BRUNCH RECIPE - Easy Ube Scones

[@its4ginas]

I love the fusion! Can't wait to make these!

[@BiteMeMoreSisters]

Yay! Let us know how it goes :)

[@jackiewinters5792]

Love the color.

[@BiteMeMoreSisters]

We're seeing purple in a lot of dishes these days, we love it!

[@jemrah1]

I have never heard of Ube !

[@BiteMeMoreSisters]

It's delicious! You should try it :)

[@faithgarcellano6462]

Just wanna say, its pronounced /oo-beh/. I'm not offended, though. Don't worry. :)

[@BiteMeMoreSisters]

We'll keep practicing! :)

[@drizeanbustee]

ENGLISH: IM SO OFFENDED WHY AMERICANS WHY!!!! FILIPINO:OFFENDED AKO BAKIT AMERICANOS BAKIT!!!!

[@AP-nt3bl]

I appreciate the recipe, but I have to say the presentation is in poor taste. I cringed every time you said "Thrilla in Manila" and spoke Tagalog. You can show appreciation for other cultures without coming off as mocking them.

[@BiteMeMoreSisters]

Thanks for the feedback. We're big fans of the Philippines but looks like we need to practice our tagalog so we can get it right!

[@RyanLBC]

Bite Me More idk about that people are just too sensitive lol. Maybe it's CUs I'm fil-am

[@BiteMeMoreSisters]

Thank you! We'll still keep practicing, we want to get it right :D

[@drizeanbustee]

I dare you to goggle translate this (tanga ka wow nag translate ka)