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Bryan Guadagno is the founder of It's Skinny Pasta, a low glycemic pasta alternative that has taken off in the last few years. Last year they did over $10M in sales and are on a path to a $100M+ exit over the next 4 years...
In this interview, Bryan shares his secret sauce on how to grow and scale a consumer goods company and have fun while doing it.
Check out It's Skinny Pasta at itsskinny.com
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Timestamps:
0:00 - Intro
2:10 - Bryan’s finance and private equity background
6:40 - Getting into the pasta business
18:00 - Raising money to buy a business
23:00 - Launching your first product
44:00 - Their second SKU
49:00 - Knowing that success is coming
1:03:00 - Pulling levers to grow the business
1:09:00 - Bet on the jockey