I have not had that before but I agree it looks so much like a creme brulee pie.. Does it taste the same? Yes the Blind Date game in UK and in the USA during the 1970s was The Dating Game..

[@Mrhandfriends]

Very very similar to creme brulee

[@krisschobelock4973]

I live in Ohio (right next to Indiana!) -- and I live in Canal Winchester, OH - where there was a restaurant called The Wigwam - owned by Evelyn Barnett! She was a dear friend our family . . and she was known for her cream and sugar pie . . . honestly NO ONE could make cream and sugar pie like she did - (there is a bit of a knack to it) - her would have a crusty bubble or two on top and when you took your fork for that bite cream would run out . . I haven't had C&S Pie like that since.... People came from all over for her C&S pie! I miss her and her pie!! MEANS "LISTEN TO HIM" !!! I'm chuckling because you are stirring and stirring and your stove isn't on . . . Opps! Ya, I make my pie totally different.... I don't pre-bake the crust - and the cream, sugar butter etc., is lightly stirred and poured into the pie - then baked... Is not hard custard..but a creamy soft custard with spots of cream running out . .

[@sp1c3dog]

Love the bloopers!! My dachshund loves my bloopers because he's usually there to clean up the mess!

[@Instantphojo]

Washingtonian here and I never had surgar cream pie. It looks delicious though

[@dreamweaver8913]

Born and raised in Indiana. Never had it. My area is actually more like a Chicago suburb though.

[@dennisstewart5660]

We used to take the extra crust a little cinnamon and sugar on it and bake it in the oven makes a nice treat

[@jeffbartholomew1152]

In the south we have egg custard pie which sound la like a larger version of your egg custard tart.

[@Trinkrdink]

Just noticed your new kitchen shelves, Mrs. H. Nice!

[@Mrhandfriends]

Thank you.

[@tammihoward8185]

I love watching your videos! I am from Indiana. Have lived here all my life and absolutely love sugar cream pie! I was also coming to tell you how to pronounce Hoosier but I see so many others have already done so. I was also going to mention the dating game, that was a really old show that I used to watch when I was younger. Baby H is really growing up, and is so beautiful!

[@JohnWarner-lu8rq]

I'm still at five minutes in, but when pre-baking the crust you should use a fork and poke some small holes all around the bottom so it doesn't bubble up, and it bakes evenly.

[@MelissaThompson432]

I thought from the pictures that it was going to come out like a chess pie, which is more of an egg custard. I think I'd like to try this.

[@knightni73]

Love Bob Andy Sugar Pie

[@marciahuehn2365]

Kansan who says ALL pies are wonderful treats! Delicious!

[@jadeh2699]

OMGosh, that looks so good! Yum!

[@Oklahoma-Cayo-Hueso-Cowboy]

I teally enjoyed your Video, and liked your Pie. And throughout America we have many Regional type Cream and Egg Custard Pies! Our Classic Pumpkin Pie, including Sweet Potatoe Pue are both a type of Custard Pie!!! Oh Y'all should also Chocolate Cream, Coconut Cream and Southern Pecan Pies ..... Cheer's 🥂

[@TeamCow736]

That looks pretty dand good. I've never had it before, but willing to try. From the looks of it, it kinda reminds me of flan wit a crust. I love me some pie! :)

[@OZARKMOON1960]

The Dating Game - very old show from 60s and 70s. And the fashions on there were wild! lol

[@annabogart6689]

i dont make pie crust anymore either. why should i? we can buy rolled pastry shell also, also frozen pie shell (you usually get two in a pack and they are not the shallow ones) or you can buy the prebaked ones (usually a cookie crumb one, which is shallow).. pillsbury makes the rolled one, you get two in the bos, but they are both rolled inside the box..

[@margotjones7168]

You're right that the Pillsbury crusts are good and they're easy... and round like the pie plate! I don't understand why the UK would make their frozen pie crusts rectangular?!! 🥧

[@DaveBrazda-b4f]

Another great video, and a great looking pie. I've said it before, and i'll say it again. You guys rock ! Keep up the great work.

[@darylfreeman7185]

She is so lucky to have an understanding husband

[@martykitson3442]

I've heard of it but never tasted one, looks interesting maybe some day

[@wwiggins65]

I have never had Sugar Cream Pie. It looks good though so I will have to try it some time! My favorite cream pie is Chocolate Cream pie. I have sent you the recipe that matches our family recipe most closely. Would love for you to try it!

[@Mrhandfriends]

Thank you. We'll see what we can do

[@Liz-sz2ee]

Delightful, as always!

[@WilliamEllison]

I love this channel and the work you guys put into the videos.